Hyde Cocktail Lounge in Melbourne Menu

Hyde Cocktail Lounge in Melbourne has no menu available, but can choose from many other options such as All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce from Miss Saigon. Taiwan Cafe offers many options including Taiwanese XL crispy fried chicken and Taiwanese style pepcorn chicken. N Lee Bakery includes a wide range like Yankee or Broad - way. Onion rings (V) and Garlic bread (V) from . Melbourne Central Lion Hotel offers Dragon Boat Restaurant (Chinatown) and Scallops.

Nearby Sample Menus

  • Beef & veg $7.50
  • Combination special with fried noodle $10.00
  • Chilli beef & veg with rice $7.50
  • Vegetarian noodle soup $7.50
  • Chicken omelette $7.50
  • Beef steaks with rice $7.50
  • Chicken, prawn & veg noodle soup $7.50
  • Pork & veg with flat rice noodle $7.50
  • LASAGNE GENOVESI - pesto, bechamel sauce, parmesan cheese, potatoes, green beans $21.50
  • BENEDETTINO - soft poached eggs served on spinach and smoked ham with hollandaise $17.50
  • Hollandaise Sauce $3.00
  • ARLECCHINO - fresh tomato, buffalo mozzarella DOP, capsicum, eggplant, grilled zucchini, mascarpone, parmesan cheese, cherry tomatoes, bocconcini, basil $24.40
  • SPAGHETTI CARBONARA - guanciale, eggs, cream, pecorino cheese, pepper $20.00
  • 4 STAGIONI - tomato sauce, fior di latte, ham, mushrooms, black olives, artichokes, peppers, basil $20.80
  • Spinach $4.00
  • CALABRESE - tomato sauce, fior di latte, spicy salame, black olives and basil $20.40
  • Beef madrac $16.90
    • Boneless beef cooked in hot and tangy curry with vinegar, red chilli and spices
  • Jeera rice $8.00
  • Lime pickle $3.00
  • Daal Makhani $12.90
    • Balck lentils cooked in traditional way
  • Kulfi $8.00
    • Homemade indian ice cream
  • Butter chicken $15.90
    • Boneless chicken marinated and roasted in tandoor, combined with a smooth gravy of creamed fresh tomatoes and cashews
  • Tandoori butter naan / butter roti $3.00
  • Garlic naan $4.00
  • Spaghetti and pork sausage $14.00
    • With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
  • Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
  • -Gluten free bread $1.00
  • Wagyu beef meatballs with napoli sauce and soft parmesan polenta (NF) $13.00
  • Mac and cheese croquettes, truffled aioli (V / NF) $12.00
  • Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
  • Marinated olives (GF / V / NF) $8.50
  • Za'atar spiced lamb rump with grilled asparagus, chickpea and roasted garlic puree and black olive caramel (NF / GF) $31.50
  • -3x Vegan shui jiao (V)
    • Choy sum, mushroom, & vermicelli green dumplings
  • -3x Beef shui jiao
    • Beef, onion & coriander dumplings
  • Favourites basket $27.00
    • Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
  • -3x Sticky rice siu mai
    • Glutinous rice, chinese sausage & mushroom open dumplings
  • ●Steamed bao $12.00
    • Any 3 for
  • -Egg custard bao
    • Sweet egg custard bun
  • -3x Vegetable xiao long bao (V)
    • Juicy mushroom & choy sum dumplings filled with gravy
  • -3x Har gao
    • Prawn & bamboo
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Roast baby kipfler potatoes, confit garlic & sage 9.00
  • 30g - Lonza 14.00
  • The Full English – smoked bacon, blood sausage on toast, fried eggs & smoked tomato 21.00
