Il Corso Italian Restaurant in Wagga Wagga Menu

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Authentic Italian CuisinePasta, Pizza, A La Carte, Beef, Cheese, Chicken, Entrees, Prawn, Veal, Outdoor Dining, Dinners, Cafe, Bar, Delivery, Disabled Access, Reservations Accepted, Takeaway, Australian Owned, Family Operated, Family Owned, Independently Owned, Locally Operated, Locally Owned, Owner Operated

Nearby Sample Menus

Parmesan Bread $7.00
Chicken Blamey Burger and Chips - Grilled chicken lettuce tomato bacon cheese and chilli Lime Aoli $16.00
Spicy Mexican wings served on rice $10.00
Caesar Salad $13.00
Chicken and bacon with bernaise sauce $21.00
Grilled Chicken Breast topped with prawns and garlic sauce $21.00
Tomahawk Steak - 1kg rib eye steak wit chips must be eaten under 45 mins to win a tshirt $45.00
Tropical chicken with ham and pineapple $23.00

Pepperoni topped with our special tomato sauce, salami, onion and cheese $14.00
Bowl of Chips $7.00
STEP 2 SELECT A SIDE CHIPS & CRUNCHY SALAD OR POTATO & SEASONAL VEG -
Vegetarian topped with our special sauce, sun- dried tomato, baby spinach, fetta cheese, mushrooms, onion, capsicum, melted mozzarella cheese & a swirl of tzatziki $15.00
Shearers with our special tomato sauce, baby spinach, onion, marinated lamb, fetta cheese, mozzarella cheese & topped with a swirl of tzatziki sauce $18.00
Chocolate Mousse GF Light and fluffy with cream and shaved chocolate $3.00
Outback gourmet pizza with our special tomato sauce, mushroom, onion, capsicum, marinated bbq chicken, bacon,mozzarella cheese & topped with bbq sauce $17.00
Housemade Beef Rissoles with onion gravy, mash & peas $12.00

- MEZZE PLATE - Dips, semi dried tomatoes, prawn and chorizo skewer, blue cheese stuffed olives, marinated capsicum, salami and turkish bread. (Perfect for 2) $29.00
- SIRLOIN STEAK BURGER - With mixed lettuce, roma tomato, caramelised onion jam, beetroot relish and swiss cheese served with fries. $19.00
- RISOTTO BALLS - served with rocket, parmesan and walnut salad and with caramelided balsamic. $16.50
- LUNCH BOARD - Selection of cold meats, dips, vintage cheddar, relish, gherkin, boiled eggs, olives, apples and sauerkraut served with sourdough. (Perfect for 2) $27.00
BAKED BEANS - House made Baked Beans with poached eggs and a side of toasted sourdough. $15.00
HASH BROWN $3.00
- FAIRY BREAD $4.00
- BREAD - With olive oil, balsamic reduction & Dukkah $8.50

Wildberry Baked $26.95
Original Sin $38.95
A Little Sin $9.95
Strawberry Fields Torte $30.95
Ascot $149
Treasure Cake $38.95
Enchanted Forest $40.95
Strawberry Glazed $28.95

Sporties Supreme $14.50
Hot n Spicy $14.50
Satay Chicken $14.50
Vegetarian $14.50
Hawaiian $14.50
BBQ Meat Lovers $14.50
Italian $14.50
BBQ Chicken $14.50

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Vegetarian Breakfast - Vegetable Schnitzel, Tomato, Sautéed Mushrooms, Fresh Asparagus on Rye Toast $13.50
- Buttermilk Pancakes with Banana, Crispy Bacon and Maple Syrup $16.00
- Small $8.90
Fresh Fruit Salad - With Greek Yogurt $9.50
Scotch fillets (200g) with your choise of sauces mushroom, pepper, diane, or gravy $19.00
Toast - All Served with Choice of Strawberry or Raspberry Jam, Marmalade, Vegemite, Peanut Butter or Honey -
Pork Cutlet grilled with bacon wrapped bbq prawns on a plum sauce. $26.50

