Il Solito Posto in Melbourne Menu

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Start the day with a breakfast fit for a King. Whether you are looking for a more substantial breakfast or something a little lighter and more healthy, we cater for all. Make sure you enjoy our great Italian coffee to kick start the day.
Colazione
Assorte d Muffins 3.50
Sourdough toast
- organic stone ground flour
Whole grain toast
- organic linseed, sunflower, sesame
Fruit toast 6.50
- sultana, raisin, rosemary, orange, currants
Avocado toast 13.00
- avocado, chilli, parsley, lemon, Moorish yogurt
Handmade Muesli 10.00
Bircher Muesli 13.00
- apple, natural yogurt
Seasonal fruits 9.00/14.00
- natural yogurt
Free range on toast 13.00
Italian scrambled eggs 15.00
- pancetta, roma tomato, basil and parmesan
Omelette 18.00
- buffalo mozzarella, spinach and herbs
ISP breakfast 21.00
- eggs as you like, roma, bacon, mushroom
Sides 4.00
- Chipolata sausages, bacon, egg, mushroom, avocado, toast, tomato, spinach, smoked salmon

The food in the Caffeteria is quick, simple and tasty. The menu boasts fantastic fresh produce being used in traditional Italian methods. Enjoy it for lunch or dinner.
Antipasti
Antipasto della casa
- Seasonal assaggini from both the land and sea
19.00 : one
32.00 : share
Gamberini 12.00
- School prawns, garlic, chilli, aioli
Pate di Fegatine 13.00
- Chicken liver pate, Balsamic shallots and crostini
Olive 7.00
- House marinated
Ostriche 3.50 each
- Freshly shucked oysters, served natural
Primi
Calamari 27.00
- Fresh daily from S.A, dusted in semolina, flash fried, rocket, aioli
Bruschetta 15.00
- Grilled sourdough with fresh tomato, shallots, capers and burrata
Insalata di Verdura 17.00
- Zucchini, roasted capsicum, toasted sourdough, mint, olives, rocket, balsamic and buffalo mozzarella
Insalata di Pollo 19.00
- Poached chicken, rocket, shaved fennel, almonds, avocado, ricotta salati and honey thyme dressing
Pasta e Risotto
Veal ragu 27.00
- Penne pasta, veal, tomato and rosemary ragu
Fusilli amatriciana 27.00
- Pasta spirals, pancetta, chilli, onion and napoli
Farfalle salmone 28.00
- Butterfly pasta, smoked salmon, tomato, broccoli, cream, dill
Linguine frutti di mare 33.00
- Linguine, fresh fish, prawns, calamari, mussels, chilli, garlic
Risotto del giorno market price
Polpette di manzo 28.00
- Pork and beef meatballs, filled with smoked mozzarella, braised in tomato sugo, soft polenta, rocket and parmesan salad
see blackboards for daily specials
Contorno
Mixed leaves, white balsamic 8.00
Wild rocket, grana, pear and balsamic vinaigrette 8.00
Italian fried potatoes, rosemary, garlic 8.00
Seasonal vegetable 8.00

