Hunter River Hotel in East Maitland Menu

BREADS BREADS
  • Garlic and herb bread $7.00
  • Garlic and parmesan $7.50
  • Bruschetta $11.00
  • Smoked salmon bruschetta $14.00
  • Cheese and bacon $8.00
  • Trio of dips with Tortilla crisps $10.00
STARTERS STARTERS
  • Oysters Natural 1/2 Dozen $16.00 / Dozen $24.00
  • Oysters Kilpatrick 1/2 Dozen $18.00 / Dozen $26.00
  • Oysters Mornay 1/2 Dozen $18.00 / Dozen $26.00
  • Singapore chilli prawns, kaffir lime and rice (6) $15.00
  • Cocktail spring rolls with Asian dipping sauce $8.00
  • Scallop, ginger and lime twists with sweet chilli (5) $12.00
LIGHT MEALS LIGHT MEALS
  • Traditional Caesar salad $18.00
  • - Add chicken $4.00
  • - add prawns $6.00
  • Gourmet Greek salad $18.00
  • - add lamb or prawns $6.00
  • Cajun pumpkin, chickpea and rocket salad with yoghurt $14.00
  • Works burger and side of chips $16.00
  • Chilli beef nachos with sour cream and guacamole $15.00
FROM THE GRILL FROM THE GRILL
  • Served with Beer Battered Chips and Salad or Fresh Seasonal Vegetables -
  • 250g Scotch Fillet $26.00
  • 400g Yearling Rump $29.00
  • 350g Rib Eye $30.00
  • Chargrilled chicken supreme with sweet potato, Lemon Butter and Steamed Greens $28.00
  • Moroccan spiced lamb with pearl cous cous and tzatziki $26.00
  • Sauces -
  • - Gravy / add prawns / Dianne $2.00
  • - Creamy garlic / Mushroom / Jack Daniels BBQ / Peppercorn $3.00
SIDES SIDES
  • Beer battered chips Regular $7.00 / Large $9.00
  • Seasoned wedges Regular $8.00 / Large $11.00
  • Served with sour cream and chilli sauce -
MAINS MAINS
  • Catch of the day - see specials board Market Price
  • House Beer battered fish with lemon and tartare $22.00
  • Curry of the day - see specials board $22.00
  • Satay chicken stir fry with rice $22.00
  • Chilli king prawns and squid stirfry with rice $22.00
  • Sweet and sour pork stir fry with rice $22.00
  • Slow cooked lamb shanks with potato mash $28.00
  • Atlantic cod fillet with chips and salad $24.00
  • Freshly crumbed chicken schnitzel $22.00
  • Toppers - Parmigiana / Hawaiian / Jack Daniels / Bacon and cheese Avocado / Bacon and Cheese $4.00
PIZZA & PASTA PIZZA & PASTA
  • Vegetarian pizza or pasta (ask the chef) $17.00
  • Traditional margarita pizza $17.00
  • Chicken, bacon and mushroom pizza $18.00
  • Double pepperoni, garlic and parmesan pizza $18.00
  • Hawaiian pizza $18.00
  • Fig, prosciutto, gorgonzola and rocket pizza $20.00
  • Linguine boisciola $18.00
  • - add chicken $22.00
  • Linguine carbonara $18.00
  • - Add chicken $22.00
  • Pork and veal meatball linguine with basil $22.00
  • Seafood marinara $24.00
KID'S MEALS KID'S MEALS
  • Kids receive a free paddle pop or ice cream and flavouring with each meal -
  • Spaghetti meatballs $10.00
  • Cheeseburger and chips $10.00
  • Pepperoni pizza $10.00
  • Chicken nuggets and chips $10.00
  • Battered fish and chips $10.00
  • Hawaiian pizza $10.00

Nearby Sample Menus

  • Kids under 12 receive a free Paddle Pop -
  • VEG LASAGNE (v) - made in house,with seasonal veggies or salad $16.50 / $22.50
  • BEEF LASAGNE - made in house,with seasonal veggies or salad $16.50 / $22.50
  • Coconut prawns - thai marinated king prawns with sauteed choy sum and coconut cream on jasmine rice $12.50 / $24.50
  • Garlic Bread $6.50
  • Chicken Burger - lemon peppered tenderloins, bacon, pineapple, salad and peri peri sauce $14.00
  • - Small / Large
  • Windsor Grill - 120g Scotch Fillet, bacon, lamb cutlet, herb and garlic sausage, grilled tomato and egg $26.00
  • Arabiata- Sweet chilli, bacon, shallots w/ cream, tomato or both sauces $13.00 / $15.50
  • Chilli, garlic, sweet chilli, shallots, mushrooms, bacon $0.50
  • Seafood Basket- A mixture of fried crab, prawns, fish, squid & chips with lemon and tartar sauce. $23.00
  • Saltimbocca- Veal pocket stuffed with ham and cheese w/ mushroom, cream white wine sauce. $24.00
  • Garlic prawns - Garlic, oil, wine. $16.00 / $20.00
  • Lemon Pepper Chicken, Lemon, cream and pepper sauce. $22.00
  • Chicken Luccina- Prawn in a pocket with lemon cream sauce. $24.00
  • - w/ Chicken $10.00 / $16.00
  • Strawberry Glazed $28.95
  • Tiramisu Torte $29.95
  • Wildberry Baked $26.95
  • Strawberry Fields Torte $30.95
  • White Cherry $99
  • Blueberry $25.95
  • White Gold Mudcake $28.95
  • Lollipop Cake $209
  • Sauce - Creamy Aioli $0.50
  • Hash Brown - 1 x Hash Brown $1.00
  • Sauce - Tomato N/A
  • Chicken, Bacon & Egg Twister - $6.95
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Original Recipe Chicken 5 Pieces $12.95
  • So Salad $4.95
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
  • NEW Garlic Aioli $1.95
  • Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
  • Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
  • Fried Egg (LG) $1.95
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • Roti – Unleavened wholemeal bread. $2.50
  • MIXED ENTREES – Choice of any 3 entrees (One piece of each. Excludes Tandoori Chicken) $9.90
  • KHORMA (LAMB, BEEF or CHICKEN) – To establish their credentials as an amateur chef, the men from South India loved to prepare this delicacy. Tender pieces cooked with freshly ground spices in a creamy $14.99
  • LAHORI CHICKEN TIKKA – A tasty variation of Tandoori Chicken Tikka, this successful boneless kebab combines the delicate flavours of mint and coriander. $9.90
  • VEG KORMA - A combination of nine vegetables in a rich, creamy sauce. $12.99
  • KASHMIRI SWEET RICE – Cooked in a creamy sauce with sultanas and mixed fruit with a coconut flavour. $5.95
  • Garlic Naan – Naan with a touch of garlic $3.00
  • GOAT CURRY $17.90
  • Bacon and Egg Roll Toasted Ciabatta filled with streaky bacon, two eggs and finished with tomato relish and aioli sauce $12.00
  • Tuna Stack Tuna, pitted olives, spanish onion, basil pesto, fresh tomato and slice of lemon on Toasted sourdough $12.00
  • Breakfast Bowl Toasted granola with natural greek yoghurt, honey& seasonal fruit $12.00
  • - Ham Cheese Tomato $9.00
  • - Baby spinach $2.00
  • For kids -
  • - Ham cheese finger melt $8.00
  • - Add chicken or salmon $4.00
  • Mozzarella N/A
  • Chicken Teriyaki N/A
  • White N/A
  • Onion N/A
  • Subway Melt N/A
  • Chicken & Bacon Ranch Melt N/A
  • Ranch N/A
  • Ham N/A
Hunter River Hotel

Hunter River Hotel

location

Address

10 Melbourne St, East Maitland, NSW, 2323, Australia

phone

Phone

0249337244

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
10 Melbourne St, East Maitland, NSW, 2323, Australia
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