Huxgrill Penrith in Penrith Menu

Entrees Entrees
  • Garlic Bread $5
  • Herb Bread $5
  • Bruschetta $9
  • Oysters - Natural or Kilpatrick - Minimum of 3 per serve $2.40 each
  • Chicken Tenderloins - Crumbed chicken tenderloins with coriander, ginger and lime dipping sauce $11.50
  • Panko Prawns - Crunchy panko crumbed prawns with tartare sauce and lemon wedge $12.50
  • Chicken and Mushroom Crepe - Crepe filled with chicken and mushroom in a creamy white wine sauce $12.50
  • Salt and Pepper Squid - Freshly scored squid battered in salt and pepper seasoning served on a bed of mesclun $12.50
  • Garlic Prawns - Pan fried prawns cooked with garlic, tomato, cream and basil served on a bed of aromatic rice $15.50
Stonegrill Main Courses Stonegrill Main Courses
  • All mains are served with potato and your choice of either salad or vegetables -
  • Stonegrill Beef -
  • - Eye Fillet of Beef - 280g Aged tenderloin on the Stonegrill. So tender it cuts with a butter knife. $33.50
  • - Rump Steak - 300g Prime of the land Grain fed Angus yearling beef, aged & full of flavour. Lean and juicy on the Stonegrill. (GF) $27.50
  • - T-Bone Steak - 280g Angus grain fed T-Bone served on Stonegrill. $28.50
  • - Surf & Turf - The perfect combination of prime aged beef & 3 fresh prawns. $30.50
  • - Satay Skewers - Tender beef marinated in satay served on Stonegrill. $24.50
  • Stonegrill Seafood -
  • - Seafood Combination - A selection of fresh scallops, New Zealand mussels, Tiger prawns & fish of the day. $30.50
  • - John Dory - Boneless John Dory fillet fresh from the open waters served on Stonegrill. $29.50
  • Add to any Stonegrill main meal -
  • - Prawns $1 each
  • - Scallops $2 each
  • - Beef Satay Skewer $4.50 each
Stonegrill Specialties Stonegrill Specialties
  • Chef Special - Fresh chicken, beef, prawns, scallop and a satay skewer. A great way to sample a variety of foods on the Stonegrill. $30.50
  • Stonegrill Duo - A Stonegrill favourite. Lean prime rump steak & chicken breast (GF). Have it marinated in Stonegrill’s world famous marinade: add $1.00. $29.50
  • Mixed Grill - Lean prime rump steak, chicken breast, pork tenderloin & lamb served on the Stonegrill(GF). Have it marinated in Stonegrill’s world famous marinade for $1.00 $30.50
  • Lamb O’Rock - Young lean lamb trimmed and seasoned. Perfect on the Stonegrill. $32.50
  • Rock-A-Roo - Kangaroo striploin fillet best served blue/rare but cook to your desired likeness on the Stonegrill. $29.50
  • Chicken Breast - Tender & juicy skinless breast of chicken with that unique Stonegrill taste. $27.00
  • Chicken & Prawns - Tender & juicy skinless breast of chicken with 3 fresh prawns. $30.00
  • Pork Fillet - Tender pork fillet served on the Stonegrill. $29.50
A La Carte Mains A La Carte Mains
  • Fettuccine Boscaiola - Freshly prepared fettuccine pasta with bacon, mushroom, onion & a creamy white wine sauce. Served with a garlic baguette. $21.50
  • Fettuccine Marinara - Freshly prepared fettuccine pasta with scollops, mussels, octopus, flat head and squid in a classic Napolitana sauce, topped with parmesan cheese. $21.50
  • Chicken & Mushroom Crepe - main meal size: - Crepe filled with chicken & mushroom in a creamy white wine sauce. Served with fresh garden salad and chips. $21.50
  • Salt & Pepper Squid - main meal size: - Freshly scored squid batter in salt & pepper seasoning served with fresh garden salad and chips. $21.50
  • Panko Prawns - main meal size: - Crunchy panko crumbed prawns with tartare sauce & lemon wedge. Served with fresh garden salad and chips. $21.50
  • Chicken Tenderloins - main meal size: - Crumbed chicken tenderloins with coriander, ginger & lime dipping sauce. Served with fresh garden salad and chips. $21.50
  • Chicken & Mushroom Risotto - Classic risotto with diced chicken breast and sliced mushrooms, In a creamy white sauce. $19.50
  • Chicken Supreme - Marinated in sage, rosemary and lemon, oven baked and served on a bed of mashed potato, finshed with a garlic and herb cream sauce. Served with crispy asparagus spears. $27.50
  • Garlic Prawns - 12 Pan fried prawns cooked in a garlic cream sauce with onion, tomato and basil served on a bed of aromatic rice. $28.50
