Il Cuore in North Strathfield Menu

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Il Cuore started when Owner/Chef Anthony Biviano decided to put his heart into what he has grown up as a child to love, fine food and service hence the name Il Cuore

Nearby Sample Menus

Dubu-kimchi fried tofu and kimchi $25
Roast chicken and garden greens salad $12
BBQ dishes are served with a full set of Korean side dishes, including Kimchi, assorted vegetables and sauces, according to availability $14 - $23
Saewoo-deopbab deep fried prawns over rice $15
Samgyetang ginseng and chicken soup $20
Haemul-kalguksu seafood wheat-flour noodle soup $12
Dubujeon pan-fried tofu $10
Dak-gangjeong glazed fried chicken $12

Ca ngo - deep fried flounder - Wholeflounder - vietnamese style, tamarind sauce or salt & pepper $17.80
Included are the chef 's mix of vegetables with your choice of : Hu tiu dai - Clear rice noodles / Banh canh - tapioca noodles / Vermicilli noodles, rice noodles, egg noodles N/A
Seafood- praw, fish, squid, fish balls & fish cake $14.90
Hu tieu nam vang - clear rice noodle soup - Prawn, pork & quail egg, with clear rice noodle in clear soup $12.90
Special fried rice $10.00
Combination tofu hot pot $15.50
Chicken or beef $11.90
Prawn $16.50

Stir Fried Crispy Chinese Broccoli $13.00
Fillet Steak in Honey and Black Pepper - Specially prepared long fillet steak, braised with shallot, garlic, ginger, celery, black pepper, onion and honey. This is a must if you enjoy honey $20.00
Kung Po Sliced Lamb (Hot) $20.00
Combination Bean Curd $16.00
Spirit Boneless Chicken $16.00
Spicy Quails - Farmed tender meaty quails marinated, with ginger juice and rice wine, then tossed with chilli garlic, shallots, parsley, celery and five spice salt $21.50
BBQ Duck with Plum Sauce $22.50
Braised with Chilli Garlic Sauce N/A

Well Done- Hot brown centre, no pink N/A
Cabernet Dijon Sauce $2.95
Garden Salad $6.95
Dianne Sauce $2.95
Grilled Onions $3.25
Medium Well - Warm brown/pink centre N/A
Chicken on the Barbie - Seasoned and wood-fire grilled chicken breast with a side of our signature BBQ sauce and served with fresh seasonal veggies $19.45
The Bloomin’ Burger - Our burger topped with Outback’s Bloomin’ Onion petals, cheddar cheese, lettuce & tomato and our famous Bloomin’ Onion sauce $17.95

Hommus with Lamb - (Served with lamb and pine nuts) $17.50
Bbq Lamb skewers - (Plate of 3 marinated lamb skewers served with barbequed capsicum and onions, chili bread and garnish) $26.50
Bbq King Prawns - (BBQ King Prawns marinated and topped with Sharmoula sauce) $36.00
Traditional Banquet - Hommus/Baba Ghannouge/Tabouli Salad/Fatoush Salad/Veg Vine Leaves/Falafel/Fried Eggplant/Potato Coriander/Lamb Sambusic/BBQ Lamb, Chicken, Kafta Skewers $51.00 per person (Min 2 People)
Fatoush and Garlic Prawns salad - (Traditional fattoush salad topped with sizzling garlic prawns) $21.00
Makanek - (Spicy Lebanese sausages cooked in a broth of chili and tomato salsa) $18.00
Vegetarian cabbage rolls - (Four hand rolled cabbage rolls stuffed with tomato, parsley, chickpeas) $15.00
Garlic Dip - (Home made fresh garlic, Lemon, Salt and Olive Oil ) $11.00

Bacon & Cheese Damper - sliced sourdough filled w/ melted cheese & bacon $10.00
Fish & Chips - battered barramundi fillet in fat yak beer batter served w/ chips, salad & tartare sauce $19.00
Aioli $1.00
Onion rings $6.00
Cajun Chicken Salad Wrap - w/ avocado & mozzarella cheese, served with chips & salad $15.00
Beef Burger - w/ crisp lettuce, beetroot & tomato $14.00
Steamed vegetables $7.00
Classic Caesar - w/ baby cos, bacon bits, croutons, egg & caesar dressing $15.00