Hula Moon in Noosa Heads Menu

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Hula Moon in Noosa Heads has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. La Vida Restaurant offers many options including SEA SALT CIABATTA ROLL - served with your choice of butter – plain, herb and garlic and SEA SALT CIABATTA ROLL – served with Dukkah spices and Sagario extra virgin olive oil. Noosa Heads Surf Life Saving Club includes a wide range like Freshly Baked Turkish Bread or Garlic Bread -Turkish bread with garlic butter.

Nearby Sample Menus

Spicy Hot Twister $6.95
Sauce - Tomato N/A
Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
Original Tenders SoSalad $7.95
Dinner Roll $0.90
Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
Sauce - Sweet Chilli N/A
5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25

MORETON BAY BUGS – served with basil and almond pesto cream OR - with a Entree $25.50 / Main $45.50
JAPANESE CRUMBED CALAMARI - lightly deep fried Japanese crumbed calamari, lemon balm mayonnaise $20.50
AUSTRALIAN PACIFIC OYSTERS - 1/2 dozen available for all selections -
– Natural – served with lemon sorbet 1 dozen $34.00
EYE FILLET – cooked to your liking with potato mash, Gympie green beans finished with a button mushroom and Tawny Port cream sauce $37.00
MEATBALL PASTA – Cajun seasoned meatballs, green olives, red capsicum, house tomato concasse, Penne pasta with Meredith goat's fetta Entree $23.50 / Main $30.50
ROASTED VEGETABLE STACK - sweet potato, butternut pumpkin, red capsicum, field mushrooms, wild rocket, bocconcini, drizzled with balsamic reduction and olive oil $21.50
LAMBS BRAINS - crumbed, lightly fried, plated with house dried tomatoes, forest mushrooms baby spinach, crisp bacon and baby caper aioli $22.50

Potato wedges +sour cream $9.50
Prawn Twister - 5 lightly wrappoed prawns in pastry with thai style salad + chefs asian dip $15.50
Surfie chips $8.90
Extras - bacon $2.80
+ surf and turf - add galrlic prawn toppewr to any steaks quality 250gr - all steaks served with surf salads and chips (diane,, pepper and mushsroom sauce - not gf) $7.20
Chicken Parmigiana - crumbled chicken breast with napoli sauce, ham, cheese melt + surf and chips $23.90
Garlic Bread -Turkish bread with garlic butter $7.90
Steak burger - tender beef, lettuce, tomato beet root, carrot, tomato relish, caramaelised onions + surfie chips $19.70

CHERRY RIPE CHEESECAKE - double cream $15.00
GRILLED ZUCCHINI AND EGGPLANT - baba ghanouj, persian feta, garden peas, mint, sesame miso dressing, crisp bread $23.00
Noosa red tomato, kalamata olives, basil leaves, capers, lemon olive oil $9.00
JAFFA - mozart dark chocolate liquor, orange liqueur, orange bitters, double espresso $16.00
CHOC MINT - mozart dark chocolate liqueur, creme de menthe, double espresso $16.00
EYE FILLET OF BEEF - rosemary and garlic confit potatoes, beetroot relish, sticky shallot jus, horseradish creme fraiche $34.00
WILD MUSHROOM FARROTTO - farro, kale, leek, parsley, baby bocconcini, asparagus spears, beetroot salsetta $25.00
HOT PAN OF LOCAL SEAFOODS - asian greens, fragrant lemongrass, lime and shellfish sauce, coriander, green papaya slaw, fried shallots, steamed rice $34.00