I Bistro in Perth Menu

I Bistro in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

  • Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50
  • Japanese Mayo $0.50
  • Miso Katsu - Chicken Katsu, lettuce and miso sauce 5p: $4.50 10p: $7.50
  • Miso Soup Small: $1.00, Large: $1.50
  • Teriyaki Beef - Beef strips cooked in teriyaki sauce, served with salad and rice. Small: $7.00, Large: $10.00 (with free Miso soup)
  • Garden Salad $4.50, with tuna: $5.50
  • Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
  • Chicken - Teriyaki chicken & avocado 5p: $4.50 10p: $7.50
  • Okay chef design
  • Vit xao mang tay $24.90
    • Duck and asparagus all mixed together nicely in favoured sauce
  • Sup ta ju do bien $9.80
    • Seafood with bean curd soup
  • Banana fritter with ice cream $7.00
  • Heo xao tieu
    • Stir fried pork with fresh cauliflower and onion in black pepper sauce
  • Ga sa te xo lui (2 per serve) $9.00
    • Skewered chicken in wine, grilled vietnamese style
  • Asian fruit salad ice cream $9.90
  • Chilli mussels $21.90
    • Steamed mussels in a homemade sauce of chilli garlic, tomato paste and a handfull of fresh basil leaves
  • Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
  • Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
  • Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
  • Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
  • Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
  • Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
  • Salmon, Chorizo and Marinated Bocconcini Salad $20
  • - (add chicken) +$5
  • - -
  • Sides -
  • Penne Al Salmone - Penne pasta tossed with smoked salmon, garlic, white wine, English spinach, chilli flakes and homemade cream sauce $17.50 / $22.50
  • Our HCT toast - filled with ham, cheese, tomato and butter $7.00
  • Smoked Salmon Sandwich - Thinly sliced smoked salmon, avocado, lettuce, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
  • Toasts (2) / Croissant (1) - with butter and fruit preserves $4.50
  • - With any other extras $4.50
  • Pancake with maple syrup, strawberries and cream $12.00
  • Toasted Banana Bread or Mango & Coconut Bread $5.00
  • Milkd Melt A classic! Melty madness in your milkd mouth $10.90
  • Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Pleased to Meat You Barnyard in a bun $12.90
  • Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
  • Espolón Blanco $10.00
  • Pol Roger Blanc de Blancs Extra Cuvee de Reserve '02 Epernay, FRA $245.00
  • Jim Bean Rye $18.00
  • Krug Clos du Mesnil Blanc de Blancs '95 Le Mesnil-sur-Oger, FRA $1850.00
  • Carrot, mint & queso de Murcia croquettes $14.00
  • Yellow Kettle . Ketel One Citroen, melon, peach, coffee dust $18.00
  • Bleu De Laqueuille (blue)-Cow's milk cheese, smooth texture complemented by a spicy, tangy flavour (30gm/60gm) $8.50/$17.00
  • Las Perdices Ice Malbec '12 Agrelo, ARG 375ml $16.00/$78.00
  • Ham Supremo - ham, cheese & pineapple bacon tomato & lettuce $9.90
  • Ham, Cheese & Tomato $5.40
  • Bacon & Egg Cheese $5.50
  • Chicken Schnitzel - cheese mayo tomato onion lettuce & sweet chilli $8.90
  • Chicken - cheese pineapple & mayo $9.90
  • Steak Salad - sauce & onion $6.90
  • Chicken, Cheese, Avocado, Sundried Tomato & Caesar Dressing $7.40
  • Bacon Cheese Fried Mushroom $7.00
  • Pad Thai $28.00
    • Rice noodles, minced pork, prawns, bean shoot, tamarind sauce, lime and peanut
  • -France $14.00 / $12.00
    • Crottin de chèvre semi dry / Tomme de chevre
  • Goat cheese
    • Generally smooth and creamy with a distinctive tangy flavour and a hint of saltiness
  • Palette of sorbet and ice cream $13.00
    • Fruit coulis
  • -France $14.50 / $12.00
    • Beaufort french alpine / Cantal entre-deux
  • Medium cooked beef sirloin tossed through thai aromatic, served with bean shoot, cucumber, cherry tomato, chilli and rice vermicelli $18.00
  • Penne (V) $28.00
    • With a mix of exotic mushrooms, creamy mustard sauce and baby spinach
  • Risotto $28.00
    • Roasted beetroot, parmesan crisp and goats cheese (V) (G)
  • Chicken-maki (large) 8, pieces - Soy chicken, cucumber, eggs and mayonnaise $14.00
  • Gyuniku TeppanyakI - Hot plate BBQ cube size superior tenderloin fillet flambe with brandy $30.00
  • Chirashi Sushi - Combinations of rawfish, slices, prawn,omelette, pickles and sea vegetables arranged on a bowl of sushi rice $24.00
  • Seafood Teppanyaki - Hot plate BBQ scallop, prawn, snapper, salmon, mushroom & broccoli $37.00
  • Maguro(Tuna) $6.00
  • Tai (Snapper) $6.00
  • Ebi Teppanyaki - Hot plate BBQ tiger prawns (without shells) $30.00
  • Californian-maki (large) 8 pieces - Prawns, avocado, eggs, with mayonnaise $16.00
  • - Han's Beef Basil - beef lightly stir fried with han's basil sauce and vegetables $16.95
  • - Han's Beef Chili - stir fried beef with chili and vegetables $16.95
  • Han's Special Fried Rice $8.95
  • - Han's Salt and Pepper Prawn - lightly fried prawns tossed in salt and pepper sauce $18.95
  • Han's Oriental Delight - lychee with ice cream $6.95
  • Han's Crispy Fried Wonton (5 pieces) - savoury ground pork wrapped in wonton wrappers and deep fried $7.50
  • Han's Spring Roll - han's home made spring rolls deep fried and served with han;s special sauce (4 per serve) $6.50
  • Han's Vegetable Spring Rolls - han's homemade spring rolls served with han's special sauce (4 per serve) $5.95
  • Homemade Lemonade & Lime Bitters - A thirst-quenching soft drink made with fresh lemon & lime juice with gomme syrup $5.50
  • Fresh Juices $5.00
  • Angus Bresola Salad - Elegant slices of cured beef with artichokes, rocket, fresh curd, aged balsamic & toasted almonds $12.75 / $18.50
  • Creamy Panna Cotta - Lovely wobbly panna cotta served with a compote of seasonal fruits $8.50
  • Ice Creams - Three delicious scoops of Serendipity ice cream served w/ any two of the toppings: Smashed honeycomb; Crushed nuts & seeds; Seasonal fruits; Butterscotch sauce $9.00
  • Baked King Scallops - Served in their shells with smashed minty pea salsa, crispy pancetta & herby, lemony breadcrumbs $14.50 / $22.90
  • Add free-range grilled chicken $6.50
  • Cappuccino $4.35
  • Beef Noodle Soup - egg noodles, vegetables, beef slices & top with insan's special clear beef soup $11.00
  • Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
  • Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
  • Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
  • Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
  • Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
  • Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
  • Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
I Bistro

I Bistro

location

Address

334 Murray St, Perth, WA, 6000, Australia

phone

Phone

0893222844

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

International

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
334 Murray St, Perth, WA, 6000, Australia
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