Iku Izakaya Pty Ltd in Docklands Menu

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Iku Izakaya Pty Ltd in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

Lemon Chilli Calamari - on bed of garden salad, tartare & chips $16.50
Grain Fed Porterhouse - served with mushroom sauce & baked potatoes $35.50
Chips, Wedges $7.00
Helenic Dips - eggplant, tzatziki & taramasalata served with pitta bread $11.50
Fish & Chips - fresh fish of the day, tartare sauce & salad $19.50
Beef Shashlik - juicy sirloin beef served on bed of lettuce $13.50
Bruschetta - fresh roma tomatoes, fresh basil, red onion, avocado, olive oil on toasted sourdough $12.50
Pancakes with maple syrup & fresh tropical fruit $12.50

Blue Swimmer Crab Tagliatelle - Roma tomato, capers, chilli, lemon, garlic, white wine, olive oil & fresh herbs $24.90
Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90
Garlic Prawns - Pan seared tiger prawn cutlets, w lemon, spring onion, chilli, garlic & olive oilon a bed of Jasmine rice $28.90
Garlic Bread - Toasted grande Vienna w garlic butter $6.90
Garden Salad $6.00
Tues – Parma Night - Selection of four Parmas – Nachos/Mexicana/Aussie/Traditional, served w chips & salad $15
Bruschetta - Toasted grande Vienna topped w fresh tomato, garlic, onion, basil, goats cheese &balsamic glaze $12.90
Mediterranean Vegetarian Risotto - Roasted capsicum, fresh tomato, garlic, chilli, baby spinach & parmesan cheese $18.90

Chicken risotto with roasted pumpkin, pine nuts, sage & baby spinach $20.00
Cookies n cream vanilla bean ice cream rolled in crumbled pieces of choc chip cookies, homemade honeycomb & hot chocolate sauce $12.00
Crumbed calamari served with homemade tartare sauce and a salad of rocket, capers & red onion $16.00
Gnocchi ragu homemade gnocchi tossed in a rich beef sauce with red wine & fresh thyme $22.00
Berth's dessert board an assortment of our homemade desserts $28.00
Spaghetti Napoli $12.00
Caesar salad – cos lettuce, bacon, croutons, parmesan & egg tossed in a creamy dressing $15.00
Blue Moon Wheat Beer – USA $10.00

Garlic Rice - Steamed Thai Jasmine rice stir-fried with garlic sauce (per serve) $4
Goong Pad Hed - Stir-fried prawn with four kinds of mushroom (shitake mushroom, oyster mushroom, king oyster mushroom and shimeji mushroom) $23.5
Yum Woon Sen - Glass noodles salad with minced chicken, prawns and calamari mixed with tomato, herbs, cashew nut, and chilli lemon dressing $22
Larb Gai - Minced chicken with mint leaves and herbs mixed Thai style lemon dressing $17.5
Khao Ka Nah Mooh Grob - Stir-fried crispy pork belly and Chinese broccoli with chopped chilli and garlic $15.5
Khao Mooh Grob - Crispy belly pork on Thai jasmine rice with Thai style gravy $15
Yum Pla Salmon - Grilled salmon fillet salad topped with mixed Thai herbs and homemade dressing $23
Yum Hoi Shell - Grilled scallops salad with Thai style lemon dressing $25

Greek salad with goats cheese $14.00
Mini Wagyu burgers with cheese, lettuce, tomato, caramelised onions, aioli and relish $17.00
Mash potato $7.00
Eye fillet 250g $38.00
Roquette and parmesan salad $8.00
Wagyu Beef Burger with cheese, lettuce, tomato and aioli with chips and tomato relish $20.00
Cheesy corn chips with black bean and corn salsa and fresh guacamole $16.00
Crumbed veal schnitzel sided with a celeriac and cabbage slaw and a rich mushroom and tarragon jus $29.00

Roasted Crispy Spatchcock Each $16.80
Double Boiled Shark's Fin with Vegetables $82.00
Fried Rice Noodle in Satay sauce (Choice of Beef or Chicken) $24.80
Fish Fillet in Oyster Sauce $30.80
Scallop with Ginger & Spring Onion $32.80
Pork Cutlets in Peking sauce $24.80
Mongolian Chicken Fillet $24.80
Fillet of Chicken with Home-Made Chilli Sauce $24.80

SOUTHERN FRIED CHICKEN RIBS chipotle bbq sauce [gf] $15.00
ORA KING SALMON cloudy bay clams, mussels with fennel, kipfler potatoes, saffron aioli [gf] $36.00
BROCCOLI feta & roasted red onions [v,gf] $10.00
BREAD & BUTTER PUDDING spiced pear & pecan, lemon curd cream $14.00
FISH & CHIPS with mixed leaf salad & tomato sauce [gfo] $12.00
RED COOKED QUAIL caramelised eggplant, shitake mushrooms, hot chilli sambal $15.00
CHICKEN LIVER & BRANDY PATE toasted brioche, pickled morello cherries [gfo] $17.00
SWEETCORN POLENTA with fennel, artichokes, confit tomatoes & goats cheese [v, gf] $22.00

BBQ Chicken Hawaiian - Tomato, cheese, pineapple, chicken & bbq sauce (Small/Large) $15.00/$19.00
New Country - Tomato, cheese, mushrooms, hot salami, onions, capsicum & anchovies (Small/Large) $14.00/$18.50
Eggs Benedict, toasted ciabatta topped with poached eggs, ham & hollandaise. $13.00
Capriciosa - Tomato, cheese, ham, mushrooms & olives (Small/Large) $14.00/$18.00
Veal Marsala - Served with mushrooms , green beans & potato mash $26.50
Herb or Garlic Cheese Pizza (Small) $9.50
Baked Beans $2.50
Grilled Tomato $3.00