Address
424 St Kilda Rd, South Melbourne, VIC, 3205, Australia
Illoura Bistro Restaurant in South Melbourne Menu
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Illoura Bistro Restaurant in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling from . Peko Peko offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).
Nearby Sample Menus
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Pastrami bun $11.50
- Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
- Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
- Grilled ham & cheese croissant $9.50
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Grand petit dejeuner $22.50
- Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough
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Roast duck crepe $18.50
- Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
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Omelette provencale $16.50
- Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
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Toast $6.50
- Seeded or sourdough with jam or peanut spread
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Chez dre granola $14.50
- Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
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9 Niku soba 8.30
- beef with thin buckwheat noodle soup
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2 Buta teriyaki don 7.40
- slow cooked pork on rice
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10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
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1 Sukiyaki don 6.90
- thinly sliced beef on rice
- soft drinks 1.80
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8 Niku udon 8.30
- beef with thick noodle soup
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7 Soba salad 8.30
- cold buckwheat noodles with salad
- miso soup 1.50
- Jasmine Rice $3.00
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Just Wings $8.50
- crispy chicken wings, sweet chilli sauce
- Garlic Pepper Crispy Beef $16.00
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Earl Grey Tea Panacotta $9.50
- w Black Sesame Ice cream
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Peko Sausage $8.50
- housemade Taiwanese sausage, garlic soy
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Chicken Dumpling $12.00
- w seared prawn, spicy mayo, coriander
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Crispy Seafood Wonton Noodle Soup $15.00
- egg floss, spicy seafood jam, vermicelli
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Pan-Fry Seafood Wonton Ravioli $12.00
- w crispy rice cake taiwan seafood sauce
- Spring Bay mussels, sherry, fennel, tomato sugo, pangrattato $23.00 / $33.00
- Moonlight Flat Oysters, mignonette & lemon $5.00
- Lyonnaise chicken, spaetzle dumplings, guanciale $32.00
- Perfect for dinner parties or picnics
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Lupi Culatello $24.00
- Italy (50g) Aged 18 months
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Montgomery - Cheddar $15.00
- Semi hard - cow's milk - Somerset, England
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Tunworth $15.00
- White mould - cow's milk - Hampshire, England
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Chorizo Salami $12.00
- Paprika, spicy
- Bacon, pork belly, chorizo, gravalax $ 4.00
- Soup w/crusty bread N/A
- Toast - w/grilled gruyere, ham & mustard $ 8.50
- House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
- Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
- Hash brown, corn cake, hollandaise $ 3.50
- Fruit Salad - w/natural yoghurt $ 8.50
- Spiced chicken coleslaw w/crispy poached egg $ 19.00
- Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
- Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
- Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
- - -
- Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
- Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
- Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
- Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
- Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
- House-made Toast OR Fruit Bread w/ house-made jam $6
- Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
- Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
- House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
- House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
- Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
- Fragrant Curry of the Day w/ jasmine rice $17
- Calamari Ring $1.00
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Fish & Chips $7.90
- Grilled or Crumbed Fish, Tartare Sauce & Lemon Wedges
- Fish $5.00
- Cheese & Tomato $4.00
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Calamari Combo $7.90
- 8 Calamari Rings, Chips, Tartare Sauce & Lemon Wedges
- Prices are subject to change without notice
- Medium $5.00
- Beetroot, her mayo, tomato sauce $1.00
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12 Malay sambal chilli noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
- w/ Chicken or Beef $11.00
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23 Seafood nasi goreng $11.00
- Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
- 33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
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2 Mi tom thit soup $11.00
- Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, coriander and brown onions.
- w/ Chicken or Beef $11.00
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4 Bun tom xao xa ot $12.00
- Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
- w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
- Garlic sea salt and bocconcini
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We're Not in Kansas Anymore
- nacho crumbed chicken fillet with bacon Californian cheddar coleslaw pickles & Kansas City style sweet & spicy BBQ sauce
- Prosciuto black olives rocket & shaved parmesan $20.00
- Hot Sopressa roasted capsicum olives & fresh chili $20.00
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parma Fratellino $29.00
- french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
- B T Seasoned Chipswith aioli
- 250gm Grass Fed Eye fillet $39.00
- Sweet Soy marinated beef fresh chili spring onion toasted sesame seeeds & kewpie mayo base $22.00
- Gnocchi, sauce vierge, Kalamata olives $25.00
- PX Pedro Ximenez 1927 Alvear $8.50
- Chambers Muscadelle (Tokay) $10.50
- Vanilla creme brulee, chocolate ice cream $14.00
- Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
- Tea - English breakfast, Earl grey, Australian green, Peppermint, Chamomile, lemon and ginger $4.00
- Chocolate fondant, mint choc chip ice cream $14.00
- Dry aged lamb rack, Moroccan spiced vegetables, couscous $37.00
- CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
- HOUSE CURED KANGAROO $6.00
- ADD SPANISH JAMON $5.50
- TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
- EGGS YOUR WAY ON TOAST $11.00
- SPANISH JAMON $5.50
- TATAKI OCEAN TROUT $8.00
- BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
- Scrambled eggs on daylesford sourdough $11.90
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H.C.T. $9.50
- Virginia ham, cheddar cheese, tomato, and dijon mustard
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B.L.T. $9.50
- Bacon, lettuce & tomato with lime mayonnaise
- Sorry no variations
- Smoked salmon $5.50
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Rocket salad $6.00
- With shaved parmigiana grana & balsamic vinegar dressing
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Potato mash $6.00
- With roasted garlic
- Extra toast $2.50
- Sesame half shell scallop (hervey bay) $4.00
- Whole grilled calamari $30 / $35
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-Saint porto
- Semi hard, washed rind, aromatic (sweden)
- Classic bianca marinara $45.00
- Shellfish stir fry with prawns, crabs, mussels $85.00
- -Kilp $3.00
- Singapore shellfish stir fry $80.00
- Rubas green beans $8.00
- Toasted Panini - Free Range Ham & Provolone Cheese $8.50
- Cos Lettuce & Avocado Salad $9.50
- Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
- Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
- Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
- Fruit Toast - all served with an assortment of italian jams $5.50
- Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
- Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50
Illoura Bistro Restaurant
Phone
0398661489
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
International
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
424 St Kilda Rd, South Melbourne, VIC, 3205, Australia
- South Melbourne International Menus
- Inner Melbourne International Menus