Huxgrill Penrith in Penrith Menu

Entrees Entrees
  • Garlic Bread $5
  • Herb Bread $5
  • Bruschetta $9
  • Oysters - Natural or Kilpatrick - Minimum of 3 per serve $2.40 each
  • Chicken Tenderloins - Crumbed chicken tenderloins with coriander, ginger and lime dipping sauce $11.50
  • Panko Prawns - Crunchy panko crumbed prawns with tartare sauce and lemon wedge $12.50
  • Chicken and Mushroom Crepe - Crepe filled with chicken and mushroom in a creamy white wine sauce $12.50
  • Salt and Pepper Squid - Freshly scored squid battered in salt and pepper seasoning served on a bed of mesclun $12.50
  • Garlic Prawns - Pan fried prawns cooked with garlic, tomato, cream and basil served on a bed of aromatic rice $15.50
Stonegrill Main Courses Stonegrill Main Courses
  • All mains are served with potato and your choice of either salad or vegetables -
  • Stonegrill Beef -
  • - Eye Fillet of Beef - 280g Aged tenderloin on the Stonegrill. So tender it cuts with a butter knife. $33.50
  • - Rump Steak - 300g Prime of the land Grain fed Angus yearling beef, aged & full of flavour. Lean and juicy on the Stonegrill. (GF) $27.50
  • - T-Bone Steak - 280g Angus grain fed T-Bone served on Stonegrill. $28.50
  • - Surf & Turf - The perfect combination of prime aged beef & 3 fresh prawns. $30.50
  • - Satay Skewers - Tender beef marinated in satay served on Stonegrill. $24.50
  • Stonegrill Seafood -
  • - Seafood Combination - A selection of fresh scallops, New Zealand mussels, Tiger prawns & fish of the day. $30.50
  • - John Dory - Boneless John Dory fillet fresh from the open waters served on Stonegrill. $29.50
  • Add to any Stonegrill main meal -
  • - Prawns $1 each
  • - Scallops $2 each
  • - Beef Satay Skewer $4.50 each
Stonegrill Specialties Stonegrill Specialties
  • Chef Special - Fresh chicken, beef, prawns, scallop and a satay skewer. A great way to sample a variety of foods on the Stonegrill. $30.50
  • Stonegrill Duo - A Stonegrill favourite. Lean prime rump steak & chicken breast (GF). Have it marinated in Stonegrill’s world famous marinade: add $1.00. $29.50
  • Mixed Grill - Lean prime rump steak, chicken breast, pork tenderloin & lamb served on the Stonegrill(GF). Have it marinated in Stonegrill’s world famous marinade for $1.00 $30.50
  • Lamb O’Rock - Young lean lamb trimmed and seasoned. Perfect on the Stonegrill. $32.50
  • Rock-A-Roo - Kangaroo striploin fillet best served blue/rare but cook to your desired likeness on the Stonegrill. $29.50
  • Chicken Breast - Tender & juicy skinless breast of chicken with that unique Stonegrill taste. $27.00
  • Chicken & Prawns - Tender & juicy skinless breast of chicken with 3 fresh prawns. $30.00
  • Pork Fillet - Tender pork fillet served on the Stonegrill. $29.50
A La Carte Mains A La Carte Mains
  • Fettuccine Boscaiola - Freshly prepared fettuccine pasta with bacon, mushroom, onion & a creamy white wine sauce. Served with a garlic baguette. $21.50
  • Fettuccine Marinara - Freshly prepared fettuccine pasta with scollops, mussels, octopus, flat head and squid in a classic Napolitana sauce, topped with parmesan cheese. $21.50
  • Chicken & Mushroom Crepe - main meal size: - Crepe filled with chicken & mushroom in a creamy white wine sauce. Served with fresh garden salad and chips. $21.50
  • Salt & Pepper Squid - main meal size: - Freshly scored squid batter in salt & pepper seasoning served with fresh garden salad and chips. $21.50
  • Panko Prawns - main meal size: - Crunchy panko crumbed prawns with tartare sauce & lemon wedge. Served with fresh garden salad and chips. $21.50
  • Chicken Tenderloins - main meal size: - Crumbed chicken tenderloins with coriander, ginger & lime dipping sauce. Served with fresh garden salad and chips. $21.50
  • Chicken & Mushroom Risotto - Classic risotto with diced chicken breast and sliced mushrooms, In a creamy white sauce. $19.50
  • Chicken Supreme - Marinated in sage, rosemary and lemon, oven baked and served on a bed of mashed potato, finshed with a garlic and herb cream sauce. Served with crispy asparagus spears. $27.50
  • Garlic Prawns - 12 Pan fried prawns cooked in a garlic cream sauce with onion, tomato and basil served on a bed of aromatic rice. $28.50
