Oysters - Natural or Kilpatrick - Minimum of 3 per serve $2.40 each
Chicken Tenderloins - Crumbed chicken tenderloins with coriander, ginger and lime dipping sauce $11.50
Panko Prawns - Crunchy panko crumbed prawns with tartare sauce and lemon wedge $12.50
Chicken and Mushroom Crepe - Crepe filled with chicken and mushroom in a creamy white wine sauce $12.50
Salt and Pepper Squid - Freshly scored squid battered in salt and pepper seasoning served on a bed of mesclun $12.50
Garlic Prawns - Pan fried prawns cooked with garlic, tomato, cream and basil served on a bed of aromatic rice $15.50
Stonegrill Main Courses
All mains are served with potato and your choice of either salad or vegetables -
Stonegrill Beef -
- Eye Fillet of Beef - 280g Aged tenderloin on the Stonegrill. So tender it cuts with a butter knife. $33.50
- Rump Steak - 300g Prime of the land Grain fed Angus yearling beef, aged & full of flavour. Lean and juicy on the Stonegrill. (GF) $27.50
- T-Bone Steak - 280g Angus grain fed T-Bone served on Stonegrill. $28.50
- Surf & Turf - The perfect combination of prime aged beef & 3 fresh prawns. $30.50
- Satay Skewers - Tender beef marinated in satay served on Stonegrill. $24.50
Stonegrill Seafood -
- Seafood Combination - A selection of fresh scallops, New Zealand mussels, Tiger prawns & fish of the day. $30.50
- John Dory - Boneless John Dory fillet fresh from the open waters served on Stonegrill. $29.50
Add to any Stonegrill main meal -
- Prawns $1 each
- Scallops $2 each
- Beef Satay Skewer $4.50 each
Stonegrill Specialties
Chef Special - Fresh chicken, beef, prawns, scallop and a satay skewer. A great way to sample a variety of foods on the Stonegrill. $30.50
Stonegrill Duo - A Stonegrill favourite. Lean prime rump steak & chicken breast (GF). Have it marinated in Stonegrill’s world famous marinade: add $1.00. $29.50
Mixed Grill - Lean prime rump steak, chicken breast, pork tenderloin & lamb served on the Stonegrill(GF). Have it marinated in Stonegrill’s world famous marinade for $1.00 $30.50
Lamb O’Rock - Young lean lamb trimmed and seasoned. Perfect on the Stonegrill. $32.50
Rock-A-Roo - Kangaroo striploin fillet best served blue/rare but cook to your desired likeness on the Stonegrill. $29.50
Chicken Breast - Tender & juicy skinless breast of chicken with that unique Stonegrill taste. $27.00
Chicken & Prawns - Tender & juicy skinless breast of chicken with 3 fresh prawns. $30.00
Pork Fillet - Tender pork fillet served on the Stonegrill. $29.50
A La Carte Mains
Fettuccine Boscaiola - Freshly prepared fettuccine pasta with bacon, mushroom, onion & a creamy white wine sauce. Served with a garlic baguette. $21.50
Fettuccine Marinara - Freshly prepared fettuccine pasta with scollops, mussels, octopus, flat head and squid in a classic Napolitana sauce, topped with parmesan cheese. $21.50
Chicken & Mushroom Crepe - main meal size: - Crepe filled with chicken & mushroom in a creamy white wine sauce. Served with fresh garden salad and chips. $21.50
Salt & Pepper Squid - main meal size: - Freshly scored squid batter in salt & pepper seasoning served with fresh garden salad and chips. $21.50
Panko Prawns - main meal size: - Crunchy panko crumbed prawns with tartare sauce & lemon wedge. Served with fresh garden salad and chips. $21.50
Chicken Tenderloins - main meal size: - Crumbed chicken tenderloins with coriander, ginger & lime dipping sauce. Served with fresh garden salad and chips. $21.50
Chicken & Mushroom Risotto - Classic risotto with diced chicken breast and sliced mushrooms, In a creamy white sauce. $19.50
Chicken Supreme - Marinated in sage, rosemary and lemon, oven baked and served on a bed of mashed potato, finshed with a garlic and herb cream sauce. Served with crispy asparagus spears. $27.50
Garlic Prawns - 12 Pan fried prawns cooked in a garlic cream sauce with onion, tomato and basil served on a bed of aromatic rice. $28.50
Rib Eye - This is for the steak lover, well marbled, tender and full of flavour, cooked to your liking. Served with mashed potato and your choice of sauce. $28.50
Set Menu Three Course
- $38
Entrée -
- Salt & Pepper Squid Fresh calamari lightly coated in a salt & pepper seasoning. -
- Crumbed Chicken Tenderloins Served with Coriander, ginger and lime dipping sauce. -
- Bruschetta Lightly toasted bread served with a fresh mix of tomato, basil and balsamic. -
