Indian Diamond Restaurant in Maryborough Menu

Entrees Entrees
  • Vegetable Samosa (2 pieces) - piquant appetizer prepared with crusty dough & stuffed with peas, potatoes, mint, cumin seed then deep fried, served with fresh mint chutney $6.90
  • Kheema Samosa (2 pieces) - piquant appetizer prepared with crusty dough & stuffed with mince meat, peas, potatoes, indian herbs then deep fried, served with fresh mint chutney $7.50
  • Onion Rings (11 pieces) $6.90
  • Chicken Pakora - chopped chicken with onions, coriander, green chillies & spices then dipped in our special batter then deep fried, served with chutney $9.90
  • Spare Ribs - tender pork spare ribs marinated in spices, honey & sherry & cooked in an oven $9.50
  • Seekh Kebab - spiced mince lamb pressed on a skewer then smoke roasted in clay oven $9.50
  • Chicken Tikka - boneless spring chicken fillet marinated overnight then cooked in our tandoor $9.90
  • Platter of Entrees (for 2 people) - combination of vegetable samosa, onion rings, chicken tikka & seekh kebab served with fresh mint chutney $16.90
  • Tandoori Chicken (Half/Full) - chicken marinated in spices, ginger, garlic extract, lemon juice, yoghurt then smoke roasted $19.90
  • Tandoori Platter (for 2 people) - combination of our chicken, pork & seekh kebab, speciality from our clay oven $19.90
Main Courses Main Courses
  • Banquet for 2 people (2 curries) - vegetable samosa, butter chicken, nan or garlic nan, large rice, raita, mango chutney, pappadums & 1.25lt soft drink $52.90
  • Banquet for 4 people (4 curries) - butter chicken, beef vinadaloo & a choice of any 2 curries, 1 plain nan & 1 garlic nan, 2 large rice, raita, mango chutney, pappadums & 1.25lt soft drink $80.90
Beef Beef
  • Beef Korma - cooked with creamy sauce & indian herbs (Reg/Large) $14.90/$21.90
  • Beef Madras - special beef curry with coconut cream & tamarind water & herbs (Reg/Large) $14.90/$21.90
  • Bombay Beef - indian diamond, a special curry touch (Reg/Large) $14.90/$21.90
  • Beef Vindaloo - hot & spicy beef curry (Reg/Large) $14.90/$21.90
  • Pepper Beef - beef curry cooked in onion gravy with crushed black pepper & a touch of coconut cream (Reg/Large) $14.90/$21.90
  • Beef Akbari - special recipe of the chef (Reg/Large) $14.90/$21.90
Chicken Chicken
  • Butter Chicken - chicken cooked in tandoori oven & then prepared in orange creamy sauce (Reg/Large) $14.90/$21.90
  • Chicken Makhani - cooked in fresh cream with the aroma of indian spice (Reg/Large) $14.90/$21.90
  • Chicken Saagwala - chicken cooked with leafy spinach & green spices from the hills of kashmir (Reg/Large) $14.90/$21.90
  • Chicken Do Piaza - medium or hot cubes of capsicum, onion & fresh herbs (Reg/Large) $14.90/$21.90
  • Chicken Madrass - special chicken curry with coconut cream & tamarind water & herbs (Reg/Large) $14.90/$21.90
  • Chicken Tikka Masala - cooked with sauteed garlic in creamy sauce & herbs (Reg/Large) $14.90/$21.90
  • Chicken Masala - our special chicken curry with a thick sauce made from special herbs (Reg/Large) $14.90/$21.90
  • Chicken Vindaloo - hot chicken curry prepared in the village style (Reg/Large) $14.90/$21.90
  • Chicken Korma - cooked in coconut cream sauce & herbs (Reg/Large) $14.90/$21.90
  • Chicken Karahi - chicken pieces cooked in fresh crushed ginger, garlic & onion gravy (Reg/Large) $14.90/$21.90
  • Pepper Chicken - chicken curry cooked in onion gravy with crushed black pepper & a touch of coconut cream (Reg/Large) $14.90/$21.90
  • Mango Chicken - chicken cooked in onion gravy with a touch of mango pulp & cream (Reg/Large) $14.90/$21.90
  • Chicken Akbari - the chef's special recipe (Reg/Large) $14.90/$21.90
Lamb Lamb
  • Lamb Korma - cooked with creamy sauce & indian herbs (Reg/Large) $14.90/$21.90
  • Lamb Madrass - special lamb curry with coconut cream & tamarind water & herbs (Reg/Large) $14.90/$21.90
  • Rogan Josh - our special lamb curry with rare herbs made in a provincial style (Reg/Large) $14.90/$21.90
  • Lamb Saagwala - lamb cooked with spices & spinach (Reg/Large) $14.90/$21.90
  • Pepper Lamb - lamb curry cooked in onion gravy with crushed black pepper & a touch of coconut cream (Reg/Large) $14.90/$21.90
  • Mutton Do Piaza - spiced lamb meat cubes garnished in green capsicum & pickled onions, a traditional dish of north india (Reg/Large) $14.90/$21.90
  • Lamb Vindaloo - hot & spicy lamb curry (Reg/Large) $14.90/$21.90
From the Sea From the Sea
  • Panjim Fish Curry - boneless pieces of fish simmered in spiced thickened cream (Reg/Large) $14.90/$21.90
  • Fish Masala - special fish curry with a thick sauce made with special herbs(Reg/Large) $14.90/$21.90
  • Prawn Malabar - a popular dish cooked in coonut & thickened cream in onion gravy (Reg/Large) $14.90/$21.90
  • Prawn Vindaloo - hot & spicy prawn curry (Reg/Large) $14.90/$21.90
  • Prawn Masala - prawn curry with a thick sauce made with special herbs (Reg/Large) $14.90/$21.90
  • Garlic Prawn - marinated king prawns cooked with onions, capsicum, garlic & fresh herbs in tomato gravy with a touch of cream (Reg/Large) $14.90/$21.90
  • Prawn Madras - special prawn curry with coconut cream & tamarind water with a touch of vegetables & herbs (Reg/Large) $14.90/$21.90
  • Fish Amritsari - cooked with coconut, cream sauce & indian herbs (Reg/Large) $14.90/$21.90
From the Garden From the Garden
  • Dhal Maharani - selected lentils prepared in a delicate masala (Reg/Large) $12.90/$18.90
  • Mixed Vegetables - bountiful assortment of fresh garden vegetables prepared in herb butter, tomatoes & cream (Reg/Large) $12.90/$18.90
  • Mutter Paneer - green peas & home made cheese (Reg/Large) $12.90/$18.90
  • Malai Kofta - vegetarian kofta balls prepared in a creamy sauce (Reg/Large) $12.90/$18.90
  • Potato & Pea Curry - potato, green peas & tomato, one of the most popular dishes in kashmir (Reg/Large) $12.90/$18.90
  • Palak Paneer - sauteed in butter, fresh green leafy spinach blended with exotic indian masala & home made cheese (Reg/Large) $12.90/$18.90
  • Chick Pea Curry - chick pea, tomato & onion with mixed herbs (Reg/Large) $12.90/$18.90
  • Vegetable Korma - seasonal vegetables cooked in a light, smooth & creamy sauce (Reg/Large) $12.90/$18.90
  • Paneer Makhani - home made cheese cooked in creamy tomato sauce, herbs & fenugreek (Reg/Large) $12.90/$18.90
  • Punjabi Saag - mustard leaves & spinach cooked in spicy herbs with a touch of ghee (Reg/Large) $12.90/$18.90
Basmati Rice Basmati Rice
  • Biryani Hyderbadi - basmati rice cooked with a choice of lamb, beef or chicken, onions, capsicum, sultanas & toasted spices $14.90
  • Vegetable Biryani - fresh garden vegetables tossed with basmati rice, onions, sultanas & home made cheese $14.90
  • Prawn Biryani - prawns cooked with special herbs & spices mixed in basmati rice $14.90
  • Kashmiri Pulaw - basmati rice cooked with green peas, onions, apples & sultanas $9.50
  • Basmati Rice (Regular/Large) $2.50/$3.50
Breads Breads
  • Nan - fine plain flour bread cooked in the tandoor $2.90
  • Nan Makhani - bread stuffed with butter & slightly garnished $2.90
  • Roti (Chapaati) - plain flour bread cooked in the tandoor $2.90
  • Nan Garlic $3.50
  • Nan Vegetable - stuffed with spiced vegetables $4.90
  • Nan Keema - stuffed with spiced minces $4.90
  • Kulcha Paneeda - stuffed with cheese & spices $4.90
  • Peshwari Nan (Sweet) - stuffed with coconut, sultanas, cashews & herbs $4.90
  • Cheese Nan - bread from clay oven, stuffed with shredded cheese $4.90
  • Cheese & Spinach Nan - bread from clay oven, stuffed with shredded cheese & spinach $4.90
  • Cheese & Onion Nan - bread from clay oven, stuffed with shredded cheese & onion $4.90
Side Dishes Side Dishes
  • Pappadam - dried lentil wafer fried in oil $2.90
  • Condiments - cucumber yoghurt (raita), tomato-onion $2.90/each
  • Chutneys & Pickles - mango sweet chutney, lime pickle, mango pickle & chilli pickle $2.90/each
  • Fresh Garden Salad (Regular/Large) $3.90/$4.90
Desserts Desserts
  • Kulfi Mango - Indian ice cream made from sweetened concentrated milk, dry nuts & mango pulp $4.50
  • Gulab Jaman - cottage cheese & cornflour dumplings filled with nuts & saffron, fried & soaked in hot syrup $4.50
Lunch Specials Lunch Specials
  • Butter Chicken $11.90
  • Chicken Makhani $11.90
  • Lamb Korma $11.90
  • Rogan Josh $11.90
  • Beef Korma $11.90
  • Beef Vindaloo $11.90
  • Dhal $11.90
  • Mixed Vegetable $11.90
  • Potato & Pea Curry $10.90
  • Chick Pea Curry $8.90

