Ichiban Teppanyaki Noodle Bar in Brisbane Menu

Ichiban Teppanyaki Noodle Bar in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Lena's Bakehouse includes a wide range like Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint or Chicken Pies - Chicken Mornay / Chicken and Mushroom. Focaccia and Panini from . Il Centro Restaurant offers Raw On Ann and Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread.

Nearby Sample Menus

  • VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
  • BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
  • Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
  • Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
  • Spicy Beef Noodle Soup   - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
  • Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
  • Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
  • VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
  • Oyakodon Chicken in Egg on Top on Rice $16
  • Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad $16
  • Prawn $8
  • Aburi Salmon $8
  • Yakitori Grilled Chicken on Skewers with Teriyaki Sauce $18
  • Deep Fried Oyster (Kaki Fry) (3pcs) $10
  • Vegetable Tempura Varity of Vegetables in a Light Batter and Deep Fried $12
  • Onigiri (bonito, salmon, plum) $4ea
  • Homemade Sausage Rolls $4.00
  • Al Pesto - Pesto, Mozzarella, Bocconcini, Sliced Tomato, Rocket $9.00 / $11.50 / $13.50
  • Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
  • Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
  • Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
  • - Small / Medium / Large
  • Quiche Loraine $2.40
  • Vegetable $2.40
  • Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
  • Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
  • Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00
  • Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
  • Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
  • Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
  • Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
  • Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50
  • Salmon $2.00
  • Banana Bread - buttered cold or toasted banana bread $4.00
  • Toast (2 slice) - gf bread $3.50
  • Crispy Chicken Tortilla Salad $11.50
  • Haloumi Salad $9.50
  • Frittata with Salad or Chips $7.50
  • Nachos - toasted corn chips topped with salsa sauce, shredded cheese, sour cream, jalapenos and tomato salsa $8.50
  • Build your own Chicken Burger - make your own salad topping with chicken breast fillet served with turkish bread $9.50
  • Smokey BBQ beef ribs $14
  • Hand cut fries w house spice, aioli, bbq souce $12
  • Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
  • - Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
  • Grilled chorizo & haloumi w red pepper pesto $14
  • - Smokin' - sambal chilli, red onion, salami, red peppers & jalapenos $18 / $22
  • Spanish meatballs w tomato chutney $12
  • - Kampala - spiced lamb, baba ganoush, haloumi, mint & green olives $20 / $26
  • HEARTY MILANO BREAKFAST two eggs scrambled, pork sausage, bacon, tomato, field mushroom, spinach, potato rosti, relish, sour dough toast $20.00
  • CAMEMBERT FRITTO (v) crumbed camembert, iranian date, apricot, chilli relish, warm bread $19.00
  • - NAPOLITANA (v) traditional tomato, basil, parmesan $25.00
  • FRUIT TOAST thick cut chunky fruit toast, pepe saya butter $8.00
  • CALAMARI FRITTI flashed fried baby calamari, aioli, lemon $17.00
  • RIB FILLET (gf) grilled 300g, creamed potatoes, green beans, blistered cherry tomato, jus $40.00
  • MEATY BEEF SHORT RIBS Cooked in a sticky whisky bbq sauce, rosemary potatoes, grilled vegetables, crispy onion $36.00
  • GRILLED PORK MARSALA (gf) pork escallops, mushrooms, porcini, roasted potatoes, grilled vegetables, marsala jus $28.00
  • Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $16
  • Dessert - Trio of House Made Ice Cream - Salted caramel, smoked almond macaroon, vanilla malt shake -
  • Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $15
  • Lamb Shank - Confit garlic mash, broccolini, thyme, olives, jus $28
