Il Nostro Posto in Melbourne Menu

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Caponata - mixed roasted vegetables in napoli sauce with extra virgin olive oil and toasted bread $9.5
Cannellone croccante di provola affumicato - crispy cannellone smoked cheese w cherry tomatoes and basil pesto $11.5
Arancini - rice balls filled with bolognese ragout and mozzarella ( 2 pz) $14.5
Beccafico Sardines - pan-fried sardines fillet, crusted with raisin and pine nuts $9.5
Sicilian Green Olives $9.5
Bruschetta of the day - see blackboard (2sl ) $15

Scamorza - smoked cheese oven baked with truffle oil and Prosciutto San Daniele $19
House Antipasto - selection of mixed cured meats served w grissini sticks $23
Calamari - fresh shallow fried crumbed calamari and home made mayonnaise $23.5
Garlic Chilli Prawns - grilled served with mix salad, chilli and olives $19.5
Caprese - mozzarella, fresh tomato, basil and extra virgin olive oil $14.5
Cheese platter for two - with honey and dry fruit $25

Margherita - tomato, mozzarella, extra virgin olive oil, basil $15.5
Gratin - prawns, cherry tomatoes, mozzarella, parsley, toasted breadcrumbs $18.5
Porcini - buffalo mozzarella, porcini mushrooms, parsley, extra virgin olive oil $21
Piccante - tomato, chilli soppressa salami, mozzarella and roasted capsicum $17.5
Contadina - broccoli, leeks, Italian sausage, mozzarella and taleggio cheese $19.5
Capricciosa - tomato, mozzarella, leg ham, artichoke, mushrooms, olives $19
Speck - mozzarella, blue cheese, speck, pear and rocket $18.5

Cavati dello Chef alla Norma in Tegame - With Mountain cherry tomato sauce , basil , eggplant and dry ricotta $22.5
Home made Ravioli - filled with parmigiano cheese and basciamella , dressed with rocket pesto sauce $23.5
Linguini ai Scampi - Linguini w Scampi bisque, parsley, garlic and toasted pistachios N/A
Paccheri al ragu’ di Agnello - Big rigatoni w slow cooked braised lamb ragu’ $25.5
Scialatielli al Pezzemolo con Funghi Porcini e Castagne - Homemade tagliolini w parsley , porcini mushrooms and chestnuts $26.5
Our Signature Dish Linguine al Cartoccio (Seafood) - Il Nostro Posto signature dish of linguine pasta tossed with fresh seafood, chilli and oven baked in cartoccio style $29.5
Risotto all ‘Anatra con Mirtilli - Braised breast duck in white wine ,rosmary w blueberry $26
Risotto allle Arance con Mandole e Pecorino e Chiocolato di Modica - Orange , almonds and pecorino cheese and chocolate from Modica $22.5

Pepata di cozze - mussels steamed in white wine, garlic, chilli, parsley, fresh diced tomato, served with crostini bread $23
Involtini di pollo - chicken breast involtini filled w spinach sautéed w white wine, served with capsicum and potatoes $28.5
Eye Filet - grilled Eye filet (300gr apx) wrapped w speck, served with fig and gorconzola sauce, rocket and roasted potatoes $35.5
House Signature Dish - Seafood “Guazzetto di Pesce in Crosta” fresh selection of seafood, oven baked with tomato, chilli and fish bisque sauce, topped with a crusty dough $35.5

Bowl of chips $7.5
Green beans with extra virgin olive oil $9.5
Rocket salad with pears & pecorino cheese $9.5
Mixed salad with extra virgin olive oil and balsamic vinegar $8

Fantasia - rocket, olives, sun-dry tomatoes and bocconcini $12.5
Il Nostro Posto - grilled prawns,orange, fennel and radicchio $16.5
Golosa - spinach, cucumber, roasted pine nuts, raisins, and balsamic $13.5

Nearby Sample Menus

Spinach & ricotta rtolo with zucchini, pinenuts & raisins $28.50
Witlof, pear & pecorino $10.50
Brook trout, calamari farcie, confit tomato & fennel $38.50
Yarra Valley Salmon caviar, blinis & creme fraiche $25.00
Beef wellington: for two, baby potatoes, peas & cos $74.00
Soft curd croquettes $14.50
Nicoise salad, confit tuna $27.00
Hand cut french fries $11.00

Assorted tempura $8.50
- Deep fried prawns and vegetables coated with tempura light batter
Gyu don $10.50
- Thinly sliced beef cooked in sukiyaki sauce served on rice
Chicken katsu udon $11.50
- Savoury deep fried chicken cutlet in ramen noodles soup
Sapporo ramen $11.20
- Pork and vegetables served with thin japanese soup
Tsukimi udon $9.90
- Spinach and egg served in piping hot udon noodles soup
Ten don $10.50
- Tempura prawns and vegetables served on rice
Tonkatsu ramen $11.90
- Japanese style pork or chicken cutlet in ramen noodles soup
Unagi don $13.90
- Grilled eel served on rice with egg and special sauce

Beef
Honey spicy $2.20
Bean curd with coriander $3.90
Original taste $2.20
OX Tendon $2.50
Spicy hot $2.50
BBQ Drumstick $1.80
Beef $2.00

