Ici Cafe in Fitzroy Menu

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Ici Cafe in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Iced coffee, iced chocolate $4.90
Salmon $13.50
Swiis muesli - rolled oats, sultanas, grated apple, almonds and yoghurt $8.50
Croissant - toasted with one savoury filling or two $6.90/$9.30
Rare roast beef, grain mustard and salad, multigrain bread $13.40
Curried vegetable pastie - served with kasoundi, rocket leaves and bread $13.40
Soy Coffee $4.50
Warm Croissant with babka jam $5.40

Grilled Beef Eyefillet Skewers With Padron Peppers $9
Blood Orange Sorbet, Patxaran, Almond Biscuit $9
Fried Chicken Ribs With Piment D'Espelette $9
Grilled Prawn Skewers With Bacon & Red Salsa $9
Charcuterie Board -Jamon Iberico De Bellota, Free Range Acorn Fed Ham 20G $9 $9
Raw Beef Tartare Anchovy, Shallots, Raw Quail Egg & Potato Crisps $9
Charcuterie Board -Fuet Anis, Pork & Fennel Sausage 20G $9
Pork, Veal And Almond Meatballs, Braised In Tomato $9

300g Scotch Fillet Grass Fed Hereford, Central Victoria $34.00
Vegetarian Chilli Bean Mix, Aussie Jack Cheese Smoked Tofu, Sour Cream & Salsa $10.00
Chicken Parmigiana, Chips & Leaf Salad $21.00
Rustic Chips $8.00
Mt. Zero Mixed Olives $6.00
Herb Crumbed Fish Taco w/ Smoked Aioli $6.00 each
Crinkle Cut Chips $7.00
Pan Roasted Fish of the Day (see specials) $32.00

Flash fried lemon peppered calamari (GF) - rocket, shaved macadamia, bean shoot & coriander salad, nam jim aioli $24.90
Soup of the Day $8.90/$12.90
400g Victorian YG T-Bone $33.00
The Pumphouse Burger - house made secret recipe beef patty, bacon, lettuce, tomato, cheese, aioli, chips $22.90
Saganaki (GF, V) - beetroot relish, rocket, balsamic $14.90
Vegetable stir-fry (GF, VG, V) - seasonal vegetables, tofu, noodles, spicy asian sauce $20.90
Cinnamon & Pistachio Panna Cotta (GF) - macerated strawberries, strawberry coulis $9.90
Sauteed seasonal vegetables $7.90

Feta Greek imported Feta served with Greek olive oil & oregano (gf,v) $10.95
- (extra people) $5.00 pp
Swordfish Steak (gf) Char grilled swordfish served with fresh spinach olives & Skordalia dip $30.50
Beetroot Salata Boiled fresh Beetroot drizzled with Greek Olive Oil, fresh Garlic & sprinkled with Greek feta $10.50
Chicken Souvlaki* Two skewers of diced Chicken Fillet marinated and grilled served with lemon potatoes, pita, and seasonal garnish $23.50
Calamari Fresh SA Calamari Lightly Floured and Fried $14.50
Paidakia Lamb Cutlets grilled with lemon and olive oil Dressing served with zucchini, mushroom, fresh tomato and feta topped with Potato fritter $27.50
Pireaus Dips Platter Tzatziki, Taramosalata, Skordalia, Eggplant served with toursi & pita bread $15.50