I Absolute Thai in Carlton North Menu

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Golden Spring Rolls - home made mini chicken spring rolls $6.00
Chicken Satay** * marinated chicken grilled with coconut milk; served with our exquisite Thai satay sauce $7.00
Green Curry** (Beef or Chicken) * the traditional Thai curry, made with green curry paste made from fresh chilli blended with coconut milk, capsicum, bamboo shoots, etc $13.00
Panang Curry** (Beef or Chicken) * panang curry beef is made by dry chilli as red curry but deliciously rich and thicker than other Thai curries $13.00
Pad Thai Chicken** * Thai rice noodles stir fried with chicken, bean curd, bean shoots and peanuts $11.00
Vegetarian Spring Rolls* * V vegetarian spring roll served with sweet chilli sauce $6.00

Prawns Cracker* served with Thai style satay sauce $5.00
Golden Spring Rolls* * home made mini chicken spring rolls $6.00
Prawn Spring Rolls* prawns marinated in red wine and exotic Thai spices and herbs $7.00
Curry Puffs* golden deep fried pastry filled with curried potatoes and vegetables $6.00
Thai Fish Cakes** the blended fish mixed with red curry paste and Thai herb $7.00
Mixed Entree* one piece of each of the above entrees $9.00
Chicken Satay** * marinated chicken grilled with coconut milk; served with our exquisite Thai satay sauce $7.00

Tom Yam** Thailandis famous prawn soup, seasoned with lemon grass, chilli and lemon juice (chicken if prepferred) $7.00
Tom Kar* tom kar is a richer version of tom yam soup, chicken cooked with coconut milk and Thai galangal (prawn if preferred) $7.00

Thai Salad* seasonal market fresh vegetables made into a light salad and served with home made Thai satay sauce $7.00
Thai Beef Salad** lightly grilled beef with onion, tomato and cucumber mixed with lemon juice and soya bean chilli $11.00
Thai Prawn Salad*** succulent grilled prawns mixed with lemon juice, fresh chilli; and soya bean chilli $12.00

Cashew Prawn** one of our chefs specialties, prawns, cashews and vegetables enhanced with a superb soya bean chilli paste $15.00
Ginger Prawn* the popular aroma of ginger cooked with fresh prawns, onion, capsicum, mushrooms, etc $15.00
Garlic Prawns* the sensational smell and taste of garlic, pepper and oyster sauce stir fried with prawns is pure Thai served with broccoli $15.00
Prawn & Satay Sauce* another of our chefs specialties, prawns and vegetables enhanced with our exquisite Thai satay sauce $15.00
Sweet Basil Prawn*** the impelling taste of sweet basil cooked with prawns, fresh chilli and garlic paste, mushroom, bean, baby corn, onion and capsicum etc $15.00
Three Flavour Fish** deep fried fillet fish is smothered with a mixture of three flavour sauce mixed with seasonal vegetables (prawn if preferred) $16.00
Ginger Fish* deep fried fillet fish is poured over with delectable ginger sauce and various vegetables $16.00
Garlic Calamari* the sensational smell and taste of garlic, pepper and oyster sauce stir fried with calamari will delight you served with broccoli and carrot $15.00
Combination Seafood*** prawns, filleted fish and calamari stir fried with soya bean chilli paste, capsicum, bean, mushroom and basil $17.00

Garlic Chicken* the sensational smell and taste of garlic, pepper and oyster sauce stir fried with chicken; served with broccoli and carrot $12.00
BBQ Chicken* chicken marinated with garlic, lemon grass, coriander roots then grilled and topped with an exotic peanut chilli sauce served with salad $12.00
Cashew Chicken** one of our chef's specialties, chicken, cashews and vegetables enhanced with a superb soya bean chilli paste $12.00
Soya Honey Chicken* fried marinated chicken and cooked in supreme quality soya sauce and Australian honey; served with steamed broccoli $12.00
Ginger Chicken* experience the delicious aroma and taste of ginger stir fried with chicken and fresh seasonal vegetables $12.00
Chicken & Satay Sauce* another of our chefs specialties, chicken, and vegetables enhanced with our exquisite Thai satay sauce $12.00
Beef with Oyster Sauce* succulent beef stir fried with broccoli, baby corn, mushroom and capsicum complemented by a light oyster sauce $12.00
Garlic Beef* the sensational smell and taste of garlic, pepper and oyster sauce stir fried with beef; served with broccoli $12.00
Beef with Sweet Basil*** the impelling taste of sweet basil cooked with beef, fresh chilli and garlic paste, mushroom, bean, baby corn, onion and capsicum etc (chicken if preferred) $12.00

Green Curry** (Beef or Chicken) * the traditional Thai curry, made with green curry paste made from fresh chilli blended with coconut milk, capsicum, bamboo shoots, etc $13.00
Red Curry** (Beef or Chicken) an exotic red curry, similar to the green curry but made with a red curry paste that is made from dry chilli, which have a different taste and color $13.00
Yellow Curry** (Chicken) an innovative chicken curry combining the taste and aroma of yellow curry cooked with tender chicken, potatoes and onion $13.00
Masaman Curry** (Beef) this tasty curry of strewed beef cooked with potatoes has both roasted peanut and roasted cumin added, we recommend roti with this dish $13.00
Panang Curry** (Beef or Chicken) * panang curry beef is made by dry chilli as red curry but deliciously rich and thicker than other Thai curries $13.00
Seafood Curry** (Green or Red) seafood lovers delight, your choice of green curry or red curry, includes prawns, calamari and a fillet fish $17.00

Pad Thai Seafood** Thai rice noodles stir fried with prawns, calamari, bean curd, bean shoots and peanuts $13.00
Pad Thai Chicken** * Thai rice noodles stir fried with chicken, bean curd, bean shoots and peanuts $11.00
Fried Rice Chicken* Thai style fried rice with chicken, broccoli, carrot, onion, tomato, garlic and pepper added $11.00
Soya Noodle* (Beef or Chicken) Thai style fried rice noodle with beef or chicken, broccoli, carrot, garlic and pepper added $11.00
Spicy Noodle** (Beef or Chicken) Thai style fried rice noodle with beef or chicken, broccoli, carrot, chilli, sweet basil and garlic paste added $11.00
Thai Noodle in Green Curry** Thai style rice noodle served with green curry $13.00
Thai Noodle in Red Curry** Thai style rice noodle served with red curry $13.00
Steamed Rice* aromatic Thai jasmine steamed rice, small: 440ml, large: 650ml $2.00 (S) / $3.00 (L)
Coconut Rice* aromatic Thai steamed rice cooked with coconut milk, then topped with roast coconut $3.00 (S) / $4.00 (L)
Roti a flat pan bread that we recommenced to have with curries $3.00

Pappadum* V crispy vegetarian crackers served with Thai satay sauce $5.00
Tofu Tod* V deep fried tofu served with sweet chilli sauce $6.00
Vegetarian Spring Rolls* * V vegetarian spring roll served with sweet chilli sauce $6.00
Curry Puffs* V deep fried golden pastry filled with potatoes and vegetables cooked with curry powder; served with sweet chilli sauce $6.00
Mixed Vegetarian Entree* V one piece of each of the above entrees $8.00

Tom Yam Pag** V Thailand's most famous soup, cooked with broccoli, carrot, snow peas, mushrooms, tomato and baby corn $6.00
Tom Kar Pag* V a richer version of tom yam soup with coconut milk and galangal added $6.00
Tofu Soup* V Thai style clear soup with tofu and vegetables $6.00

