Imperial Peking Harbourside in The Rocks Menu

Fusion Sample Menus* Fusion Sample Menus*
  • Marco Polo $58.00 pp
  • Entrée: Steamboat of Asian Delicacies -
  • Main (Alternate Serve): Pyrmont Market Fish of the Day Steamed with Ginger, Soy, Bok Choi & Thin Noodles / De-boned Chicken Twice cooked, preserved Lemon, sautéed Leeks & Rice -
  • Dessert: Lemon & Lime Tart Passion fruit Coulis / Coffee/Tea -
  • Genghis Khan $68.00 pp
  • Entrée (Alternate Serve): Salt & Pepper Squid Chilli, Soy &Ginger / Fillet of BBQ Pork Sesame Oil, Basil & Coriander -
  • Main: Fillet of Snapper or Kingfish (Seasonal) Broth of Tumeric, Cumin & Rice / Pan Cooked Fillet of Lamb Schezuan Spices, Braised Turnip & Rice Noodles -
  • Dessert: Dark Chocolate Tart Orange segments& Berry Coulis / Coffee/Tea -
  • Captain Cook $88.00 pp
  • Entrée (Alternate Serve): Fire-Wok Prawns Chilli Ginger, Shallots & Jasmine Rice / Peking Duck Pancake Rolls Shallot, Cucmber & Hoi Sin Sauce -
  • Mains (Alternate Serve): Fillet of Angus Beef Green Pepper Sauce, Mushrooms, Snow Peas & Turnip Chips / Baked Whole Baby Barramundi Crispy Skin, Lemon Grass, Ginger, Light Soy & Sticky Rice -
  • Dessert: Lindt Chocolate Cake Mandarin Coulis / Coffee/Tea -
  • Silk Road - A Selection of Fine Canapes (Upon Entrance for all guests) $118.00 pp
  • Entrée (Alternate Serve): A Collection of Hawker Satay Sticks Peanut Sauce & Pickled Cucumber / Tempura Prawns Chilli Mayonnaise / 1 st Course: Baked (Half) Lobster 5 Spices & Brandy Sauce -
  • Mains (Alternate Serve): Wagyu Beef Diced in Aged Port Sauce, Bamboo Shoots, Snow Peas & Long grain Rice / Market Fish Of The Day Seafood Broth, Sautéed Shallots, Asian Herbs & Thin Noodles -
  • Dessert: Green Tea Ice Cream Cinnamon Tuille / Coffee/Tea -
Sample Custom Menu Sample Custom Menu
  • Entrée (Alternate Serve): Platter of Meat Dumplings, Spring Rolls, Beef Balls, Salt & Pepper Wings, Fried Chinese Melon & Barbeque Pork / Platter of Prawns, Salt & Pepper Calamari, Whitebait, Crab Rol -
  • Mains (Alternate Serve): Wagyu Beef Cubed with Wasabi, Sweet Potato, Broccoli, Tomato & Steamed Rice / Fillet of Snapper Steamed with Ginger, Soy, Shallots, Asparagus, Brococoli, Potato Wedge & Nood -
  • Dessert: Lemon & Lime Tart Berry Coulis -
Degustation Menus Degustation Menus
  • Menu A / 01. Spring Rolls / 02. Mermaid’s Tresses with Silky Pork / 03. Chicken & Sweet Corn Soup / 04. Satay Beef / 05. Crispy Skin Chicken with Fried Garlic & Spring Onion / $32.80* per person
  • 06. Bean Curd with Chinese Mushrooms + Bamboo shoots in Soya Sauce / 07. Mongolian Lamb / 08. Pan Fried Egg Noodles with Soya Sauce / 09. Steamed Rice -
  • Menu B / 01. Steamed Meat Dumpling served with Red Vinegar / 02. Shallot Pancakes / 03. Salt & Pepper White Baits / 04. Wok Fried Beef with Straw Mushrooms in Oyster Sauce / $39.80* per person
  • 05. Chicken Fillet in Szechuan sauce with Capsicum Greens / 06. Lightly Fried Pork Spare Ribs with Orange Sauce / 07. Stir Fried Chinese Spinach with Garlic Sauce / 08. Imperial Fried Rice / 09. Coffe -
  • Menu C / 01. Steamed Meat Dumplings (Siu Mai) / 02. Mermaid’s Tresses with Sweet Walnuts / 03. Fried Octopus in Sweet Chilli Sauce / 04. Signature Shredded Beef & Carrot strips with a Special Spicy $49.80* per person
  • Sweet sauce / 05. Chicken Fillet with Chinese Wine, Black Vinegar & Soya sauce / 06. Wok Fried Mixed Seasonal Vegetables / 07. Stir Fried Pork Fillet with X.O. Sauce / 08. Imperial fried Rice / -
  • 09. Fresh Fruit in Season / 10. Coffee or Tea -
  • Menu D / 01. Steamed Prawn Dumpling (Har Gau) / 02. Sesame Prawn Fan with Wok Fried Greens / 03. Salt & Pepper Calamari /04. Stir Fried Chicken Fillet with Imperial Red Curry sauce / $59.80* per person
  • 05. Pork Spare Ribs with Black Vinegar “Chungking” Style / 06. Beef in Shanghai Style / 07. Imperial Peking Duck / 08. Duck Meat with Mixed Vegetables / 09. Imperial Fried Rice / -