Roast winter vegetables with garlic and pumpkin seeds (lf) (gf) Small $7.00 / Large $12.00
Roast beetroot, fetta, baby spinach and walnut salad (gf) Small $7.00 / Large $12.00
Duck spring rolls with a side salad of fresh Asian herbs, a sweet soy and lime dipping sauce Small $17.50 / Large $26.50
Bruschetta Tomato, onion, garlic and basil finished with fresh shaved parmesan and a Wollundry balsamic reduction (v) (*gf) $7.00 per slice
Beef Cheeks slow cooked, served with cous cous rich beef jus and hot English mustard $36.00
Pavilion beef burger with house made beetroot relish, short cut bacon, lettuce and fresh Roma tomato, accompanied with house made beer battered chips (lf) $19.50
Seared Canadian scallops with braised leek, tomato and capsicum compote (gf) (lf) Small $19.00 / Large $28.50
Steamed vegetables (gf) (lf) Small $7.00 / Large $12.00

Vegetarian Fried Rice $7.60
Barbeque Pork Omelette $14.00
Black Pepper Chicken $14.50
Mini Spring Roll (6) (Vegetarian) $5.50
Vegetables w/ Ginger & Shallots $12.00
King Prawns w/ Chinese Mushroom $18.00
Vegetables w/ Peking $12.00
Vegetables w/ Black Pepper $12.00

CROQUE MONSIEUR - leg ham, swiss cheese, dijon mustard & bechamel toastie $12.50
HOUSE CURED SALMON SALAD - with kale, avocado, quinoa, lemon vinaigrette topped with a soft poached egg $16.50
BUBBLE & SQUEAK - with poached eggs & house cured salmon & sauteed baby spinach $16.50
Add sides: bacon, ham, haloumi, cured salmon, avocado or mushrooms $2.50/each
FALAFEL SUPERFOOD BOWL - filled with all your favourite seasonal superfoods $15.00
Cold Brew Coffee with Ice Cream $5.30
SMASHED AVOCADO - with dukkah & greek fetta, topped with watercress & radish & a lemon vinaigrette $14.50
Flavours 60¢

Chicken Grilled Chicken Breast with Sautéed Prawns, Smashed Avocado, Baby Spinach & Buttery Hollandaise Sauce * $17.5
- add Tasty Cheddar $10.9
Pie of the Day created by our Chefs with that cache special touch $9.9
Caesar Hydroponic Cos Leaves, Sautéed Bacon, Grated Poached Egg & Shaved Parmesan all gently tossed in a Creamy Pesto Aioli topped with a Soft Poached Egg $16.9
- with Smoked Salmon + $3
- with avocado add $3
Vegetarian Roasted Sweet Potato, Balsamic Baby Beets, Baby Spinach, Creamy Danish Feta, Red Quinoa & Chickpea * $16.9
Vego cache hand made Falafel with Honeyed Cumin Yoghurt, Rocket & Fresh Tomato – simple delicious * ** $15.5

- Chicken with tender chicken pieces with a rich creamy sauce $11.90
Guacamole Seasonal
- Two beef Tacos, Chicken Enchilada $27.00
- Served with salad and rice. $16.50
Ribs and Things BBQ Pork spare ribs and chicken wings marinated in smoked hickory barbeque sauce, wings mounted on ribs, served on a bed of rice with salad and potato wedges and topped with sour cream $57.50
Mexicale Meringo Tantalise your tastebuds on our lemon meringue. $9.90
- Chicken / 1/2 & 1/2 $58.80
Side Salad $5.90

Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50

SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
SCHNITZ DIPS - Hot Chilli Sauce 50¢
FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70

Chilli Stir Fry - with mussels $16.90
Thai Spring Rolls - four pieces $8.90
Panang Curry - with chicken or beef $14.90
Pad Siew Noodles - with vegetables $14.90
Chicken Satay Sticks - minimum two sticks $8.90, each extra stick: $4.50
Fried Rice - with vegetables $12.90
Pad Thai Noodles with Peanuts - with prawns $16.90
Spicy Chicken with Cashews - with chicken $15.90

- Lamb, Prawn, Calamari or Seafood $19.90
Thai Fried Chicken (4) - Deep Fried Marinated Chicken Wings $10.50
Soup - Tom Yum, Tom Kha or Tum Soup $8.00
Chicken, Pork or Beef $15.90
Fish in Ginger Sauce - Fresh Ginger, Garlic, Shallots, Baby Corn, Onion, Capsicum and Champignons $19.90
- Chicken, Pork or Beef $15.90
Choo Chee Pla - Deep Fried Fish Topped with Delicious Choo Chee Sauce $19.90
Chicken Satay (2 sticks) - The Ever Popular Chicken with Satay Sauce $8.50