IL Posto Liquor.Deli.Cafe in Richmond Menu

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IL Posto Liquor.Deli.Cafe in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00

Ca Xao Ca Ri - braised fish with curry $13.90
Bun Cha Gio - rice vermicelli with spring rolls $9.00
Ga Xao Ca Ri - braised chicken with curry $11.90
Heo Xao Gung - braised pork with ginger $12.90
Hoanh Thanh Chien - fried wonton $8.00
Ga Xao Gung - braised chicken with ginger $12.90
Banh Hoi Chao Tom - grilled sugar cane prawns with fine rice vermicelli $14.00
Canh Chua (Ga Tom) - vietnamese style sour soup with prawns or chicken $14.00

Tom Yum Prawns/Seafoods $8.00
Soya Noodle - Chicken/Beef/Pork $10.00
Thai Spicy Stew Pork Soup $14.00
Crispy Fish Fillets with Chili & Green Peppercorn $16.00
Pork Shank Recommend! $24.00
Mixed Vegetables with Satay Sauce $12.00
Green Bean Vermicelli with Minced Chicken Salad $15.00
Prawn/Seafood Sweet Basil $16.00

Tuscan beef skewers w cous cous & chickpea tabouli $25.00
Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
Entrée Share
500gm cape grim rib eye $37.00
Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
Chocolate pudding w ice cream & chocolate sauce $12.00
House made dip plate w turkish bread, marinated olive, artichoke & fetta $15.00

De Pollo Grilled chicken, corn, red cabbage, chipotle alioli and coriander $7.00
Queso Fresco $3.50
Quesadilla de Tinga (v) Grilled mini corn tortillas filled with cheese and a roasted tomato chipotle salsa. Served with guacamole (4 pieces) $9.00
Mild Tomato Salsa $2.50
De Camerones Mild baby peppered and garlic prawns served with salsa verde $9.00
Tamal de Maiz Sweet corn tamal steamed in a corn husk. Served with sour cream, coriander, hot salsa and salad $15.00
De Camarones (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mild baby peppered and garlic prawns served with salsa verde $24.00
De Frijoles Negros (v) Black beans, corn, pico de gallo, red cabbage, carrot and queso fresco $7.00

With oyster or soya bean sauce (steamed) $13.50
With vegetables $17.00
With cashew nuts $19.00
Chicken, hot and sour $6.00
Chicken salad $13.00
With mushrooms and vegetables $19.00
Sweet and sour sauce (in batter) $19.00
Sweet and sour sauce (in batter) $14.50

Corn and cabbage fritters with balsamic glaze and dried bonito $13
Beer battered fries with aioli $8
KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19
Creamy mash $8
15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30
Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29

+CITRUS BAKED OCEAN TROUT +$5.50
+ POACHED SHREDDED CHICKEN $3.50
CALIFORNIAN SUPER FOOD SALAD TRI-COLOURED QUINOA, SHREDDED RED & GREEN KALE, WILD ORGANIC RICE, GOJI BERRIES, CHARRED CORN, SALTED RICOTTA, BLACK TURTLE BEANS, HEIRLOOM TOMATOES, LIME AND JALAPENO VIN $16.50
PAN FRIED PORTUGUESE SARDINES ON TOAST w RUSTIC SICILIAN TOMATO SAUCE, PICKLED RED ONIONS, A SPARAGUS SPEARS, CRISPY LILLYPUT CAPERS & PRESERVED LEMON $16.50
BENEDICT W POACHED EGGS, BRAISED AND SHREDDED CAPE OTWAY HAM HOCK, SMASHED PEAS, APPLE CIDER HOLLANDAISE ON TOAST $17.50
DAILY TART DRESSED GREENS - ASK YOUR WAITER $12.50
GOLD ALE - PAYS HOMAGE TO KOLSCH w SHARP FLAVOURED GALAXY HOPS $8.50
HOUSE MADE PAPPADELLE PASTA w SHREDDED RADICCHIO & A WALNUT, BASIL & PECORINO PESTO V $18.50