Vegetarian Green Curry** V a traditional Thai curry, a green curry paste cooked with coconut milk and various seasonal vegetables $11.00
Vegetarian Red Curry** V an exotic red curry, similar to the previous curry, with a red curry paste that is made our of dry chilli $11.00
Tofu with Sweet Basil*** V impelling sweet basil cooked with tofu, fresh chilli and garlic paste, mushroom, baby corn and capsicum $11.00
Mixed Vegetable with Red Curry** V vegetables stir fried with red curry sauce $11.00
Mixed Vegetable with Oyster Sauce V vegetables stir fried with vegetarian oyster sauce, garlic and pepper added $11.00
Cashew Pag** V the cashews are enhanced superbly with soya bean, chilli paste, with seasonal vegetables $11.00
Vegetarian Pad Thai* V Thai rice noodle with egg, tofu, bean shoots, broccoli, and peanuts (egg can be left out, at your request) $11.00
Vegetarian Fried Rice* V Thai style fried rice with egg, vegetables, garlic and pepper (egg can be left out, at your request) $11.00
Thai Noodle in Green Curry Veg.** V Thai style rice noodle served with vegetarian green curry $11.00
Thai Noodle in Red Curry Veg.** V Thai style rice noodle served with vegetarian red curry $11.00

Can $2.00
1.25Lt. $4.00

Nearby Sample Menus

Gypsy ham, Dijon mustard and salad, casaling bread $13.40
Open smoked South Australian salmon, baby capers, cucumber, sour cream and dill, on sourdough rye and caraway seed bread $16.70
Croissant - toasted with one savoury filling or two $6.90/$9.30
Freshly Squeezed OJ/AJ $4.90/$3.30
Spinach, cheese and pine nut - served with kasoundi, rocket leaves and bread $13.40
Wines by the glass / Imported beers (See board) n/a
Pot of Premium Leaf Tea $4.00/person
Chicken and vegetable - served with kasoundi, rocket leaves and bread $13.40

- Pomodoro, ricotta, basil 20.00
Potato 16.00/22.00
- mozzarella, potato, caramelised onion, rosemary
Affogato 8.00
- Veal, pork ragu 22.00
Caprese, buffalo, mozzarella, basil, tomato 16.00
- Ricotta strawberry 7.00
Bianca 8.00/12.00
- garlic, parsley
- Zucchini, prawns 22.00

Napolitana - Olives, Anchovies, Spics $10.00 / $12.50 / $15.50 / $18.00
Aussie - Ham, Bacon, Egg $10.00 / $12.50 / $15.50 / $18.00
King Prawns - Napoli sauce, mozzarella cheese, hot salami, king prawns, sun dried tomatoes, Kalamata olives, garlic, oregano $15.00 / $17.00 / $20.00 / $22.00
Favori Special - Ham, Onion, Olives, Capsicum, Mushrooms $10.00 / $13.00 / $16.50 / $19.00
Favori Mediterranean - Bolognaise, Dedoni feta, Bacon, pizza base on top with parsley $14.00 / $16.00 / $19.00 / $21.00
Seafood Special - Prawns, Anchovies, Baby Clams, Garlic $10.50 / $13.00 / $16.50 / $19.00
- S / M / L / F
Hawaiian - Ham Pineapple $10.00 / $12.50 / $15.50 / $18.00

Vegetarian Spring Roll (1) $1.50
B.B.Q. Pork Plum Sauce & Vegetables $8.80
B.B.Q. Pork Curry Sauce & Vegetables $8.80
Green Curry Chicken & Vegetables $10.00
Satay Beef & Vegetables $8.80
Fish Chow Mein $11.00
Lemon Duck in Batter $10.50
Chicken Oyster Sauce & Vegetables $7.80

Tempura and prawn udon $14.50
- udon noodle in soup with tempura and prawn
Haemul tang for two $42.00
- various seafood is boiled together with vegetables and tofu in spicy soup bringing the taste of the sea on a stove in front of you
Teriyaki salmon $18.50
- grilled salmon with vegetables sauteed in teriyaki sauce
Mixed tempura and prawn $12.00
- thin sliced of vegetables are dipped in the batter, then deep-fried with bread crumbed prawn
Sukiyaki hot pot $16.00
- thinly-sliced beef, tofu, rice cake, sweet potato noodle and vegetables in hot pot soup
Seafood yaki udon $15.50
- wok tossed japanese thick udon noodle with seafood and vegetables
Potato korokke $8.00
- deep fried bread crumbed potato croquettes
Takoyaki $7.00
- deep fried octopus ball