Imperial Beijing in Neutral Bay Menu

 Favourites

• Peking Sanchoy Bow (for 2) A delicious filling of meat (or vegetables) stir fried with chopped celery and onion at high heat, locking in the breath of the wok for a delicious taste and served in a fre $14.8
• Peking Shredded Beef Crispy strips of beef fillet coated in a tangy peking sauce. $17.8
• Mongolian Shallot Lamb A full-bodied mongolian style sauce, based on hoisen and fermented bean curd; stir fried with chinese shallots. Chilli optional. $18.8
• Crispy Skin Chicken (Half Bird) Half a chicken seasoned with five spices salt and roasted till tender and crisp. Served with a wedge of lemon and extra five spices salt. $17.8
• Szechuan Style Prawns Spicy prawns stir fried with capsicum, chili, shallots and onion. $21.8

 Crispy Appetisers

• Prawn Crackers Crunchy prawn flavoured chips. $3.8
• Spring Rolls (3) Crispy spring rolls with a savoury vegetarian filling. $5.8
• Chicken and Ham Roll Ham layered with a tasty chicken mince, coated with a thin batter and fried. $6.8
• Fried Wontons (10) Packets of delicious pork filling wrapped in a crispy pastry. $8.8
• Sesame Prawn Fans (4) Fried toast layered with a prawn paste and coated with sesame seeds. $9.8
• Fried Crab Claw Mini savoury crab claws, crumbed and deep fried. $7.8
• King Prawn Cutlets Crumbed prawn cutlets, deep fried and served with a wedge of lemon. $18.8
• Mermaid's Tresses Finely chopped chinese broccoli leaves, fried till crisp and served with finely shredded pork and cashew nuts. $9.8
• Mixed Entrée One prawn cutlet, one prawn fan, one spring roll and one fried wonton served on a bed of mermaid's tresses. $14.8
• Satay Chicken Skewers (3) Tender chicken pieces, seasoned in a satay paste and fried till perfection. $9.8

 Pancakes

• Shallot Pancake A fragrant shallot flavoured filling wrapped with crusty flour pastry, fried till crisp. $6.8
• Roast Lamb Pancake Succulent roast lamb fillet wrapped in a soft tissue pancake served with shallots, cucumber and hoisen sauce. $8.8
• Roast Duck Pancake Tender roasted duck breast wrapped in a soft tissue pancake served with shallots, cucumber and hoisen sauce. $10.8

 Pekingnese Dim Sims

• Dim Sims Just simple chinese dim sims stuffed with a pork mince and shallots either steamed or fried. $5.8
• Prawn Dumplings (4) A savoury prawn filling with diced bamboo shoots, steamed in a thin wheat flour pastry. $9.8
• Scallop Dumplings (4) Delicately seasoned scallops wrapped with a thin wheat flour pastry then steamed. $8.8
• Meat Dumplings (5) A thin flour skin, stuffed with minced pork and vegetables and spiced with ginger and shallots. Dumplings may be steamed or fried and are served with soy sauce. $7.8
• Vegetable Dumplings (5) A mixed vegetable filling, spiced with ginger and shallots and steamed in a thin flour skin. $7.8
• Duck Dumplings (4) Roughly chopped roast duck breast and seasoned vegetables stuffed in a thin flour skin then steamed. $10.8

 Soup

• Wonton Soup Eight wontons in a chicken soup garnished with fragrant chinese shallots. $7.8
• Clear Noodle Soup Thin egg noodles in a well seasoned chicken soup. $7.8
• Pepper & Vinegar Soup A hot and sour soup with shredded carrot, tofu and chicken pieces. $10.8
• Chicken & Sweet Corn Soup A simple chicken soup with sweet corn, chicken pieces and egg. $7.8
• Chicken & Mushroom Soup A simple chicken soup with mushroom, chicken pieces and egg. $9.8
• Combination Bean Curd Soup Bean curd, snow peas, chicken and prawn pieces cooked with a chicken broth base. $9.8

 Stir-fried

• Black Bean Sauce A rich, full bodied sauce simmered with chinese black beans then stir fried with mixed vegetables. $17.8
• Black Pepper A chinese style black pepper sauce. $15.8
• Brown Sauce Tofu or chicken wings cooked in a thick oyster sauce. $18.8
• Chilli Sauce A medium-hot sauce- its heat derived from dried chinese chilis with a hint of vinegar. $17.8
• Chinese Style A sweet vinegar based sauce, reduced with onion and carrot till rich and tangy. $21.8
• Garlic Sauce The perfect savoury sauce for those after a lightly seasoned stir fry. $17.8
• Ginger & Shallots A soy based sauce stir fried with shallots and a burst of ginger. $18.8
• Hot Pepper A very spicy sauce, cooked from fresh chilis with capsicum, shallots and garlic. $17.8
• Mongolian A full-bodied mongolian style sauce, based on hoisen and fermented bean curd; stir fried with chinese shallots. Chilli optional. $19.8
• Plum Sauce A sweet sauce. $17.8
• Satay Peanut Sauce. $17.8
• Sauteeed Chicken Chicken sauteed with shallots, onion, carrot and your choice of nuts in a soy sauce. $17.8

