Ice Caffe in Wollongong Menu

Pork / Chicken / Beef - Carrot, broccoli, celery, baby corn, mushroom, bamboo shoot, choy sum and crispy egg noodle. $18.00
Crab & Asparagus Soup $8.00
Honey King Prawns $18.00
Combination (King prawn, calamari, fish ball, pork, beef, chicken) - Carrot, broccoli, celery, baby corn, mushroom, bamboo shoot, choy sum and crispy egg noodle. $19.00
Sizzling Tofu - Celery, carrot, onion, capsicum and baby corn. $15.00
Vegetable Satay - Capsicum, celery, onion, carrot, tofu & coconut milk $15.00
Lemon King Prawns $18.00
Bo Nhúng Dâ´m (Small/Large) Beef dipped in special vinegar sauce, served with rice paper, vermicelli, lettuce, carrot, cucumber and fish sauce. (Do-it Yourself) $20.00/$22.00

Bok Choy & Tofu (3 per serve)
Steamed in a basket / 1 per serve
Gluten Free Options
- Tofu Wrap Pork Prawn Shumai, Pork Veg Tofu Wrap, Lotus Wraps, Lobster Balls, Fish Balls, Fish Cake, Fish Tofu Cubes, Beef Balls. Please be aware Gluten free dumplings are difficult to make
$6.50
Mini Custard
Mini Chocolate
Shanghai Pork & Vegetable
We care about our vegetarian/vegan friends so we have a range of very tasty vegetarian/vegan options. All varieties are both vegetarian and vegan.

Tempura, lime and garlic rouille 1/2 dozen $19.50
Cold:
- Fresh cooked tiger prawns, natural oysters, smoked salmon, fresh seasonal fruit, lemon wedge, tartare and calypso sauce
Whole fresh live lobsters at market price Market Price
- Served with your choice of fries and garden salad or potato of the day and vegetables
Hot:
- Grilled fish fillet, scallops in shells, prawn cigars, crispy semolina squid, Moreton Bay bugs, baby octopus and potato fries (Add 1/2 baked lobster at market price)
Flourless orange and almond cake $12.90
- with rosewater syrup and blood orange sorbet
Natural 1/2 dozen $17.90
Tempura prawns $21.90
- with carrot, coriander & radish salad, puffed wild rice and chilli-lime aioli
Mushroom & Smoked bacon arancine $17.90
- with parmesan crisp, oregano and arrabiata sauce

Reef’n’beef 250g organic aged black angus fillet steak on smashed potatoes with half lobster topped with battered onion rings and white wine cream sauce Please allow 25-30 minutes for well to well don $38.90 G
Salt & pepper prawns w' a crispy Asian noodle salad, 'Thai' ar-jad dressing and lemon dill aioli on the side $26.90
Oven roasted tomato bruschetta w' fresh basil & fetta $12.20 GV
Fish of the day Lightly fried in lemon and dill tempura batter with chips & salad $23.90
Hot seafood platter for two 2x100g grilled salmon fillest, seared whole lobster, 2 Morton Bay bugs, 4 jumbo prawns, sauteed squid, 4 kilpatrick oysters, 2 battered fresh fish fillets. Served with Jas $105
Catch of the week See specials N/A
Bruschetta With fresh smoked salmon, salmon pate, avocado & marinated prawns $15.90 G
Vietnamese prawn salad with wombok, coriander, mint, roasted peanuts and peeled chilled prawns with a refreshing hot and sour chilli dressing $26.90 G

Regular Chicken Schnitzel $19.00/$24.00
- with your choice of sauce
Beer Battered Chips & Gravy $7.00
T-Bone 500 gram –grain fed 90 days $31.00
Grilled Salmon Salad $18.00
- Buckwheat soba noodles, rocket leaves, Japanese pickles Copperwell dressing
Yellow Fin Tuna chargrilled $29.00
- with olive & baby caper salsa
Steelers Surf & Turf Platter for 2 $49.00
- 1kg T- Bone, garlic bugs, King prawns & garlic cream sauce /per person
South Indian Prawn Curry with turmeric, chili, ginger, mustard seeds & coconut cream $28.00
Beer battered fish with tartar sauce & lemon $16.00

