IRO Restaurant & Cafe in Camperdown Menu

Super friendly staff, fast service and great taste.

Nearby Sample Menus

Pad Pak stir fried mixed vegetables and tofu with oyster sauce N/A
Stir fried with snow peas, mushrooms and capsicum N/A
Som Tum (green papaya salad) - shredded green papaya, carrots tossed with dried shrimps, tomatoes and cashew nuts, seasoned with lemon juice, fresh chilli, fish sauce $ 9.00
Stir fried pumpkin, mixed vegetables and tofu and egg N/A
Fresh ginger with mixed vegetables N/A
Fresh basil with mixed vegetables in mild chilli sauce N/A
Deep fried tofu $ 2.00
Choo Chee stir fried mixed vegetables with chilli paste and coconut cream N/A

Gourmet Pie with salad $10.90
Raisin Toast $4.50
Selections of Toasted Breads, Bagels and Loaves - with your choice of spreads N/A
See display for today's offer Slices, Cookies, Cakes and Crumbles N/A
Chicken Poached Chicken, Semi Dried Tomatoes, Avocado, Swiss Cheese and Lettuce $9.00
Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00
Veggie Homemade Pumpkin and Lentil Patty, Tomato, Onion, Cheese, Beetroot, Rocket and Sweet Chilli Sauce $9.90
Moroccan Lamb, Mint Yoghurt, Antipasto, Baby Spinach and Rocket $9.00

Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato $8.50
Bacon and Egg Roll $8
Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
Pulled Pork Roll - Fresh slaw, coriander, shallots, chilli and slow cooked marinated pork on a toasted panini roll with cheese and relish $10, add beer battered fries: $3
Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17
Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
Pesto Scrambled Eggs $12