Nearby Sample Menus

  • Chicken nuggets $9.00
  • Vegetarian Cannelloni- Spinach and feta cheese filled with our own Napolitano sauce, topped with creamy parmesan mornay $17.00
  • Japanese panko crumbed perch- Marinated with garlic and black pepper in crunchy golden crumbs, with fresh lemon wedges and preserved lemon tartare sauce $18.00
  • Spanish seafood paella- Sautéed tiger prawns, scallops. NZ half shell mussels and tenderised squid in a risotto style dish, topped with crissini bread sticks $26.00
  • Pluto pup $9.00
  • 14 hour slow cooked prime Rib fillet- (280gm) $27.00
  • Crumbed sausages $9.00
  • 1824 Rump- (500gm) Full slice $27.00
  • R=Regular, L=Large, F=Family
  • 2 x Large pizza + garlic bread roll + 1.25L Drink $30.00
  • Sweet and sour stir fry vegies (V) $14.00
    • Fresh aromatic vegetables in a tasty sweet and sour sauce, served on a bed of rice
  • Fruit salad $6.50
    • Fresh seasonal fruit served in a parfait glass (GF) (V)
  • Salt and pepper squid $13.00
  • -penne R $8.00 L $11.00 F $16.00
  • Eggs on toast $8.50
    • Eggs served either fried, scrambled or poached on toast.
  • -Chicken & mushroom
    • Oven roasted chicken with mushroom, onion, spring onion and garlic, with parmesan cheese in a creamy white sauce
  • Wrap N/A
  • Oven Roasted Chicken Sub N/A
  • Flatbread N/A
  • Lettuce N/A
  • Hot Chilli N/A
  • Chicken Classic N/A
  • Honey Mustard N/A
  • Mayo N/A
  • Sausage Rolls N/A
  • Spring Roll $2.40
  • Lamb Kebab Wrap $6.00
  • Chips 'n' Gravy $2.90
  • Hamburger Works $6.50
  • Double Cheese Burger $6.20
  • Cheese $0.40
  • Chicken Kickers $4.00
  • Kilpatrick A Golden Ox Tradition Small (6): $18.40 , Large (12): $34.40
  • Mediteranian Linguini Semi Dried Tomatos, Olives, Confit Shallots, Spinach Tomato Basil Sauce, Shaved - Parmesan Small: $17.40, Large: $25.40
  • Latte $4.00
  • Vanilla Bean Brulee - Raspberry Meringue, Irish Cream And Scorched - Almond Ice Cream $13.90
  • Duck Renoir - Sous Vide Breast, Confit Leg, Pureed Sweet Potato, Snow Peas, Fig Orangemarmalade, Star Anise Duck Jus $37.90
  • Crusty Garlic Bread Loaf $6.40
  • Wild Mushroom Risotto Small: $17.90, Large: $26.90
  • Ginger Coriander Marinated Chicken Strips With Sriracha Aioli $9.90
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
Indian Diamond Restaurant

Indian Diamond Restaurant

location

Address

Shop 3, 133 Lennox St, Maryborough, QLD, 4650, Australia

phone

Phone

0741221742

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Shop 3, 133 Lennox St, Maryborough, QLD, 4650, Australia
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