Huxgrill Penrith in Penrith Menu

Entrees Entrees
  • Garlic Bread $5
  • Herb Bread $5
  • Bruschetta $9
  • Oysters - Natural or Kilpatrick - Minimum of 3 per serve $2.40 each
  • Chicken Tenderloins - Crumbed chicken tenderloins with coriander, ginger and lime dipping sauce $11.50
  • Panko Prawns - Crunchy panko crumbed prawns with tartare sauce and lemon wedge $12.50
  • Chicken and Mushroom Crepe - Crepe filled with chicken and mushroom in a creamy white wine sauce $12.50
  • Salt and Pepper Squid - Freshly scored squid battered in salt and pepper seasoning served on a bed of mesclun $12.50
  • Garlic Prawns - Pan fried prawns cooked with garlic, tomato, cream and basil served on a bed of aromatic rice $15.50
Stonegrill Main Courses Stonegrill Main Courses
  • All mains are served with potato and your choice of either salad or vegetables -
  • Stonegrill Beef -
  • - Eye Fillet of Beef - 280g Aged tenderloin on the Stonegrill. So tender it cuts with a butter knife. $33.50
  • - Rump Steak - 300g Prime of the land Grain fed Angus yearling beef, aged & full of flavour. Lean and juicy on the Stonegrill. (GF) $27.50
  • - T-Bone Steak - 280g Angus grain fed T-Bone served on Stonegrill. $28.50
  • - Surf & Turf - The perfect combination of prime aged beef & 3 fresh prawns. $30.50
  • - Satay Skewers - Tender beef marinated in satay served on Stonegrill. $24.50
  • Stonegrill Seafood -
  • - Seafood Combination - A selection of fresh scallops, New Zealand mussels, Tiger prawns & fish of the day. $30.50
  • - John Dory - Boneless John Dory fillet fresh from the open waters served on Stonegrill. $29.50
  • Add to any Stonegrill main meal -
  • - Prawns $1 each
  • - Scallops $2 each
  • - Beef Satay Skewer $4.50 each
Stonegrill Specialties Stonegrill Specialties
  • Chef Special - Fresh chicken, beef, prawns, scallop and a satay skewer. A great way to sample a variety of foods on the Stonegrill. $30.50
  • Stonegrill Duo - A Stonegrill favourite. Lean prime rump steak & chicken breast (GF). Have it marinated in Stonegrill’s world famous marinade: add $1.00. $29.50
  • Mixed Grill - Lean prime rump steak, chicken breast, pork tenderloin & lamb served on the Stonegrill(GF). Have it marinated in Stonegrill’s world famous marinade for $1.00 $30.50
  • Lamb O’Rock - Young lean lamb trimmed and seasoned. Perfect on the Stonegrill. $32.50
  • Rock-A-Roo - Kangaroo striploin fillet best served blue/rare but cook to your desired likeness on the Stonegrill. $29.50
  • Chicken Breast - Tender & juicy skinless breast of chicken with that unique Stonegrill taste. $27.00
  • Chicken & Prawns - Tender & juicy skinless breast of chicken with 3 fresh prawns. $30.00
  • Pork Fillet - Tender pork fillet served on the Stonegrill. $29.50
A La Carte Mains A La Carte Mains
  • Fettuccine Boscaiola - Freshly prepared fettuccine pasta with bacon, mushroom, onion & a creamy white wine sauce. Served with a garlic baguette. $21.50
  • Fettuccine Marinara - Freshly prepared fettuccine pasta with scollops, mussels, octopus, flat head and squid in a classic Napolitana sauce, topped with parmesan cheese. $21.50
  • Chicken & Mushroom Crepe - main meal size: - Crepe filled with chicken & mushroom in a creamy white wine sauce. Served with fresh garden salad and chips. $21.50
  • Salt & Pepper Squid - main meal size: - Freshly scored squid batter in salt & pepper seasoning served with fresh garden salad and chips. $21.50
  • Panko Prawns - main meal size: - Crunchy panko crumbed prawns with tartare sauce & lemon wedge. Served with fresh garden salad and chips. $21.50
  • Chicken Tenderloins - main meal size: - Crumbed chicken tenderloins with coriander, ginger & lime dipping sauce. Served with fresh garden salad and chips. $21.50
  • Chicken & Mushroom Risotto - Classic risotto with diced chicken breast and sliced mushrooms, In a creamy white sauce. $19.50
  • Chicken Supreme - Marinated in sage, rosemary and lemon, oven baked and served on a bed of mashed potato, finshed with a garlic and herb cream sauce. Served with crispy asparagus spears. $27.50
  • Garlic Prawns - 12 Pan fried prawns cooked in a garlic cream sauce with onion, tomato and basil served on a bed of aromatic rice. $28.50