  • Rib Eye - This is for the steak lover, well marbled, tender and full of flavour, cooked to your liking. Served with mashed potato and your choice of sauce. $28.50
Set Menu Three Course Set Menu Three Course
  • - $38
  • Entrée -
  • - Salt & Pepper Squid Fresh calamari lightly coated in a salt & pepper seasoning. -
  • - Panko Prawns Crispy panko crumbed prawns with tartare sauce. -
  • - Crumbed Chicken Tenderloins Served with Coriander, ginger and lime dipping sauce. -
  • - Bruschetta Lightly toasted bread served with a fresh mix of tomato, basil and balsamic. -
  • Stonegrill Main Courses - All mains are served with potato and your choice of either salad or vegetables -
  • - Rump Steak Prime of the land grass fed yearling beef, aged & full of flavour. Lean and juicy on the Stonegrill. -
  • - Chicken Breast Tender & juicy skinless breast of chicken with that unique Stonegrill taste. -
  • - Satay Skewers Tender beef skewers marinated in satay sauce served on Stonegrill. -
  • - Oriental Stonegrill Tender beef finely sliced & marinated in 3 different ways: Smoky BBQ, Garlic and Soy, Rosemary, Garlic and Thyme. Served on the side of a Stonegrill. -
  • Dessert -
  • - Crème brûlée Please ask one of our friendly staff for today’s flavour. -
  • - Pavlova A single serve pavlova with fresh seasonal fruit salad, topped with fresh cream and a drizzle of passionfruit puree. -
  • - Chocolate & Macadamia Brownie A rich, moist chocolate & macadamia brownie served with chocolate sauce, ice cream and cream. -
Cocktail Function Set Menu Cocktail Function Set Menu
  • Petite beef burgers with cheese and tomato chutney / Smoked salmon, cucumber, crème fraiche and dill tartlets / Assorted gourmet baby pies / Roma tomato, bocconcini and basil bruschetta bites / Panko N/A
Sides Sides
  • Bowl of Vegetables - Selection of freshly steamed vegetables. $7
  • Side Serve of Vegetables - Individual serve of a selection of freshly steamed vegetables. $3.50
  • Bowl of Chips - Beer battered chips. $6.50
  • Side Serve of Chips - Individual serve of beer battered chips. $3.50
  • Bowl of Wedges - Served with sour cream and sweet chilli sauce. $7.50
  • Sauteed Mushrooms - Fresh button mushrooms sautéed in garlic butter. $7.00
  • Stonegrill Salad - Selection of lettuce, cucumber, tomatoes, capsicum & Spanish onion finished with garlic croutons served with our special dressing. $7
Kids Menu Kids Menu
  • Chicken & Chips - Chicken nuggets with chips & tomato sauce. $9.50
  • Calamari & Chips - Calamari with chips & tomato sauce. $9.50
  • Panko Prawns & Chips - Panko prawns with chips & tomato sauce. $9.50
  • Fish & Chips - Fish cocktails with chips & tomato sauce. $9.50
  • Kids Meal Deal - Choose any of the above kids meals served with ice cream plus one soft drink. $13.50
Dessert Dessert
  • Crème brûlée - Please ask one of our friendly staff for today’s flavour. $10.50
  • Vanilla Bean Panna Cotta - Vanilla Bean Panna Cotta with a ruby rose sauce. $11
  • Pavlova - Single serve pavlova with fresh seasonal fruit salad, topped with fresh cream and a drizzle of passionfruit puree. $12
  • Ice Cream - Creamy ice-cream with a selection of toppings. $6.50
  • Sticky Date Pudding - Our famous Sticky Date Pudding. A freshly steamed pudding covered in a butterscotch sauce finished with fresh cream and a strawberry. $12
  • Chocolate & Macadamia Brownie - A rich, moist chocolate & macadamia brownie served with chocolate sauce, ice cream and cream. $12
Lunch Specials Lunch Specials
  • Rump Steak 200g lean grain fed prime yearling beef, aged & full of flavour served on a Stonegrill for that unique taste. Fat & oil free. $16
  • Satay Skewers 3 skewers of tender beef carefully marinated in our own peanut satay sauce served on a Stonegrill. $16
  • Chicken Breast - Fresh, succulent & juicy skinless breast of chicken served on a Stonegrill for that unique taste. Fat & oil free. $16
  • Moroccan Chicken & Couscous Salad - Thinly sliced chicken breast marinated in Moroccan herbs and spices on a bed of Mediterranean couscous with a mint yoghurt. $16
  • Stonegrill Beef Burger - Home made grain fed beef patty, lettuce, tomato, beetroot, onion, and garlic aioli served on a sourdough bun with chips. $16

