Indian Palace Restaurant in Balmain Menu

Entrees Entrees
  • Palak Patta Chat - Crispy English spinach leaf dipped in lentil & rice flour and topped with yoghurt, spicy mint chutney, date & tamarind sauce. $14.90
  • Alu Tikki (2 pieces) - Spicy potato cakes pan-fried, served with a tamarind and date dipping sauce. $12.90
  • Samosa (2 pieces) - Spiced vegetables encased in a crisp pastry. $11.90
  • Onion Bhaji (4 pieces) - Sliced onion & mashed potato fritters dipped in a spicy chickpea batter and pan-fried. $11.90
  • Vegetarian Mixed Entrée (per person) - Samosa, Onion Bhaji and Alu Tikki (one piece each). $13.50
  • Chicken Tikka (4 pieces) - Fresh chicken fillets marinated in garlic, ginger, yoghurt, spices and char-grilled in the tandoor. $14.90
  • Barrah Kabab (4 pieces) - Tender lamb cutlets marinated in fresh ginger, garlic, yoghurt, garam masala and char-grilled in the tandoor. $21.90
  • Khas Kabab (4 pieces) - Lamb mince spiced and mixed with fresh coriander, green chillies, diced onions, skewered and grilled in the tandoor. $13.90
  • Tandoori Platter (per person) - A sizzling selection of Barrah Kabab, Chicken Tikka, Tilli Prawn and Onion Bhaji. (minimum order for 2). $14.90
  • Tandoori Fish (3 pieces) - Barramundi fillets marinated with fresh ginger, garlic, spices and lime juice, grilled in the tandoor. $17.90
  • Tilli Prawn (5 pieces) - Spiced shelled prawns marinated with fresh ginger, garlic, topped with sesame seeds, grilled in the tandoor. $17.90
Accompaniments Accompaniments
  • Papadums (4 pieces) $3.90
  • Yogurt Cucumber $3.90
  • Fresh Mint Chutney $3.90
  • Banana and Coconut $3.90
  • Sweet Mango Chutney $3.90
  • Hot Lime Pickle $3.90
  • Tomato, Onion and Coriander $3.90
  • Mixed Plater (choice of any 4 accompaniments) $8.90
Dosai Dosai
  • Masala Dosai - Dosai filled with spiced potatoes, curry leaves and mustard seeds. mini: $15.90, reg: $19.90
  • Chicken Dosai - Spiced chicken fillets pan fried with mustard seeds, ginger, garlic, corriander leaves and spices. mini: $18.90, reg: $22.90
  • Keema Dosai - Prime lamb mince pan fried with mustard seeds, ginger, garlic, corriander leaves and spices. mini: $19.90, reg: $23.90
Rice Rice
  • Boiled Saffron Basmati Rice (per person) $3.00
  • Lemon Rice (per person) - Boiled rice with curry leaf, mustard seeds and fresh lime. $3.50
  • Vegetable Pilau Rice (per person) - Boiled rice tossed with fresh vegetables and cumin. $4.50
Tandoori Breads Tandoori Breads
  • Plain Naan - Leavened bread from refined flour. $3.90
  • Garlic Naan - Naan with a touch of garlic. $4.50
  • Paneer Kulcha - Naan stuffed with cheese and spices. $4.50
  • Vegetable Paratha - Layered bread stuffed with vegetables and spices. $4.90
  • Keema Naan - Naan stuffed with meat and spices. $5.90
  • Peshawari Naan - Naan stuffed with dried fruits and spices. $4.90
  • Mint Paratha - Layered bread stuffed with fresh mint, vegetables and spices. $4.90
  • Tandoori Roti - Wholemeal flattened bread. $3.50
Goat Goat
  • Punjabi Goat Curry - Goat meat on the bone, slow cooked with ginger, garlic, tomatoes, garam masala and fresh coriander. A speciality dish from Punjab. $21.90
  • Bhuna Goat Curry - Goat meat on the bone, slow pot roasted with fresh ginger, garlic, tomatoes, sliced onions, garam masala and fresh coriander. $22.90
Lamb Lamb
  • Lamb Pasanda - Mildly spiced lamb pieces cooked with cardamoms, cloves, curry leaves, cashew nuts and fresh cream. $22.90
  • Pickling Lamb - Tender lamb pieces cooked in yoghurt, cashew nuts and special spices. $22.90
  • Lamb Rogan Josh - Lamb curry with delicately blended spices. $21.90
  • Lamb Saagwala - Succulent lamb pieces with puree of English spinach and spices. $22.90
  • Lamb Moghulai Korma - Mildly spiced lamb pieces in a creamy sauce. $22.90
  • Lamb Madras - Lamb curry hot with green chillies, fresh coriander & coconut milk. $21.90
  • Lamb Vindaloo - Tender pieces of lamb cooked in hot spicy sauce. $21.90
Beef Beef
  • Bombay Beef - Tender pieces beef curry with fresh herbs & spices. $21.90
  • Beef Kashmiri Korma - Mildly spiced beef pieces in a creamy sauce. $22.90
  • Beef Nilgiri - Beef pieces with freshly ground coconut, mint,coriander paste in a curry sauce. $22.90
  • Alu Ghosht - Tender pieces of beef & diced potatoes cooked in a spicy curry sauce. $21.90
  • Beef Vindaloo - Beef curry pot roasted with ginger, garlic, green chilli and spices. $21.90
Chicken Chicken
  • Butter Chicken - Succulent, tandoori chicken fillets, simmered in a fresh creamy mild sauce and a touch of cashew nut paste. $22.90
  • Chicken Tikka Masala - Tandoori chicken fillets with tomatoes, capsicum, fresh coriander and a touch of cashew nut paste. $22.90
  • Chicken Jalfrezi - Spicy chicken fillets with capsicum, tomatoes, green chillies and fresh coriander. $21.90
  • Delhi Chicken Curry - Delicately spiced chicken fillets cooked in garam masala and fresh coriander. $21.90
  • Mango Chicken - Chicken fillet pieces in a creamy mild mango sauce. $21.90
  • Chicken Korma - Chicken fillets cooked in mild fragrant spices and fresh cream $21.90
  • Chicken Vindaloo - Chicken fillets with green chillies, fresh coriander and hot spices. $21.90
Seafood Seafood
  • Fish Rasila - Barramundi fillets marinated in ginger, garlic and pot roasted in a traditional home-style curry sauce. $24.50
  • Goan Fish Curry - Barramundi fillets with ground coconut, tamarind & whole spices. $25.90
  • Jhinga Malabari - Prawns with diced capsicum, tomatoes, coconut cream & spices. $24.90
  • Jhinga Molee Curry - Prawns sautéed with mild spices, coconut milk and fresh cream. $24.90
  • Prawn Mustard Curry - Prawn curry with chillies, curry leaves, mustard seeds and coconut milk. $26.90
Vegetarian Vegetarian
  • Bhindi Bhaji - One of the most popular dishes in India. Fresh okra stir-fried with tomatoes, herbs, spices, and fresh coriander. $21.90
  • Alu Gobi - Florets of cauliflower and potatoes, stir-fried with garam masala and fresh coriander. $18.90
  • Mixed Vegetables - Fresh seasonal vegetables in a spicy curry base. $17.90
  • Vegetable Korma - Seasonal vegetables in creamy mild sauce. $18.50
  • Malai Kofta - Croquettes of fresh vegetables in a creamy cashew nut sauce. $18.50
  • Mumtaj Kofta - Croquettes of fresh seasonal vegetables mixed in a famous butter mumtaj sauce and cashew nuts. $18.90
  • Brinjal Alu - Baby eggplant and potatoes with fresh herbs and garam masala. $18.90
  • Palak Paneer - Fresh spinach puree with paneer (Indian cheese) in a mild curry base. $18.90
  • Sagg Alu - Purée of English spinach with potatoes and tomatoes. $18.50
  • Alu Mutter - Potatoes & green peas with fresh coriander in a cream based sauce. $17.90
  • Dhal Makhani - Mix lentils cooked with sliced onions, tomatoes, ginger, garlic, fresh coriander and spices.. $15.90
Desserts Desserts
  • Gulab Jamun - Semolina and milk based dumplings, freshly made and soaked in cardamom flavoured syrup. $8.90
  • Soft Drinks - (Coke 1.25 Litres, Diet Coke 1.25 Litres, Lemonade 1.25 Litres) $4.50 ea

