Il Porcellino Italian Restaurant Trattoria & Pizzeria in Balgownie Menu

PIZZAS PIZZAS
  • Mexicana - Italian salami, pepperoni, capsicum, mushroom & artichoke w/ chilli (S/M/L) $14.00/$18.00/$21.00
  • Seafood - prawns, octopus, baby clams & tuna (S/M/L) $14.00/$18.00/$21.00
  • Bally Special - fresh spinach, tomato, ricotta cheese & anchovy (S/M/L) $14.00/$18.00/$21.00
  • Vegetarian - mushrooms, spinach, eggplant, onion, capsicum, olives & fresh tomato (S/M/L) $14.00/$18.00/$21.00
  • Roma - bacon, onion, eggplant, Italian sausage, fresh tomato & oregano (S/M/L) $14.00/$18.00/$21.00
  • Meatlover - cabanossi, salami, pepperoni, ham & bacon (BBQ sauce optional) (S/M/L) $14.00/$18.00/$21.00
  • Hawaiian - ham & pineapple (S/M/L) $14.00/$18.00/$21.00
  • II Porcellino - chicken, bocconcini cheese, mushrooms & sundried tomato (S/M/L) $14.00/$18.00/$21.00
  • Supreme - ham, Italian salami, mushrooms, onion, capsicum, cabanossi & olives (S/M/L) $14.00/$18.00/$21.00
  • BBQ Chicken - mushroom, capsicum, onion, pineapple w/ BBQ chicken or sweet chilli chicken (S/M/L) $14.00/$18.00/$21.00
  • Calzone - Italian salami, mushroom, capsicum, onion & olives (medium or large only) (S/M/L) $18.00/$21.00
GOURMET PIZZAS GOURMET PIZZAS
  • Roast Chicken, avocado lime & coriander $20.00
  • Pesto Prawns in Roast capsicum, olive & Spanish onion $20.00
  • Prosciutto, olive, Roma tomato ricotta & spinach $20.00
  • Roast vegetable Bonanza $20.00
  • Garlic Prawn, rocket, cherry tomato $20.00
  • Smoked Salmon, caper, onion & Brie Cheese $20.00
BREADS BREADS
  • Herb or Garlic Bread $5.00
  • Italian Bruschetta w/ tomato, basil, olives & Spanish onion $9.50
  • Pesto Bruschetta w/ garlic Roma tomato $9.50
  • Herb or Garlic Pizza - thin base with fresh tomato & basil (S/M/L) $9.00/$13.00/$18.00
SALADS SALADS
  • Mediterranean - mixed leaves, tomato, cucumber, onion, fetta, olives, rockmelon & oregano $14.00
  • Caesar - cos lettuce, croutons, bacon & shaved parmesan (Anchovies optional) $14.00
  • Chicken Caesar $16.50
  • II Porcellino - cajun chicken with avocado & mint yoghurt $16.50
SIDES SIDES
  • Bowl of Chips $5.00
  • Small Garden Salad $6.50
  • Sauces - mushroom, pepper, dianne or fresh chilli $2.50
  • Bowl of Fresh Seasonal Vegetables $5.00
  • Marinated Olive & Fetta $5.00
DRINKS DRINKS
  • Corkage $2.00/person
  • Coffee - cappuccino, long or short black, latte, macchiato, hot chocolate - de caffe & skim milk available $3.50
  • Tea - Twinings, herbal $3.00
  • Soft Drinks - coke, coke zero, diet coke, sprite, fanta, lift, mineral water $2.50
  • Juice - apple, orange or pineapple $2.50
KIDS MENU KIDS MENU
  • Chicken Nuggets & Chips $9.50
  • Calamari & Chips $9.50
  • Spaghetti Bolognaise or Napolitana $9.50
  • Baby Pizza Ham & Pineapple or Meatlover $9.50
DESSERTS DESSERTS
  • Desserts - see blackboard $14.00
  • Italian Gelato $10.00
  • Gourmet Cheese Platter & Australian Cheese & Sides $9.50/person
ENTREE ENTREE
  • Sizzling Garlic Prawns - w/ Napolitana sauce, fetta & crusty bread $17.50
  • Italian Antipasto - continental meats, cheeses, dips & bread (2) $18.00
  • Salt & Pepper Calamari - w/ lime & olive oil dressing $16.50
  • Minestrone Soup - w/ crusty bread $10.00
  • BBQ Octopus Salad - w/ rocket & balsamic vinegar $16.50
  • Prawn & Avocado Salad - w/ homemade seafood sauce $16.50
PASTA PASTA
  • Homemade Cannelloni - pasta tubes filled with fresh ricotta & spinach w/ Napoli sauce (S/L) $14.00/$18.00
  • Beef Lasagne - layered pasta sheets with bechamel & traditional meat sauce (S/L) $14.00/$18.00
  • Gnocchi - w/ pumpkin, sage butter, fetta & pinenuts (S/L) $14.00/$18.00
  • Penne - w/ wilted rocket, salami & roast capsicum (S/L) $14.00/$18.00
  • Fettuccini Marinara - garlic seafood & Napoli sauce (S/L) $14.00/$18.00
  • Tortellini Boscaiola - creamy ham & mushroom sauce (S/L) $14.00/$18.00
  • Spaghetti Bolognaise - traditional meat sauce (S/L) $14.00/$18.00
MAIN COURSE MAIN COURSE
  • Chicken II Porcellino - chicken breast w/ Tasmanian scallops w/ lime & ginger sauce $24.50
  • Chicken Supreme - chicken breast w/ prawns, cream & garlic sauce $25.50
  • Chicken or Veal Scallopine - medallions lightly fried w/ mushroom, cream & garlic sauce $23.00
  • Chicken or Veal Parmigianna - w/ roast eggplant, ham, mozzarella & Napoli sauce $23.50
  • Chicken or Veal Schnitzel - tender chicken or veal, lightly fried $22.50
  • Veal Pizziola - w/ sundried tomato, bocconcini & kalamatta olives $24.50
  • Herb & Parmesan Veal Cutlets - served w/ sweet potato mash & tomato & basil puree $24.00
  • Scotch Fillet - w/ dianne, mushroom, pepper or fresh herb butter $26.00
  • Balsamic Lamb Salad - w/ oregano, olive oil & orange dressing $23.50
  • Risotto - please see blackboard, w/ salad & shaved parmesan cheese $18.00
  • Fish - changes daily, please see blackboard Market Price

