Inagiku Japanese Restaurant in Parramatta Menu

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Inagiku Japanese Restaurant in Parramatta has no menu available, but can choose from many other options such as The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins from Royal Oak Hotel. Romano's Pizza & Pasta offers many options including Garlic bread and Herbs & garlic pizza crust. Lake Parramatta Cafe includes a wide range like Homemade Vegetarian Lasagne - served with chips and garden salad or Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges. Plain, Raisin, Cinnamon, Sourdough or Turkish Toast and - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey from . Nadia's Cafe offers Cafe 31 On Macquarie and Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin.

Nearby Sample Menus

Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9

Homemade Vegetarian Lasagne - served with chips and garden salad $16.80
BLT Sandwich - bacon, lettuce and tomato on toasted white or multigrain $9.80
Mocha $4.50
- Turkish bread extra $2.00
Spring Rolls - 6 pastry rolls filled with vegetables served with sweet chilli sauce $8.00
Greek Style Lamb Salad - grilled marinated lamb fillet pieces with Greek salad and Greek yoghurt side dressing $19.50
Flathead Fillets, Chips and Salad - served with chips, garden salad, tartar sauce and lemon $17.80
Samosa - 3 fried triangular pastries filled with spiced potatoes, onion and green peas, served with mint sauce $8.00

Red Salmon / Tuna $5.50
Sweet Chilli, Gravy, Sour Cream 50¢
Grilled Fish with Salad $10.00
Wedges (Takeaway/Bowl) $6.00/$7.50
Chicken Breast - chicken, avocado, lettuce, mayonnaise, tasty cheese $7.90
Beef $7.00
Scrambled Eggs on Toast $8.00
BLT with Chips $9.00

Garlic of Herb Bread $4.00
Ceasar Salad: with lettuce, croutons, egg, bacon and anchovies $16.00
Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
Sticky Date Pudding: served with butterscotch sauce and cream $12.00
Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
Barnabyâ€™s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
Cooked Oysters: Momay or kilpatrick, half/ dozen $20.00 / $34.00
Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautÃ©ed spinach $38.00

West Coast $5.00
Misoyaki Steak (Eye Fillet) $22.00
Ika (Calamari) $16.50
/ Green Tea Ice Cream or Tempura Ice Cream (Limit Only) / Japanese Green Tea -
Kid Set (under 10 years) $18 per person
Ice Tea $3.50
Tem Ichi Set $16.50
Chicken Katsu $9.50

Green Curry - thai green curry flavoured with coconut milk, fresh vegetables, green peppercorns, garden hearbs & basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Sizzling Seafood - stir fried mixed seafood with garlic, chili jam & basil served on a sizzling hot plate $18.90
Chilli Basil Leaf - stir fried with fresh chilli, bamboo shoots & Thai basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Thai I M Spicy Noodles - stir fried flat noodles with vegetables with spicy chilli paste & soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
A Romantic Soft Shell Crab - crispy soft shell crab with mixed vegetables, egg & basil leaf in mild curry sauce $18.90
Oyster Sauce - stir fried with oyster sauce & green vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Rice Ball Salad - a popular thai street food. deep fried crispy rice ball salad mixed with lime chilli dressing $10.90
Crispy Soft Shell Crab - marinated soft shell crab fried served with peanut sweet chilli sauce $9.90

Peppermint Tee N/A
Chai Latte N/A
Osmaliye Kashta plate - A kashta layered centre with sweet noodle pastry layers and sweet rose syrup N/A
Wardiyat Kashta – 3 piece plate - Filo pastry crowns filled with kashta N/A
Znoud El Set – (Ladies Arms) - kashta filled filo pastry. 2 piece plate / 3 piece plate N/A
Knefe Kashta - Semolina encrusted Kashta served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
Maamoul Mix plate - 5 piece selection of shortbreads some with dates, walnuts or pistachio N/A
Black Forest - Chocolate sponge with fruit pieces and fresh cream topped with shavings of chocolate N/A

Fish Fillet in Tomato Sauce on Rice $7.80
Minced Beef Fried Rice $7.80
Curry Chicken $13.80
Skillet Dough Sticks with Seafood $18.80
Szechuan Dandan Pork Noodle Soup $8.80
Fish Fillet in Chili Peking Sauce with Rice $7.80
Chicken with Peanut $13.80
Taro Pastry (4) $8.80

Iron Chefs tofu soup with selected seafood and egg white $11.80
Abalone slices, sea cucumber, and duck's feet slow cooked in clay pot $52.80
Marinated pork knuckle slices and jellyfish $18.80
Dry fried rice noodles with beef in a dark soya sauce $18.80
Salted pork pieces and dried prawns wok fried with garlic chives in XO sauce (dried scallop and chilli sauce) $28.80
Shark's fin, dried scallop, bean sprout stirred fried with scramble egg $26.80
Steamed free range chicken complemented with Iron Chef's secret herbs, served at room temperature W $56.80 / H $30.80
Diced fillet steak dry fried in our Iron Chef's secret recipe, with a hint of wasabi flavour $28.80

Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
Vegetarian Spring Rolls (6) $8
Salt & Pepper Squid Lemon & Garlic Aioli $16

Lamb pastry Sambousik Minced lamb, pine nuts and onion wrapped in fine pastry $12/$22
Lamb Shish kebab Marinated in vinegar and traditional Middle Eastern spices $33
Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22
Minced lamb Kafta Premium Lamb mixed with parsley, herbs and onions $28
Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
Vine leaves Warak’aresh Vine leaves, stuffed with rice, spiced with traditional middle eastern herbs $17
Oregano & Sesame Zaatar Blended with extra virgin olive oil $10

Caprese Salad $13
Cappuccino $4
Beef Rib Eye char-grilled & served on sweet potato mash, mushroom, sun-dried tomato & red wine jus $35
Mediteranian Salad $12
Baby Calamari char-grilled & served with dill cucumber & tomato salad $17
Black Angus sirloin with scampi & a blue cheese sauce $39
Pollo Involtini chicken breast filled with camembert cheese, sun-dried tomato, english spinach & a pink peppercorn sauce $26
Pollo Pepperoncino chicken with mushroom, chilli, roast capsicum in a light cream sauce $25

Gourmet salad- sun dried tomato, onion, carrot, cucumber with our own special dressing $ 15.00
Eggs benedict- poached eggs, grilled ham and toasted english muffins, topped with holandaise sauce $ 15.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Beetroot $ 1.00
Vegetarian breakfast- two eggs cooked as you like, plus grilled tomato, hash brown, mushrooms, baked beans, spinach and toast $ 16.00
Soup of the day- homemade soup of the day served with a bread roll $ 11.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Egg $ 6.00
Pikelets- topped with jam and cream $ 10.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Sourdough $ 1.00

Greek Salad $16
Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
Lamb Casserole delicately simmered in a fresh tomato salsa w/ green beans & potatoes $17/$32
Grilled Cyprus Haloumi Cheese w/ asparagus spears, vine-ripened tomato, Kalamata olives, rocket & balsamic, olive oil $19
- Melinzanosalata eggplant & garlic puree -
Rocket & Shaved Kasseri Cheese w/ balsamic, olive oil $12
Prawn Saganaki flamed in white wine, shallots, feta cheese & tomato salsa $21
Garlic Bread (2 slices) $6

Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
Tempura king prawns with wasabi melon salsa $18.00
Australian lobster grilled with Mornay sauce and grated cheese Market Price