Nearby Sample Menus

  • Dick`s steak sandwich $17
  • Crispy skin salmon $26
  • Rocket, pear & parmesan $8
  • Prosciutto, gorgonzola & walnut salad $21
  • Beer battered baramundi $23
  • Chicken parmigiana $23
  • Herb bread $6
  • Kids ice cream w chocolate or strawberry sauce $4
  • Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) $16
  • Salad of fried salmon with green papaya Vietnamese mint fried garlic & cashew nuts ( Blue Ginger favourite ) $27
  • Stir fried Singaporean chilli prawns with snow peas $29
  • Stir fried prawns with garlic ginger shiitake mushrooms & snow peas $29
  • Crispy skin chicken Maryland with chilli basil black vinegar dressing ( Blue Ginger favourite ) $25
  • Grilled wild barramundi fillets with chilli black bean sauce & steamed wombok ( Blue Ginger favourite ) $32
  • Slow braised black Angus beef short ribs ( boneless ) with chilli tamarind sauce & cucumber relish ( Blue Ginger favourite ) $29
  • Chicken fried rice with egg & shallots $15v
  • Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
  • Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
  • Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
  • Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
  • Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
  • Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
  • Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
  • RIB EYE ON THE BONE Pasture fed Cape Grim 400gm $43
  • - Coffin Bay pacific $3.70
  • Mixed leaf salad with a lemon vinaigrette $7
  • SCOTCH FILLET Pasture fed Darling Downs 300gm $42
  • Snapper fillet on a salad of prawns, chickpeas, avocado, mango, chilli, tomato and coriander $29
  • Freshly Shucked Oysters min. order of 4 -
  • Sautéed mushrooms $7
  • All our steaks are served with mashed potatoes or fries and your choice of sauce -
  • BBQ Baby Octopus $14.95
  • Vegetarian Spring Roll, Pineapple Fritters $1.80/each
  • Tuna (with Chips/with Salad) $14.90/$15.90
  • Garlic Prawn with Bread (6 per serve) $10.90
  • Barramundi (with Chips/with Salad) $13.90/$14.90
  • Grilled Salmon Fish Burger - served with chips $12.90
  • A - 1 adult fish & chips, 2 kids fish & chips $19.90
  • Oyster (Kilpatrick or Mornay) (6 per serve) $14.90
  • Rocco - tomato, Italian mozzarella, rocket, prosciutto, shaved parmesan $25.00
  • Antipasto della Casa (for two people) - a variety of cured meats and cheese served with vegetables and homemade bread sticks $24.50
  • Gorgonzola - Italian mozzarella, gorgonzola, ham, mushroom $21.00
  • Vegetariana - tomato, Italian mozzarella, potatoes, olives, capsicum, mushrooms, red onion $20.00
  • Mineral Water 750ml $7.00
  • Porcini e Prosciutto - Italian mozzarella, porcini mushrooms, prosciutto $26.00
  • Prosciutto e Rucola - prosciutto, rocket, roma tomatoes, artichokes, walnuts, shaved parmesan, ex. v. Olive oil $17.50
  • Rosso Pomodoro - Italian mozzarella, roma tomatoes, baby spinach, olives, sundried tomatoes, ex. v. Olive oil $16.50
  • PENANG SATAY NOODLES Throw out your preconceived notions of satay noodles. Our recipe is straight from a Malaysian hawker stand and features rich peanut based flavour with capsicum, broccoli and carro $12.95
  • SINGAPOREAN This Singaporean dish is one we never get tired of eating. Carrots, button mushrooms, bean sprouts, shallots & onions are stir fried in our mildly spicy curry sauce. -
  • UNCLE’S DRUNKEN NOODLES This classic is found throughout the streets of Bangkok as the cure for a hangover! We preserve the same tradition from the imported Thai chilli paste and Thai basil seared wit $12.95
  • VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (4) $6.95
  • LAKSA This classic Malay coconut based soup is spiced with lemongrass for an intensely fragrant flavour. It is served with button mushrooms, egg noodles & tofu puff topped with fried onions & a hardbo -
  • ASAHI – Japanese N/A
  • 2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -
  • Chicken (chemical free) / Beef (lean grass fed) $11.95
Indian Palace Restaurant

Indian Palace Restaurant

location

Address

235 Darling St, Balmain, NSW, 2041, Australia

phone

Phone

0298183272

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
235 Darling St, Balmain, NSW, 2041, Australia
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