Icebergs Dining Room And Bar in Bondi Beach Menu

Hazelgroveambula Lake, NSW, Rock Oyster Award winning oysters, medium sized, briny and creamy oysters rom the pristine waters of Pambula Lake $5.5 ea
Camden Haven, Dooragan National Park, NSW, Rock Oyster A unique direct harvest of smaller, sweeter and more delicate artisanal oysters from the protected waters of Camden Haven Inlet $5.5 ea

Insalata con mozzarella di bufala Salad of ox heart tomatoes, olives, goats curd and buffalo mozzarella $26
Tonno crudo con olio d'oliva nero Raw sashimi grade tun, black olive oil, white Ortiz anchovies, almonds and radish salad $26
Polpo e peperoni Fremantle octopus, roasted bull horn peppers, lardo, heirloom tomatoes, smoky walnut and pommegranate relish $26
Vitello tonnato con peperonata e crostini d’acciughe Cold veal salad with braised sweet peppers, tuna sauce, Ortiz anchovies & garlic croutons $28
Cozze con cannellini Spring Bay mussels with chilli, lemon, white beans & olive $20
Gamberoni con la 'Conza' Roasted king prawns with pistachios, almonds, chilli & capers $20

Bucatini con sarde Tubular spaghetti with sardines, anchovies, fennel,raisins, breadcrumbs & pine nuts $28/$38
Risotto di erbe selvatiche e pipis Risotto of wild herbs, MSC Coorong pipis and virgin olive oil poached flathead $28/$38
Reginette alla norma Ribbon shaped Durham wheat pasta with two sauces: tomato & eggplant and basil & buffalo milk $28/$38

Couscous alla Trapanese – To share for 2 people Fragrant cous cous of locally sourced fish and shellfish, saffron, sweet spices & tomatoes $40/$80
Available on the bone or fillets, grilled or roasted, in two unique preparations: Warm salad of cabbages, cannellini, anchovy and sage / Sorbello tomato, olive & caper salmoriglio with sea vegetables $44

400g Black Angus rib eye, bone removed Black Angus 150 day grain fed, Murray River salt crusted $54
Carre d'agnello con carciofi e patate e dragoncello Lachlan Valley lamb rack, crushed artichokes, pink fir apple potatoes, and whole wheat tarragon salsa For 2 People $50/$100
Bistecca e funghi e patatine 500 day grain fed flat iron steak, local wild mushrooms, beets, heritage potatoes and native peppercorn sauce $42
Pollo al limone con polenta di mais e pancetta Poached & grilled free range chicken, sweet corn polenta, lemon myrtle & pancetta $40

Insalata di broccoli Charred broccoli, almonds & chilli salad $13
Insalata di piselli Peas, bio-dynamic farro, celery, mint, salted ricotta salad $13
Foglie di insalata Leaf salad with nectarines, sweet potatoes & pecorino $12
Pure di patate Mashed potato $10
Cavolo Agro Dolce Organic curly kale, sweet vinegar, raisins, pine nuts and ricotta $12
Patatine Fries $12

Cozze con cannellini - Spring Bay mussels, chilli, lemon, white beans & olive N/A
Gamberoni con la 'Conza' - Roasted king Prawn w pistachios, chilli & capers N/A
Tonno crudo con olio d'oliva nero -Raw sashimi grade tun, black olive oil, white Ortiz anchovies, almonds and radish salad N/A

Couscous alla Trapanese - Fragrant cous cous of rock fish, saffron, sweet spices & tomatoes N/A

Vitello Arrotolato in Pancetta - Veal fillet in the style of Porchetta with Marsala caramelised onions N/A
Insalata di broccoli, mandorle e peperoncino - Charred broccoli, almond & chilli salad N/A

Cannoli Siciliani - Filled with Candied Ricotta Cheesecake with Warm Figs & Pistachio Ice-Cream N/A

Nearby Sample Menus

- Either Falafel, meat, fish or haloumi -
Steak Grilled juicy steak that melts in your mouth with exotic Sabbaba spices -
Hot chips 100% vegan No animal fats or by-products Sml $3.80 / Lge $4.80
Tunisian – Pron: Too-nee-see-an Green basil pesto falafel balls, Marrakech salad, eggplant, capsicum, chickpeas, green chilli, sweet potato, tabouli, hummus & babaganoush $8.90
Chicken breast ?llet Marinated whole lean grilled breast fillet -
Koh Samui – Pron: Goh- Sa-moo-ee Original falafel balls, village salad, sour cream, sweet chilli sauce & crushed walnuts $8.90
Original falafel balls Wholesome crunchy chickpea fritters with fresh green herbs, sesame seeds & Sabbaba spices. -
- Village salad, tabouli, red cabbage, pickles, chickpeas -

TUNA NICOISE on FOCACCIA ROLL: Mayonnaise, Wholegrain Mustard, Olive Tapenade, Boiled Eggs, Tuna, Red Onion, Capers, Salt & Pepper, Mesculin. N/A
CROISSANTS (Vegetarian): Swiss Cheese, Tomatoes, Basil, Parmesan Cheese, Spinach, Salt & Pepper. N/A
SALAMI LANCIENNE STICKS: Mayonnaise, Sundried Tomato Pesto, Salami, Tomatoes, Parmesan Cheese, Salt & Pepper, Rocket. N/A
BANANA & CINNAMON SUGAR $5.70
BRIE CHEESE on LANCIENNE ROLL: Avocado, Onion Marmalade, Brie Cheese, Cucumber, Salt & Pepper, Mesculin. N/A
ORGANIC COTTAGE CHEESE, TOMATO ALFAFA & TOASTED SESAME SEEDS $8.80
SHAVED HAM, MESCLUN, TRUFFLE MAYO & BRIE $10.50
FETA CHEESE on LANCIENNE ROLL: Olive Tapenade, Sundried Tomato Pesto, Feta Cheese, Cucumber, Salt & Pepper, Mesculin. N/A

The Lot - Cheese, Grilled Onion, Tomato and Mustard sauce $7.00 / $12.00
Combo meals are served with chips and a can of drink Regular / Combo
Option of 2 Sauces Regular / Combo
Select 2 Free Sauces - Doner Kebabs / Vegetarian Wraps -
Jalapeno $1.00
Salad Wrap - Lettuce, Tomato, Tabouli, Cheese, Beetroot and Baby Spinach $10.00 / $15.00
Vegetarian Wrap - Lettuce, Tomato, Mushroom, Eggplant and Baby Spinach $10.00 / $15.00
Spinach Gozleme - Fetta Cheese and Spinach $11.00 / $16.00

- Roast Duck/ Seafood/ King Prawns/ Combination $14.50
Wonton Soup Steamed meat dumplings and vegetables in clear broth $8.60
Sweet & Sour Pork Pork, onion, capsicum and pineapple wedges in sweet and sour sauce $13.90
- with Chicken/ Beef/ BBQ Pork/ Vegetables $12.50
With Chicken/ Beef/ BBQ Pork/ Mixed Vegetables $12.50
Laksa Steamed rice vermicelli, bean sprouts and tofu in creamy curry broth -
Pumpkin, Vegetables and Tofu Stir fried pumpkin mixed vegetables and tofu with sweet basil $13.90
Garlic King Prawns Prawns and vegetables in garlic sauce with hint oyster sauce $18.50