Hungry Jacks Port Macquarie in Port Macquarie Menu

Hungry Jack's® is a franchise of the international Burger King Corporation and has operated in Australia since 1971. Our first store opened in Innaloo, a suburb of Perth, on the 18th of April 1971. The initial success of the business led to a rapid expansion. Our first South Australian store, on Anzac Highway Everard Park, opened in November 1972, followed by Kedron in Queensland in April 1974. In the first ten years, Hungry Jack's® had grown to 26 stores in three states. The first store in NSW was opened on the corner of Liverpool and George Street in October 1981. Hungry Jack's® entered Victoria by purchasing 11 stores from the ailing Wendy's Hamburger Chain in 1986. Nine of these stores were converted to Hungry Jack's® over a four month period. In 1990 there were changes to the franchise agreement which allowed Competitive Foods to franchise Hungry Jack's® stores as independent businesses. Broken Hill was the first of these third party franchisees. It opened its doors on the 17th of December 1991, just in time for the Christmas rush. At the same time, the Burger King Corporation opened its own company and franchised stores under the Burger King™ trademark. This strategy was later reviewed and it was agreed that a single brand in Australia was more appropriate and that the 30-year heritage of the Hungry Jack's® trademark was the best way to move the business forward. Today, long after that first store opened in Innaloo, Hungry Jack's® is in every state in Australia with over 390 stores. Hungry Jack's® has become an iconic Australian brand, delivering quality products within the Quick Service Restaurant industry.