  • Organic soft Chocolate, smoked almond & wattleseed ice cream 16.00
  • Foie gras parfait with toasted brioche 21.00
  • Beef tartare, tarragon toast 6.00ea
  • 30g- Prosciutto di San Daniele 14.00
  • Selection of three cheeses 21.00
  • Chicken schnitzel $23.00
    • Plain chicken schnitzel with your choice of sauce
  • Large bowl of chips $8.00
    • Served with side gravy
  • -Pepper sauce
  • Vegetarian pasta $19.00
    • Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese
  • Moroccan lamb cutlet salad $26.00
    • Lamb cutlets marinated with moroccan spices, rocket leaves, pumpkin & cucumber, served with a side of ranch aioli
  • Sticky date pudding $10.00
    • Served with butterscotch sauce & vanilla ice cream
  • -Mushroom sauce
  • Mexican parmigiana $25.00
    • Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce
  • King Prawn with Chinese Broccoli Puree $29.80
  • Fresh King Prawn with Singapore Chilli Sauce $27.80
  • Sliced Beef with Satay Sauce $19.80
  • Chicken Fried Rice (L/S) $14.80 / $9.80
  • Shiitake Mushroom with Selected Vegetables $21.80
  • Deep Fried Shredded Eye Fillet Tossed with Honey and Black Pepper Sauce $26.80
  • Deep Fried King Prawn with Spiced Pepper Salt and Chili $29.80
  • Steamed Assorted Dumpling (4 pcs) $9.80
  • ALL $9.00
  • Banana, ricotta & honey $8.00
  • *BOTTLED JUICE Orange OR Blood Orange
  • Mixed berries rosewater yogurt
  • Toast w/ Vegemite/Jam hot drink OR juice* $7.00
  • Roast beef, seeded mustard, tasty cheese & tomato $7.00
  • Grilled vegetables, ricotta & spinach $9.00
  • Smoked salmon $4.00
  • 112. Flounder & Rice - Red curry $15.50
  • 126. PHO- Beef Rice Noodle Soup $12.50
  • - Seafood $13.90
  • - Chicken $13.50
  • - Beef $12.90
  • - Seafood $13.90
  • 95. Creamy Garlic Mushroom
  • - Larb $10.90
    • Minced Chicken
  • The 2 Meat $15.50
    • Saucy pulled chicken and pulled lamb shoulder with lettuce, tomato and BBQ sauce
  • Regular $4.95
  • Jumbo $2.00
  • Full Rack $59.00
  • Regular $2.00
  • - upgrade a sandwich, wings or ribs to a combo including:
  • Jumbo $9.95
  • The Little Kids Sandwich $5.90
    • Saucy pulled chicken or beef brisket and ketchup
  • Combination & Vegtetables with Fried Noodles $28.00
  • Sauteed Sliced Chicken with Black Bean Sauce $22.00
  • Crispy Fried Boneless Duckling Stuffed with Yam $25.00
  • Seafood Combination & Vegetables in a Hot Pot $26.00
  • Steamed Duckling with Seafood Combination $29.00
  • Barbecued Pork Spare Ribs with Perking Sauce $24.00
  • Eggplant with Special Fish Sauce $23.50
  • Scallops with Chinese Mushroom & Vegetables $29.50
  • 072. Deep-fried Honey Chicken $19.90
  • 099. Stir-fried pea Shoots with (Spring Onion or Garlic Sauce) $17.80
  • 092. Pork Spare Ribs in Special Sweet & Vinegar Sauce $20.90
  • 049. Sizzling Mongolian Beef $20.90
  • 011. Sliced Fresh Bean Curd with Preserved Egg $9.80
  • 004. Black Fungus in Vinegars $9.80
  • 008. Prawn and Chive Dumpling - 4 pcs $8.80
  • 113. Stir-fried Shredded Potato and Green Capsicum $14.80
Hyde Cocktail Lounge

Hyde Cocktail Lounge

location

Address

312 Russell St, Melbourne, VIC, 3000, Australia

phone

Phone

0396713266

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
312 Russell St, Melbourne, VIC, 3000, Australia
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