Nearby Sample Menus

  • Creamy Pesto and Cherry Tomato Pasta - basil, garlic, parmesan, pinenut sauce and cherry tomatoes $10.00
  • Creamy garlic prawn & white wine sauce $6.00
  • Mash $4.00
  • Beef Patty $10.00
  • Sides & Add Ons -
  • Fish of the Day (see specials board) N/A
  • Garlic and Herb Marinated Chicken Breast - with fries or mash, roast garlic aioli and garden salad $18.00
  • Surf & Turf Stack - with creamy prawn and white wine sauce, crumbed calamari, mash and fries $27.00
  • Grilled Haloumi / Avocado / Smoked salmon $3.50 / $4.00 / $5.50
  • Variety of cakes $7.20
  • Hawaiian melt - ham, cheese & pineapple on turkish $15.20
  • Tropicana - pineapple, watermelon & mint $7.20
  • Espresso, Macchiato, Piccolo latte $3.70
  • Condiments $0.60
  • Fruit Sensation - orange, apple, pineapple & watermelon $7.20
  • Mocha Small $3.80/Large $4.80/Tall $5.80
  • A Little Sin $9.95
  • Lemon Meringue $26.95
  • Continental Profiteroles $1.95
  • Profiterole Torte $34.95
  • Carrot Cake $26.95
  • Original Sin $38.95
  • Chocolate Chip $25.95
  • Tiramisu Torte $29.95
  • Mashed Potato $3.95
  • Peppercorn, Creamy Garlic, Mushroom, Gravy, Diane $2.00
  • BBQ Blasted Ribs and Rump - Choice of The Other Beef (Lamb), Beef or Pork Ribs PLUS a 300g Rump Steak $35.95
  • Cheesecake of the Month - Ask For This Month’s Flavour $9.00
  • Toledo Tenderloin Not so Big 150g $23.95/Bigger 300g $ 33.95
  • Grilled Cajun Spice dusted Chicken Breast - Served With Secretly Seasoned Chips & Balsamic Vinaigrette Salad $19.95
  • The Other Beef ‘Lamb’ Ribs $34.95
  • Big Biddy ‘Chicken Schnitzel’ Burger - Chicken Schnitzel, Lettuce, Tomato, Onion, Gravy & Ranch Dressing $14.95
  • Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
  • Jalapeno Jelly (LG) $1.95
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
  • Sliced Avocado (LG) $2.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Chicken with Pineapple $16.80
  • Sliced BBQ Pork with Plum Sauce $15.50
  • Deep Fried King Prawn Fritter $9.70
  • Thai Lamb $17.90
  • Salt & Pepper To Fu $14.50
  • Scallops/Almonds $27.00
  • King Prawn Skewer $10.80
  • Thai Combination - Tasty sate sauce with chilli, peanut butter, garlic, surrounded with lettuce & topped with crushed nuts (medium, hot or extra hot) $19.50
  • Large springs rolls $2.50
  • Pineapple fritter $1.50
  • Free offers does not apply to fried chicken meals
  • -Family $9.40
  • Traditiona australian burger $6.50
    • With lettuce, tomato, cheese, bacon, egg, beetroot and BBQ sauce
  • Kings prawns cutlets (4) $8.00
  • Steamed/fried dim sim (4) $4.00
  • King prawn chow mein $13.00
  • Chicken Doner Kebab Lettuce, tomato, onion and choice of sauce Roll $9.00 / Plate $13.00
  • Potato Pide Potato, parsley, spinach, onion $12.00
  • Footy Night - save $10.50 1 x Family Pizza, 1 x Large Pizza, 1 x Turkish Pide, 1 x Small Garlic Pizza, 1 x 1.25L Coke $51.00
  • Seafood & Chips 3 calamari, 2 prawns, 3 fish cocktails & chips $12.00
  • Jalapeno Chicken BBQ base, double cheese, chicken, jalapeno Small $11.00 / Medium $14.00 / Large $17.00
  • Chicken Shish Kebab Ezme (onion, salad) Roll $11.00 / Plate $13.00
  • Family Rib Dinner 2 Racks of ribs with BBQ sauce, 4 corn and chips $28.00
  • Beef Kebab Cheese, beef, onion, capsicum, mushroom, BBQ sauce Small $11.00 / Medium $14.00 / Large $17.00
  • Melanzana - Crumbed eggplant in a napolitana base, topped with mozzarella cheese $15.50
