I Chi Ban Teppan-Yaki Parramatta in Parramatta Menu

I Chi Ban Teppan-Yaki Parramatta in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Royal Oak Hotel offers many options including The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns and Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Lake Parramatta Cafe includes a wide range like Homemade Vegetarian Lasagne - served with chips and garden salad or Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges. Plain, Raisin, Cinnamon, Sourdough or Turkish Toast and - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey from . Nadia's Cafe offers Cafe 31 On Macquarie and Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin.

Nearby Sample Menus

  • Tempura Udon (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $13.50
  • Soft Shell Crab (Not Available for Half & Half) + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Medium (18pcs) $23.00
  • Fresh Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Chicken or Pork Katsu $12.00
  • Hot Green Tea $1.50
  • Ebi (Prawn) Katsu (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $12.00
  • Family (20 nigiri, 12 sashimi & 8 roll) $49.00
  • Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
  • Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
  • Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
  • Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
  • 12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
  • Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
  • Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
  • Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
  • - Chocolate, Strawberry, Lime, Banana, Caramel, Coffee, Vanilla, Malt extra $0.50
  • Flathead Fillets, Chips and Salad - served with chips, garden salad, tartar sauce and lemon $17.80
  • Bobby Basic Burger - beef pattie, lettuce, tomato, beetroot with BBQ sauce $9.50
  • Babyccino $3.00
  • Tea - Bushells, Earl Grey, English Breakfast $3.70
  • Vegetarian Burger - vegetable pattie, lettuce, tomato and beetroot $10.90
  • Lime and Chilli Chicken Melt - grilled chicken with tomato, lime and chilli mayonnaise $16.50
  • - Chips or salad with all burgers extra $2.50
  • - Boiled egg $2.00
  • Grilled Chicken and Pumpkin Salad - mixed leaf, rocket, pine nuts, fetta and spanish onion with a balsamic dressing $18.20
  • Turkey Breast - camembert cheese, spanish onion, cranberry sauce and lettuce on turkish or wrap $14.20
  • Grilled Haloumi cheese, tomato salsa and rocket drizzled with balsamic dressing on turkish bread $14.20
  • Smoked salmon $8.90
  • - Cream and Syrups $0.60
  • - with ricotta and honey $6.20
  • Garlic bread on sourdough $4.50
  • Beef $7.00
  • BLT with Chips $9.00
  • Pancakes - double stack served with ice cream & maple syrup $7.50
  • Sweet Chilli, Gravy, Sour Cream 50¢
  • Lasagne with Salad $11.00
  • Chips - Bowl (Small/Large) $4.50/$6.50
  • Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
  • French Toast - served with strawberries, cinnamon & maple syrup $9.50
  • Red Wine -
  • Rosemount Estate Diamond Semillon Chardonnay n/a / $20.00
  • Tiger (Signapore) $6.50
  • - Fresh Salad / Miso Soup / Vegetable Sushi / Vegetable Tempura / Mixed Stir-Fried Vegetable and Tofu / Ice Cream / Japanese Green Tea -
  • - Fresh Salad / Fresh Fish / Teriyaki Chicken / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -
  • Corona (Mexico) $6.50
  • Rosemount Estate Shiraz Cabernet $5.00 / $22.00
  • Eel (Unagi Don) $11.50
  • Salt & Pepper Squid - lightly fried marinated squid with Thai sauce & garlic $11.90
  • Yellow Curry - thai yellow curry cooked with coconut milk & vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Mixed Entree (4pcs) - satay chicken, spring roll, curry puff & fish cake (1pc of each) $7.90
  • BBQ Ox Tongue - traditional marinated char grilled ox tongue, with Thai dipping sauce $16.90
  • Curry Puff (4pcs) - light golden puffs of pastry, filled with curry & vegetable served with mild vinegar sauce $6.90