Stonegrill Main Courses - All mains are served with potato and your choice of either salad or vegetables -
- Rump Steak Prime of the land grass fed yearling beef, aged & full of flavour. Lean and juicy on the Stonegrill. -
- Chicken Breast Tender & juicy skinless breast of chicken with that unique Stonegrill taste. -
- Satay Skewers Tender beef skewers marinated in satay sauce served on Stonegrill. -
- Oriental Stonegrill Tender beef finely sliced & marinated in 3 different ways: Smoky BBQ, Garlic and Soy, Rosemary, Garlic and Thyme. Served on the side of a Stonegrill. -
Dessert -
- Crème brûlée Please ask one of our friendly staff for today’s flavour. -
- Pavlova A single serve pavlova with fresh seasonal fruit salad, topped with fresh cream and a drizzle of passionfruit puree. -
- Chocolate & Macadamia Brownie A rich, moist chocolate & macadamia brownie served with chocolate sauce, ice cream and cream. -
Cocktail Function Set Menu
Petite beef burgers with cheese and tomato chutney / Smoked salmon, cucumber, crème fraiche and dill tartlets / Assorted gourmet baby pies / Roma tomato, bocconcini and basil bruschetta bites / Panko N/A
Sides
Bowl of Vegetables - Selection of freshly steamed vegetables. $7
Side Serve of Vegetables - Individual serve of a selection of freshly steamed vegetables. $3.50
Bowl of Chips - Beer battered chips. $6.50
Side Serve of Chips - Individual serve of beer battered chips. $3.50
Bowl of Wedges - Served with sour cream and sweet chilli sauce. $7.50
Stonegrill Salad - Selection of lettuce, cucumber, tomatoes, capsicum & Spanish onion finished with garlic croutons served with our special dressing. $7
Fish & Chips - Fish cocktails with chips & tomato sauce. $9.50
Kids Meal Deal - Choose any of the above kids meals served with ice cream plus one soft drink. $13.50
Dessert
Crème brûlée - Please ask one of our friendly staff for today’s flavour. $10.50
Vanilla Bean Panna Cotta - Vanilla Bean Panna Cotta with a ruby rose sauce. $11
Pavlova - Single serve pavlova with fresh seasonal fruit salad, topped with fresh cream and a drizzle of passionfruit puree. $12
Ice Cream - Creamy ice-cream with a selection of toppings. $6.50
Sticky Date Pudding - Our famous Sticky Date Pudding. A freshly steamed pudding covered in a butterscotch sauce finished with fresh cream and a strawberry. $12
Chocolate & Macadamia Brownie - A rich, moist chocolate & macadamia brownie served with chocolate sauce, ice cream and cream. $12
Lunch Specials
Rump Steak 200g lean grain fed prime yearling beef, aged & full of flavour served on a Stonegrill for that unique taste. Fat & oil free. $16
Satay Skewers 3 skewers of tender beef carefully marinated in our own peanut satay sauce served on a Stonegrill. $16
Chicken Breast - Fresh, succulent & juicy skinless breast of chicken served on a Stonegrill for that unique taste. Fat & oil free. $16
Moroccan Chicken & Couscous Salad - Thinly sliced chicken breast marinated in Moroccan herbs and spices on a bed of Mediterranean couscous with a mint yoghurt. $16
Stonegrill Beef Burger - Home made grain fed beef patty, lettuce, tomato, beetroot, onion, and garlic aioli served on a sourdough bun with chips. $16
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
Jalapeno Jelly (LG) $1.95
Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
Sliced Avocado (LG) $2.95
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
Thai Combination - Tasty sate sauce with chilli, peanut butter, garlic, surrounded with lettuce & topped with crushed nuts (medium, hot or extra hot) $19.50
Caramel Cheese Cake - topped with cream & served with salted caramel gelato $17
Fritto Misto - fresh prawns & calamari in a crispy coating seasoned with lemon pepper parsley & fresh chilli served with aioli $23
Beef Ravioli - fleshly made ravioli filled with beef osso bucco served with chunky tomato broth finished off with fresh oregano $28
Linguine Chicken Marsala - linguine pasta mixed through with fresh chicken breast, leek & bacon tossed with marsala cream sauce $27
Warm Mediterranean Vegetables & Haloumi Salad - Vegetarian & Gluten Free baby capsicum, eggplants & zucchini marinated then served with mixed lettuce. grilled haloumi finished off with a fresh b $18
- vanilla 3 scoops for $12
- Olives $3.5
Fish of the Day subject to availability ~ see specials menu Market Price
Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
Dinner Roll $0.90
Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21