Ichiraku Japanese Noodle Bar in Eastwood Menu

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Currently there is no menu available for Ichiraku Japanese Noodle Bar in Eastwood. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Eastwood below.

Nearby Sample Menus

Chicken or Pork Katsu (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
Takoyaki (5pcs) - deep fried ball shaped octopus in batter $4.00
Chicken / Beef / Veggie / Seafood (+$3.50) (Stir Fried Wheat Noodle in Teriyaki Sauce) $10.00
Gyoza (4pcs) - deep fried pork dumplings $6.50
Beef (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
Bento, Main, Donburi $1.00
Large (8pcs each) $23.00
Small (6pcs & 8 mini roll) $11.00

King Special $13.90
- Ham, Bacon, Cabanossi, Pepperoni, Onion, Capsicum, Prawns, Mushroom & Olives
Mexicana $11.90
- Tomato Base, Pepperoni, Beef, Onion & Chilli Flakes
*More Than 4 Toppings - $1.50 Extra Per Additional Topping
Chicken Caeser $13.90
- Tomato Base, Bacon, Onion, Chicken & Caesar Sauce
*$2 Surcharge Applies To Marked Pizzas, Half & Half Pizzas, Double Toppings, Chicken Pizzas & Prawn Pizzas
Hawaiian $11.90
- Tomato Base, Double Ham & Pineapple
Vegetarian $11.90
- Tomato Base, Onion, Capsicum, Pineapple, Olives & Mushroom
No Subsitute Topping Replacement

Goong Yang (4pcs) - grilled king prawns served with spicy sweet sauce & side salad $9.90
Pad Ka Prao (Chili & Basil Sauce) - a hot & spicy stir-fried with garlic, basil, chili & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Prawn Balls - deep fried prawn balls $8.90
Pad Khing (Ginger Sauce) - a mild dish stir-fried with ginger & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Si-iew - thick rice noodles, stir-fried with vegetables & sweet soya sauce (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Talay Spicy - a hot & spicy stir-fried variety of seafood cooked with chili paste & vegetables $19.90
Juice (bottle) $3.00
Grilled Calamari - grilled calamari slices served with fresh salad & spicy homemade chili sauce $18.90

Served with fresh rocket and parmesan E / M
Penne, with mushroom, asparagus, zucchini and kalamata olives in a napolitana sauce $14.00 / $20.00
Brown Brothers Orange Muscat & Flora – 375ml $18.00
Steakhouse chips $5.00
Baked New York cheese cake, with raspberry compote, white chocolate and vanilla ice cream $12.50
Mezze plate of prosciutto, house made labne, olives, basil pesto, sundried tomato pesto and crisp flatbread $14.50
Pacific oysters - -
Belgian chocolate semi freddo, served with espresso ice cream and hazelnut praline $12.50

Yellow Curry (Mild) $8.50
Pad Pra Ram $8.50
Coriander Lamb (Backstrap)/Beef/Chicken - Choice of meat stir fried with curry powder and special chili sauce with vegetables $14.00
Pad Snow Pea - Stir fried snow pea, mushroom, capsicum and oyster sauce $12.00
Clear Vermicelli Salad - Clear vermicelli, mince chicken, calamari, prawn, cashew nut, shallot, coriander, chili and Thai dressing $15.90
Kai Yang $8.50
Garlic Salmon - Grilled salmon topped with garlic sauce $17.90
Tom Kha Soup - Soup with galangal, lime juice, mushrooms and Thai herbs in coconut milk $7.00