Indian Elephant Restaurant in Geelong Menu

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Indian Elephant Restaurant in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

Sweets $1.50
1/2 chicken $15.00
-Beef
with your choice of pork, lamb, beef, chicken $6.00
-small $10.00
Choice of 3 meats
1/4 chicken $5.00
Bread roll & butter portion

Tabouli Salad Small $5.50 / Large $10.00
Baci $5.00
Chinotto $4.00
Calamari Fritti - Crumbed Calamari Rings Served with Salad, Tartare Sauce And Chips. $22.00
Baby Octopus - Grilled And Served In A Hot Spicy Sauce And Served with Turkish Pilaf. $22.00
Crumbed Or Grilled Fish - Fresh Fillets Of Fish Grilled And Served with Salad And Chips. $21.00
Turkish Coffee $3.00
Sundaes $6.00

Garlic Prawns $32.00
Special Fried Rice Small (Prawns & Pork) - Small/Large $10.00/$18.00
Garlic Butter King Prawns - King prawns cooked in a traditional creamy butter sauce with garlic $15.00
Sliced Beef with Curry Sauce $24.00
Spinach Soup $7.00
Calamari with Black Bean Sauce $24.00
Man Bo Seafood Combination (Prawns, Scallops, Fish & Calamari) $35.00
Diced Chicken with Vegetables $24.00

A selection of slices from our cabinet, all…. $4
Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50
Shoestring Fries with aioli…. $7
Garden Salad…. $8
House made gnocchi with meatballs in a Napoli sauce… $26.50
Ciabatta bread with dukah and local virgin oil…. $5
Gippsland blue cheese drizzled with honey, quince paste and walnut bread…. $14
Smashed avocado, dukkah, whipped fetta & poached free range eggs… $18

Maple granola with yoghurt & seasonal fruit $12.00
Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
Bloody Mary $12.00
GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00
Curry/Slow cooked dish of the day with accompaniments MP
Turkish lamb pizza Both with an ancient grain salad $14.50
extras - Meredith goats cheese house relish or BBQ sauce $2.00
VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00

Roasted Rosemary Duckling Breast and Confit Duckling Leg - served with a sticky duck jus with a fried gnocchi, roasted cherry tomatoes, frizzy endive and goat’s cheese feta salad $29
Baby Beet & Persian Feta Salad - with Asian greens, crushed walnuts, creamy citrus French dressing, with blood orange $18
Oysters Mediterranean - with tomato, avocado and chilli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
‘South Australian’ Line Caught Soda Battered Whiting - served with crispy sea salted fries with a green bean salad topped with 'Grana Padano' parmesan $29
Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
Marinated Garlic Scallops - served with a blood orange and chilli paste $17
Walnut and Honey Crusted “Chesterdale” Lamb - served with Lyonnaise potatoes, thyme and rosemary bean stew $34

Lemon Meringue $26.95
Pretty In Pink $209
Treasure Cake $38.95
Ascot $149
Fruit Flan $28.95
Continental Profiteroles $1.95
True Love Kiss $249
Strawberry $25.95

Pane Con Aglio E Formaggio Garlic flat bread $9.00
Capricciosa Ham, mushrooms, tomato & olives $18.00
Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00
Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00
Polpette di Carne Carmela's homemade Italian meatballs in a napoli sauce topped with parmesan, served with toasted sourdough. $16.00
Margherita Tomato, mozzarella & fresh basil $16.00

Smashed Avo w Poached Egg $11.00
Chicken Schnitzel & Chips $14.50
Beef Burger & Chips $14.50
Salmon Pattie & Salad $9.50
Coke & Coffee served w cream or icecream $10.00
Fruit Salad & Yoghurt $10.50
Calamari Salad $14.50
Sliders & Chips pulled pork $14.00

Hokkien Noodles Stir fried egg noodles with Vegetables -
Chu Chee Plaa Fried whole Fish (Barramundi) with a thick aromatic Red Curry Sauce $22.50
- Prawn and/or Calamari $15.50
Gai Tod (Deep Fried Chicken) Deep fried marinated Chicken served with Sweet Chilli Sauce $8.00
Gang Karee Royal Yellow Curry with Vegetables and blended with Herbs and Spices -
- Chicken, beef or pork $14.50
Pad Woon Sen Stir fried Vegetables with Glass Noodles -
Gang Sapparod The delicate Sweet and Sour Pineapple Curry with Red Capsicum, Pineapple, topped with Kaffir Lime Leaves (d) -