  • Marinara - Selection of seafood in a garlic, chilli and tomato sauce Entree $19.50 / Main $23.50
  • Napolitana - Traditional tomato sauce $17.50
  • Entrecote Alla Parmigiana - Porter house steak cooked in a white wine and tomato sauce, topped with eggplant and parmesan cheese $28.50
  • Fish of the Day Market Price
  • 3 Courses $42.50 per head
  • Monterey - Traditional BBQ sauce, honey, bacon with tomato and cheese sauce $26.50
  • Boscaiola - Bacon and mushroom in a creamy sauce $26.50
  • Caramel Cheese Cake - topped with cream & served with salted caramel gelato $17
  • Fritto Misto - fresh prawns & calamari in a crispy coating seasoned with lemon pepper parsley & fresh chilli served with aioli $23
  • Beef Ravioli - fleshly made ravioli filled with beef osso bucco served with chunky tomato broth finished off with fresh oregano $28
  • Linguine Chicken Marsala - linguine pasta mixed through with fresh chicken breast, leek & bacon tossed with marsala cream sauce $27
  • Warm Mediterranean Vegetables & Haloumi Salad - Vegetarian & Gluten Free baby capsicum, eggplants & zucchini marinated then served with mixed lettuce. grilled haloumi finished off with a fresh b $18
  • - vanilla 3 scoops for $12
  • - Olives $3.5
  • Fish of the Day subject to availability ~ see specials menu Market Price
  • Original Recipe Chicken 1 Piece - $3.00
  • Spicy Hot Snack Twister $3.75
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
  • Dinner Roll $0.90
  • Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
  • Regular Twister - $6.95
  • Grilled Taster Box $3.75
  • Pollo ''Of the West'' Chicken breast topped with smoked salmon and king prawns in a white wine and cream sauce $32.50
  • Polpi al Sugo Tender Baby Octopus, garlic, chilli and tomato sauce $15.50
  • Primavera Variety of vegetables in a tomato and garlic sauce $17.50
  • Seafood Prawns, mussels and calamari topped with mozzarella cheese $19.50
  • Entrecote Mediterranean Porter house steak topped with prawns in a creamy garlic sauce $34.50
  • Melanzana Roasted eggplant in tomato base with basil, mozzarella and topped with bocconcini $12.50
  • Chicken Piccata with Cappers Supreme chicken topped with lemon, capers and white wine sauce $26.50
  • Matrigiana Bacon in a mild chilli tomato cream sauce $17.50
  • Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
  • Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
  • Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
  • Parsley and Garlic Mushrooms $3.00
  • Bruschetta - toasted Vienna loaf with tomato, basil and onion salsa, parmesan cheese and balsamic glaze $6.50
  • Mixed Roasted Vegetables $4.50
  • Potato Mash $4.50
  • Extra Side of Sauce: Mushroom Gravy, House Gravy, Pepper Sauce, Dianne Sauce, Hollandaise, Grill Sauce $2.50
  • Penne with Napoli Sauce and Parmesan Cheese $8.00
  • 300gm MSA3 Grain Fed Scotch Fillet $22.00
  • South American Marinated Lamb Rump - served with potato mash, pumpkin, green beans and a roasted capsicum sauce $22.50
Huxgrill Penrith

Huxgrill Penrith

location

Address

2/ 80 Henry St, Penrith, NSW, 2750, Australia

phone

Phone

0247225141

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Steak

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
2/ 80 Henry St, Penrith, NSW, 2750, Australia
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