  • 10. Fresh Fruit in Season / 11. Coffee or Tea -
  • Menu E / 01. Chicken San Choy Bow / 02. Wok fried Squid in Sweet & Sour dressing / 03. Salt & Pepper Tempura King Prawns / 04. Fish Fillet Stir Fried in X.O. Sauce with Snow Peas / 05. Crispy Skinned $69.80* per person
  • Chicken in Shangtung Sauce / 06. Sliced Beef Pan Fried with Chinese wine, Ginger & Shallot / 07. Imperial Peking Duck / 08. Duck meat with handmade noodles / 09. Imperial fried Rice / 10. Fresh fruits -
  • in Season / 11. Coffee or Tea -
  • Menu F / 01. Steamed Scallop in Shell with Vermicelli in X.O. sauce / 02. Wok fried baby Octopus with Sweet & Chilli dressing / 03. Salt & Pepper Mud Crab / 04. Pan Fried King Prawns in Mustard Sauce $93.80* per person
  • & Crispy Greens / 05. Beef Fillet Cubes in mildly Spicy Saké Broth sauce with a side of wasabi / 06. Stir Fried Pork Fillet in Garlic Sauce / 07. Imperial Peking Duck / 08. Duck meat San Choy Bow / -
  • 09. Imperial fried Rice / 10. Fresh fruits in season / 11. Coffee or Tea -
  • Menu G / 01. Steamed Scallop in Shell with Shallot & Soya sauce / 02. Imperial Dragon Beard Fried Oyster in Shallot sauce / 03. Lobster wok fried in Garlic & Black Pepper with a touch of Butter / $129.80* per person
  • 04. Beef Fillet Cubes in X.O sauce with snow peas / 05. Wok Fried King Prawns in Bird’s Nest / 06. Pan Fried Fish Fillet in soya with Ginger & Shallot / 07. Imperial Peking Duck / 08. Duck meat with -
  • Mixed Vegetables / 09. Imperial Fried Rice / 10. Fresh fruits in season / 11. Coffee or Tea -
  • Menu H / 01. Imperial Dragon Beard Fried Oyster in Shallot sauce / 02. Pan fried Oyster in Aged Port sauce / 03. Salt & Pepper Lightly Fried Lobster / 04. Steamed Whole Fish of the day with Ginger & $159.80* per person
  • & Shallot / 05. Wagyu Beef Cubes in mildly Spiced Saké’s broth with a side of Wasabi / 06. Stir Fried Snow Peas with 2 kinds of Mushroom / 07. Imperial Peking Duck / 08. Duck meat with Mixed -
  • Vegetables / 09. Seafood Fried Rice Fu-Kien style / 10. Fresh fruits in season / 11. Coffee or Tea -
Canapés Menus Canapés Menus
  • 13. Salt & pepper Chicken Wings -
  • 12. Vegetarian Rice Noodles with Spices & Herbs -
  • 12. Vegetarian Rice Noodles with Spices & Herbs -
  • The Orient - *Choice of 8 food items only $38.90* per person
  • 1. Spring Rolls -
  • 2. Crispy Rock Melon Rolls -
  • 3. Squid strips with sweet and chilli sauce -
  • 4. Mini Shallot Pancakes -
  • 5. Prawn Cocktail -
  • 6. Chicken in Puff Pastry -
  • 7. Skewed Cubed Beef in Terriyaki Sauce -
  • 8. Steamed Har Gau (Prawn dumplings) -
  • 9. Steamed Siu Mai (Meat dumplings) -
  • 10. BBQ Pork with Sesame Oil, Basil and Honey -
  • 11. Singapore rice noodles -
  • 14. Salt & pepper Chicken Strips -
  • The Imperial - Choice of 10 food items only $51.50* per person
  • 1. Spring Rolls -
  • 2. Crispy Rock Melon rolls -
  • 3. Squid strips with a side of Sweet Chilli Sauce -
  • 4. Mini Shallot Pancakes -
  • 5. Prawn Cocktail -
  • 6. Chicken in Puff Pastry -
  • 7. Skewed cubed beef in Terriyaki Sauce -
  • 8. Steamed Har Gau (Prawn dumplings) -
  • 9. Steamed Siu Mai (Meat dumplings) -
  • 10. BBQ Pork with Sesame Oil, Basil and Honey -
  • 11. Singapore Rice Noodles -
  • 13. Salt & Pepper Chicken Wings -
  • 14. Salt & Pepper Chicken Strips -
  • 15. Sesame minced Prawn strips -
  • 16. Pan fried Oyster with aged Port -
  • 17. Skewered Prawns with Peanut Spicy sauce -
  • 18. Crab Meat Salad -
  • 19. Assorted Nori Rolls -
  • 20. Mini San Choy Bow -
Drinks Package For Group of 10 Persons or More Drinks Package For Group of 10 Persons or More
  • Per person for the first two hours: $32.80
  • - then every subsequent hours and part thereof will be charged $12.00 p.p
  • Drinks include: 3 kinds of local beer / A selection of house Red & White wines / Soft drinks and fresh juices -