  • Roasted Garlic & Peppercorn - stir fried with vegetables, roasted garlic & pepper (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Pineapple Fried Rice - a special thai I M fried rice with pineapple topped with crispy cashew nut (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Thai I M Coconut Prawns (4pcs) - crispy coconut prawns with tasty Thai home-made sweeyt chilli sauce $11.90
  • English Breakfast Tea N/A
  • Chocolate Éclair - Eclair filled with chocolate cream & topped with chocolate N/A
  • Gelato: Served in glass cup (ask our waiters for our flavours) - 2 scoop / 3 scoop / Ice Coffee N/A
  • Maamoul Mix plate - 5 piece selection of shortbreads some with dates, walnuts or pistachio N/A
  • Mousse Chocolat - Belgium chocolate mousse encrusted in chocolate N/A
  • Still Bottled Water (glass) N/A
  • 3 Chocolat - Layers of mousse in white, milk and dark chocolate N/A
  • Charlotte Strawberry - Strawberry infused mousse with custard and fresh cream N/A
  • Large Chips $4
  • 400gm Rump Steak $15
  • Small Chips $3
  • Chicken Parmigiana $13
  • THURSDAY: Rump & Beer $12
  • 300gm T-Bone Steak $14
  • Grilled Salmon $14
  • MONDAY: New York Steak $10
  • Flour Tendons with Seafood & Veggies $18.80
  • Chicken with Cashew $14.80
  • Pumpkin Red Bean Pancakes (4) $8.80
  • Peking Pork Noodle Soup $8.80
  • Taiwan-Style Beef Noodle Soup $8.80
  • Chives & Pork Dumplings (12) $8.80
  • Fried Chicken with Hot Pepper $15.80
  • Beef with Oyster Sauce $13.80
  • Sauce - Super Charged N/A
  • So Salad $4.95
  • Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
  • Original Recipe Chicken 21 Pieces - $34.95
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22
  • Lamb pastry Sambousik Minced lamb, pine nuts and onion wrapped in fine pastry $12/$22
  • Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
  • Lamb Shish kebab Marinated in vinegar and traditional Middle Eastern spices $33
  • Vegetarian - Mixed dips, tabouli, mixed pickles, potato coriander, sautéed green beans, fried cauliflower, falafel and spinach pastries $42 per person
  • Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
  • Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
  • Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22
  • Garden Salad - mixed leaf, tomato & cucumber $9.50
  • Chicken breast with aioli, baby spinach & tomato $10.50
  • Sausage & chips $9.50
  • Strawberry or Rainbow Petites $2.50
  • Hamburger with cheese, onions, tomato, lettuce, beetroot & BBQ sauce served with chips $15.00
  • Toast served with apple, rhubarb & berry jam (sourdough, Turkish or multigrain) $4.50
  • Gluten Free Toast served with apple, rhubarb & berry jam $5.00
  • Cheese burger & chips $9.50
  • Rocquette Salad & Fresh Parmesan $12
  • Bruschetta $8.9
  • Caprese Salad $13
  • Affogato $6.5
  • Flourless Chocolate Almond Cake served with ice cream $13
  • Apple & Rhubarb Pie served with ice cream $13
  • Gaelic (Drambuie) $8
  • Vitello Gamberi veal with prawns, asparagus, sun-dried tomato & pesto cream sauce $27
  • Prawn Saganaki flamed in white wine, shallots, feta cheese & tomato salsa $21
  • Kalamari w/ skordalia & aioli $17
  • Pickled Green Peppers (mild) $6
  • Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
  • Greek Meatballs w/ fresh tomato & basil salsa, spaghetti & grated haloumi cheese $16
  • Moussaka oven-baked layers of eggplant, potato, mince & béchamel $18
  • Slow-Roasted Lamb Shanks w/ pilaf rice & Greek style yoghurt $17/$32
  • - Taramosalata pink caviar -
I Chi Ban Teppan-Yaki Parramatta

I Chi Ban Teppan-Yaki Parramatta

location

Address

9 Wentworth St, Parramatta, NSW, 2150, Australia

phone

Phone

0296333357

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Catering ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express

Location
9 Wentworth St, Parramatta, NSW, 2150, Australia
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