Huong Bakery Shop in Richmond Menu

Huong Bakery Shop in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Chim Cut Rang Muoi - crispy salted quail $14.00
  • Bun Thit Nuong - rice vermicelli with grilled pork $9.00
  • Hu Tieu Xao Do Bien - combination seafood with fried rice noodles $17.00
  • Mue Xao Tau Xi - braised squid with black bean sauce $13.90
  • Tom Xao Bot Sot Chua Ngot - sweet & sour prawns in batter $14.90
  • Com Thit Nuong - steamed rice with grilled sliced pork $9.00
  • Hu tieu / Mi Nam vang (Kho hoac Uot) - cambodian rice or egg noodle soup (with soup or dried flavour) $9.00
  • Bo Xao Cai - braised beef with vegetables $11.90
  • iSpicy Fish Apple $28.00
  • Vegetable Spring Rolls $8.00
  • Thai Papaya Salad (+Crab) $8.00/$15.00
  • Green Curry - Prawns $16.00
  • Prawn Crackers $5.00
  • Spicy Noodle - Prawns $12.00
  • Crispy Fish Fillets with Three Flavors Sauce (or White Fish) $16.00
  • (Chicken/Beef/Pork) Oyster Sauce $14.00
  • Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
  • Lamb rump w dutch carrot, kipfler potato, balsamic reduction & whipped fetta $29.00
  • Chicken quesadillas w spiced sour cream $14.50
  • Pan fried chicken & prawn dumplings w soy & sesame $14.50
  • Baked honey custard pot w crumbled meringue $12.00
  • W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
  • Seafood san choy bow w lemongrass, ginger & coriander $15.00
  • Chilli prawn linguini w spanish onion, tomato, garlic, wine, herbs & extra virgin olive oil $25.00
  • Volcano (v) Oven toasted corn ships, topped with melted cheese and jalapenos. Served with 'Blair's Ultra Death' salsa, guacamole and sour cream on the side $14.00 (SML) / $22.00 (RRG) / $26.00 (LGE)
  • De Pollo Grilled chicken, corn, red cabbage, chipotle alioli and coriander $7.00
  • Quesadilla de Tinga (v) Grilled mini corn tortillas filled with cheese and a roasted tomato chipotle salsa. Served with guacamole (4 pieces) $9.00
  • Salamanca Taco de Carne, Mexicali Nachos, Enchilada de Pollo, Mixed Fajitas, Churros with Chocolate Sauce and Cream $35.00 /person
  • Al Pastor Grilled achiote pork, pineapple, red onion, coriander and fresh lime $7.00
  • Hot Salsa $3.00
  • Del Mar Prawns and scallops cooked in a mexican tomato cream salsa served with rice and salad $26.00
  • Mexicali (v) - Add shredded beef, chicken or black beans $14.00 (SML) / $23.00 (RRG) / $28.00 (LGE)
  • Garlic, ginger, lemongrass and chilli sauce $13.50
  • Beef salad $14.00
  • Combination crispy fried noodles of soft egg noodles $15.00
  • Chicken with mushroom $5.50
  • Banana fritter with ice cream $5.50
  • Combination noodles $10.00
  • Chicken, hot and sour $6.00
  • Whole flounder with ginger and spring onions (steamed) $23.00
  • Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
  • Pea and Manchego croquettes with romesco sauce $12
  • Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19
  • Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
  • Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
  • Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
  • Beer battered fries with aioli $8
  • House-made potato cakes with white balsamic $9
  • FRENCH LAVENDER - APPLE, BANANA , BLUEBERRY, LAVENDER $8.00
  • PALE ALE - A RESPECTFUL NOD TO AN AMERICAN PALE ALE, CITRUS AND STONEFRUIT AROMA $8.50
  • FRESH YOUNG COCONUTS $6.00
  • HERB GARDEN - APPLE, LEMON, CELERY, CUCUMBER, BARLEY GRASS, WHEAT GRASS, ALFALFA , OAT GRASS, SPELT GRASS, SPIRULINA $8.00
  • BENEDICT W POACHED EGGS, BRAISED AND SHREDDED CAPE OTWAY HAM HOCK, SMASHED PEAS, APPLE CIDER HOLLANDAISE ON TOAST $17.50
  • PINK CADILLAC - DRAGONFRUIT, PINEAPPLE, SHAVED COCONUT, PROPER PROTEIN (25GMS) POWDER, COCONUT WATER $10.00
  • COKE, COKE ZERO, SPRITE, LIMONATA, ARANCIATA ROSSA $4.50
  • COLD BREW HONEYCOMB INFUSION $5.00
Huong Bakery Shop

Huong Bakery Shop

location

Address

148 Victoria St, Richmond, VIC, 3121, Australia

phone

Phone

0394283450

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
148 Victoria St, Richmond, VIC, 3121, Australia
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