Lamb Sausage & Potato $19.00 / $21.00
- Light garlic butter base, topped with rocket
Lamb Kofta Burger $17.00 / $19.00
- Marinated sumac onions, pickled cucumber, Smokey eggplant relish, tomato + lettuce
Potato Gnocchi $16.00 / $18.00
- Herb + rocket pesto, garlic, Spanish onions, sundried tomato + olives
Veggie burger $15.00 / $16.50
- Zucchini + feta fritter, tomato, rocket + beetroot chutney
Seasoned Wedges $10.00 / $11.00
- Sour cream + sweet chilli sauce
Add cbacon & chips $3.50
(Pappardelle or Penne)
Add prawns $6.00

Roasted Palmers Island mulloway and Coorong clams squid ink bomba, spinach, pancetta, smoked paprika and almond / Juniper Crossing Chardonnay, Margaret River, WA -
Whipped brie de nangis, pear crisps and spiced pear chutney -
Grimaud duck rillette and smoked breast candied fennel, Sauternes jelly, celeriac and verjuice dressing -
Valrhona chocolate ganache with mint cream, chocolate and mint sorbet, hazelnut chantilly and chocolate crumble / Cambewarra Estate Late Harvest Chardonnay, Cambewarra, NSW (60ml) -
Valrhona chocolate ganache with mint cream, chocolate mint sorbet, hazelnut chantilly and chocolate crumble -
Berkshire pork belly and loin with sage gnocchi, caramelised cauliflower, sultana puree and baby radishes -
- Dandelion Vineyards XO Pedro Ximinez, Barossa, 60ml $9
- Head Riesling, Eden Valley, SA $12

Humber Po Boy $16.00
- mild chorizo on a brioche hot dog roll w bacon cheese lime aioli pico de gallo served with hero fries
Beef Pappardelle Pasta $18.00
- pappardelle pasta with slow cooked beef ragu softened tomatoes & Parmigiano reggiano
Flutty Buttermilk pancakes $15.00
- rhubarb strawberry +vanilla ricotta
House Cured ocean trout & poached eggs $16.00
- w alfaalfa + hollandaise sauce on sourdough
White or soy & linseed sourdough toast $4.50
- w your choice of condiments
Eggs anyway $9.00
- w oven roasted tomato on white or soy & linseed sourdough toast
Hero Fries $4.00
- shoestring fries with Humber's tangy hero seasoning
Pulled Pork Roll $16.00
- pulled pork on a brioche hot dog roll w smokey onions cheddar zucchini pickle + chipotle ranch served with hero fries

FISH PAKORA Cubes of fish de-boned delicately seasoned and marinated in mixture of yogurt and spices cotted with chickpea flour. $11.00
ALOO MATAR TAMATAR Peas and Potatoes in a very smooth onion and tomato based curry. $12.50
ROTI Wholemeal bread $2.50
CHICKEN TIKKA MASALA Spring Chicken fillets cooked in rich and lavish traditional masala gravy, which is a combination of sauté onion, capsicum, tomatoes, ginger, and garnished with coriander $14.50
MURG ANGARI Popularly known as Tandoori Chicken, pieces of chicken marinated over-night in spices, garlic, ginger and lime juice to make them juicy and tender and then cooked slowly in c $15.00
GULBADAN KOFTA Vegetable mince shaped into ping pong balls, deep fried served and soaked in a mild curry sauce made of cashew paste. $14.00
KASHMIRI KORMA A bowl full of highly aromatic fruits and nuts from the hilltop of Kashmir, cooked with special cuts of meat. Flavoured in creamy texture (Choice of Beef, Lamb or Chicken). $15.50
MIXED PLATTER A combination of few of the dishes above minimum for two. $17.90

SEAFOOD TEMPURA SET COURSE Japanese style deep-fried seafood and vegetable in Tempura batter; served with tempura sauce. $17.80
ELL (grilled) n/a / $8.80 (2pcs) / $14.00 (12pcs)
DEEP FRIED SEAFOOD CUTLET $18.80
ULTRA PRAWN FUMIYAKI $22.80
SALMON (raw) $14.80 (8 slices) / $5.50 (2pcs) / $11.80 (12pcs)
BEEF SKEWERS (2 SKEWERS) $7.00
CHICKEN CURRY RICE $11.80
WAGYU BEEF TERIYAKI (200G) Pan-fried wagyu beef with teriyaki sauce, served with salad of the day. $45.00