Breakfast sides
Mediterranean scramble $11.50
- Scrambled eggs with feta, spinach, tomatoes and toast
Ham, cheese and tomato $7.50
-Butter $2.80
Chicken schnitzel, lettuce and mayonnaise $8.80
-with bacon $12.00
Greek omelette $13.00
- feta, capsicum, tomato, red onion, oregano and toast
Fresh seasonal fruit salad $6.80

Smoked trout rillette with radish salad $20.00
Crispy pork belly, minted pea puree, apple & fennel salad $27.00
Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey $8.50
Homemade chilli jam $2.00
Sauteed chard and kale $4.00
Scones with jam and cream $5.50
Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00
Soup of the day $14.00

Gin cured salmon $19.50
- With potato & zucchini rosti/oven dried tomatoes/poached egg/whipped creme fraiche/garlic/black pepper crumbs
roasted tomato hash brown $4.00
We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
BREAKFAST-served until 2pm
MT zero olives $12.00
- With toasted sourdough
Egg on toast $6.00
chorizo $5.00
Spanish baked eggs $18.50
- Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese

HOMEMADE GEMISTA (V) 24.00
- Baked tomatoes, peppers or zucchini stuffed with herbed rice and served with baked potatoes in a light tomato sauce
HOMEMADE GALAKTOBOUREKO 8.00
- creamy custard between crisp sheets of filo pastry and topped with syrup and cinnamon
MIXED GIRO 29.50
- marinated boneless chicken and lamb from the spit, served with Greek salad & chips
MIXED SOUVLA ON SKEWER 34.00
- One lean lamb fillet and one lean chicken fillet skewer marinated in Greek herbs & spices, served with Greek salad & chips
LAMB GIRO 29.50
- marinated boneless tender lamb from the spit, served with Greek salad & chips
SPAGHETTI KOKINISTO 16.00
- Spaghetti topped with slow cooked beef casserole in tomato based sauce
CHICKORY (XOPTA) (V) 7.00
- warm salad of chickory, sprinkled with lemon & extra virgin Greek olive oil
PITA BREAD (V) 2.00
- warm flat bread

Stir Fried Noodle $11.00
- (Chicken, Beef, Seafood)
Eel Rice & Salad $12.50
Seafood Udon $10.00
CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
Eel Soba $12.50
Prawn Udon $10.00
Chicken or Vegetarian Curry $10.00
All comes with rice & vegetable

Grilled Prawn N/A
Crab Meat N/A
Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
BBQ Eel N/A
Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
Grilled Scallop N/A

117. Green Curry Rice Assorted Seafood $13.90
61. Rice Paper Roll Vegie $7.50
106. Thai Pineapple Fried Rice
134. Tom Yum Vermicelli Soup
- Vegie $7.50
114. Flounder & Rice - Thai Salad & Dressing $15.50
206. Soft Shell Crab $5.50
174. Vegetable Thai Basil Rice $12.90

Winter fruit compote, yoghurt, honey & chia seeds $7.00
Caprese, mozzarella, tomato basil and olive oil $13.00
Selection of toasts and condiments
Homemade dip served with grilled baguette $8.00
Spinach & ricotta gnocchi with tomato & basil sugo $17.00
House toasted, fruit & nut muesli with yoghurt and strawberries $8.00
-Avocado and lemon $8.50
Journal club sandwich with potato crisps $14.50

Zucchini / Bresaola n/a
4 Courses $60.00
Prawn Popcorn $95.00/person
3 Courses $45.00
Duck / Walnut / Apple / Blue Cheese $18.00
Watermelon / Feta $15.00
Mussels in a Jar $95.00/person
Zucchini / Bresaola $18.00

Seafood Combination in Satay Sauce on a Sizzling Plate $26.00
"Deluxe " Bird's Nest $26.00
- Sliced Chicken, barbecued Pork and seafood sauteed with mushrooms and seasonal vegtables served in a golden brown nest,
Stir Fried Chicken with Cashew Nuts & Diced Vegetables $22.00
Almond Bean Curd & Mixed Fruit Salad $7.00
Sauteed Seasonal Chinese Greens & Black Mushroom $21.00
Mixed Fruit Salad & Ice Cream $7.00
Crystal Prawns $29.00
- Prepared in our Chef's secret recipe they are crystal clear and cruncy guarenteed
Honey Prawns $29.00
- King Prawns in light batter stir fried with honey sauce

Poached huon salmon, baby spinach, yarra valley tomato, cucumber, red onion, lilliput capers, avocado, cabernet merlot vinaigrette (GF) $25.00
Hand cut french fries, garlic oil, sea salt, parsley, aioli (V, GF) $9.00
Hummus, pine nuts, coriander, evo, grilled flat bread (V) $11.50
Margherita, san marzano tomato, fior di burrata, basil evo (V) $17.00
From the grill- all steaks served with sauteed kipfler potatoes & truffle dressed frisee / choice of sauces: wild mushroom, peppercorn, bearnaise (gf)
Chargrilled half chicken, middle eastern spices, herb & raisin couscous $29.00
Salt & vinegar spiced calamari fritti, lemon, aioli $16.00
Eggs royale, beetroot cured salmon, sauteed spinach, pached eggs, ciabatta, hollandaise sauce (GFO) $19.00

Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
Pork Belly (3) $10.00
- Green papaya, mango & nam jim
Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli