Imperial Peking in Manly Menu

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Imperial Peking in Manly has no menu available, but can choose from many other options such as Vegetarian Spring Rolls (4 pcs) or Dim Sim (4 pcs) from Golden Chef Asian Cuisine. Hotel Steyne offers many options including OYSTERS – 1/2 DOZEN and CHICKEN WINGS. Last Train To Bombay includes a wide range like - or VEG SAMOSA Short pastry pockets filled with sautéed spiced vegetables.. Garlic or Herb Bread and Berber Bread - Grilled bread pieces topped with Hassan’s spicy tomato charmoula & cheese – a relishing starter from . Out Of Africa Restaurant offers Oporto and BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor.

Nearby Sample Menus

Teriyaki (Japanese style) - Pork Chop $17.80
Laksa (Noodle Soup) - Vegetables $16.00
Eggplant with chicken mince (stir-fried silky eggplant with chicken mince in chilli vinegar) (mild) $17.80
Fried Rice - Egg $8.00
Hokkin Noodle (thick egg noodle) - Chicken $16.50
Curry Sauce or Green Curry (Thai Style)- Chicken $17.00
Fresh Herbs Sauce - Duck $18.80
Black Pepper or Maggi Diced Beef $18.80

BUCKET OF PRAWNS (CBGF) $30.00
- Pound of chilled whole prawns w/ aioli, bread, lemon wedge
FISH GNOCCHI $25.00
- Fresh barramundi broken up in a broth “aqua pazza” style w/ potato gnocchi, capers, olives, tomato, basil
BARRAMUNDI BURGER $18.00
- w/ avocado, herb mayo, Spanish onion & roasted capsicum
GARLIC (V) $14.00
- Hand stretched pizza base w/ confit garlic, buffalo mozzarella, and rosemary sea salt
MARGHERITA (V) $22.00
- Sliced tomato, buffalo mozzarella, basil leaves and Napolitana sauce
PEPPERONI $22.00
- Sopressa, Spanish onion, capsicum, garlic, and olives
SEAFOOD $24.00
- Prawns, fish of the day, garlic, calamari with chili, lemon & shallot
FISH & CHIPS $23.00
- Flathead in pale ale beer batter served w/ chips, garden salad, homemade tartare sauce and lemon

(Minimum 3 Persons) Pick up / Delivered
KERALA PRAWN CURRY King Prawn curry with coconut milk and spices. $16.90 / $21.90
SEAFOOD (Per SEAFOOD person) Consists of four Entrees and four Main Curries including Seafood. $34.90 / $37.90
SHAHI BAINGAN Eggplant cooked in rich cashewnut sauce induced with tomatoes and dry fruits. $12.90 / $14.90
RAJ KACHORI (Volcano of nutrients & minerals) Mother of all Kachoris. Served with refreshing yogurt, tamarind, dates, mint and coriander sauce. $8.90 / $10.90
CHICKEN TIKKA MASALA Char grilled chicken morsels sautéed with tomatoes, corriander in a medium thick sauce. $13.90 / $17.90
VEGETABLE PARATHA Stuffed with onions, peas and potatoes. $3.50 / $4.50
NEHARI GOSHT Baby goat shanks stewed in cardamom scented sauce. $14.90 / $18.90

Moroccan Green Mint Tea - Mint tea or Naa Naa – A gift from Allahthe traditional tea of Moroccan hospitality a fragrant mysterious tea and a perfect way to complete your meal $5.50
Moroccan Chocolate Cake - Rich flourless Moroccan cake, a combination of buttery nuts, sweet ripe dates and dark chocolate, served warm $13.90
Garlic or Herb Bread $4.50
Date and Kahlua Crêpes - Thin crepes served with a rich and crepe sauce of date and kahlua $13.90
Flat white, Cappuccino, Latte,Macchiato N/A
Wild berries and icecream - Assorted wild berries served with natural icecream $11.00
Mixed Entrée - brochette, briouat, sardine, spicy grilled calamari and king prawn on a bed of mixed salad $21.00
Breathless Briouats - filo cigar pastries filled with spiced marinated chicken and almonds and served with sweet saffron sauce $16.00

