Hudsons Coffee in Adelaide Airport Menu

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Currently there is no menu available for Hudsons Coffee in Adelaide Airport. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Adelaide Airport below.

Nearby Sample Menus

Seafood (Small / Large) $5.50/$8.00
Extra Large $8.50
Fish Pack $11.50
Spring Roll $3.00
Hamburger Combo - hamburger, minimum chips & 600ml schweppes drink $11.00
Chicken & Celery (Small / Large) $5.50/$8.00
Chicken Cave Party Pack - 1 chicken, 2 salads (coleslaw, pasta, potato or rice), jumbo chips, 1.25 litre schweppes drink $35.00
Rice (Small / Large) $4.50/$6.50

Puri-T 'Pure' Cup $4.00/Pot $6.00/$5.00
S & P Squid - fried to crispy perfection, served on mixed greens, aioli dressing $ 21.00
Vegie Breakfast - Eggs your way, tomato, spinach, mushroom, hash browns & toast $ 15.00
Chips/ Wedges - served w sauce $ 5.00/ $ 8.00
Stewed Fruits - warm w mascarpone cinnamon cream $ 11.00
Champagne Sencha Oriental Cup $4.00/Pot $6.00/$5.00
Organic Chamomile 'Sleepy' Cup $4.00/Pot $6.00/$5.00
Risotto Champignon - Swiss browns, whites, porcini, finished w cream $ 18.00

Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50

Keftedes - Oven baked meatballs in a fresh tomato sauce $16.90
Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled $28.00
Kalamari Tiganito - Lightly floured and fried calamari $18.90
Garithes Tis Skaras - Marinated, chargrilled king prawns $16.50
Bridzola Hirino - Marinated pork chops chargrilled $28.50
Marithes - Lightly flaoured and fried whitebait $13.00
Souvlaki Mixed - Marinated chicken & lamb on skewers chargrilled $28.00
Loukaniko - Chargrilled Greek Sausage $15.90

Pad Prik Ta-Khrai - Lemongrass Served with vegetables, chilli, lime leaves - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Roast Duck Curry - Cooked with Lychees and pineapple pieces $17.00
Singapore Noodles - Vermicelli stir fried with chicken, prawns, egg and seasonal vegetables $12.00
Ho Mok Talay - Seafood steamed with coconut, red curry and seasonal vegetables $16.00
Randan Curry - Lightly spiced red curry with coconut milk and seasonal vegetables and pandan leaves Chicken or Beef $12.00
Samosas - Crisp pastry triangles filled with lightly spiced vegetables $4.00
Pad Med Ma-Muang - Cashew Nuts Stir fried with seasonal vegetables - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Add Extra Tofu $2.00