Hungry Jacks Pty Ltd in Coffs Harbour Menu

Hungry Jacks Pty Ltd in Coffs Harbour has no menu available, but can choose from many other options such as Pork Fillet or Veal Scallopini from Amalfi Italian Pizzeria Restaurant. Phoen Wong Chinese Restaurant offers many options including Sizzling Mongolian Lamb (Chinese) and San Dong Chicken (Chinese). KFC includes a wide range like Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Seafood spring rolls (3) and Chicken spring rolls (3) from . Peking Palace Chinese Takeaway offers The Cheesecake Shop and American.

Nearby Sample Menus

  • Creamy Mushroom And Bacon Risotto GF $19.50
  • Spaghetti Con Le Cozze $23.00
    • Black Mussels served in an Italian tomato and garlic sauce with spaghetti
  • Royal Prawns $2.00
  • Gourmet Salad S $8.50 / L $13.50
    • Gourmet Lettuce,eggplant, sundried tomatoes, olives, artichokes, asparagus, roast capsicum & Parmesan
  • Mushroom $0.50
  • Bolognese N/A
    • Prime mince, cooked in tomatoes, herbs and spices
  • Fresh tomato, garlic, oregano and salt on fresh pizza bread (4 Potatoes) N/A
  • Pancetta $4.00
  • Mixed Entrée (for 2 people) $9.90
    • mini roll, dim sim, prawn toast
  • Braised Lamb In Plum Sauce $19.90
  • Deep Fried Pork with Imperial or Szechuan Sauce $14.90
  • Satay Seafood $18.90
  • Dim Sim Fried or Steam (6) $8.90
  • Satay Chicken $15.90
  • San Dong Chicken $16.90
  • Calamari Meatballs with Szechuan or Oyster Sauce (Chinese) $15.90
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • So Salad $4.95
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Dinner Roll $0.90
  • Grilled Strip Salad $7.95
  • Original Recipe Chicken 1 Piece - $3.00
  • Honey king prawns $17.90
  • Crab sweet corn $7.50
  • Chicken sweet corn $5.50
  • Thai spicy chicken $13.90
  • Laksa Combination $15.90
  • Mixed entrée (Prawn cutlets, spring rolls, dim sims, calamari rings) - 3 each $9.50
  • Spring Water $2.00
  • Salt and pepper squid $14.90
  • Tropical Torte $29.95
  • Continental Profiteroles $1.95
  • Enchanted Forest $40.95
  • Double Choc Strawberry Torte $30.95
  • Pretty In Pink $209
  • Strawberry Glazed $28.95
  • Tangy Lemon $25.95
  • Black Forest Torte $29.95
  • Dinner Pack (Take away Only) $40.00
    • Mongolian Beef, Chicken Cashew Nuts, Large Fried Rice, 4 Spring Rolls, Prawn Chips
  • Chinese Curry King Prawns and Rice $17.50
  • Stir Fry Beef with Black Pepper $15.50
  • Sizzling Mongolian Beef $14.50
  • Special Chow mein $17.00
  • Szechuan Chicken $14.50
  • Pork with Black Bean Sauce $14.50
  • Combination Short Soup $10.00
  • Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
  • Jalapeno Jelly (LG) $1.95
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • Cheese Sauce (LG) $1.95
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • Creamy Mushroom Sauce (LG) $1.95
  • Garlic Cream Sauce (LG) $1.95
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • Thai Lamb - Stir Fried Lamb fillet Chef Sauce N/A
  • Lard Na - Flat Noodles with chicken, octopus, prawns topped with gravy N/A
  • Crying Tiger - Charcoal Beef Fillet & Special Sauce. Sauce with Lemon Juice, Soy Sauce, Rice Powder, Chilli Powder N/A
  • Pad Khing (Ginger, Garlic) N/A
  • Pla Lard Prik - Deep Fried Whole Fish with Ginger Sauce, Onion, Shallot, Mild Chilli Jam N/A
  • Mixed Entree - Spring roll, fish cake, curry puff, chicken satay N/A
  • Larb Gai - Minced Chicken Salad N/A
  • Nua Tod - Stir Fried Beef Fillet and Fried Garlic N/A
  • With your choice of - Tofu or Vegetables $11.50
  • Kaprao Duck Fillet - stir fried duck in chilli, garlic, basil and oyster sauce $14.50
  • Pad Khing - ginger, oyster sauce, garlic, onion, shallots and black fungus (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Panang - coconut cream based thick, spicy and aromatic (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Tom Kha - coconut cream with chilli paste, lemongrass, mushroom, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
  • Larb Nua Yaang - beef strips marinated in lime juice, coriander, chilli, red onion salad $13.50
  • Pad See-Ew - thick noodles fried with sweet soy, egg and choy sum (Chicken or Beef/Prawns) $13.50/$17.50
  • Hoy Ma Lay Puk Mussel $14.50