Nearby Sample Menus

  • Grilled Black Angus Beef Scotch Fillet (G/F 300gram) w vegetable & cannellini beans, kipfler potato and mushroom sauce GF -
  • Sunday Roast w all the trimming (from 1pm) $17
  • Riverina angus beef vegetable & cannellini beans, kipfler potatoes & a choice of pepper or mushroom sauce -
  • Harbour View pavlova w mango & passion fruit mascarpone, strawberries, berry couli and mango sorbet $12
  • Cheese plate w dried Muscatel grapes, walnuts, quince paste & crackers - Queensland Kenilworth Red Cheddar, Victoria Tarago River Blue, Victoria Gippsland Jindi Brie Extra Serve 12 $ 20
  • - Add chicken $19
  • - 3 Course $63 per person
  • Rocket, semi-dried tomato and parmesan -
  • Nürnberger Rostbratwürste Haus-Made Nürnberger Sausages, Sauerkraut, Creamy Mashed Potato & German Mustard $28
  • Löwenbräu’s Wirtsteller Tip - Great to Share as a Starter Finest Selection of Smoked Haus-Made German Sausages - Frankfurter, Schinkengriller, Depreziner, Cheese Kransky, Sauerkraut, Haus-Baked R $29
  • Ofenfrische Brez’n V Haus-Baked Pretzel & Butter $4
  • Wiener Schnitzel vom Kalb Veal Schnitzel, Sautéed Potatoes with Bacon & Onion, Cranberry Sauce $32
  • Kalbsgeschnetzeltes Tender strips of Sautéed Veal in a Creamy White Wine & Mushroom Sauce, Buttered Traditional Haus-Made Egg Noodles $31
  • Kürbis & Rote-Beete-Salat Charred Pumpkin, Baby Beetroot, Fresh Ricotta, Hazelnuts, White Balsamic & Soft Herbs $19
  • Jägerschnitzel Chicken Schnitzel, Mushroom Sauce, Creamy Mashed Potato & Side Salad $31
  • Roggenbrot - Loaf of Haus-Made Rye Bread V $8
  • Deluxe Homemade Beef Patty, Tomato, Onion, Cheese, Bacon, Egg, Beetroot and Lettuce $9.90
  • Ploughman Rare Roast Beef, Lettuce, Cheese, Tomatoes, Pickles and your choice of Fruit Chutney, Horseradish or Hot English Mustard $8.70
  • Moroccan Lamb, Mint Yoghurt, Antipasto, Baby Spinach and Rocket $9.00
  • Veggie Homemade Pumpkin and Lentil Patty, Tomato, Onion, Cheese, Beetroot, Rocket and Sweet Chilli Sauce $9.90
  • Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00
  • See display for today's offer N/A
  • Hawaiian Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce Bacon and Grilled Pineapple $9.90
  • Chicken Poached Chicken, Semi Dried Tomatoes, Avocado, Swiss Cheese and Lettuce $9.00
  • BANGKOK NOODLES Be careful or you could become addicted to our version of this famous Thai classic! We stir fry our curry paste with chicken, green beans, capsicum and kaffir lime leaves tossed with h $12.95
  • - Chicken (chemical free) $9.95
  • We have a number of tasty choices for little noodlers. Choose from our made from scratch Chinese sauce in fried rice or sweet Japanese teriyaki sauce with curly egg noodles. All Little Woks meals com $7.95
  • BINTANG – Indonesian N/A
  • THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (4) $6.95
