Address
551 Barkly St, West Footscray, VIC, 3012, Australia
Hyderabad Inn Indian Restaurant in West Footscray Menu
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Soup of the Day- Cream of tomato soup $6.50
- Cream of chicken sweet corn soup $6.50
- Vegetable clear soup $6.50
- Chicken hot & sour soup $6.50
Appetizers- Samosa (2 pieces) $6.50
- Onion bhaji $6.50
- Vegetable bhaji $6.50
- Samosa chaat $8.50
- Papri chaat $8.50
- Caboli chana chaat $8.50
- Vegetarian basket (2pc each) $12.50
- Spinach pakora $6.50
Vegetarian- Vegetable manchurian $13.50
- Gobi manchurian $13.50
- Vegetable 65 $13.50
- Mushroom 65 $14.50
- Chilly mushroom $14.50
Paneer- Paneer 65 $15.00
- Paneer manchurian $15.00
- Chilly paneer $15.00
- Paneer Tikka $15.00
- Chicken Tikka $9.50/$15.50
- Lamb Chops $21.50
- Tandoori Platter $21.50
- Tandoori Prawns $17.00
- Tandoori Fish $17.00
- Chicken Malaii Tikka $17.00
Chicken- Chicken 65 $15.00
- Chicken hong kong $14.50
- Chicken manchurian $14.50
- Chilly chicken $14.50
- Ginger chicken $14.50
- Szechwan saute chicken hot $15.00
- Chilly garlic chicken $15.00
Seafood- Apollo fish - andhra fish 6pcs $17.00
- Garlic chilly fish $17.00
- Chillli prawns $17.00
- Ginger prawns $17.00
- Balti Fish Masala $17.00
- South Indian Style Fish Curry $17.00
- Goan Fish Curry $17.00
- Fish Malabari $17.00
- Fish Masala $17.00
- Fish Saag $17.00
- Fish Vindaloo(Hot) $17.00
Appetizers from our clay oven- Tandoori chicken $10.50/$18.50
- Seekh kebab $9.50/$15.50
- Tandoori mushrooms $14.00
Main Courses- Tawa Paneer $14.50
- Malai Kofta $14.50
- Mushroom Saag $14.00
- Bhindi Do Pyaaza $14.00
- Dal Makhan $14.00
- Sarson Ka saag $14.50
- Dal Fry $14.00
- Dal Saag $13.50
- Parippu $13.50
- Baigan Bhartha $14.50
- Channa Masala $13.50
- Aloo Gobi $13.50
- Aloo gobi mutter $14.00
- Aloo Matter $13.50
- Alu Baingan $13.50
- Matter Paneer $13.50
- Mixed Vegetables $13.50
- Kadai Vegetable $13.50
- Aloo Palak $14.50
- Vegetable Saag $14.00
- Navaratna Korma $14.50
- Kashmiri Kofta $14.50
- Palak Paneer $14.50
- kadai Paneer $14.50
- Paneer Butter Masala $14.50
- Shahi Paneer $15.00
- Paneer Balti masala $15.00
- Paneer Makhani $14.50
- Mushroom Masala $15.00
- Vegetable Jalfreze $14.50
- Paneer Jalfreze $15.00
- Methi Malai Matter $15.00
- Mushroom Jalfreze $14.50
- Vegetable Taka Tak $15.50
- Paneer Taka Tak $15.50
Chicken-Murgh- Butter Chicken $14.50
- Panjabi Butter Chicken $15.50
- Hyderabad Chicken Curry $15.00
- Pepper Chicken $15.00
- Balti Chicken $15.00
- Margh Taka Tak $15.00
- Tawa Chicken $15.00
- Chicken Masala $15.00
- Chicken Korma $15.50
- Chicken Tikka Butter Masala $15.00
- Chicken Kali Marchi $14.50
- Chicken Vindaloo $14.50
- Chicken Saagwala $14.50
- Chicken Jalfrezi $14.50
- Methi Murg $14.50
- Chicken Chettinad $14.50
- Kadai Chicken $15.50
- Chicken Malabari $15.50
- Chicken Madras $15.50
- Chicken Kohlapuri $15.50
- Chicken Do Payaaza $15.50
Lamb- Lamb&Mixed Lentil Curry $14.50
- Hyderabadi Lamb Curry $15.50
- Caboli Ghost $14.50
- Lamb Masala $15.50
- Bhuna lamb $17.00
- Kadai Lamb $16.00
- Lamb Do Pyaaza $15.50
- Lamb Vindoloo $14.50
- MOghul style Lamb Curry $15.50
- Lamb Rogan Josh $15.00
- Lamb Saagwala $14.50
- lamb Madras $15.50
- Dal Ghost $14.50
- Lamb Korma $14.50
- Lamb Chettinad $15.50
- Lamb Kohlapuri $15.50
- Balti Lamb $15.50
- Pepper Lamb $16.00
- Lamb Kashmiri $15.50
- Goat Curry $16.00
Beef- Beef Curry $15.00
- Beef Togan Josh $15.00
- Beef Vindaloo $14.50
- Bhuna Beef $17.00
- Beef Madras $16.00
- Beef Saag $14.50
- Beef kashmiri $15.50
- Pepper Beef $16.00
- Goan Beef Curry $16.00
Prawn- Prawn Curry $17.00
- Prawn Masala $17.00
- Prawn Vindaloo(Hot) $17.00
Biryani- Hyderabadi Chicken Dum Ka Biryani $15.00
- Hyderabadi Lamb Dum Ka Biryani $15.00
- Vegetable Dum Biryani $13.50
- Family Pack Biryani's $42.00
- Jumbo Biryani's $57.00
- Saffron Rice $5.00
- Basmati Rice $4.00
- Peas Pulao $7.00
- Lemon $7.00
- Jeera Rice $7.00
- Veggie Fried Rice $13.00
