Iconic Cafe Parramatta in Parramatta Menu

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Iconic Cafe Parramatta in Parramatta has no menu available, but can choose from many other options such as The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins from Royal Oak Hotel. Lake Parramatta Cafe offers many options including Homemade Vegetarian Lasagne - served with chips and garden salad and Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges. Nadia's Cafe includes a wide range like Plain, Raisin, Cinnamon, Sourdough or Turkish Toast or - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey. Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin and Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado from . Cafe 31 On Macquarie offers Barnabys Water front restaurant and Oysters Natural: Half/ dozen.

Nearby Sample Menus

Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9

Four seasons
- Cabanossi, capsicum, mushroom, prawns & a touch of garlic
Deal 1 $22.90
Supreme
- The LOT (excluding seafood & egg)
Caprice
- Ham, mushrooms, olives & anchovies
Lunch only special $10.90
Satay prawns
- King prawns, satay sauce, broccoli, snowpeas & cashew nuts
Carbonara
- Egg, bacon, onion tossed in a cream sauce with garlic
Aquarius
- Pepperoni, mushroom, anchovies & olives

Cheese or Egg and mayonnaise $6.00
- Avocado or Salad $2.50
House made quiche of the day (See Daily Specials) served with a garden salad $16.50
Chicken - lettuce, smashed avocado, semi dried tomato and herb mayo on turkish or wraps $14.20
Vegetable Stack - marinated and grilled vegetables topped with grilled haloumi on sourdough $16.50
Grilled Chicken and Pumpkin Salad - mixed leaf, rocket, pine nuts, fetta and spanish onion with a balsamic dressing $18.20
Additions -
- Grilled chicken / Avocado or Tuna $4.50

Lasagne with Salad $11.00
Leg Ham $5.50
Condiments 50¢
French Toast - served with strawberries, cinnamon & maple syrup $9.50
Smoked Salmon $7.00
Leg Ham - ham, tasty cheese, tomato & dijon mustard $7.50
Chicken Burger & Chips $10.00
Smoked Salmon - smoked salmon, avocado, cream cheese, capers, onion, rocket $8.90

Bruschetta: with tomato, basil, onions, garlic and olive oil $6.00
Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
Oysters Natural: Half/ dozen $18.00 / $30.00
Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
Triple chocolate torte: served with cream $12.00
Bowl of Creamy Mash Potato $6.00
Cooked Oysters: Momay or kilpatrick, half/ dozen $20.00 / $34.00
Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautÃ©ed spinach $38.00

Larb Gai (chicken mince salad) - tasty minced chicken sprinkled with mint leaves, coriander, shallots, chilli powder, roasted rice & lime dressing $13.90
Crispy Cashew Nut - stir fried with chilli jam, fresh herbs, onion, vegetables & cashew nuts (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Mixed Entree (4pcs) - satay chicken, spring roll, curry puff & fish cake (1pc of each) $7.90
Pad Thai Noodles - thai style fried rice noodles with egg, tofu, peanuts & tamarind sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Sweet & Sour - stir fried with vegetables & sweet & sour sauce (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
BBQ Ox Tongue - traditional marinated char grilled ox tongue, with Thai dipping sauce $16.90
Steamed Dim Sim - steamed chicken & vegetable dim sim with vinegar soy sauce $7.90
Chilli Basil Leaf - stir fried with fresh chilli, bamboo shoots & Thai basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90

Skillet Dough Sticks with Seafood $18.80
Deep Fried Pork Chops Noodle Soup $8.80
Shanghai Noodle Soup $8.80
Honey King Prawn $18.80
Wined Chicken $6.80
Minced Beef Fried Rice $7.80
Assorted Seafood with Veggies $18.80
Shallot Pancake $4.80

Beef Burger (the lot $11) $8
THURSDAY: Rump & Beer $12
Portuguese Chicken $14
300gm T-Bone Steak $14
2 Scoops of Ice-Cream w/Topping $3
Chicken And Avocado Salad $10
SATURDAY: Rump & Beer $12
Chicken Schnitzel $10

Potato & Gravy Regular $3.75
Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
Spicy Hot Snack Twister $3.75
Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
Original Recipe Chicken 21 Pieces - $34.95
5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
Wicked Wing Go Bucket $3.75

Whole scallops wok fried with XO (dried scallop and chilli) sauce $39.80
Buddha's favourite vegetarian hotpot $19.80
Beijing style baked pork ribs with a spicy sweet sauce $21.80
Salt and pepper king prawns $30.80
Pork rib deep fried with honey mingled with black pepper sauces $21.80
Crispy skin suckling pig with bbq pork, roast duck soya sauce chicken and jelly fish platter L $68.80 / M $53.80 / S $43.80
Iron Chef entree tasting platter including spring roll, dim sim and prawn toast $8.80
Three cups chicken - Chicken pieces braised in Iron Chef's 3 cup sauces (soya, wine and sugar) $20.80

Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18
LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
Yoghurt Labne Fresh home-made yoghurt $9
Chicken wings Jawaneh Marinated in lemon, garlic and extra virgin olive oil $19
Chick Pea Homous A puree of chick peas blended with tahina and lemon juice $11
Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17

Leg ham, Swiss cheese, roquette & grain mustard $10.50
Chorizo Side $4.50
Sauteed Baby Spinach $3.00
Roasted Mushroom $3.00
Salt & Pepper Calamari served with a roquette salad, aioli & lemon $16.50
Beer Battered Barramundi served with salad & chips $17.50
Chipolatas $3.00
Avocado $3.00

Greek Meatballs w/ fresh tomato & basil salsa, spaghetti & grated haloumi cheese $16
Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
Garlic Bread (2 slices) $6
- Tzatziki yoghurt, cucumber & garlic -
- Tyrocafteri blended feta, semi-dried tomatoes, ricotta & sweet chili -
- all $14
Fries $6

Garlic prawns- king prawns tossed with olive oil, garlic, salt and pepper served with jasmine rice $ 24.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Cheese $ 1.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Red salmon $ 8.00
French toast- served with grilled tomato and bacon $ 15.00
Open melt- grilled cheese- served with side salad $ 8.50
Bowl of steamed vegetables $ 7.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Cucumber $ 1.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Leg ham $ 6.00

Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00