  • Rib Eye - This is for the steak lover, well marbled, tender and full of flavour, cooked to your liking. Served with mashed potato and your choice of sauce. $28.50
Set Menu Three Course Set Menu Three Course
  • - $38
  • Entrée -
  • - Salt & Pepper Squid Fresh calamari lightly coated in a salt & pepper seasoning. -
  • - Panko Prawns Crispy panko crumbed prawns with tartare sauce. -
  • - Crumbed Chicken Tenderloins Served with Coriander, ginger and lime dipping sauce. -
  • - Bruschetta Lightly toasted bread served with a fresh mix of tomato, basil and balsamic. -
  • Stonegrill Main Courses - All mains are served with potato and your choice of either salad or vegetables -
  • - Rump Steak Prime of the land grass fed yearling beef, aged & full of flavour. Lean and juicy on the Stonegrill. -
  • - Chicken Breast Tender & juicy skinless breast of chicken with that unique Stonegrill taste. -
  • - Satay Skewers Tender beef skewers marinated in satay sauce served on Stonegrill. -
  • - Oriental Stonegrill Tender beef finely sliced & marinated in 3 different ways: Smoky BBQ, Garlic and Soy, Rosemary, Garlic and Thyme. Served on the side of a Stonegrill. -
  • Dessert -
  • - Crème brûlée Please ask one of our friendly staff for today’s flavour. -
  • - Pavlova A single serve pavlova with fresh seasonal fruit salad, topped with fresh cream and a drizzle of passionfruit puree. -
  • - Chocolate & Macadamia Brownie A rich, moist chocolate & macadamia brownie served with chocolate sauce, ice cream and cream. -
Cocktail Function Set Menu Cocktail Function Set Menu
  • Petite beef burgers with cheese and tomato chutney / Smoked salmon, cucumber, crème fraiche and dill tartlets / Assorted gourmet baby pies / Roma tomato, bocconcini and basil bruschetta bites / Panko N/A
Sides Sides
  • Bowl of Vegetables - Selection of freshly steamed vegetables. $7
  • Side Serve of Vegetables - Individual serve of a selection of freshly steamed vegetables. $3.50
  • Bowl of Chips - Beer battered chips. $6.50
  • Side Serve of Chips - Individual serve of beer battered chips. $3.50
  • Bowl of Wedges - Served with sour cream and sweet chilli sauce. $7.50
  • Sauteed Mushrooms - Fresh button mushrooms sautéed in garlic butter. $7.00
  • Stonegrill Salad - Selection of lettuce, cucumber, tomatoes, capsicum & Spanish onion finished with garlic croutons served with our special dressing. $7
Kids Menu Kids Menu
  • Chicken & Chips - Chicken nuggets with chips & tomato sauce. $9.50
  • Calamari & Chips - Calamari with chips & tomato sauce. $9.50
  • Panko Prawns & Chips - Panko prawns with chips & tomato sauce. $9.50
  • Fish & Chips - Fish cocktails with chips & tomato sauce. $9.50
  • Kids Meal Deal - Choose any of the above kids meals served with ice cream plus one soft drink. $13.50
Dessert Dessert
  • Crème brûlée - Please ask one of our friendly staff for today’s flavour. $10.50
  • Vanilla Bean Panna Cotta - Vanilla Bean Panna Cotta with a ruby rose sauce. $11
  • Pavlova - Single serve pavlova with fresh seasonal fruit salad, topped with fresh cream and a drizzle of passionfruit puree. $12
  • Ice Cream - Creamy ice-cream with a selection of toppings. $6.50
  • Sticky Date Pudding - Our famous Sticky Date Pudding. A freshly steamed pudding covered in a butterscotch sauce finished with fresh cream and a strawberry. $12
  • Chocolate & Macadamia Brownie - A rich, moist chocolate & macadamia brownie served with chocolate sauce, ice cream and cream. $12
Lunch Specials Lunch Specials
  • Rump Steak 200g lean grain fed prime yearling beef, aged & full of flavour served on a Stonegrill for that unique taste. Fat & oil free. $16
  • Satay Skewers 3 skewers of tender beef carefully marinated in our own peanut satay sauce served on a Stonegrill. $16
  • Chicken Breast - Fresh, succulent & juicy skinless breast of chicken served on a Stonegrill for that unique taste. Fat & oil free. $16
  • Moroccan Chicken & Couscous Salad - Thinly sliced chicken breast marinated in Moroccan herbs and spices on a bed of Mediterranean couscous with a mint yoghurt. $16
  • Stonegrill Beef Burger - Home made grain fed beef patty, lettuce, tomato, beetroot, onion, and garlic aioli served on a sourdough bun with chips. $16