Nearby Sample Menus

  • PRAWN CHOW MEIN $17.00
  • SPECIAL FRIED RICE - Large $8.00
  • BANANA FRITTER AND ICE CREAM $7.00
  • SWEET AND SOUR FISH PIECES $14.80
  • SHREDDED BEEF IN PEKING SAUCE Beef, deep fried till golden brown and tossed in Peking sauce. $16.50
  • FRIED PORK RIBS IN BLACKBEAN SAUCE $16.00
  • SPECIAL FRIED RICE - Small $7.00
  • LONG SOUP (plain noodle) $6.00
  • Pad see eaw prices above
    • Stir-fried flat rice noodles with eggs, sweet soy sauce, Chinese broccoli, bok choy & carrots
  • Cashew nuts prices above
    • A Popular stir-fried vegetables with special chilli jam sauce & cashew nuts
  • Satay chicken (4 sticks) $7.90
    • Grilled marinated chicken tenderloin served with salad & peanut sauce. Large 4 sticks medium 5 sticks, small 6 sticks
  • Vegetables and tofu $13.90
  • Chilli basil prices above
    • Medium spicy stir-fried vegetables with bamboo shoots beans & fresh basil
  • Duck salad $14.90
    • Roast duck breast mixed with spicy Thai dressing & fresh herbs
  • Mixed entree $9.90
    • Combination of spring roll, curry puff, chicken wing, fish cake & prawn toast
  • Garlic & pepper soft shell crab $21.90
    • Deep-fried soft shell crab with special garlic & popper sauce
  • Steak Works $8.50
  • Kids Burger $5.00
  • Seafood Stick $1.50
  • Mini Spring Roll $1.20
  • Pineapple Fritter $1.70
  • Corn Jack $3.00
  • Fishermans Basket - 2 Fish Fillets, 2 Prawn Cutlets, 6 Calamari, Sm chips, 2 Sea Scallops, 2 Pineapple Fritter, 1.5 Litre Coke $30.50
  • The Works $7.80
  • Bowl of wedges - with sour cream & sweet chilli sauce $8.00
  • - bacon $3.00
  • Croque Monsieur Pan-fried sandwich - of smoked ham, Gruyere-style cheese, Dijon mustard and bechamel sauce served with salad greens $12.00
  • Eggs Benedict on organic sourdough with either: -
  • Gourmet sandwiches: -
  • - Smoked salmon, Spanish onions, capers, baby spinach & lemon ricotta -
  • Rainforest Cafe homemade granola served with fresh fruit , yoghurt and honey yoghurt $12.00
  • Salad of buckwheat, roasted beetroot and sweet potato, rocket, goats cheese and salsa verde $18.00
  • Whole Chicken $14.50
  • No.4 Continental - 1 chicken, large chips, medium coleslaw, medium fried rice & medium garlic potatoes $29.00
  • Special Fried Rice - Stir fried rice with eggs, prawns & mixed vegetables $12.95
  • Pad Keemao Noodles - Stir fried flat rice noodles with vegetables, chilli & fresh basil Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
  • Garlic Potatoes Small: $4.50, Medium: $6.50, Large: $9.00
  • Dinner Pack - 1/4 chicken, baked potato, baked pumpkin, peas & gravy $8.00
  • Stir fry / curry served with jasmine rice $8.95
  • Green Curry - Medium hot curry sauce with seasonal vegetables and fresh basil Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
  • Bacon/Mushrooms/Avocado/Spinach $3.50
  • Green Eggs and Ham-Pesto Scrambles Eggs and Grilled Ham served with Wilted Baby Spinach and Avocado served in Soudough $15
  • Breakfast Burger - Bacon,Free RangeEgg,baby Spinach,Swiss Cheese,and Tomato Relishon a Toasted Turkish Roll $10
  • Smoke Salmon $5
  • Dail Bake - Raisin Toast, Cinnamon Toast, Multigrain, White, Turkish, Sourdough or Gluten Free Bread with Honey, jam, Vegemite or Peanut Butter $4
  • Salad of Watermelon,Strawberry,and Pomegranate- Served in a Rosewater Syrup and topped with Yoghurt and Pistachios $12
  • Beantree Big Feast -Crispy Bacon and Free Range Eggswith Potato Rosti,Sauteed Mushrooms,Roast Tomato,Sausage and Toast $18
  • Muesli - Brookfarm Toasted Muesli served in layers with Natural Yoghurtand Berries $9.50
  • Rivermark Big Breakfast - with eggs the way you like, bacon, sausages, roasted tomato and field mushrooms $18.00
  • Chicken Schnitzel Burger - melted cheese, sweet chilli mayo $16.50
  • Beer Battered Dory Fillets - with steak fries and mixed greens, lemon hollandaise $26.00
  • Classic - crumbed or grilled ocean perch with calamari, prawns, fries and mixed greens $24.00
  • Beef lasagne and chips $9.50
  • Gluten free bread per serve $3.00
  • Bacon and eggs - fried, poached or scrambled with turkish toast $14.00
  • Avocado and garlic ciabatta - with crisp bacon, pesto and lemon and roasted tomato $16.50
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Original Recipe Chicken 5 Pieces $12.95
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Wicked Wings 10 pieces $9.95
  • Spicy Hot Twister $6.95
  • Nuggets Go Bucket $3.75
  • NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
  • Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
  • Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
  • Béarnaise Sauce $1.95
  • Sliced Avocado (LG) $2.95
  • Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
  • Tropical Torte $29.95
  • French Vanilla $23.95
  • American $24.95
  • Pretty In Pink $209
  • Tiramisu Torte $29.95
  • Original Sin $38.95
  • Caramel $25.95
  • Strawberry $25.95
  • Chilli Bugs Sautéed w a garlic, tomato & chilli sambal, served w steamed rice & spicy salsa $36.5
  • Famous Seafood Chowder Seafood soup w King Prawns, fish, mussels, scallop, bacon & fresh cob loaf $21.5
  • Fresh Fish of the Day Fresh, locally sourced fish, grilled or pan fried w lemon beurre blanc or ginger shallot, served w Autumn vegetables GF-wait staff will advise M/P
  • Classic Fish & Chips Fresh fish fillet crumbed or battered served w King prawn & natural oyster, house made tartare & fresh lemon $27.5
  • Whalebone Wharf Famous Seafood Platter The platter is designed for two people w a hot & cold selection. 1/2 Lobster mornay, garlic eastern King Prawns, mixed oysters, scallops, garlic mussels, salt & $135
  • Kilpatrick Grilled w confit bacon & Worcestershire sauce 1/2 $24.5 / doz $34.5
  • Garlic King Prawns King Prawns sautéed w shallots, garlic and fresh parsley served w sabayon of cream & steamed rice $24.5
  • Billionaire Alaskan King Crab meat, avocado & lemon beurre blanc 1/2 $28.5 / doz $39.5
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • - From 500g $34
  • STICKY RICE & CUSTARD sweet sticky rice with Thai custard, coconut cream & ice cream $9
  • PEEK GAI TOD chicken drumlets coated in a sweet chili & soy sauce (not hot) $9
  • - 1kg $58
  • We now have Mekongs own cheese cakes and fruit flans with fresh fruit toppings plus other interesting desserts N/A
  • - Talay (seafood) $28
  • YUM GAI chicken pieces BBQ’d & tossed in a salad with coriander, lemon grass, shallots & red onion $22
  • - Chicken, pork $18.5
  • Tortellini - (Beef in side ) extra $2.50
  • Slices - Rocky Road / Caramel Slice / Cherry Slice $4.50
  • BANQUET 2 A variety of spaghetti / fettuccini & sauces, garlic bread, salad & pizza. $27.00 pp
  • VEGETARIAN Napolitana-pesto, capsicum, sundried tomatoes, mushrooms, onion, artichoke hearts. $17.50
  • 1 OR 2 BASE SAUCE : Napolitana, Carbonara, Mushroom, Pesto, Bolognaise, Marinara. $19.00
  • Napolitana E $8.50 / M $13.50 / L $16.50
  • MIX & MATCH 2 prawn cutlets & 2 calamari rings served on a bed of lettuce with tartare. sauce & lemon . $13.50
  • CHICKEN CACCIATORE: (Gluten free product ask for no pasta) Chicken breast fillet baked in a tomato based sauce. $24.50
  • Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
  • Soft drink $3.95
  • Chicken Nuggets with Chips & Salad $8.95
  • The Mini Petite 200g Rump - a smaller choice $24.95
  • Grandma's Recipe Coleslaw $4.95
  • Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
  • Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
  • Big Bonanza BBQ Basted Mixed Grill - 200g rump steak, flavoursome sausage, tasty ribs & bacon $36.50
Hungry Jacks Port Macquarie

Hungry Jacks Port Macquarie

location

Address

Shop F9 Port Central Shopping Centre, Port Macquarie, NSW, 2444, Australia

phone

Phone

0265842588

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Hamburgers , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop F9 Port Central Shopping Centre, Port Macquarie, NSW, 2444, Australia
Similar Restaurants based on Cuisines