  • THAI Freshly ground hot chilli paste gives this dish its kick! Bamboo, broccoli, capsicum, onions & Thai Basil balance out this delicious stir fry dish. -
  • Prawn (tiger) / Seafood (prawn, calamari and mussel) / Combination (chicken, beef and seafood) $13.95
  • VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (4) $6.95
  • Coffee $4.50
  • Other -
  • Dessert $8.00
  • Roast Beef/Pork $29.00
  • 1/2 steak including salad bar $20.00
  • Salad only $20.00
  • Salad only $20.00
  • CHICKEN Freshly Marinated Chicken Breast -
  • SPECKLED SALAD Red, black & white quinoa, roasted pumpkin, chickpeas, pomegranate & pistachios with citrus vinaigrette $17.5
  • Or turn it into a Parmi by adding chunky tomato sauce & melted cheddar $21.5
  • THE DOG Grilled cheese kransky with coriander, jalapenos, purple slaw, creamy spicy mayonnaise & fries $17.5
  • BARRAMUNDI Pan roasted barramundi, ham hock broth, green peas, dutch heirloom carrots & cavolo nero $25.5
  • BBQ BEEF RIBS 1/2 rack of sticky BBQ ribs served with fries & coleslaw $20
  • CHOCOLATE TART Chocolate tart, crème fraiche & raspberries $12
  • FISH CAKES House made fish cakes with coriander, parsley, mint & ponzu mayonnaise $13.5
  • SALT & PEPPER SQUID South Australian squid, fresh herbs & lime mayonnaise $14
  • Japanese Pickles $7
  • Miso Soup $4
  • Hamachi - Kingfish $9
  • Deep-Fried Oyster - Half a dozen of deep-fried soft crumbed Pacific oysters. $24
  • Crispy Tempura Prawn $4.5/pc
  • - Miso soup -
  • Hotate - Scallop $9
  • - Miso marinated toothfish Saikyo yaki -
  • Velouté - Cauliflower, hazelnuts, truffle oil $27
  • Sashimi prawn - Lime, melon, avocado $29
  • Risotto - Mushroom, truffle pecorino $35
  • White Mould - Holy Goat La Luna-Ring - Australia Castlemaine N/A
  • Blue - Cashel Irish Blue - Ireland Midi-Pyrénées N/A
  • Roasted white peach - Pistachio, crumble, honey ricotta $19
  • Tonka bean - White chocolate, gingerbread, orange tea $19
  • Kurobuta pork - Abalone, apple, pea, ponzu $42
  • Crisp Fried Chip - w roast garlic mayo $8.00
  • Caprese - buffalo mozzarella & roma tomato w pesto $16.95
  • Chips $4.00
  • Crepes - w orange sauce, oranges & vanilla bean ice cream $11.95
  • Cheesy Waffle BLT - cheese flavoured crisp waffle topped w crisp pancetta, iceberg lettuce, roast tomato & fried egg $16.95
  • Sliders - 3 soft brioche bun sliders, parmesan & herb crumbed chicken, Waygu beef pattie with tomato relish,salt crusted lamb shoulder with oregano & lemon, salsa verde $18.95
  • Whipped cream $2.00
  • Chocolate & Nut - roasted hazelnuts & almond nut crumble & our delicious home-made Belgian chocolate sauce w whipped cream $12.95
Imperial Peking Harbourside

Imperial Peking Harbourside

location

Address

15 Circular Quay W St, The Rocks, NSW, 2000, Australia

phone

Phone

0292477073

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
15 Circular Quay W St, The Rocks, NSW, 2000, Australia
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