Huong Huong in Marrickville Menu

Chef's Selection Chef's Selection
  • Crispy Fried Squid tossed in Lemongrass and Chilli $15
  • Peking Style Pork $15
  • Fresh Prawn Rolls $8
  • San Choy Bow $17
  • Duck in plum sauce $20
All Day Lunch Specials All Day Lunch Specials
  • Rice Vermicelli Salad with Spring Rolls $11
  • Rice Vermicelli Salad with Stir Fried Beef $11
  • Udon Soup with Crab Meat $10
  • Long Soup $10
  • Rice Noodle Soup with Chicken $10
  • Chicken Chowmein (soft) $13
  • Rice Vermicelli Salad with Fried Tofu $11
  • Hokkien Noodle $13
  • Rice Vermicelli Salad with Grilled Pork $11
  • Combination Crispy Chowmein $13
  • Udon Noodle Soup with Prawn Ball $10
  • Beef Fried Rice Noodle (Dry) $13
  • Spicy Beef & Pork Rice Vermicelli Soup $10
  • Egg Noodle Soup with Crispy Chicken $11
  • Chicken Laksa $11
  • Indonesian Style Combination Fried Rice $11
  • Yang Chow Style Fried Rice $11
  • Combination Fried Rice $11
  • Pineapple Fried Rice $11
  • Glass Noodle Soup $10
  • Chicken and Salty Fish Fried Rice $11
  • Combination Curry Fried Rice $11
  • Crispy Chicken on Fried Rice $12
  • Pork Chops on Tomato Rice $12
  • Grilled Scotch Fillet Cubes on Tomato Rice $13
  • Braised Seafood on Rice $11
  • Braised Combination on Fried Rice $13
  • Beef in Blackbean Sauce on Rice $11
  • Vege Stir Fry on Rice $11
  • Vietnamese Chicken Curry Stir Fry on Rice $11
  • Prawns in Tofu Sauce on Rice $11
  • Lemongrass Chilli Chicken on Rice $11
  • Lemongrass Chilli Tofu on Rice $11
  • Salt & Pepper Squid on Rice $11
  • Seafood Rice Noodle $13
  • Singapore Noodle $13
  • Sacha Noodle Soup with Prawns $11
  • Satay Noodle with Beef $11
  • Battered Prawns in Satay Sauce on Rice $12
  • Sweet & Sour Pork on Rice $11

Nearby Sample Menus

  • Mixed Choice of 2 meats $18.00
  • Extras -
  • Beef $14.00
  • Beef $8.90
  • Chicken $15.00
  • Lamb $9.90
  • - 1/4 Kilo / 1/2 kilo / Kilo
  • Chicken $9.90
  • Salt & Pepper Squid served on fresh rocket leaves, lime aioli & a kiwifruit salsa $15
  • Roast Lamb with snow peas, salsa, shaved parmesan $15.90
  • Six roast lamb, tomatoes, baby spinach, & honey mustard $13
  • - with grilled chicken or smoked salmon $18
  • Plus: melts - ham/cheese/tomato $9.50
  • Lamb watercress, snow peas, cherry tomatoes, kipfler potatoes & mustard dressing $17
  • Grilled Fish barramundi fillet, lettuce, tomato, aioli $15.90
  • Mezze selection of dips, roasted vegetables, fetta, olives & toasted Turkish bread $15
  • Number Cakes $46.95
  • Ascot $149
  • Chocolate Dipped Strawberries $1.5
  • Strawberry Fields Torte $30.95
  • Tiramisu Torte $29.95
  • Boston Mudcake $28.95
  • Fruit Flan $28.95
  • Continental Eclairs $2.95
  • Salmao grelhado (Grilled salmon cutlet served w/ vegetables and boiled potatoes) N/A
  • Polvilhos grelhado (Grilled baby octopus served w/ salada and boiled potatoes) $ 22.00
  • Sopa do dla-caldo verde (Soup of the day) $ 6.00
  • Rice $ 5.00
  • Small Garden Salada $ 5.00
  • Snapper grelhada (Whole grilled snapper served w/ vegetables and boiled potatoes) N/A
  • Plate of small chips $ 4.00
  • Vegetables $ 5.00
  • Scallops with Shallots – Diep Xao Hanh Stir-fried with soy sauce and onion. $25.5
  • Combination or Seafood Steamboat – Lau Thap Cam One of the most popular dishes in Vietnamese dining. Cooked in a delicious broth at your table with fresh meats, seafood and vegetables. It is shared by $36
  • Roast Spatchcock with Sticky Rice “Chips” Slow cooked in a rich sauce based on coconut juice, and accompanied by unique sticky rice and coconut “chips” -
  • Minimum four people $39 Per Person
  • Prawn & Pork Salad – Goi Tom Thit Sliced prawns and pork, with lightly pickle salad, prawn crackers and fish sauce. Serves up to 4 people. $13.8
  • Duck Salad – Goi Vit (2 pieces) Harry’s signature duck salad. Twice cooked with aromatic spices; dressed with lime juice, kaffir lime and special Vietnamese ingredients, served with lightly pickle sal $12
  • Roast Spatchcock with Sticky Rice “Chips” Slow cooked in a rich sauce based on coconut juice, and accompanied by unique sticky rice and coconut “chips” $25
  • Crispy Roast Chicken - Ga Quay Don Half chicken, twice cooked with aromatic spices, served with classic salt, pepper and lemon dipping sauce. $20.5
Huong Huong

Huong Huong

location

Address

228 Marrickville Rd, Marrickville, NSW, 2204, Australia

phone

Phone

0295685522

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
228 Marrickville Rd, Marrickville, NSW, 2204, Australia
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