  • Mixed Seafood Green King prawns, squid, scallops and cubes of fish cooked with fresh curry leaves in a tomatoand onion chutney with cream. (Mild) $29.90
  • Rasmalai Balls of paneer mixed with almonds and pistachios and soaked in condensed milk, cream and cardamom syrup. A favourite in India. $7.90
  • Roti $2.95
  • Chicken Vindaloo Boneless Chicken pieces cooked in a chilli based sauce. (Hot) $16.95
  • Shahi Paneer Fresh paneer cooked with fruit, fresh herbs and spices in a thick creamy sauce. $17.50
  • TANDOORI CUTLETS Lamb cutlets marinated in yoghurt and spices then cooked in the tandoor, served with a satay and coconut sauce. $15.90 / $26.90
  • Beef Vindaloo A chilli based curry with cubes of beef for the hot curry lover. (Hot) $17.50
  • Prawn Pakhoras Green king prawns fried in a beasan flour batter, served with homemade sweet tamarind sauce. (4 per serve) Gluten free $13.90 / -
  • Fresca (Rocket, grape tomato, parmesan) $21
  • Quattro formaggi (Bocconcini, gorgonzola, scamorza, parmigiano, oregano) $22
  • Fungo ripieno (Stuffed Portobello mushroom w grilled radicchio, smoked scamorza & mugolio) $17
  • Spaghetti al nero (Squid ink spaghetti w prawns, calamari & grape tomatoes) $25
  • Galetto alla diavola (Baked whole spatchcock w devils salsa & pansanella salad) $29
  • Risotto alla Milanese (Carnaroli rice w saffron & slow cooked ‘osso buco’) $25
  • Polpette di carne (Lightly spiced Italian meatballs) $15
  • Fritto misto (Deep fried prawns & calamari w house made aoili) $21
  • -large $18.00
  • family $12.00
  • please ask our friendly staff for in-house specials
  • Housemade coleslaw $10.00
  • -family $20.00
  • family $17.00
  • Meat lover
    • ham, ground beef, pepperoni & salami
  • -small $10.00
  • Sydney Rock Oysters freshly shucked from Wooli River N/A
  • Baked Ricotta & Autumn Harvest Curry aromatic indian style vegetable curry w/ toasted sourdough fingers $15.00
  • Seafood Chowder Locally caught prawns, calamari, mussels, snapper & crab meat in a rich creamy soup $16.00
  • House Made Spaetzle tossed in sage butter w/ a medley of mixed mushrooms, roasted garlic & goats feta $28.00
  • Signature Surf and Turf char grilled angus scotch fillet topped with a jumbo stuffed Morton Bay Bug & bisque sauce, served with broccolini and chat potatoes $45.00
  • Sticky Date Bomb Alaska filled w/ macadamia ice cream & topped w/ Italian meringue on a bed of cardamom caramel sauce w/ American honey flambé $16.00
  • Char Grilled Riverina Eye Fillet on a bed of cauliflower puree w/ garlic roasted field mushrooms, asparagus spears drizzled w/ shiraz jus $36.00
  • Pulled Venison Shanks slow cooked venison shanks in a rich game glaze w/ soft white polenta & toasted sourdough $32.00
  • Schnitzel Works - chicken schnitzel, lettuce, bacon, avo, cheese, mayo $9.90
  • Extras - Double Meat $1.00
  • Eggs on Toast - with bacon & grilled tomato $8.50
  • Lettuce, Tomato, Cucumber, Carrot, Beetroot, Bean Sprouts 40¢
  • Ham, Chicken, Tuna, Roast Beef, Salmon $5.50
  • Grilled Chicken - chicken breast, lettuce, tomato, onion, beetroot, aioli $8.00
  • Schnitzel - chicken schnitzel, lettuce, mayo $7.50
  • Extras - Cheese, Pine 60¢
  • Chicken Saltimbocca Roulade of chicken, prosciutto & sage w/ preserved lemon butter sauce $27
  • Fish of the Day see specials board N/A
  • Garlic Prawn Alfredo sauce, King prawns, rocket & mozzarella $17
  • Primavera Fresh roasted vegetables, onion & garlic sautéed in a creamy tomato sauce $17
  • BBQ Chicken BBQ sauce, mozzarella, chicken breast, mushroom, Spanish onion & capsicum $16
  • Garlic King Prawns Roasted garlic infused King prawns w/ ciabatta toast & garlic cream dipping sauce Entrée $17 / Main $24
  • Chicken Parmagiana Chicken fillet crumbed, grilled & topped w/ ham, napoli sauce & cheese $25
  • Puttanesca Hot salami, anchovies, olives, onions, garlic, capers, chilli & tomato napoli sauce $17
Hungry Jacks Pty Ltd

Hungry Jacks Pty Ltd

location

Address

Cnr Pacific Hwy & Bray St, Coffs Harbour, NSW, 2450, Australia

phone

Phone

0266511645

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Hamburgers , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Cnr Pacific Hwy & Bray St, Coffs Harbour, NSW, 2450, Australia
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