Idea Fine Food and Wine in Melbourne Menu

Idea Fine Food and Wine in Melbourne has no menu available, but can choose from many other options such as MOMO or CHICKEN MOMO from Momo Station. Cafe Issus offers many options including Sourdough toast and -Add gluten free bread. Sakura Kaiten Sushi includes a wide range like ORANGE PLATE or PINK PLATE. Soy Pork Scotch (250g) and from . White Tomato offers Flora Indian Restaurant and Maidu Vada (4 pc).

Nearby Sample Menus

  • Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
  • Cherry frangipane tart, cherry ice cream $12.00
  • Warm chocolate fondant, vanilla ice cream $12.00
  • Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
  • Wild boar, hot water pastry pie, orange, onion chutney $19.00
  • Smoked capsicum, Mount zero olives, fetta $9.00
  • Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
  • Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
  • 7. Seaweed Salad $11.00
    • Marinated Seaweed Salad
  • Udon Noodle $3.00
  • 8. Mushroom Salad $14.80
    • Pan-fried Mixed Mushroom on a bed of Green, Cherry Tomato, Red Onion and Dressed with Onion Dressing
  • 3. Squid Bulgogi $18.50
    • Fresh Squid Prepared in Our Hot Chili Sauce, Cooked with Vegetables and Served on A Hot Sizzling Plate
  • 2. Gal Bi Tang (Mild Beef Rib Soup) $17.90
    • Slowly simmered beef short rib in beef bone broth
  • 2. Chicken $16.90
  • 7. Korean Cold Noodle Soup $16.90
    • Comprising of Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle in Cold Beef Broth
  • 1. Premium Beef Rib Set $63.50
    • Includes King Size Premium Beef Rib 2pcs, Scallop 2pcs, BBQ Mushroom, 4 Side Dishes, Garden Salad, Pork Kirnchi Clay-pot or Seafood Miso Clay-pot
  • Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
  • Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
  • Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
  • Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
  • Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
  • Pan - fried Mushrooms - with toasted Turkish bread $9.00
  • Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
  • Iced Long Black $4.90
  • A2 Vegetarian spring rolls - 2pcs $4.60
  • Prawn Coated with Salted Duck Egg Yolk $30.80
  • Stir Fried Fish with Spring Onion & Ginger $28.80
  • B2 Traditional Steamed Juicy Bao (Chicken & Prawn Xiao Long Bao) - 8pcs $12.80
  • H16 Vegetarian Fried Rice $10.80
  • Deep Fried Chicken with Dried Chilli $23.80
  • B13 Pork & Prawn Wonton Soup- 15pcs $10.80
  • Sliced Pork Belly with Capsicum & Black Bean $21.80
  • Salt & pepper chicken ribs $19.80
  • Seafood noodle soup $12.80
  • Beef slices, OX tripe & tongue tossed in sichuan chili oil (served cold) $8.80
  • Chicken sweet corn soup $6.50
  • Sichuan style pork belly slices in garlic and chili sauce ( served cold) $8.80
  • Shangai style stir fried glutinous rice cakes with pork and vegetables $11.80
  • Stir fried noodle & beef slices in honey pepper sauce served on sizzling plate $13.80
  • Deep fried whole barramundi fish in sweet & sour sauce $28.80
  • CHIBIKKO MOCHI $6.50
    • (Red bean ice cream)
  • KAISO SALAD $8.80
    • (Seaweed salad)
  • SOFT SHELLED CRAB $21.80
    • (Deep fried in light batter & served with hand roll)
  • KAISEN UDON $19.80
    • (Thick Japanese noodle soup with combination seafood)
  • (L) $22.80
  • BEEF SHOGA YAKI $20.50
    • (Sliced beef cook in ginger sauce)
  • GYOZA $11.90
    • (Pan fried Japanse Dumpling)
  • KAKI FRY $15.50
    • (Deep fried oyster)
  • -cheese & tomato $5.50
  • Eggs florentine $11.00
    • poached eggs served on toasted english muffins and wilted spinach topped with hollandaise sauce
  • -jam $3.80
  • Muffins $3.50
    • your choice of blueberry, banana, orange & poppy seed
  • Eggs on toast $12.00
    • your choice of fried, scrambled or poached eggs
  • Natural muesli with fresh fruit and yoghurt $7.80
    • just right also available
  • French toast with maple syrup $8.00
