I Chi Ban Teppan-Yaki Parramatta in Parramatta Menu

I Chi Ban Teppan-Yaki Parramatta in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Royal Oak Hotel offers many options including The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns and Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Lake Parramatta Cafe includes a wide range like Homemade Vegetarian Lasagne - served with chips and garden salad or Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges. Plain, Raisin, Cinnamon, Sourdough or Turkish Toast and - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey from . Nadia's Cafe offers Cafe 31 On Macquarie and Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin.

Nearby Sample Menus

  • Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
  • Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
  • Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
  • Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
  • 12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
  • Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
  • The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
  • -1 large traditional pizza
  • Lunch only special $10.90
  • Herbs & garlic pizza crust $7.00
  • -1 garlic bread & 1.25lt soft drink
  • Chicken caesar $10.00
    • Roast chicken, lettuce, bacon, parmesan cheese & croutons
  • Greek $8.50
    • Lettuce, tomato, cucumber, capsicum, feta cheese, onion & olives
  • -Large $21.00
  • -1 garlic bread & 1.25lt soft drink
  • Fisherman's Basket - prawn cutlets, fish cocktails, calamari rings, salt and pepper squid served with chips, tartar sauce and lemon $23.00
  • Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges $26.00
  • Greek Style Lamb Salad - grilled marinated lamb fillet pieces with Greek salad and Greek yoghurt side dressing $19.50
  • Milkshake $5.00
  • Salami Melt - mild salami, capsicum, mushroom and cheese $16.50
  • Gatorade - Orange Ice, Blue Bolt $4.50
  • Samosa - 3 fried triangular pastries filled with spiced potatoes, onion and green peas, served with mint sauce $8.00
  • Cappuccino $3.70
  • Steak Sandwich & Chips $10.00
  • Scrambled Eggs on Toast $8.00
  • Lasagne with Salad $11.00
  • Sweet Chilli, Gravy, Sour Cream 50¢
  • Sausage & Egg Roll / Sandwich $5.00
  • Portuguese Chicken Burger & Chips $11.00
  • Salad Sandwich $6.50
  • Chicken / Turkey Breast $5.50
  • Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
  • Ceasar Salad: with lettuce, croutons, egg, bacon and anchovies $16.00
  • Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
  • Select From: * pepper sauce, sauteed green beans and roasted potatoes/ * mustard sauce with grilled prawns and calamari with sauteed extra $10.00
  • Mushroom Risotto: with parmesan cheese, garlic, parsley and a touch of cream $25.00
  • Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
  • Barnaby’s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
  • Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
  • marinated octopus $13.90
  • Ox Tpngue $8.90
  • Red Curry Tofu $12.90
  • Mango with sticky rice $7.90
  • lardna $13.90
  • Pad See Ew chicken $13.90
  • Garlic Duck $15.90
  • Cockie $9.90
  • Crispy Wing (4pcs) - marinated chicken wings in Thai herbs & deep fried $7.90
  • Hokkien Noodles - stir fried hokkien noodles with vegetables with and sesame sauce with vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Roasted Garlic & Peppercorn - stir fried with vegetables, roasted garlic & pepper (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Rice Ball Salad - a popular thai street food. deep fried crispy rice ball salad mixed with lime chilli dressing $10.90
  • Tom Kha (Your choice of chicken or mushroom) - a special soup with coconut cream, flavoured with kaffir lime leaves & galangal $7.90
  • Sizzling Seafood - stir fried mixed seafood with garlic, chili jam & basil served on a sizzling hot plate $18.90
  • Fried Ice Cream $6.50
  • Thai Satay (4 skewers - Chicken/Prawns) - a popular snack of Southern Thailand, grilled marinated chicken breast or prawns on skewers, served with peanut sauce $7.90/$9.90
  • Apple Strudel $6.5
  • Bacon And Egg Roll $7
  • Mississippi Mud Cake $6.5
  • 250gm Rump Steak $12
  • Cajun Burger $10
  • Grilled Salmon $14
  • Veal Schnitzel $12
  • Beef Burger (the lot $11) $8
  • Szechuan Beef $17.80
  • Flour Tendons with Seafood & Veggies $18.80
  • Salt and Pepper Squid $17.80
  • Deep Fried Pork Chops Noodle Soup $8.80
  • Butter & Black Pepper King Prawns $18.80
  • Baby Bok Choy with Chinese Mushrooms & Veggies $13.80
  • Special Assorted Tofu Strands $17.80
  • Peking Pork Noodle Soup $8.80
  • Combination chow mein (fried egg noodle) $19.80
  • Freshly minced fish ball and tofu garnished with a hint of Chinese coriander $23.80
  • Singapore style fried rice vermicelli $17.80
  • Chef Home Made Lamb Hotpot and Vegetable $48.80
  • Crab meat and creamy sweet corn soup $7.80
  • Honey glazed barbecued pork $18.80
  • Double roasted calamari tube served with tangy sauce $16.80/ea / $28.80/2pcs
  • A medley of Iron Chef's marinated cold appetisers L $53.80 / M $45.80 / S $32.80
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
  • Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
  • Salt & Pepper Squid Lemon & Garlic Aioli $16
  • Chicken Dim Sim (4) Sweet Chilli Sauce $7
  • Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
  • Daily Dessert Special (Please see the black board or ask our staff) $9
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Egg $ 6.00
  • Extra sausage, bacon, mushrooms $ 4.00
  • Bruschetta- toasted sourdough bread topped with pesto, tomato, onion and basil salsa $ 10.00
  • Pikelets- topped with jam and cream $ 10.00
  • Vegetarian breakfast- two eggs cooked as you like, plus grilled tomato, hash brown, mushrooms, baked beans, spinach and toast $ 16.00
  • Caesar salad- cos lettuce, crispy bacon, croutons, parmesan cheese and egg, served with a caesar dressing $ 16.00
  • Greek salad- tomato, cucumber, onion, olives, fetta cheese and balsamic dressing $ 15.00
  • Berry delight- topped with berry compote and vanilla ice cream $ 11.00
  • Hennessy XO $24
  • Cheese Plate a selection of cheeses, dried fruit & crackers $16
  • Cappuccino $4
  • Beef Rib Eye char-grilled & served on sweet potato mash, mushroom, sun-dried tomato & red wine jus $35
  • Lamb Shanks with sweet potato mash & caramelised onion $26
  • Tyrrell's Special Aged Tawny $4.5
  • Atlantic Salmon With char- grilled vegetables & salad $30
  • Tea $4
  • Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
  • Feta Cheese $8
  • Char-Grilled Quails w/ fries & tzatziki $32
  • - Taramosalata pink caviar -
  • Beef Stifado slow-stewed beef w/ caramelised onions, red wine vinaigrette & baby chat potatoes $16/$28
  • BBQ Lamb or Chicken souvlaki w/ lettuce, tomato, onion & tzatziki -
  • Saganaki cheese pan-fried Kasseri cheese $12
  • Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
  • Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
  • Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
  • Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
  • Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
  • Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
  • Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
I Chi Ban Teppan-Yaki Parramatta

I Chi Ban Teppan-Yaki Parramatta

location

Address

9 Wentworth St, Parramatta, NSW, 2150, Australia

phone

Phone

0296333357

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Catering ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express

Location
9 Wentworth St, Parramatta, NSW, 2150, Australia
Similar Restaurants based on Cuisines