Hungry Jack's in Cnr Latrobe & Swanston Sts,, Spencer St Menu

Shingle Inn Caesar Salad $14.90
Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
Royal - chicken, swiss cheese and avocado $9.90
Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
Apple Juice from $3.90
Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
Gluten free bread add$1.50
Quiche - classic Quiche Lorraine served with a garnish salad $11.90

Yaki Udon ?teppan-fried udon noodles with vegetables $18.20
Schweppes Sparkling Mineral Water available in 300ml or 750ml bottles $3.50
Steamed Jasmine Rice serving of steamed jasmine rice $3.50
Tori Kara Age deep-fried marinated chicken pieces $8.50
Katsu Curry Sauce extra serving of katsu curry sauce $3.50
Raw Juice a mixture of carrot, cucumber, tomato, orange and apple. an all-round high nutrient and high-energy drink $4.90
Chicken Tama Rice marinated grilled chicken breast stir-fried with vegetables in a thickened sauce $20.60
Sweet Potato Kusabi hand-cut sweet potato chips $6.50

Beef
Salt Pepper Fish
Honey Peppery Steak
Chicken & Beef or Roast Pork or Mixed Vegetable with Hokkien Noodle or Ho Fun $11.00
Singapore Noodles
$5.50 (Small)
Combination Bun $3.00each
Tom Yum (Hot & Sweet)

Tempura Udon $ 10.90
Agedashi Combi - Assorted vegetables and bean curd deep fried and served with a dipping sauce $ 7.70
Oyako Udon $ 10.90
Oyako Donburi $ 10.90
Tsukemono - Japanese pickles $ 4.30
Agedashi Tofu/Mochi/Nasu - Deep fried Tofu or Rice Cake or Egg plant served with a special dipping sauce $ 7.70
Chuka Wakame - Green seaweed with sesame and special dressing flavouring $ 5.60
Ika no Butter Yaki/Ika fry - Squid, lightly fried in Butter or Deep fried calamari, served with a special dipping sauce $ 8.60/ $ 9.60

A bowl of steamed rice $2.50
Bulgogi $17.50
- Beef marinated in soy sauce with vegetable
Squid
3. Takowasabi $12.50
- Raw octopus salad with wasabi
Main $40.00
9. Jabchai - Beef/Tofu $13.50
- Pan fried potato noodle with seasoned vegetables
31. Spicy pork $17.50
- Pork marinated in sweet chili sauce with vegetable
Small $18.90

Tortellini Alfredo $22.00
- Beef filled tortellini tossed with a combination of chicken, forest mushrooms and garlic in a creamy sauce.
Soup of the Day See Specials of the Day
- Homemade.
Chicken Satay $17.00
- Marinated chicken skewers, accompanied with rice, salad and homemade satay sauce.
Plain with Maple Flavoured Syrup $12.00
Canneloni $23.00
- Homemade baked pasta roll filled with a mix of meat, cheese, spinach, ham and eggs, covered with rich Bechamel and Bolognese sauce.
Banana Split $15.00
- Old time classic banana split. Vanilla ice cream with split banana, hot chocolate fudge, cream and crushed nuts.
Calamari Fritti $17.00
- Pineapple cut Calamari served with salad and homemade tartare sauce.
Individual cakes $10.00
- With cream or ice cream (for both add $2.00 extra)

Artisan Cheese Selection $15.00
Dessert & Cheese
House made ribbon sandwich $7.50
Salads
Togarashi Tofu $9.50
- cucumber, capsicum, spinach, Japanese mayonnaise, coriander, carrot
Ham, cheese tomato toastie $7.50
Soup of the Day $12.00
Soup of the day $12.00

Parmesan and thyme crumbed pork rack $29.50
- Served with roast vegetables, israeli couscous salad and capsicum sauce
Herb garlic butter $1.50
-Vodka cured ocean trout $18.50
-Share plate for 2 $24.50
Chocolate lover plate $15.00
- Wicked chocolate brownie / Chocolate chilli tart with sailor jerry spiced rum glaze / Chocolate rocky road
Butternut pumpkin, goats cheese and beetroot ritter $17.50
Garden salad with balsamic dressing $7.50
Red wine jus $1.50

Mukbap $18.00
- Rice topped with acorn jelly and Kimchi
Volcano Boneless Chicken with Cheese $30.00
- Deep fried spicy chicken with cheese
HOTPOT $15.00
Yukgaejang $16.00
- Shredded beef and vegetables in hot and spicy soup with rice
Creamed Garlic Prawn with Kimchi Fried Rice $18.00
- Kimchi fried rice topped with creamed garlic rice
Gamjatang
- Spicy pork bone stew with potato, dried raddish leaves, and sesame powder
Haemul Jeongol (M/L) $39.00/$49.00
- Combination of selected seafood, vegetables. and tofu served in hotpot
- Ramyeon $2.50

Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
Chicken Schnitzel - Plain chicken schnitzel with your choice of sauce $23.00
Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
Scotch Fillet -Mushroom Sauce, Pepper Sauce, Red Wine Gravy Or: Mash and Seasonal Vegetables $1.50
Sherlock Buffalo Wings - 6 pieces of lighly crumbed wings, cooked in Sherlock’s secret sauce served with celery sticks & ranch dipping sauce $12.00
Chicken Parmigiana - Melted mozzarella cheese, ham, napoli sauce $24.00
Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00

Sweet & Sour Fish Fillets $24.00
Sliced Barbecued Pork $6.50
Cold Shredded Roast Duck & Pickled Vegetable Julienne Salad (for 4 or more persons) $24.00
Diced Seafood & Bean Curd Soup $6.50
Sauteed Sliced Beef with Oyster Sauce $22.00
Crispy Fried Pork Spare Ribs with Spicy Salt and Chilli $24.00
Stir Fried Chicken with Cashew Nuts & Diced Vegetables $22.00
Dessert of the Day (when Available) $7.00

Extra bread 0.50
Modern Asian $9.90
- Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
Hutch $10.00
- Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
S $7.10
L $7.90
Extras: Add Chorizo $3.00
Hale & Quinoa Minestrone
- with Coriander, Parmesan + Cracked Pepper
All soups served with a Crusty Baguette

Nearby Sample Menus