 Roasted

• Peking Duck Whole Duck: A two course meal, cooked from one entire roast duck. Course 1: Roast Duck Breast served with 10 tissue pancakes, shallots and cucumber. Course 2: Chopped Roast Duck or Duck Sa $69.8
• Crispy Skin Chicken (half bird) Half a chicken seasoned with five spices salt and roasted till tender and crisp. Served with a wedge of lemon and extra five spices salt. $17.8
• Peking Picnic Chicken (half bird) Half a chicken, roasted till tender and served with a picnic sauce of soy, vinegar, chili, garlic, chinese shallots and hint of coriander. $18.8
• Five Spices Crispy Duck (half bird) Half a duck, seasoned with five spices salt and steamed till tender on a bed of chinese herbs and spices then cooked till just crisp. $29.8

 Stewed

• Duck with Brown Sauce Half a duck, stewed till tender and fragrant in over 20 chinese herbs and spices. Served with bok choi, chinese mushrooms and oyster sauce. $30.8
• Lamb with Bean Curd Tender stewed lamb pieces with a reduced rich, thick sauce served with dried chinese bean curd. $21.8

 Deep-fried

• Sweet & Sour Traditional tangy sweet and sour sauce with pineapples, capsicum and carrot. $17.8
• Honey Your choice of prawns or chicken coated in a sweet honey sauce and sesame seeds. $18.8
• Lemon Chicken Crispy strips of chicken breast served with a tangy lemon sauce. $18.8
• Peking Shredded Beef Crispy strips of beef fillet served in a peking sauce. $17.8
• Salt & Pepper Your choice of prawns, ribs or tofu fried till crunchy and seasoned with five spices salt, chilli, chinese shallots and a hint of garlic. $17.8

 Misc

• Omlette (Chicken) Meat or vegetarian options fried in an omlette with shredded carrot, onion, shallots and bean sprouts topped with an oyster sauce. $17.8
• Omlette (Chicken) Meat or vegetarian options fried in an omlette with shredded carrot, onion, shallots and bean sprouts topped with an oyster sauce. $17.8
• Crabmeat in Egg White Egg whites fried with crabmeat seasoned with salt and pepper. $20.8

 Vegetables

• Chinese Mushroom & Veg Steamed chinese mushrooms on a bed of seasonal vegetables served with an oyster sauce. $18.8
• Light Fried Vegetables Bok Choi stir fried with garlic and lightly seasoned with soy. $13.8
• Vegetables in Crabmeat Sauce Chinese bok choi steamed and served with a sauce cooked from crab meat and egg white. $19.8
• Vegetables with Oyster Sauce Steamed bok choi and carrot served with a rich oyster sauce. $13.8
• Mushroom in Crabmeat Sauce Straw mushrooms steamed and served with a sauce cooked from crab meat and egg white. $18.8

 Tofu

• Salt & Pepper Tofu Deep fried tofu, tossed with five spices salt, shallots, chili and a hint of garlic. $17.8
• Bean Curd in Brown Sauce Silken tofu cooked in an oyster sauce and served with vegetables. $18.8
• Bean Curd in Crabmeat Sauce Silken tofu, lightly stir fried with garlic and shallots and topped with a sauce cooked from crabmeat and egg white. $19.8
• Grandma's Bean Curd Hot and spicy silken tofu, simmered with pork mince, diced celery and onion. $18.8
• Peking Family Bean Curd Silken tofu cooked with ham, prawns, peas and onion in an oyster sauce. $18.8
• Tofu & Seafood Combination Fried tofu cooked in an oyster sauce with a mix of seafood. $22.8
• Stuffed Tofu in Brown Sauce Tofu stuffed with a fragrant pork and prawn mince, gently fried on a low flame then served with an oyster sauce. $22.8

 Noodles

• Soft Noodles Your choice of meat and/or vegetables stir fried in a garlic soy sauce and served on a bed of soft flour noodles. $17.8
• Crispy Egg Noodles Thin egg noodles, lightly fried on the wok till crispy and topped with your choice of meat and/or vegetables stir fried in a garlic soy sauce. $17.8
• Flat Rice Noodles Flat rice noodles ('ho fun') wok-fried at high heat with your choice of meat and/or vegetables, seasoned with soy. Chilli optional. $20.8
• Thin Rice Noodles Thin rice noodles lightly fried with your choice of meat and/or seasoned with garlic and soy. $19.8
• Singapore Noodles 'Singaporean style' thin rice noodles stir fried with small prawns, bean sprouts, shallots, onion and carrot. $17.8

 Sides

• Fried Rice Delicious wok-fried rice, seasoned with soy and chinese shallots. Chilli optional. $11.8
• Steamed Rice Freshly cooked jasmine rice, enough for two people. $3.8
• Tissue Pancake (1) Homemade, thin flour pancakes. $1.0
• Silver Thread Bread Roll A simple flour bun. $3.8

 Dessert

• Banana Fritters Deep fried sliced banana coated in a sugar syrup. $8.8
• Toffee Apple Deep fried apple pieces coated in a crunchy toffee. $8.8
• Mashed Red Bean Pancake A thin flour pancake, layered with red bean paste and pan fried. $8.8

238 Military Rd, Neutral Bay, NSW, 2089, Australia

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