Ostrich e al naturale 3.50 each
- Freshly shucked oysters, served natural
Antipasto della casa
- Seasonal assaggini from both the land and sea
19.00 : one
32.00 : share
Gamberini 12.00
- School prawns, garlic, chilli, aioli
Olive 8.00
- House marinated
Primi
Quaglie nella Padella 19.00
- Quail marinated in ver jus, honey and thyme served with lentils, cottechino, quince and olives.
Barbabietola Carpaccio 20.00
- Beetroot, cofit pear, goats curd, caramelised hazelnuts with truffle and honey dressing
Zuppa del giorno 14.00
- Soup of the day
Cozze in Padella 19.00
- Local mussels, fresh tomato, white wine, chilli, garlic and basil with grilled sourdough.
Polpo alla Grilia 19.00
- Fremantle octopus char grilled with lemon and chilli sewed with chickpeas, potato, N'Duja and spinach.
Pasta e risotto
Linguini al nero di seppia 23.00/35.00
- Squid ink linguini, calamari, tomato, fresh basil and chilli.
Casarecce ragu di porchetta 22.00/33.00
- Twisted pasta a ragu of pork, thyme, white wine and tomato.
Tortellini di Vitello 22.00/35.00
- Hand-made tortellini filled with braised veal shin, thyme and lemon with peppers and roasting juices.
Tagliatelle con Piselli e Ricotta 22.00/33.00
- Home made tagliatelle with fresh peas, ricotta, chilli, mint and pine nuts.
Risotto con Gamberi, Zucchine e Zafferano 22.00/33.00
- Risotto of prawn, zucchini and saffron.
Secondi
Pesce del giorno market price
Involtini di Pollo 38.00
- Free range chicken involtini with a taleggio, pistachio and sour dough farce with glazed shallots, roasted grapes and jus.
Agnello al forno 38.00
- Slow braised lamb in white wine, chilli, garlic, herbs, tomato and fresh peas.
Caciucco 42.00
- Tuscan style seafood stew with clams, mussels, calamari, prawns, barramundi, saffron, and cannellini beans.
Filetto di manzo 46.00
- Grass-fed Tasmanian eye fillet with a rosemary and mustard crust, sauteed spinach and veal jus.

Gelato e sorbetto 12.00
- A selection of locally made gelato, nut praline
Tiramisu 16.00
- Sponge finger biscuits, soaked in coffee and liqueur, layered with sweetened Mascarpone
Budino al cioccolato 18.00
- Soft centered chocolate pudding, roasted hazelnuts and vanilla ice cream
Pannacotta 16.00
- Vanilla Pannacotta with lemon sable biscuit and fresh berries
Semifreddo 16.00
- Roast almond semifreddo with soft chocolate, fresh strawberries and honey jelly
Affogato 14.00
- Vanilla ice-cream, amaretto, espresso coffee
Formaggio
- Selection of cheese from Italy & Australia
14 per serve / selection of three
24.00 small
38.00 large

Nearby Sample Menus

Lupino salami $19.00
Beef carpaccio $18.00
- Olive oil and parmesan
Ricotta gnocchi $25.00
- Pomodoro and buffalo mozzarella
Mixed warm olives $8.00
- sage and marsala
Please let us know if you have any food allergies or dietary requirements
Cheese $16.00
Crumbed veal $34.00
- Witlof, tomato and fiore di burrata
Grilled octopus $18.00
- Salami, spicy potato and green bean salad

Ebi ramen $11.90
- Fresh king prawn on special ramen noodle soup
Yasai ramen $10.90
- Assortment of vegetables on japanese ramen noodles soup
Curry chicken don $10.50
- Chicken cooked with japanese curry sauce on rice
Oyako don $10.50
- Chicken cooked with egg on special sauce served on rice
Teriyaki beef don $10.50
- Beef cooked with vegetables in teriyaki sauce on rice
Takoyaki $8.50
- Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
Kaisen ramen $11.50
- Seafood and egg served on japanese ramen soup
Pork ramen $11.20
- Tasty japanese marinated chashu pork slices on ramen noodles soup

Anti Pasto
Rigatoni Napoli
Pate Maison
Veal Parmigiana
Continental Sausage
Chicken Al Vino
Penne Putanesca
Porterhouse

A16 Homemade Chinese Wine Marinated Edamame $4.80
B8 Steamed Chicken & Prawn Dumplings - 10pcs $10.80
Fried Barramundi with Sweet & Sour Sauce (Whole Fish) $32.80
Stir Fried Beef with Spring Onion & Ginger $23.80
H4 Hot & Spicy Fried Noodle $10.80
A1 Pork spring rolls - 2pcs $4.80
Signature Shanghai Stewed Pork Belly in Sweet Soy Sauce $26.80
Stir Fried Sliced Ox Tongue with Chinese Wine $22.80

Smoked salmon $5.00
Toasted bagel with your choice of
Grilled chorizo $15.00
- Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
Green bean & fig (V / VE) $14.00
- Blanched green beans, rocket, pomegranate & fresh pig, tossed with verjuice & persian fetta
-Peanut butter
Ask your staff about gluten free options
-Feel free to replace the fetta with tofutti vegan cream cheese
-Add beef brisket $5.00

Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
Ratatouille (Mediterranean Vegetable Stew) $8.00
Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
Garlic Roasted Potatoes with Rosemary $8.00
Gnocchi à la Provençale - Home-made Potato Gnocci with Tomato and Herbs, Gratinated with Parmesan (Entree/Main) $16.00/$26.00

S2. SALMON DELUXE BENTO $15.80
- Complimentary Miso Soup
Tempura Prawn $3.00
Teriyaki Beef $2.60
C5. TORI KARA AGE RAMEN $11.00
- Deep Fried Chicken Noodle Soup
F11. KOROKKE $6.80
- Deep Fried Potato Croquette
Spicy Raw Tuna $3.00
Salmon $2.00
- (Teriyaki sauce)
S9. SUSHI & SASHIMI $52.00
- Large

Fat chips with garlic aioli $7.50
Roast vegetables with israeli couscous salad $7.50
Passionfruit cheesecake $15.00
- With mango, palm sugar and chilli compote and coconut ice cream
Trio of ice cream and sorbet served in a brandy snap basket $15.00
- Coconut ice cream / salted caramel ice cream / raspberry sorbet
Free range chicken breast, wing on $34.00
Turkish flat bread pizza $11.00
- With prosciutto, artichokes and mozzarella
Garlic aioli $1.50
Cheeses please see your waiter for today's selection

-Non members $20.00
-Members $13.30
-Non members $16.00
-Non members $15.00
-Members $19.50
Slow cooked pork burger with apple slaw
-Non members $22.00
-Members $10.60

XO fried rice $12.00
Combination seafood noodle soup $12.80
Chicken sweet corn soup $5.00
Wonton soup $5.00
Crispy skin pork with pork and bean curd with rice $10.00
San choi bow $6.00
Sweet and sour pork with rice $10.00
Sliced pork peking style sauce with dried noodle $9.80

Green salad $6.00
- Fresh green salad with homemade dressing
Spring roll salad
- Handmade deep fried harumaki
Chicken teriyaki
- Grilled chicken thigh with teriyaki sauce
-Extra ramen $3.00
- ramen
Tofu darac bowl $15.00
Beef brisket shioyaki $18.00
- Pan-fried beef brisket with salt on salads
Grilled sashimi set 2 $25.00
- Seared fillets of salmon and soured mackerel sashimi prepared on the table
Selected item and assorted vegetables with green salad and steamed rice with korean chili sauce or mild sauce

Diced seafood rice $18.80
- With xo chilli sauce
Shanghai rice wine fish $15.80
- With steamed rice
Soft beancurd cubes cooked $16.80
- With minced pork in hot sauce
Braised beef brisket $12.80
- With steamed rice
Braised chicken and vegetables noodles $13.80
Combination crispy noodles $16.80
Panfried shanghai pot-sticker dumpling (6pcs) $11.00
Fried spicy chicken ribs $18.80

Field Mushrooms $3.5
Chinese cabbage coleslaw with palm sugar vinaigrette $8
Marinated olives, baba ghanoush & sourdough $10
Two courses and a glass of house wine $35
Spice crusted lamb brik with spinach, currants, pine nuts & carrot puree $21
Bordeloise N/A
Dark chocolate semi freddo, rum & raisin ice cream, biscuit, coconut ice $15
Daily selected oysters with condiments $3.5 each

Hibachi Deluxe Sushi & Sashimi $88.80
Wagyu Su-te-ki $46.80
- 200g full blood premium wagyu sirloin steak cooked to your liking with seasonal vegetables served on hot plate with sesame sauce
California Roll
- The most popular roll w/ prawn, avocado, cucumber & tobiko
Nasu Dengaku $14.80
- Deep fried Eggplant glazed w/ dark miso
Tempura
- Assorted deep fried ocean fresh & variety of vegetables served w/ mirin soy sauce
Katsu Donburi $25.80
- Crumbed Pork Loin cooked w/ onion, egg on rice
Hibachi Kaisen Yaki Meshi $25.80
- House special Seafood Fried Rice
Tori Teriyaki $29.80
- Chicken maryland fillets glazed w/ teriyaki sweet soy sauce