  • Rib Eye - This is for the steak lover, well marbled, tender and full of flavour, cooked to your liking. Served with mashed potato and your choice of sauce. $28.50
Set Menu Three Course Set Menu Three Course
  • - $38
  • Entrée -
  • - Salt & Pepper Squid Fresh calamari lightly coated in a salt & pepper seasoning. -
  • - Panko Prawns Crispy panko crumbed prawns with tartare sauce. -
  • - Crumbed Chicken Tenderloins Served with Coriander, ginger and lime dipping sauce. -
  • - Bruschetta Lightly toasted bread served with a fresh mix of tomato, basil and balsamic. -
  • Stonegrill Main Courses - All mains are served with potato and your choice of either salad or vegetables -
  • - Rump Steak Prime of the land grass fed yearling beef, aged & full of flavour. Lean and juicy on the Stonegrill. -
  • - Chicken Breast Tender & juicy skinless breast of chicken with that unique Stonegrill taste. -
  • - Satay Skewers Tender beef skewers marinated in satay sauce served on Stonegrill. -
  • - Oriental Stonegrill Tender beef finely sliced & marinated in 3 different ways: Smoky BBQ, Garlic and Soy, Rosemary, Garlic and Thyme. Served on the side of a Stonegrill. -
  • Dessert -
  • - Crème brûlée Please ask one of our friendly staff for today’s flavour. -
  • - Pavlova A single serve pavlova with fresh seasonal fruit salad, topped with fresh cream and a drizzle of passionfruit puree. -
  • - Chocolate & Macadamia Brownie A rich, moist chocolate & macadamia brownie served with chocolate sauce, ice cream and cream. -
Cocktail Function Set Menu Cocktail Function Set Menu
  • Petite beef burgers with cheese and tomato chutney / Smoked salmon, cucumber, crème fraiche and dill tartlets / Assorted gourmet baby pies / Roma tomato, bocconcini and basil bruschetta bites / Panko N/A
Sides Sides
  • Bowl of Vegetables - Selection of freshly steamed vegetables. $7
  • Side Serve of Vegetables - Individual serve of a selection of freshly steamed vegetables. $3.50
  • Bowl of Chips - Beer battered chips. $6.50
  • Side Serve of Chips - Individual serve of beer battered chips. $3.50
  • Bowl of Wedges - Served with sour cream and sweet chilli sauce. $7.50
  • Sauteed Mushrooms - Fresh button mushrooms sautéed in garlic butter. $7.00
  • Stonegrill Salad - Selection of lettuce, cucumber, tomatoes, capsicum & Spanish onion finished with garlic croutons served with our special dressing. $7
Kids Menu Kids Menu
  • Chicken & Chips - Chicken nuggets with chips & tomato sauce. $9.50
  • Calamari & Chips - Calamari with chips & tomato sauce. $9.50
  • Panko Prawns & Chips - Panko prawns with chips & tomato sauce. $9.50
  • Fish & Chips - Fish cocktails with chips & tomato sauce. $9.50
  • Kids Meal Deal - Choose any of the above kids meals served with ice cream plus one soft drink. $13.50
Dessert Dessert
  • Crème brûlée - Please ask one of our friendly staff for today’s flavour. $10.50
  • Vanilla Bean Panna Cotta - Vanilla Bean Panna Cotta with a ruby rose sauce. $11
  • Pavlova - Single serve pavlova with fresh seasonal fruit salad, topped with fresh cream and a drizzle of passionfruit puree. $12
  • Ice Cream - Creamy ice-cream with a selection of toppings. $6.50
  • Sticky Date Pudding - Our famous Sticky Date Pudding. A freshly steamed pudding covered in a butterscotch sauce finished with fresh cream and a strawberry. $12
  • Chocolate & Macadamia Brownie - A rich, moist chocolate & macadamia brownie served with chocolate sauce, ice cream and cream. $12
Lunch Specials Lunch Specials
  • Rump Steak 200g lean grain fed prime yearling beef, aged & full of flavour served on a Stonegrill for that unique taste. Fat & oil free. $16
  • Satay Skewers 3 skewers of tender beef carefully marinated in our own peanut satay sauce served on a Stonegrill. $16
  • Chicken Breast - Fresh, succulent & juicy skinless breast of chicken served on a Stonegrill for that unique taste. Fat & oil free. $16
  • Moroccan Chicken & Couscous Salad - Thinly sliced chicken breast marinated in Moroccan herbs and spices on a bed of Mediterranean couscous with a mint yoghurt. $16
  • Stonegrill Beef Burger - Home made grain fed beef patty, lettuce, tomato, beetroot, onion, and garlic aioli served on a sourdough bun with chips. $16

Nearby Sample Menus

  • Garlic and Cheese Bread $7.00
  • Marinated Chicken Salad - with mixed lettuce, pickled onions, tomato, cucumber, grilled bacon & honey mustard seed dressing $17.00
  • Garlic and Herb Marinated Chicken Breast - with fries or mash, roast garlic aioli and garden salad $18.00
  • Chilli Stack - fresh chilli, cheese, chilli jam, mash and fries $23.00
  • Cabonara - traditional style with bacon and creamy egg and white wine sauce $10.00
  • Chicken Schnitzel or Grilled - with fries, salad and garlic aioli $10.00
  • Fish of the Day (see specials board) N/A
  • Steak or Roast Vege Patty $10.00
  • Hawaiian melt - ham, cheese & pineapple on turkish $15.20
  • Chai latte $4.70
  • Milk hot chocolate with marshmallow $5.00
  • Banana split with cream, ice cream, crushed nuts & chocolate topping $8.90
  • Smoked salmon $9.20
  • Quiche of the day - housemade with a fresh garden salad $16.00
  • Cheese fingers - on thin white bread with crisps $6.10
  • Savoury crepe with chicken, mushrooms & spinach in a creamy white sauce, served with salad $18.20
  • Tropical Torte $29.95
  • Tangy Lemon $25.95
  • Tiramisu Torte $29.95
  • The Chelsea $249
  • Original Sin $38.95
  • Strawberry Glazed $28.95
  • Double Choc Strawberry Torte $30.95
  • Strawberry Fields Torte $30.95
  • Brownie Blast - Homemade Brownie Fudge Sundae, Crowned with Creamy Vanilla Ice Cream, Hot Chocolate Fudge, Whipped Cream and a Maraschino Cherry. $12.50
  • Fried Egg $1.00
  • Large Secretly Seasoned Chips $6.95
  • Double Bypass $14.95
  • Small Secretly Seasoned Chips $3.95
  • Mashed Potato $3.95
  • Magic Mushroom Schnitzel - Mushroom Sauce, Mozzarella & Cheddar Cheese $18.95
  • Steamed Vegetables $5.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
  • Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
  • Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
  • Pepper Sauce (LG) $1.95
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
  • Braised Beef with Pineapple $15.50
  • Chicken Fritter/Apricot Sauce $16.80
  • Crab Meat & Sweet Corn Soup $5.80
  • Deep Fried Scallops $11.20
  • Roast Chicken & Chips $8.80
  • Prawn Chips $2.50
  • Honey Chicken $16.80
  • Szechuan Chilli King Prawns (Hot) $20.60
  • Chicken schnitzel burger $6.50
    • With lettuce, tomato, cheese and mayonnaise
  • Portugese chicken burger $7.00
    • With frilled chicken breast, tomato, lettuce an mayonnaise or chilli sauce
  • Satay chicken skewer (4) $7.00
  • Vegetarian hokkien noodle $10.90
  • Seafood stick $1.50
  • Long & short soup $8.50
  • Steamed/fried dim sim (4) $4.00
  • Homemade spring rolls (4) $4.00
  • Vegetarian Cheese, onion, mushroom, capsicum, pineapple and olives Small $11.00 / Medium $14.00 / Large $17.00
  • Family Night - save $7.50 1 x Family Pizza, 1 x Small Garlic Pizza, 1 x Turkish Pide, 1 x 1.25L Coke $37.00
  • Prawns (6 Pcs) and Chips $9.50
  • Prawns Cheese, prawns, garlic Small $11.00 / Medium $14.00 / Large $17.00
  • Beef Ground beef, onion, mushroom, cheese, salad, sour cream $9.00
  • Rib Dinner Half a rack of ribs with BBQ sauce, 1 corn and chips $12.00
  • Deal 7 - save $8.50 1 x Large Pizza, 1 x Turkish Pide, 1 x Small Garlic Pizza, 1 x 1.25L Coke $33.00
  • Chicken Doner Kebab Lettuce, tomato, onion and choice of sauce Roll $9.00 / Plate $13.00
  • - Dessert: An assortment of local and homemade Italian petite desserts (eg. Zeppole, cannoli, crostoli, profiteroles) -
  • Garlic King Prawns - Garlic prawns in a creamy Worcestershire sauce with peppercorns $21.90
  • Matrigiana - Bacon in a mild chilli tomato cream sauce $17.50
