Indian Elephant Restaurant in Geelong Menu

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Indian Elephant Restaurant in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

Idaho potatoes & sour cream
1/2 chicken $12.00
1/4 chicken $5.00
Lamb $20.00
-large $15.00
Apple sauce, mint jelly, gravy
-Pork
Beef $20.00

Chicken & Noodle $7.00
Chicken Souvlaki - chicken cubes served with salad in Turkish Bread $10.50
Chamomile Tea $3.00
Chicken Parmigiana - Lightly Crumbed Chicken Fillet, Topped with Cheese, Fresh Tomato Sauce And Served with Vegetables. $22.00
Tartufo $5.00
Extra pizza toppings Small $1.50c / Large $2.00
Marshmellows $0.30
Marinara - Tomato, cheese, a variety of seafood .garlic and spices. Sml $11.00 / Med$15.50 / Lge $17.50 /Xlg $20.00

Sliced Beef with Vegetables $24.00
King Prawns with Curry Sauce $32.00
Calamari with Chilli Sauce $24.00
Steamed Whole Fish Seasonal Price
Chinese Tea $3.50
Lobster with Black bean Sauce - Fresh lobster pieces cooked with house-made black bean sauce Seasonal price per 100gms
King Prawns with Garlic Butter Sauce $32.00
Lobster with X.O. Chilli Sauce - Fresh lobster pieces sautéed with the Chef’s secret signature chilli sauce Seasonal price per 100gms

Coconut poached chicken, prawn, avocado, chilli & peanut salad… $19
Rich chocolate brownie with caramelised banana & vanilla ice-cream…. $8
Grilled banana & almond bread with mascarpone & blueberry butter… $9
Thyme roasted muchrooms, brushetta, poached f/range eggs & hollandaise sauce… $16
Buttermilk pan a cotta with strawberry jelly… $12
Salt & pepper calamari with Greek salad & aioli… $19
Tortellini of Meredith goats cheese, mascarpone, pecorino with grilled king prawns, brown butter with sage, pine nuts and raisins… $18
Eggs Benedict - From the sea – 2 poached eggs with smoked salmon, spinach & hollandaise sauce $18

Bloody Mary $12.00
GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00
GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50
Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
Turkish lamb pizza Both with an ancient grain salad $14.50
Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
Daily changing salad MP

Oysters Mediterranean - with tomato, avocado and chilli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Elephant’s Antipasto Plate - selection of cured meats, and vegetables with rosemary bread $22
300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
Steamed Vegetables $7
Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17
Scallop and Prawn Gnocchi - tossed with a lemon zest rocket pesto, semi-dried tomatoes, sambal oelek chilli and topped with saganaki cheese $23
Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
Classic Chicken Waldorf Salad - made with freshly julienne apple, roasted walnuts, grapes and sliced crispy celery $17

Enchanted Forest $40.95
Number Cakes $46.95
Boston Mudcake $28.95
Strawberry Fields Torte $30.95
Chocolate Dipped Strawberries $1.5
Caramel Mudcake $28.95
Black Forest Torte $29.95
Tangy Lemon $25.95

- Add chicken $4.00
Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
Capricciosa Ham, mushrooms, tomato & olives $18.00
Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00
Ciambelle Italian doughnuts with salted caramel & popcorn $12.00
Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
Pasta Napoli Fresh linguini pasta cooked with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00

Eggs Benedict $14.50
Focaccia & Coffee $12.50
Calamari Salad $14.50
Beef Burger & Chips $14.50
Chicken Schnitzel & Chips $14.50
Bacon & Egg Focaccia & Coffee $12.00
Salmon Pattie & Salad $9.50
Vege Breakfast $14.00

Pad Khee Mao (Drunken Noodles) Atangy and spicy stir fried flat rice noodles with Thai Herbs and Spices, Thai Basil, Chilli and Vegetables -
Chu Chee Goong Stir fried Tiger King Prawns with a thick aromatic Red Curry Sauce $17.00
Khao Pad Phrik Spicy fried rice with Chilli Past -
Special Fried Rice Fried Rice with Chicken, Prawns, Egg, Vegetables and our tasty sauce $14.00
Satay Chicken (4 Pieces) Grilled marinated chicken fillet on a skewer, served with Peanut Sauce $7.50
- Chicken, beef or pork $11.50
Roti Bread with Satay Sauce $4.50
Gai Tod (Deep Fried Chicken) Deep fried marinated Chicken served with Sweet Chilli Sauce $8.00