Hazelgroveambula Lake, NSW, Rock Oyster Award winning oysters, medium sized, briny and creamy oysters rom the pristine waters of Pambula Lake $5.5 ea
Camden Haven, Dooragan National Park, NSW, Rock Oyster A unique direct harvest of smaller, sweeter and more delicate artisanal oysters from the protected waters of Camden Haven Inlet $5.5 ea
ASSIGINI
18 month old San Daniele prosciutto $18
Quattro Stelle calabrese $18
Blackmore’s pure wagyu bresaola $18
12 month old sheeps milk Montanaro pecorino $18
Fiori di zucca Zucchini flowers & baccala fritters with saffron aioli – 2pc $16
Gamberetti Lightly dusted local shrimp, lemon, aioli $26
ANTIPASTI
Insalata con mozzarella di bufala Salad of ox heart tomatoes, olives, goats curd and buffalo mozzarella $26
Tonno crudo con olio d'oliva nero Raw sashimi grade tun, black olive oil, white Ortiz anchovies, almonds and radish salad $26
Polpo e peperoni Fremantle octopus, roasted bull horn peppers, lardo, heirloom tomatoes, smoky walnut and pommegranate relish $26
Vitello tonnato con peperonata e crostini d’acciughe Cold veal salad with braised sweet peppers, tuna sauce, Ortiz anchovies & garlic croutons $28
Cozze con cannellini Spring Bay mussels with chilli, lemon, white beans & olive $20
Gamberoni con la 'Conza' Roasted king prawns with pistachios, almonds, chilli & capers $20
PRIMI
Bucatini con sarde Tubular spaghetti with sardines, anchovies, fennel,raisins, breadcrumbs & pine nuts $28/$38
Risotto di erbe selvatiche e pipis Risotto of wild herbs, MSC Coorong pipis and virgin olive oil poached flathead $28/$38
Reginette alla norma Ribbon shaped Durham wheat pasta with two sauces: tomato & eggplant and basil & buffalo milk $28/$38
PESCE
Couscous alla Trapanese – To share for 2 people Fragrant cous cous of locally sourced fish and shellfish, saffron, sweet spices & tomatoes $40/$80
Available on the bone or fillets, grilled or roasted, in two unique preparations: Warm salad of cabbages, cannellini, anchovy and sage / Sorbello tomato, olive & caper salmoriglio with sea vegetables $44
CARNE
400g Black Angus rib eye, bone removed Black Angus 150 day grain fed, Murray River salt crusted $54
Carre d'agnello con carciofi e patate e dragoncello Lachlan Valley lamb rack, crushed artichokes, pink fir apple potatoes, and whole wheat tarragon salsa For 2 People $50/$100
Bistecca e funghi e patatine 500 day grain fed flat iron steak, local wild mushrooms, beets, heritage potatoes and native peppercorn sauce $42
Pollo al limone con polenta di mais e pancetta Poached & grilled free range chicken, sweet corn polenta, lemon myrtle & pancetta $40
CONTORNI
Insalata di broccoli Charred broccoli, almonds & chilli salad $13