- Egg Fried Rice $13.00
- Veggie Noodles $13.00
- Egg Noodles $13.00
- Chicken Fried Rice $13.50
- Mixed Fried Rice $14.50
- Chicken Noodles $13.50
- Szechwan Veg or egg Noodles $13.50
- Szechwan Veg or Egg Fried Rice $13.50
- Szechwan Chicken Fried Rice $14.50
- Szechwan Mixed Fried Rice $14.50
- Szechwan Mixed Noodles $14.50
Breads- Amritsari Kulcha $6.50
- Tandoori Roti $2.00
- Butter Roti $2.50
- Garlic Roti $3.50
- Plain Naan $2.00
- Butter Naan $4.50
- Garlic Naan $2.50
- Cheese Naan $4.50
- Keema Naan $3.50
- Kashmiri Naan $4.00
- Masala Kulcha $4.00
- Onion Kulcha $4.00
- Lachha Paratha $4.00
- Mint Paratha $3.50
- Methi Parathe $3.50
- Hot & Spicy Paratha $3.50
- Aloo Paratha $4.00
- Herb and Garlic Naan $4.00
- Paneer Kulcha $4.50
Salads- Green Salad $6.50
- Kachumber Salad $6.00
- Onion Salad $3.50
Accompaniments- Raita $4.00
- Papadam $2.00
- Chilly with Soya Sauce $2.00
- Mango Chutney $2.00
- Mint Chutney $2.00
- Pickle $2.00
- Tamarind Chutney $1.00
Desserts- Gulab Jamun $7.00
- Rasmalai $7.00
- Pista Kulfi $7.00
- Mango Kulfi $7.00
- Vanilla Ice Cream $7.00
- Vanilla Ice Cream with Gulab Jamun $7.50
Tea- Tea $3.00
- Masala Tea $3.50
Nearby Sample Menus
- Cacik - Cucumber and Yoghurt Small: $5.00, Large: $7.00
- Lahmacun (Open) - Mince meat blended with vegetables $9.00
- Kavurma - Lamb cubes grilled with red capsicum, onion, served with salad in a Turkish Pide Bread $12.00
- Mixed Bean - Beans, Parsley, Spring Onions Small: $4.00, Large: $6.00
- Adana - Spicy lamb mince cooked on flat skewer, served with salad in a Turkish Pide Bread $10.00
- European - Lettuce, Tomato, Onions, Olives and fetta cheese Small: $5.00, Large: $7.00
- Mercinek (Red Level) Small: $8.00, Large: $10.00
- Sucuklu Yumurtali - Sucuk and egg baked on Turkish Pide $9.00
- Chicken and Chinese Mushroom Soup $4.50
- Plain Omelette $10.50
- Chicken and Sweet Corn Soup $4.50
- Sliced Chicken with Ginger and Onion $14.50
- Szechuan Steak (Spicy) - sliced fillet steak and onions served on sizzling hot plate with spicy flavours $14.50
- Malaysian Satay Steak on Skewer - slices of tender steak, barbecued on skewer and served with the faamous Malaysian satay sauce, prepared from coconut milk, curry, chilli, ginger, peanut sauce and hom $18.50
- Fresh Scallop with Ginger and Spring Onions $25.00
- Golden Bird Nest - diced chicken, beef, roast pork and seafood sauted, with vegetables, water chestnuts and bamboo shoots, served in golden brown nest $20.00
- Wedges - With sour cream and sweet chilli sauce $6.50
- WF #3 - Tomato, cheese, roasted capsicum, eggplant, garlic, oregano $13.50
- WF #9 - Tomato, cheese, potatoes, roasted capsicum, eggplant, zucchini, herbs $14.50
- Tonno - Tuna in garlic and napoli sauce $11.50
- Panna - Mushrooms in cream sauce $11.50
- WF Napoli - Tomato, cheese, olives, anchovies, herbs $13.50
- Vegetarian - A selection of mixed seasonal vegetables $12.50
- Napoli - Traditional home made tomato sauce $10.50
- Garlic Prawns $16.00
- Coconut Rice (S/L) $3.50/$4.00
- Chicken in Oyster Sauce $11.00
- Chicken Omelette $10.50
- Chilli Steak $11.00
- Steamed Rice (S/L) $2.80/$3.30
- Chicken with Mushrooms $11.50
- Prawn Cocktail $5.80
- Aloo Paratha - wholemeal bread stuffed with spices & potatoes $4.00
- Peas Pulao - rice with green peas $4.00
- Butter Chicken - boneless chicken cooked in creamy tomato sauce, garnished with cashew nuts to give delicious taste $12.50
- Gulab Jamun n/a
- Orange Burfi n/a
- Vegetable Biryani with Raita - rice cooked with spices & fresh vegetables $11.00
- Raskadam n/a
- Kaju Katli n/a
Hyderabad Inn Indian Restaurant
Phone
0396890998
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Asian , Indian
Features
Dine in , Takeaway , Delivery , Catering , Cash , EFTPOS , Visa , Mastercard , Bankcard
551 Barkly St, West Footscray, VIC, 3012, Australia
- West Footscray Asian Menus
- West Footscray Indian Menus
- Western Melbourne Asian Menus
- Western Melbourne Indian Menus