Hungry Jack's Pty Ltd in Adelaide Airport Menu

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Currently there is no menu available for Hungry Jack's Pty Ltd in Adelaide Airport. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Adelaide Airport below.

Nearby Sample Menus

Chicken Schnitzel Burger with the lot $9.50
Steak Sandwich with the lot $8.50
Large $7.50
Pasta (Small / Large) $4.50/$6.50
Crabstick $2.00
Chiko Roll $3.00
Butterfish Combo - butterfish, minimum chips & 600ml schweppes drink $11.00
Seafood Party Pack - 4 butterfish, 4 crabsticks, 6 calamari, 6 prawns, jumbo chips, 1.25 litre schweppe drink $38.00

Continental Toast - Served w assorted accompaniments $ 4.00
Garlic /Herb bread $ 4.50
Earl Grey Blueflower Smokey Cup $3.00/$7.00/Pot $6.00
Tasting Plate - bigger bits and pieces, seafood, meat, salads, depends what mood we're in $ 42.00
Gluten Free Toast $ 3.00
Cotoletta - home-made chicken breast schnitzel, rocket, tomato, chips, chipotle mayo $ 19.00
Bananarama - Toasted banana bread w mascarpone cinnamon cream $ 7.00
Asparagus $ 3.00

Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00

Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled $28.00
Kalamari Salata - Lightly floured and fried calamari served on salad $26.00
Ftera Kotopoulo - Chicken wings marinated & chargrilled $14.00
Ortikia Tis Skaras - Marinated large quails (2) chargrilled $28.90
Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A
Psari Garfish - Grilled garfish fillets $25.90
Mixed Psarika - Chargrilled king prawns, fried calamari, grilled whiting and garfish fillet $35.00
Marithes - Lightly flaoured and fried whitebait $13.00

Roast Duck Curry - Cooked with Lychees and pineapple pieces $17.00
Add Extra Tofu $2.00
Chicken Larp - Minced chicken with fresh Thai herbs and finely sliced onion $14.00
Samosas - Crisp pastry triangles filled with lightly spiced vegetables $4.00
Singapore Noodles - Vermicelli stir fried with chicken, prawns, egg and seasonal vegetables $12.00
Green Curry - Traditional green curry with coconut milk, basil leaves and seasonable vegetables - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
Roti Chana - Pan fried bread $2.50
Thai Spring Rolls - Homemade crisp spring rolls filled with vermicelli and vegetables $4.00