SAUCES (25ML) Prego Sauce A tangy and creamy BBQ-inspired sauce. N/A
OPREGO™ BURGER Oprego Burger (Double Fillet) With two fresh-grilled 100% chicken breast fillets, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. N/A
THAI CURRY BURGER (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium le N/A
RAPPSNACKER The snack-sized wrap with a fresh grilled chicken strip with fresh lettuce, and creamy mayo. N/A
VEGGIE BURGER (WITH CHILLI) Our Veggie Burger is served with fresh lettuce, tomato, cheese, mayo and served with our legendary chilli sauce. N/A
CAESAR RAPPA WITH BACON Oporto’s new fresh-grilled Rappa™ range will turn your taste buds into taste lovers. With two fresh-grilled chicken strips, three great flavours to choose from – Bondi, Greek F N/A
GRILLED STRIPS Fresh Grilled Strip Pack (4) A 4-pack of lightly marinated 100% chicken breast strips, freshly grilled and served with your choice of our five legendary sauces. N/A
CHICKEN & EGG DELUXE Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, sizzling bacon, cheese, creamy mayo and Oporto's legendary BBQ sauce. N/A

Dark chocolate assiette (nuts) - w/ triple brownie, dark mousse and bitter tart $14.00
Pavlova - w/ rhubard, strawberries and spiced marscapone $14.00
Raspberry and white chocolate cream brûlée (nuts) - w/ almond madelines $14.00
Oyster natural - w/ mignonnette dressing each: $3.50
Oyster crisp fried - w/ soy, mirin & ginger each: $3.90
Wood roasted oyster kilpatrick - w/ ‘bloody mary’ half doz: $24.50, doz: $43.00
Bowl of thick chips $7.50
Oyster shot - w/ ‘bloody mary’ each: $3.90

SUNRISE orange, carrot, lemon $8.00
SPAGHETTI ALLA MARINARA spaghetti tossed with mussels, vongoli, calamari, prawns, cherry tomatoes + mild chili $25.00
kumara rosti, poached eggs, flat mushroom + wilted spinach V G $17.00
chai latte $4.50
ZUPPA DEL GIORNO soup of the day $15.00
ice chocolate, gelato & cream $7.00
hot chocolate $4.00
Corona, Mexico $8.00

Chicken Chow Mein $18.00
Fillet of Pork with Vegetables $18.00
Peking Shredded Beef - Dry fried shredded beef with stripped carrots in special spicy sauce $21.00
Braised King Prawns with Cashew Nuts $22.00
Sizzling Shanghai Fillet Steak - Tender fillet steak, marinated in a special BBQ sauce, served with sliced onions on a hot platter $21.00
Braised Chicken with Vegetables $18.00
Plain Rice $4.00
Scallops with Ginger and Shallot $24.00

Duck & rosemary terrine, quince marmalade. $18
Crispy skin Atlantic Salmon fillet & gratinated potato mash w/ beetroot, fennel & walnut salad. $32
Olives- Marinated mixed olives. $8
Grilled Lemon Sole Almondine - w/ toasted almonds & brown butter, served w/ fried potatoes, rosemary, crisp prosciutto, black olives & lardo. $34
Goats cheese, pear, walnut & honey bruschetta. $14
Liberty eggs on sourdough toast & roasted cherry tomatoes. $16
Toasted artisan bread - butter, lynwood jams and preserves. (5 grain, sourdough or rye) $7.9
Pork & pistachio terrine, cornichons. $18

LAMBNIFICENT Prime Australian Lamb, with mint & rosemary, lettuce, tomato, red onion, sauce tomate & BenBry aioli $10.00
FRIES with dipping sauce $5.00
BENBRY AIOLI IN JAR(275G) $6.00 JAR
NO BULL Lightly battered organic tofu with a spicy satay, coconut & coriander sauce, lettuce, tomato, red onion, cucumber, alfalfa & BenBry aioli $10.00
LE BOUGRE Prime Australian Beef, streaky bacon, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $10.00
TAPPY Double portion of Prime Aussie beef (300g), topped with cheddar cheese, streaky bacon & smokey BBQ sauce, lettuce, tomato, red onion & BenBry aioli $13.50
SWISS OR BRIE OR BLUE As above with your choice of cheese; $9.50
THE BUSINESS A doppleganger serving of Prime Aussie Beef (300g) & streaky bacon, loads of edam cheese, 2 eggs, beetroot, lettuce, tomato, red onion, sauce tomate & a generous serve of BenBry aioli $15.50