  • - Main Course: (Choose 3 to be available on the night) Roasted pesto & feta stuffed chicken supreme on a bed of garlic and parmesan infused risotto with wilted spinach / Seared marinated Lamb rump on -
  • Garlic Pizza $7.50
  • Mains: Your choice of the following: Grilled marinated Lamb rump on rosemary roasted potato, baby carrots and green beans with a seeded mustard jus - Seared local Barramundi with fresh greens, hand cu -
  • Napolitana - Traditional tomato sauce $17.50
  • Formaggio - Sauce of international cheeses $17.50
  • Garlic & Parmesan Bread $5
  • Italian Salad bocconcini cheese, roasted cherry tomatoes, cucumber, mixed leaf & olives with a balsamic dressing $15
  • - Main two of each of the above Total 6 Ravioli $30
  • Pork Fillet Stuffed with Smoked Mozzarella fillet of pork stuffed with smokedmozzarella then wrapped in prosciutto served with a green peppercorn jus & smashed potato $34
  • Tuscan Pork Belly - Gluten Free grilled pork belly cooked on the bone, marinated in our chefs tuscan flavours of fennel, rosemary, garlic & chilli sauce, served with chat potatoes $34
  • Ravioli Tasting Plate -
  • Cherry Confit of Roasted Duck - Gluten Free slow cooked duck served in a sweet & sour cherry sauce & accompanied with trio of sweet potato, pumpkin & potato mash $37
  • Italian Ricotta Cinnamon Doughnuts - little balls of heaven served with a vanilla bean gelato & buttersctoch dipping sauce $16
  • Zinger Burger $5.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • BLT Twister - $6.95
  • Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Regular Twister - $6.95
  • Wicked Wings 6 pieces $5.95
  • Wicked Wings 3 pieces $3.50
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • Select the pasta of your choice Penne, Fettuccine, or Spaghetti then select your favourite sauce -
  • Seafood Prawns, mussels and calamari topped with mozzarella cheese $19.50
  • Tenderloin chicken with mushroom, spinach on napolitana base sauce $16.50
  • Vegetarian $12.50
  • Deep Fried Calamari Crumbed and deep fried calamari, served with Tartare sauce $16.50
  • Veal Saltimbocca Tender veal in a sauce, topped with pancetta and cheese $27.50
  • Pollo Chicken strips, mushrooms and onion in a mild chilli tomato sauce $17.50
  • Boscaiola Bacon and mushroom in a creamy sauce $17.50
  • Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. $9.50
  • Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
  • Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
  • Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
  • Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
  • Chicken Parmigiana - with a good helping of smoked ham, napoli sauce, mozzarella cheese served with coleslaw and crispy fries $18.50
  • Surf N Turf - 3 grilled tiger prawns & hollandaise (add to any grill menu option) $7.00
  • Pasta Napoli - with kalamatta olives, basil in a rich tomato sauce with shaved parmesan $15.00
  • See our specials for dessert options n/a
  • Fried Egg $2.50
  • South American Marinated Lamb Rump - served with potato mash, pumpkin, green beans and a roasted capsicum sauce $22.50
  • Cheesy Ranch Fries - with bacon, cheese & ranch dipping sauce $9.50
  • Crunchy Potato Wedges - served with sour cream and sweet chilli $9.00
Huxgrill Penrith

Huxgrill Penrith

location

Address

2/ 80 Henry St, Penrith, NSW, 2750, Australia

phone

Phone

0247225141

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Steak

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
2/ 80 Henry St, Penrith, NSW, 2750, Australia
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