  • Includes a takeaway coffee -
  • Trio of House Made Ice Cream - White chocolate and almond sable biscuit $9
  • Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add chicken - $3 Add prawns - $5 $15
  • Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add smoked chicken - $3 Add prawns - $5 $15
  • Cheese Plate - Selection of local and imported cheese. Served with condiments and premium crackers $30
  • Roasted Tomato Soup - Rich purée of organic vine ripened tomato, leek, garlic and basil $19
  • Egg Benedict - two poached eggs on english muffins, shaved ham, roasted tomatoes and hollandaise sauce $33
  • Steamed Rice $7
  • Local Queensland roast pumpkin and sweet potato $12
  • Chocolate and cherry clafoutis - Served with almond tuile, kirsch jelly and vanilla ice cream $20
  • Sweet Potato Gnocchi - Served with roast capsicum coulis, caramelized garlic and a hint of truffle oil $30
  • Crepes Suzette - Classic caramel orange sauce with brandy cream $20
  • Buck shelford small $3.00
    • (1 handful) Fries or rustic fries or waffled fries / aioli
  • Feta cheese $3.00
  • Endeavour $20.00
    • Stack potato rosti / pork belly (3) cook in BBQ sauce / poached eggs top with hollandaise sauce & toast
  • Firebird $18.00
    • Salad butterfly chicken breast / green leaves / coleslaw / cherry tomatoes top with mango lime & chilli dressing
  • Merino $18.00
    • Slow cooked lamb shoulder (100g) / bacon (1) / sausages / fried egg / grilled tomato / hash browns / gravy / toast
  • Samoa $18.00
    • French toast (2) / bacon / scrambled eggs / maple syrup / garnish strawberry
  • Virgin $15.00
    • Burger slow cooked lamb shoulder (100g) / relish (eggplant & tomato) / green leaves / tomato / feta & fries
  • Spinach wilted $3.00
  • Cleansing - acai-berry green tea $7.5
  • Antioxidants $8.5
  • Ice chocolat $5.9
  • Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
  • Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
  • Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
  • Antioxidant - Goji-berry green tea $7.5
  • Ice coffee $5.9
  • FETTUCINE MARINARA - prawns - mussels - baby octopus - calamari - chilli - garlic - Napoli sauce $19.50
  • SEAFOOD - pizza sauce - buffalo mozzarella - calamari - prawns - mussels - baby octopus - cherry tomato - red onion $21.00
  • RAGU - rigatoni - beef cheeks - tomato - fresh herbs $19.90
  • GRILLED HALOUMI IN PITA BREAD - w/ lemon, oregano w/ lamb, tomato & tzatziki - $14.9 $8.90
  • RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
  • BURGER DI CASA - pork & veal burger - beetroot - tomato - lettuce - provolone cheese - caramelised onion - mustard mayo $19.90
  • ADD TO ANY SALAD: haloumi - grilled chicken - calamari $5.00
  • MOROCCAN LAMB - lemon cous cous - spinach - semi-dried tomato - eggplant - red onion - olives - tzatziki $18.90
  • Patate e Pancetta Pizza - new potatoes, roasted pancetta, fresh rosemary and feta on a white sauce base $18.00
  • Oxford Landing Estates Sauvignon Blanc - waikerie, sa $5.00 / $22.00
  • Pol Roger Brut NV - epernay, france $95.00
  • Saint Clair Pinot Noir - marlbrough, nz $5.00 / $20.00
  • 300g Rib Fillet (GFA) - grain fed beef from New South Wales $34.00
  • Slow Braised Beef Cheek - braised in an Asian style broth, served on fragrant rice with a hot & sour salad, crushed peanuts, crispy shallots $28.50
  • Garlic & Parmesan Ciabatta (V) $8.00
  • Angas Brut Premium Cuvée NV - south australia $5.00 / $25.00
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • - Meat $3.00
  • Fish Ball Noodle Soup $10.90
  • Vegetarian Curry Puff $7.90
  • Vietnamese Lemon Grass Pork Chop with Vermicelli Salad $11.90
  • Garlic King Prawn with Rice $14.90
  • Mixed Vegetables Laksa $10.90
  • Malaysian Combination Laksa $12.90
  • Extra -
Ichiban Teppanyaki Noodle Bar

Ichiban Teppanyaki Noodle Bar

location

Address

Shop 19 Post Office Square 270 Queen St, Brisbane, QLD, 4000, Australia

phone

Phone

0732219779

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 19 Post Office Square 270 Queen St, Brisbane, QLD, 4000, Australia
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