Beef -
Hummus, Kuskus, Mushroom, Olives, Garlic Yogurt, Lettuce, Tomato, Onion, Jalapeno $9.00
Fetta, Parsley $9.50
Rice Pudding $3.50
Spinach Spinach, Olives, Fetta $10.00 / $12.00 / $13.00
- The Lot Lettuce, Tomato, Onion Cheese, Taboulie, Hommous $11.00
Kangaroo $12.00
Mixed Kebabs (Chicken & Beef Only) -

Faggioli - Green beans (c) (v) $8
Bruschetta al’ aglio (v) char-grilled bread w garlic & herbs $5
Tagliarini di spinacchio: (v) fresh spinach pasta tossed W butternut pumpkin, zucchini, tomato and goat cheese $28
Dinner roll (v) w lescure butter $5
Piatto vegetariano: (v) mixed vegetable plate (a selection of the above accompaniments) $35
Crostata: lemon curd tart, coconut crumble, apple sorbet (v) $17
Formaggi: a selection of 3 cheeses with lavash bread & fruit (v) $21
Gnocchi di mare: kipfler potato dumplings W banana prawns, calamari and clams in champagne butter sauce $29

Spaghetti bolognese E $16.50 / M $19.50
- Traditional italian beef and tomato sauce
Spaghetti Puttanesca E $16.50 / M $19.50
- Fresh tomato, olives, capers, anchovies sautéed in olive oil, garlic and chilli
Venetian vego focaccia $17.90
- Char-grilled eggplant & capsicum, cheese, artichokes, spanish onion, sundried tomatoes, fresh basil
Salt and pepper squid $18.50
Chicken delight foccacia $17.90
- Chicken, avocado, cheese, sweet chilli sauce, mayonnaise
Ricotta & spinach ravioli napoletana E $18.00 / M $21.00
- A rich tomato, basil and roasted garlic sauce
Mixed bread $13.00
- Bruschetta, garlic, herb and parmesan bread
Italiano Focaccia $17.90
- Salami, ham, olives, char-grilled eggplant & capsicum, cheese

Plain Toast (Vg, GF) $4.00
- Your choice of Coast Coal White Sourdough, Coast Coal Soy and Linseed Mixed Grain Sourdough (Gluten Free Toast extra $1)
Soup of the Week $10.00
- Served with sourdough
My Pick Breakfast $18.00
- Free range eggs on your choice of bread, with your choice of any 3 sides served with a side of our house chutney
Salmon Beetroot Rosti $16.00
- Potato and Beetroot Rostis, topped with Sliced cucumber, Smoked Salmon, and house-made Horseradish Dill dressing ADD Poached Egg 2
Warm CHICKEN OR TURKEY Salad $16.00
- Grilled Chicken or Roasted Turkey, Sliced Almonds, Craisins, Oven Roasted Baby Carrots and Red Onions, Rocket, Wild Rice, topped with a Lemon vinaigrette dressing
Chicken Ceasar Wrap $10.00
- Grilled chicken, cos lettuce, bacon, egg, parmesan and homemade mayonnaise
Mushroom Kale Bruschetta $13.00
- Mushroom cooked in garlic herb butter, Shallots, and Kale topped with parsley and a Balsamic glaze
Porridge $12.00
- Oats porridge topped with seasonal fruit compote and a drizzle of honey

Ham Sandwich $14.90
- Grass fed and finished ham, gruyere, tomato and pepper Saya butter, served on local sourdough ciabatta roll
Ham Savoury Muffin $8.90
- Grass fed and finished ham, seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. gf
Breakfast Toastie $9.90
- Pastured eggs, Spanish onion, spinach, curry mayo on a local sourdough ciabatta roll. v
Vegetable Savoury Muffin $7.90
- Seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. GF v
Coconut Balls $3.00
- Activated mixed nuts, fresh dates, coconut oil
Boiled Organic Eggs $1.50
Naked Treaties Byron Bay
- Selection of raw treats
Truffles Your choice of $3.00
- Raw Cacao/White Choc/(Raw cacao, cacao butter, coconut oil, sweetened with dates. gf vg) >>

Ice Caffe in Wollongong Menu

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Ice Caffe

City of Wollongong > Wollongong > Ice Caffe

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98 Auburn St, Wollongong, NSW, 2500, Australia

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