Hungry Jack's in South Melbourne Menu

-Add spiced pulled chicken $22.50
Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
Salmon & squid ink baguette $11.50
- Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
Pastrami bun $11.50
- Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
Croque madame $15.50
- Add a fried egg
Croque monsieur $13.50
- Smoked ham, emmental cheese, dijon mustard bechamel
-With toasted sourdough $11.50
Grain salad $17.50
- Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing

Crispy Seafood Wonton Noodle Soup $15.00
- egg floss, spicy seafood jam, vermicelli
Big Boss Fried Ribs $16.00
- w caramel soy glaze
Pork Chop Addiction $15.00
- traditional recipe, taiwanese crumbed pork cutlet, pickles, dark vinegar
Earl Grey Tea Panacotta $9.50
- w Black Sesame Ice cream
Sweet n Sour Chicken Crunch $15.00
- hometown taste, battered chicken, onion, capsicum, sweet and sour sauce
Citrus Black bean Fish $15.00
- crispy fish fillet, wok tossed citrus black bean sauce
Soft Shell Crab (+) $5.00
Chicken Spring Roll $8.50
- chilli vinegar sauce, lettuce shred

Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa $ 16.00
Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
Bacon, pork belly, chorizo, gravalax $ 4.00
Hash brown, corn cake, hollandaise $ 3.50
Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50
House baked beans $ 9.50
Fruit Salad - w/natural yoghurt $ 8.50

Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
An individual tasting plate of delicate desserts N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
An individual tasting plate of delicate desserts N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A

Maple syrup $14.50
Signature Breakfast $16.90
- Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
Smoked salmon $4.00
Hash brown, bacon , sausage or avocado $3.00
With Poached Eggs $17.50
Strawberries $13.50
Big Bell Breakfast $18.90
- Soys on toast, grilled bacon, tomato, mushroom, sauteed spinach, hash brown and continental sausage
Selection of seasonal Fruit $8.00

Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
Frittata of the Day w/ apple & beetroot relish & salad $16
Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5

Corn Jack $2.70
Prawn $2.20
Small $3.00
Lunch/Dinner Pack $9.90
- 1 Fish, 1 Potato Cake, 1 Dim Sim, Chips, Tartare Sauce & Lemon Wedges
Medium $5.00
The Lot Prime Burger $8.40
6 for $3.00
Fillet Meal Deal $9.90
- Chicken Fillet Burger, Chips & a Can

Double Trouble
- double Angus beef patty cheese & bacon with onion rings shredded lettuce & pickled mustard mayo
Chicken Bacon spinach cpring onions & BBQ sauce $20.00
Spanish Style Seafood Hot Pot $35.00
- with chorizo crayfish bisque local mussels Goolwa pipi's Cloudy Bay clams prawns calamari winter vegetables served with toasted Schiacciata & aioli
Hot Sopressa roasted capsicum olives & fresh chili $20.00
Veal & Spinach Involtini $32.00
- filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
B.T Fish & Chips $28.00
- coopers pale ale beer battered barramundi fillets with a mixed leaf tomato feta & cucumber salad served with chips & tartar sauce
Marinated prawns calamari scallops baby spinach roasteds cherry tomato confit garlic & lemon mayo $24.00
Spiced Tomato relish and parmesan

Tea - English breakfast, Earl grey, Australian green, Peppermint, Chamomile, lemon and ginger $4.00
Dahl stew, Naan bread, house made chutney $26.00
Charcuterie board $24.00
Seasoned vegetables $9.00
Kopke Fine Tawny Porto Portugal $11.50
Gnocchi, sauce vierge, Kalamata olives $25.00
Pressed suckling pig, caramelised figs, Meredith goats cheese $42.00
Shoestring fries $8.00

Marinated fetta $3.50
Soup of the day (see specials board) $9.90
Joe´s own baked beans $14.90
- Bacon, roma tomatoes, avocado & melted swiss cheese on toasted english muffins
Extra toast $2.50
Traditional caesar salad $16.9 / $18.8
- Served with a soft poached eggs, shaved parmesan, bacon lardons, roasted garlic & anchovy paste croutons
Bruschetta $11.9 / $14.9
- Tomato, bocconcini, basil & balsamic dressing on toasted sourdough
Sauteed spinach $3.00
-Gluten free $6.00

Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
Ciabatta Toast $4.50
Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50
Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
Ray's Herb Omelette - served on ciabatta toast $13.50
Cos Lettuce & Avocado Salad $9.50
Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50

Nearby Sample Menus