  • Lasagne $11.00
    • layered and baked pasta dish with mince, parmesan and bechamel sauce served with salad or chips
  • Dish no rice $17.00
  • Dish no rice $18.00
  • Dish no rice $19.00
  • Dish no rice $19.00
  • R22. Kong Pao Chicken on Rice
  • FR9. Salted Fish & Chicken Fried Rice $11.00
  • M5. Fried Fish Fillet with Tomatoes on Rice
  • M30. Pippies w/ XO Sauce (In Shell)
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • Spaghetti and pork sausage $14.00
    • With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Teddy Pop 2.30
    • in milk or dark chocolate GF NF
  • NEW Chicken & Avocado 7.50
    • Pulled chicken with smashed avocado and mozzarella cheese. NF
  • Homemade Dr. Marty's Crumpet 5.00
    • Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • Junior Iced Chocolate 6.00
    • Iced chocolate poured over chocolate and vanilla bean ice cream. NF
  • Junior Belgian Spoil 9.00
    • Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
  • NEW Dark Chaos Reveal 10.50
    • White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
  • Flourless Orange Cake 6.50
    • Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
  • All sandwiches are served on white Vienna bread
  • Seasonal Fruit Salad $8.50
  • Penne Bolognese $17.50
    • Ground Beef in a rich tomato sauce
  • Toast & Spreads $5.00
    • Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
  • Eggs Benedict $15.00
    • Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
  • Add Yoghurt & Muesli $10.50
  • Soup of the Day $10.00
    • Two Soups daily. Vegetarian option available
  • R.D.C Omelettes $14.00
    • Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
  • Grilled Fish Burger $19.90
    • Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
  • Roast Duck Dumplings With Peking Sauce (3) $8.80
  • Legit Special Fried Rice - Packed With Chinese Sausage, Bbq Pork & Egg $11.80
  • Chinese Wonka Dumplings - Fried Sesame & Sticky Rice Spheres Filled With Melted Milk Chocolate, Served With Ice Cream (3) $10.80
  • Sweet Shredded Steak In a Sicky Sweet Chilli Sauce With String Beans & Sesame Seeds $15.80
  • Pan Fried Eye-Fillet Steak In Honey & Pepper Sauce $17.80
  • Stir Fried Chicken With Egg Noodles, Bean Sprouts & Snow Peas $13.80
  • Chicken Dumplings, Quinoa Salad, Leafy Greens, Broad Beans, Red Onion & Pickled Daikon In Tangy Ginger Dressing (5) $10.80
  • Sticky Char Siu Pork $15.80
  • Chicken Noodle Soup you can choose
  • 27. Stir Fried Beef with Rice Vermicelli and Salad Topped Crushed Peanut and Fish Sauce $11.50
    • Bun bo xao
  • 86. A bowl of Steam Rice $3.00
  • 53. Stir-fried chicken with cashews on rice $12.00
    • Com ga xao hat dieu
  • 5. Sliced Braised Beef
    • Pho chin
  • 2. Special Beef & Chicken
    • Pho bo ga dac
  • 35. Rice with Braised Cubed Beef $12.50
    • Com bo luc lac
  • 75. Crab Meat Noodle Soup $12.50
    • Banh canh cua
  • Vegemite & Swiss cheese $8.00
  • - Small Salad $5.00
  • 1 egg, bacon on toast hot drink OR juice* $10.00
  • Nutella fresh strawberry & Smore. Served with double cream or ice cream $10.00
  • Bacon, lettuce, tomato & mayo (BLT) $9.00
  • Ham, cheese & pineapple $9.00
  • Nutella w/ coconut $7.50
  • Vietnamese BBQ pork $7.50
  • Croissant with smoked salmon and cream cheese $9.00
  • Assorted cakes or danish $5.50
  • Toasted raisin bread $6.00
  • Crepe italian delight $12.50
    • Italian vegetables in a napoli sauce with parmesan cheese and basil
  • Muesli $10.50
    • Served with strawberries, kiwifruit and banana with milk or yoghurt
  • Croissant with jam and butter $6.00
  • Baked beans on toast $8.00
  • -Mexican salsa with sour cream and cheese
Idea Fine Food and Wine

Idea Fine Food and Wine

location

Address

146 Little Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396638829

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
146 Little Bourke St, Melbourne, VIC, 3000, Australia
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