Nearby Sample Menus

  • Beef Nacho Melt - corn chips topped with nacho mince, bacon, cheese, sour cream, BBQ sauce and guacamole $13.00
  • Salt N Pepper Calamari - with salad, chips and tartar sauce Entree $14.00 / Main $18.00
  • Bowl of Fries $6.00
  • - add baon or egg $1.50
  • Kids Steak and Chips $7.00
  • Plain - with fries and mash, salad and garlic aioli $19.00
  • Cabonara - traditional style with bacon and creamy egg and white wine sauce $10.00
  • Garden Salad $4.00
  • Scones - with jam & cream $6.30
  • Smoothies & Frappes (add $1.00 for 2 fruits & $1.00 for extra ice cream) $5.00
  • Coke, Diet coke, Coke zero, Coke life, Lemonade, Lemon squash, Lemon lime & bitters, Fanta, Ginger beer, Spring water $4.50
  • Additions - Ice cream $1.50
  • Greek salad - tomato, cucumber, onion, fetta cheese & olives with a lemon & oil dressing $14.50
  • Banana, Breakfast muesli or mango & Coconut bread toasted with butter $5.10
  • Vegetable stack - marinated & grilled vegetables topped with grilled haloumi on sourdough $16.90
  • Plain Sourdough or Soy & Linseed Sourdough toast with butter - or with ricotta & marmalade $6.40
  • Marble Baked $26.95
  • Continental Eclairs $2.95
  • Macarons $9.95
  • Tropical Torte $29.95
  • Treasure Cake $38.95
  • Tropical Glazed $28.95
  • Fruit Flan $28.95
  • Chocolate Dipped Strawberries $1.5
  • Chilli Con Carne $2.95
  • Texas Style Slow Cooked BBQ Ribs - All Ribs are served with your choice of Secretly Seasoned Chips, Sweet Potato or Mash & Homemade Coleslaw. N/A
  • Traditional Caesar Salad with Anchovies $14.95
  • Lemon & Lime Tart - Deliciously Cool and Refreshing. Made with Fresh Lemons and Limes. Baked to Perfection $9.00
  • Flame grilled Chicken Caesar Salad with Anchovies $18.95
  • Salt & Pepper Calamari Caesar Salad with Anchovies $17.95
  • BBQ Blasted Ribs and Biddy (Chicken) - Choice of The Other Beef (Lamb), Beef or Pork Ribs PLUS Flame Grilled Chicken Breast $35.95
  • BBQ Blasted Ribs and Rump - Choice of The Other Beef (Lamb), Beef or Pork Ribs PLUS a 300g Rump Steak $35.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Garlic Cream Sauce (LG) $1.95
  • Pork Chop with BBQ Sauce $15.50
  • Pork Chop with Apricot Sauce $15.50
  • Boneless Lemon Chicken $18.80
  • Mixed Entree Plate $7.20
  • Soon Mill Seafood $22.60
  • Satay Scallops $27.00
  • Sliced Pork With Pine Nut - Sliced pork tossed with special sauce, topped with pine nut and surrounded by fried choy sum leave $16.50
  • Sliced Lamb with Plum Sauce $16.80
  • Pack b
    • $prawn cutlet, 4 spring rolls, lemon chicken ( or any three chicken/pork beef/lamb dishes), beef with vegetables in oyster sauce, mongolian lamb, garlic king prawns ( or anyone seafood dish), 2 large fried rice
  • -Small $5.50
  • Mixed vegetable laksa $10.90
  • Seafood pad thai $13.00
  • Seafood combo and chips with 1 fish fillet, 2 prwan cutlets and 3 calamari rings $11.50
  • Crab meat and sweet corn soup $4.90
  • Beer battered or crumbed fish $5.90
  • 3 pieces of chicken, hot chips, 2 potato scallops and can of drinks $9.90
  • Chicken $11.00
  • Meat Lovers Cheese, ham, cabanossi, pepperoni, bacon, BBQ sauce Small $11.00 / Medium $14.00 / Large $17.00
  • Beef Kebab Cheese, beef, onion, capsicum, mushroom, BBQ sauce Small $11.00 / Medium $14.00 / Large $17.00
  • Four Seasons Cheese, ham, cabanossi, pepperoni, bacon Small $11.00 / Medium $14.00 / Large $17.00
  • Deal 6 - save $8.50 3 x Turkish Pide, 1 x Garlic Bread, 1 x 1.25L Coke $36.00
  • Garlic Pide Fresh garlic, feta cheese, parsley (half folded) $12.00
  • Beef Ground beef, onion, mushroom, cheese, salad, sour cream $9.00
  • Late Night - save $7.50 2 x Large Pizza, 1 x Small Garlic Pizza, 1 x 1.25L Coke $39.00
  • Monterey - Traditional BBQ sauce, honey, bacon with tomato and cheese sauce $26.50
  • Melanzana - Roasted eggplant in tomato base with basil, mozzarella and topped with bocconcini $12.50