Nearby Sample Menus

  • Pork / Chicken / Beef - Cauliflower, carrot, mushroom, baby corn, onion, cabbage, capsicum and peanut. $16.00
  • Vietnamese Spring Rolls (4 rolls) Pork mince & vegetable. $7.00
  • Vegetable Soup - Carrot, tofu, chinese cabbage, mushroom, choy sum cabbage. $8.00
  • Pork / Chicken / Beef - Chinese cabbage, onion, bamboo shoot, celery & choy sum. $16.00
  • Mix Entree (1 S/R + 1 Veg S/R + 1 G/G + 1 D/S) $7.00
  • Gà N?ong Ngói (Lemongrass Chicken) (Do-it Yourself) (Small/Large) Lemongrass chicken & peanut on a hot plate, served with rice paper, vermicelli, lettuce, carrot, cucumber and fish sauce. $21.00/$23.00
  • Sour soup (Canh Chua) Soup with pineapple, celery, bean sprouts & prawns. $8.00
  • Prawns Chips $3.00
  • JADE COURT SEAFOOD SUPREME $19.50
  • MALAYSIAN BEEF RENDANG $14.90
  • PRAWN CUTLETS (2 Pieces) $6.00
  • HONEY CHICKEN with Cashew Nuts $13.50
  • SLICED FISH with Seasonal Vegetables $16.00
  • SCALLOPS with Black Bean Sauce $19.50
  • COMBINATION OMELETTE $13.90
  • SLICED FISH with Black Bean Sauce $16.00
  • Thai Seafood Salad $11.00
  • Chicken / Crabmeat Mushroom Soup $6.50
  • Sizzling Fillet Steak with Honey Black Pepper $11.00
  • Sizzling Chilli Chicken $9.80
  • Sizzling Garlic King Prawn $10.80
  • Hot Chips / Prawn Chips $4.00
  • Chicken Hong Kong Style $9.50
  • Thai Green or Red Curry Chicken $10.00
  • Chicken Schnitzel (breast) - chicken breast also available for a healthy wrap $9.90
  • Dobos Torte (Cake only/w cream or ice cream/w both) $7.50/$8.50/$9.50
  • Calamari - tender golden crumbed rings $14.90
  • Mediterranean Tapas - chicken, shish, kafta, chorizo, olives, feta rice & traditional salad $19.90
  • Antipasto - selection of meats, cheese, olives, marinated vegetables & salad $17.90
  • Bruschetta (V) - tomato, fresh basil, garlic, onions (S/L) $8.50/$15.00
  • Chicken Breast - lettuce, tomato, served with a side of chips & salad $15.50
  • Spinach & Cheese Pie - handmade pastry filled with spinach, feta & herbs oven baked $15.90
  • Bean Curd; Dau Hu Sot Tuong - Tofu & Vegetables Stewed In Spicy Sauce & Rice $11
  • Vermicelli Salad - With Your Choice Of Combination (Spring Rolls, Beef, Chicken, Pork Seafood) $12
  • Ginger Beer $3
  • Vietnamese Salad; Goi - Tossed With Cabbage, Herbs & Salad In Dressing Chicken Or Tofu Or Prawn $9
  • Bbq Pork Meatballs; Bun Nem Nuong - Bbq Pork Meatballs On A Bed Of Vermicelli, Salad And Dressing $16
  • Dry Stir Fried Noodles Or Dry Stir Fried Noodles - Served With Vegetables $11
  • Caramel Pepper Fish ;Ca Kho Tieu - Fish Served With Mixed Vegetables In Sauce Based Stock $15
  • Bbq Pork Noodle Soup; Xa Xiu Soup - Served With Bbq Pork And Greens $11
Il Porcellino Italian Restaurant Trattoria & Pizzeria

Il Porcellino Italian Restaurant Trattoria & Pizzeria

location

Address

3/ 2 Kembla St, Balgownie, NSW, 2519, Australia

phone

Phone

0242851503

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Italian

features

Features

Dine in ,  Takeaway ,  Cash

Location
3/ 2 Kembla St, Balgownie, NSW, 2519, Australia
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