Hunter River Hotel in East Maitland Menu

BREADS BREADS
  • Garlic and herb bread $7.00
  • Garlic and parmesan $7.50
  • Bruschetta $11.00
  • Smoked salmon bruschetta $14.00
  • Cheese and bacon $8.00
  • Trio of dips with Tortilla crisps $10.00
STARTERS STARTERS
  • Oysters Natural 1/2 Dozen $16.00 / Dozen $24.00
  • Oysters Kilpatrick 1/2 Dozen $18.00 / Dozen $26.00
  • Oysters Mornay 1/2 Dozen $18.00 / Dozen $26.00
  • Singapore chilli prawns, kaffir lime and rice (6) $15.00
  • Cocktail spring rolls with Asian dipping sauce $8.00
  • Scallop, ginger and lime twists with sweet chilli (5) $12.00
LIGHT MEALS LIGHT MEALS
  • Traditional Caesar salad $18.00
  • - Add chicken $4.00
  • - add prawns $6.00
  • Gourmet Greek salad $18.00
  • - add lamb or prawns $6.00
  • Cajun pumpkin, chickpea and rocket salad with yoghurt $14.00
  • Works burger and side of chips $16.00
  • Chilli beef nachos with sour cream and guacamole $15.00
FROM THE GRILL FROM THE GRILL
  • Served with Beer Battered Chips and Salad or Fresh Seasonal Vegetables -
  • 250g Scotch Fillet $26.00
  • 400g Yearling Rump $29.00
  • 350g Rib Eye $30.00
  • Chargrilled chicken supreme with sweet potato, Lemon Butter and Steamed Greens $28.00
  • Moroccan spiced lamb with pearl cous cous and tzatziki $26.00
  • Sauces -
  • - Gravy / add prawns / Dianne $2.00
  • - Creamy garlic / Mushroom / Jack Daniels BBQ / Peppercorn $3.00
SIDES SIDES
  • Beer battered chips Regular $7.00 / Large $9.00
  • Seasoned wedges Regular $8.00 / Large $11.00
  • Served with sour cream and chilli sauce -
MAINS MAINS
  • Catch of the day - see specials board Market Price
  • House Beer battered fish with lemon and tartare $22.00
  • Curry of the day - see specials board $22.00
  • Satay chicken stir fry with rice $22.00
  • Chilli king prawns and squid stirfry with rice $22.00
  • Sweet and sour pork stir fry with rice $22.00
  • Slow cooked lamb shanks with potato mash $28.00
  • Atlantic cod fillet with chips and salad $24.00
  • Freshly crumbed chicken schnitzel $22.00
  • Toppers - Parmigiana / Hawaiian / Jack Daniels / Bacon and cheese Avocado / Bacon and Cheese $4.00
PIZZA & PASTA PIZZA & PASTA
  • Vegetarian pizza or pasta (ask the chef) $17.00
  • Traditional margarita pizza $17.00
  • Chicken, bacon and mushroom pizza $18.00
  • Double pepperoni, garlic and parmesan pizza $18.00
  • Hawaiian pizza $18.00
  • Fig, prosciutto, gorgonzola and rocket pizza $20.00
  • Linguine boisciola $18.00
  • - add chicken $22.00
  • Linguine carbonara $18.00
  • - Add chicken $22.00
  • Pork and veal meatball linguine with basil $22.00
  • Seafood marinara $24.00
KID'S MEALS KID'S MEALS
  • Kids receive a free paddle pop or ice cream and flavouring with each meal -
  • Spaghetti meatballs $10.00
  • Cheeseburger and chips $10.00
  • Pepperoni pizza $10.00
  • Chicken nuggets and chips $10.00
  • Battered fish and chips $10.00
  • Hawaiian pizza $10.00

Nearby Sample Menus

  • ABC - avocado, bacon & cheese $4.50
  • Veal schnitzel - crumbed in house daily, veggies or salad with complimentary sauce $25.00
  • Grilled Breast (gf) $23.50
  • 1/2 rack bbq ribs - a half serve of our smokey BBQ ribs in whiskey and hickory marinade $12.00
  • - Small / Large
  • Cocktail Fish Pieces $8.50
  • Thai salmon fish cakes 26.50 house made fish cakes, with a unique blend of thai flavours. Golden fried and served with dill aioli $26.50
  • Ahoy - Windsor favourite w/ bacon prawn cutlets and garlic sauce $5.50
  • Vegetables $5.00
  • Seafood Basket- A mixture of fried crab, prawns, fish, squid & chips with lemon and tartar sauce. $23.00
  • Marinara- Seafood, shallots w/ cream, tomato or both sauces $14.00 / $18.00
  • Greek Salad- Fetta cheese, olives $8.00 / $11.00
  • Calamari - w/ lemon & tartare $14.50 / $18.00
  • Steak Capri- Prawns, crab, squid, bacon, mushrooms and a muscle in tomato or cream sauce. $24.00
  • - Mustard sauce, pepper, gravy, mexican or Hawaiian sauce. $2.50
  • Beef Ravioli or Gnocchi- Available with all sauces except seafood $14.00 / $18.00
  • Black Forest Torte $29.95
  • Babylicious $149
  • Boston Mudcake $28.95
  • Marble Mudcake $30.95
  • Strawberry $25.95
  • Caramel Mudcake $28.95
  • Lemon Meringue $26.95
  • Pavlova Dressed $28.95
  • Original Tenders SoSalad $7.95
  • 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
  • Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Grilled Taster Box $3.75
  • Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
  • Chicken Caesar Twister $6.95
  • Béarnaise Sauce $1.95
  • Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
  • Garlic Cream Sauce (LG) $1.95
  • Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
  • Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Corn on the Cob (LG) $2.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • BUTTER CHICKEN – Also known as ‘Makhani Chooza’ this is easily the most popular Indian poultry delicacy. Boneless tandoori chicken pieces cooked in a lightly spiced tomato, honey and cashew nut sauce $14.99
  • Plain Naan – Leavened bread cooked in tandoor. $2.50
  • PEANUT CHICKEN – An innovative dish from our chef, this, curry is flavoured with peanut sauce, light spices and a touch of cream. $14.99
  • MIXED VEGETARIAN – Fresh garden vegetables deliciously spiced. $12.99
  • SAMOSA – The nation’s favourite snack, the samosa is made of puff pastry filled with lightly spiced potato & peas $7.00
  • MUGHLAI BEEF - Served with Rice & Papadums $9.90
  • Cheese & Garlic Naan $4.00
  • SAAG (LAMB BEEF CHICKEN) – Simmered in a puree of fenugreek flavoured spinach. Guaranteed to please! $14.99
  • B.L.A.T Streaky bacon,vine ripened tomato, lettuce, avocado and aioli on toasted sourdough $13.00
  • - Chicken cheese bbq sandwich $9.00
  • - Baby spinach $2.00
  • - Ham Cheese Tomato $9.00
  • Salad - Salad of mixed leafy ,pitted olives,feta,tomato,spinach onion served with a balsamic Glazed dressing - Salad of fresh pear, walnut,baby spinach,glazed baby beetroot,shaved parmesan served With $12.00
  • Sandwiches -
  • Avocado Smash Smashed avocado on sourdough toast topped with feta and poached egg 1 $10.00 / 2 $16.00
  • - Egg $2.00
  • Pickles N/A
  • Onion N/A
  • Diet Coke - 390ml N/A
  • Meatball N/A
  • Old English N/A
  • Steak & Cheese N/A
  • Subway Melt N/A
  • Honey Oat N/A
Hunter River Hotel

Hunter River Hotel

location

Address

10 Melbourne St, East Maitland, NSW, 2323, Australia

phone

Phone

0249337244

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
10 Melbourne St, East Maitland, NSW, 2323, Australia
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