Il Lido Restaurant in Black Rock Menu

Sesonal Antipasto $17.00
Soups - See special board $14.00
Riceflour Crepes - Filled with spinach, leek and sweet potato backed with a pecorino mornay $15.00
Salt and Pepper Calamari - With lime citrus aioli $16.50
House Cured Gravalax - Smoked trout and mascarpone mousse on rocquette and radicchio with lemon and olive oil dressing $17.00
Garlic Prawns in Padella - King Prawns fried in a skillet with fresh garlic and parsley (chilli optional) $18.00
Oysters Naturelle (½ / 1 dozen) $15.00/$25.00
Oysters Lido - Salomon roe, avacando in a chilli and lemongrass soy dressing (½ / 1 dozen) $16.00/$25.00
Beef Carpaccio - Very fine raw yearling beef dressed with capers and a lime tabasco & mustard mayonnaise $16.50
Garlic Bread $4.00
Olive Bread - With evo oil and balsamic $4.00
Corkage P/P $4.00

Homemade Gnocchi - Sorrentino style tomato, spanish onion, garlic and basil salsa tossed with grilled prosciutto and pecorino $21.00
Homemade Ravioli - Filled with confit of duck and herb butter with caramelised spanish onion and sauteed witlof $21.00
Linguini - Tossed in extra virgin olive oil with grilled calamari, secret truss tomato's, spinach, pine nuts, garlic and lemon served with shaved parimigiano $23.00
Fettuccine - Tossed in Olive Oil and garlic with fresh scallops, leek and chorizo finished with lemon and fetta crumble $23.00
Risotto - With Spinach and Gorgonzola Arborio rice slowly cooked with fresh spinach pure, gorgonzola and parmigiano $21.00
Risotto Funghi - Porcini mushrooms, chicken stock, olive oil and parmigiano $21.00
Lido Lasagna - Pasta sheets with two layers of beef and two layers of roasted vegitables $21.00
Spaghetti Marinara - Our selection of fresh seafood in olive oil and garlic $29.00

Eye Fillet Steak - Grilled yearling beef cooked to your liking with your choice of mushroom, green peppercorn, red wine or garlic sauce $33.00
Beef Picantina - Small fillet medallions coodked rare in a wine sauce of capers, anchovies and lemon $30.00
Roast Duck - Twiced cooked with sweet vermouth, sage and shallots on a potato rosti $31.00
Breast of Chicken - Fig and pistachio stuffed chicken with a Verjuice sauce on a sweet potato mash $28.50
Grilled Lemon Sole - Served with grilled snake beans and roast potato $32.00
Fresh Fish Fillets(Market) - See specials MP
Lamb Cutlets - Coated in Japanese breadcrumbs, fresh herbs and pecorino, grilled on sauteed spinach and rosmary potato $28.50
Pork Medallions - Wrapped with prosinto, sealed then baked in a red wine jus on green pea mash $31.00
Veal Scallopini - Topped with bocconcini cheese in a sauce of lemon, wine and tarragon $31.00

Warm Chicken Salad - Marinated and grilled with avacado, cherry tomato and spanish onions with evo oil and lemon dressing $21.00
Caprese Salad - Buffalo bocconcini , vine tomato, fresh basil evo oil and rocquette salad $15.00
Caesar Salad - Anchovies, croutons, bacon, cos lettuce, pragmigiano and caesar dressing $16.00
Italian Salad - Mixed lettuce, Olives, Italian tomato, basil, olive oil and balsamic vinegar $9.00

Nearby Sample Menus

Irori Platter - Large platter of assorted sushi, sashimi, California and golden roll - / $53.50
Banana and Red Bean Spring Roll with Fruit Sorbet and Chocolate Ice Cream $16.00
- Eel / Tempura Prawn - / $6.00
Mix Sushi and Sashimi - Tuna, salmon, white fish and prawn $27.00 / $38.50
Golden Roll - Salmon, avocado, cucumber and mayonnaise rolled inside out topped with tempura flake, sesame seed and tobiko - Entree (8 pieces) / Main (14 pieces) $15.00 / $23.50
Tempura Prawn Roll - Tempura prawn, avocado, cucumber and mayonnaise rolled inside out topped with tobiko (flying fish roe) $14.00 / $23.00
Sushi a la Carte -
Mix Sashimi - Tuna, salmon and white fish sashimi $18.50 / $31.00

Lot (Small/Large/Family) $9.50/$15.00/$17.50
Rusticana - tomato, ham, cheese and mushrooms (Small/Large/Family) $8.50/$13.50/$16.50
Spaghetti or Fettuccini Vegetarian $13.00
Secret Pizza - the secret is in the eating (Small/Large/Family) $9.50/$15.00/$17.50
Spaghetti or Fettuccini Marinara $13.00
Meat Lovers (Small/Large/Family) $9.50/$15.00/$17.50
Garlic Bread $3.50
Tortellini $10.00

Miso Soup - Miso soup with fried tofu, spring onion and seaweed $3.50
Black Sesame Ice Cream - Homemade black sesame flavoured ice cream $5.00
Maguro Sushi - Fresh tuna sushi Entree $21.00 / Main $40.00
Salmon Tataki - Fresh salmon lightly seared and sliced, served cold with Tanabe special fruity sauce $15.00
Tatsuta Age - Chicken bites marinated and deep fried with tangy sauce $8.00
Hiya Yakko - Fresh organic tofu served cold with soy sauce and garnishes on the side $6.00
Sushi Moriawase - Sushi with fresh tuna, salmon, white fish, prawn and egg Entree $12.00 / Main $22.00
Miso Soup - Miso soup with fried tofu, seaweed and shallots $3.50

Pud Preaw Wan Pag - Sweet and sour stir fried with vegetables and tofu $13.90
Deep Fried Tofu $6.90
Tom Yum - Thailand's most famous soup prepared from an authentic blend of lemon grass, lime leaves, chili and lemon juice -
Pud Namman Hoy - Mixed vegetables stir fried with oyster sauce, choice of -
- beef, chicken or Pork $14.90
- Beef, Chicken or Pork $13.90
Look Chin Ping (3 per serve) - B.B.Q. pork balls on skewer $7.90
Por Peia (6 per serve) - Thai pork spring rolls served with sweet chilli sauce $6.90

Firenze tomato, mozzarella, basil, eggplant, olives, anchovies & oregano $13.00 / $15.00 / $19.00
Gnocchi Bolognese $13.00
Penne Primavera w/Napoli sauce & veggies $13.00
Chocolate Mousse $6.00
Hawaiian tomato, mozzarella, ham & pineapple $10.00 / $12.00 / $16.00
Roma tomato, mozzarella, fresh tomato, olives, anchovies, fetta, garlic & oregano $13.00 / $15.00 / $19.00
Caprese fiore di Latte, tomato & basil $9.50
Smoked salmon lettuce, onion, cucumber, olives, avocado, tomato & smoked salmon $16.00