Immerse Winery in Yarra Glen Menu

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Immerse Winery in Yarra Glen has no menu available, but can choose from many other options such as Moreton bay bug, crab, pickled raspberries, beetroot, rosewater snow or Spatchcock, potato waffle, watermelon, buttermilk from Yering Station Restaurant. Yarrawood Estate offers many options including Warmed Bread Served with our house made Dukkah, Fish Creek cold pressed extra virgin olive oil, balsamic vinegar & Mount Zero wild olives and Bruschetta Cherry tomatoes, Spanish onion, basil, garlic & olive oil, topped with Meredith goat’s fetta & served on toasted sourdough. Hargreaves Hill Restaurant includes a wide range like Spiced & Roasted nuts or Mt Zero Olives, Fruition Sourdough, and Yarra Valley Dairy Persian Fetta.

Nearby Sample Menus

Kangaroo tartare, cultured yoghurt, charred onion, beetroot $23.00
Brioche pudding, malt ice cream, celeriac, honey joy $17.00
Spring green vegetables, house made cheese $10.00
Veal, king mushrooms, heirloom carrots, sweetbreads, blackberry bigarade $43.00
Peninsula scallops, black pudding, citrus, chicharon $24.00
Moreton bay bug, crab, pickled raspberries, beetroot, rosewater snow $24.00
Creamed corn, cultured cream, crumble, truffle $10.00
Cheese, parmesan wafer, fruit chutney $28.00

Rosé $7.50 / $25.00
Sausage $4.00
White Wines: Glass / Bottle
Spring Valley Orange or Apple Juice bottle $3.50
Ploughman’s Roll Rare roast beef with caramelised onion, Swiss cheese, rocket, grilled capsicum, pickle & garlic aioli, served with relish $20.00
Bacon & Eggs Poached, scrambled or fried – all free range, served with toast. $15.00
Crown Lager Beer bottle $7.50
Thai Prawn Salad Marinated prawns served on Asian slaw, with fried shallots, toasted almonds, crispy noodles & a Thai dressing $22.50

Roasted Pork Belly & Fresh Apple Slaw $25
Beer Battered Chips & Garlic Aioli $8
Smashed chats with rosemary seasalt $8
Spiced & Roasted nuts $6
ESB onion rings $8
Black Angus Steak Sandwich with lettuce, tomato, caramelized onion & housemade mustard aioli on toasted sourdough $25
Mt Zero Olives, Fruition Sourdough, and Yarra Valley Dairy Persian Fetta $16
Iceberg, Romano and Chive Salad $8

Pear, rocket and parmesan salad, Pinot Noir dressing $8.50
Roaring Forties Blue - Poached red wine pear, candied Walnuts & Walnut Bread Wine recommendation: Balgownie Estate Fortified Shiraz - Tawny $17.00
Marinated Pork Scotch - Asian herbs and spices, Kumara mash, caramelised pineapple salad ,Wine recommendation: 2013 Balgownie Black Label Cabernet Merlot $30.00
Spatchcock Terrine - Corn and bacon brioche, baby heirloom tomatoes, tomato relish Wine recommendation: 2015 Balgownie Black Label Pinot Gris $21.00
Caramelised condensed milk & honeycomb semifreddo - Honeycomb crumble, compressed strawberries,Wine recommendation: DeBortoli Noble One Botrytis Semillon $15.00
Chargrilled vegetable rotolo - Oven baked with Buffalo mozzarella, parmesan eggplant, tomato ragout and pesto ,Wine recommendation: 2014 Balgownie Sparkling Shiraz $29.00
White chocolate parfait - Compressed orange, raspberry dust Wine recommendation: NV Balgownie Estate Premium Cuvée $15.00
Seasoned fries, garlic aioli $8.50