  • Chilli Beef Salad - Beef strips and garden fresh salad with sweet chili dressing $13.50
  • Parma Prosciutto $12.50
  • Matrigiana - Bacon in a mild chilli tomato cream sauce $17.50
  • Entrecote Mediterranean - Porter house steak topped with prawns in a creamy garlic sauce $34.50
  • Marinara - Selection of seafood in a garlic, chilli and tomato sauce Entree $19.50 / Main $23.50
  • La Notte Uno - Starters: A variety of garlic and herb bread - Main course: A variety of pastas placed in the centre of the table, accompanied by Italian salad $25.00 per head
  • Fritto Misto - fresh prawns & calamari in a crispy coating seasoned with lemon pepper parsley & fresh chilli served with aioli $23
  • Vanilla Crème Brulee - Gluten Free soft creamy chilled vanilla custard with a caramelised sugar top served with wafer thin cookies $15
  • Natural served with fresh lemon & our famous seafood sauce - Gluten Free $18 / $30
  • Kilpatrick lightly grilled with bacon & Trevi’s special sauce - Gluten Free $18 / $30
  • - Main two of each of the above Total 6 Ravioli $30
  • Prawn & Lemon Risotto - Gluten Free - sautéed prawns in a lemon, garlic white wine butter sauce tossed through arborio rice finished with broccolini & a touch of cream $29
  • Salumi Platter - can be Gluten Free selection of cured prosciutto, salami, coppa collo, beef bresola, freshly baked olive bread & relish $25
  • Zucchinni & Quinoa Cakes - Gluten Free, Vegetarian & Vegan served with roasted mediterranean vegetables, tomato & basil sauce, garnished with crispy sweet potato curls $30
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Wicked Wings 6 pieces $5.95
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Chicken, Bacon & Egg Twister - $6.95
  • Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Melanzana Crumbed eggplant in a napolitana base, topped with mozzarella cheese $15.50
  • Gamberetti Alla Creme ai Funghi King Prawns and mushrooms cooked in creamy brandy, served with rice $35.50
  • Veal cooked on beef stock, added seasoned vegetables, on napolitana sauce and parmesan cheese to serve it $17.50
  • Garlic Pizza $7.50
  • Garlic Bread $4.00
  • Pollo ''Of the West'' Chicken breast topped with smoked salmon and king prawns in a white wine and cream sauce $32.50
  • Chilli Beef Salad Beef Strips and garden fresh salad with sweet chilli dressing $13.50
  • Boscaiola Bacon and mushroom in a creamy sauce $17.50
  • Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Margherita - Mozzarella & Oregano on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
  • BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
  • Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
  • Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
  • Spiced Pumpkin - Roasted Pumpkin seasoned with Moroccan Spices, Kalamata Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. $9.50
  • Fried Egg $2.50
  • Grilled Barramundi - with a tomato and mango salsa, house salad, crispy fries and lemon $19.00
  • See our specials for dessert options n/a
  • Extra Side of Sauce: Mushroom Gravy, House Gravy, Pepper Sauce, Dianne Sauce, Hollandaise, Grill Sauce $2.50
  • Coleslaw $4.50
  • Grilled Rump Steak with Chips $8.00
  • Marinated Chicken Breast Burger - with avocado, lettuce, tomato, Swiss cheese, piri piri mayo and served with fries $14.00
  • Grilled Chicken Boscaiola - marinated and grilled chicken breast served with a creamy mushroom and bacon sauce, potato mash and greens $19.00
Huxgrill Penrith

Huxgrill Penrith

location

Address

2/ 80 Henry St, Penrith, NSW, 2750, Australia

phone

Phone

0247225141

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Steak

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
2/ 80 Henry St, Penrith, NSW, 2750, Australia
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