Indian Palace Restaurant in Balmain Menu

Entrees Entrees
  • Palak Patta Chat - Crispy English spinach leaf dipped in lentil & rice flour and topped with yoghurt, spicy mint chutney, date & tamarind sauce. $14.90
  • Alu Tikki (2 pieces) - Spicy potato cakes pan-fried, served with a tamarind and date dipping sauce. $12.90
  • Samosa (2 pieces) - Spiced vegetables encased in a crisp pastry. $11.90
  • Onion Bhaji (4 pieces) - Sliced onion & mashed potato fritters dipped in a spicy chickpea batter and pan-fried. $11.90
  • Vegetarian Mixed Entrée (per person) - Samosa, Onion Bhaji and Alu Tikki (one piece each). $13.50
  • Chicken Tikka (4 pieces) - Fresh chicken fillets marinated in garlic, ginger, yoghurt, spices and char-grilled in the tandoor. $14.90
  • Barrah Kabab (4 pieces) - Tender lamb cutlets marinated in fresh ginger, garlic, yoghurt, garam masala and char-grilled in the tandoor. $21.90
  • Khas Kabab (4 pieces) - Lamb mince spiced and mixed with fresh coriander, green chillies, diced onions, skewered and grilled in the tandoor. $13.90
  • Tandoori Platter (per person) - A sizzling selection of Barrah Kabab, Chicken Tikka, Tilli Prawn and Onion Bhaji. (minimum order for 2). $14.90
  • Tandoori Fish (3 pieces) - Barramundi fillets marinated with fresh ginger, garlic, spices and lime juice, grilled in the tandoor. $17.90
  • Tilli Prawn (5 pieces) - Spiced shelled prawns marinated with fresh ginger, garlic, topped with sesame seeds, grilled in the tandoor. $17.90
Accompaniments Accompaniments
  • Papadums (4 pieces) $3.90
  • Yogurt Cucumber $3.90
  • Fresh Mint Chutney $3.90
  • Banana and Coconut $3.90
  • Sweet Mango Chutney $3.90
  • Hot Lime Pickle $3.90
  • Tomato, Onion and Coriander $3.90
  • Mixed Plater (choice of any 4 accompaniments) $8.90
Dosai Dosai
  • Masala Dosai - Dosai filled with spiced potatoes, curry leaves and mustard seeds. mini: $15.90, reg: $19.90
  • Chicken Dosai - Spiced chicken fillets pan fried with mustard seeds, ginger, garlic, corriander leaves and spices. mini: $18.90, reg: $22.90
  • Keema Dosai - Prime lamb mince pan fried with mustard seeds, ginger, garlic, corriander leaves and spices. mini: $19.90, reg: $23.90
Rice Rice
  • Boiled Saffron Basmati Rice (per person) $3.00
  • Lemon Rice (per person) - Boiled rice with curry leaf, mustard seeds and fresh lime. $3.50
  • Vegetable Pilau Rice (per person) - Boiled rice tossed with fresh vegetables and cumin. $4.50
Tandoori Breads Tandoori Breads
  • Plain Naan - Leavened bread from refined flour. $3.90
  • Garlic Naan - Naan with a touch of garlic. $4.50
  • Paneer Kulcha - Naan stuffed with cheese and spices. $4.50
  • Vegetable Paratha - Layered bread stuffed with vegetables and spices. $4.90
  • Keema Naan - Naan stuffed with meat and spices. $5.90
  • Peshawari Naan - Naan stuffed with dried fruits and spices. $4.90
  • Mint Paratha - Layered bread stuffed with fresh mint, vegetables and spices. $4.90
  • Tandoori Roti - Wholemeal flattened bread. $3.50
Goat Goat
  • Punjabi Goat Curry - Goat meat on the bone, slow cooked with ginger, garlic, tomatoes, garam masala and fresh coriander. A speciality dish from Punjab. $21.90
  • Bhuna Goat Curry - Goat meat on the bone, slow pot roasted with fresh ginger, garlic, tomatoes, sliced onions, garam masala and fresh coriander. $22.90
Lamb Lamb
  • Lamb Pasanda - Mildly spiced lamb pieces cooked with cardamoms, cloves, curry leaves, cashew nuts and fresh cream. $22.90
  • Pickling Lamb - Tender lamb pieces cooked in yoghurt, cashew nuts and special spices. $22.90
  • Lamb Rogan Josh - Lamb curry with delicately blended spices. $21.90
  • Lamb Saagwala - Succulent lamb pieces with puree of English spinach and spices. $22.90
  • Lamb Moghulai Korma - Mildly spiced lamb pieces in a creamy sauce. $22.90
  • Lamb Madras - Lamb curry hot with green chillies, fresh coriander & coconut milk. $21.90
  • Lamb Vindaloo - Tender pieces of lamb cooked in hot spicy sauce. $21.90
Beef Beef
  • Bombay Beef - Tender pieces beef curry with fresh herbs & spices. $21.90
  • Beef Kashmiri Korma - Mildly spiced beef pieces in a creamy sauce. $22.90
  • Beef Nilgiri - Beef pieces with freshly ground coconut, mint,coriander paste in a curry sauce. $22.90
  • Alu Ghosht - Tender pieces of beef & diced potatoes cooked in a spicy curry sauce. $21.90
  • Beef Vindaloo - Beef curry pot roasted with ginger, garlic, green chilli and spices. $21.90
Chicken Chicken
  • Butter Chicken - Succulent, tandoori chicken fillets, simmered in a fresh creamy mild sauce and a touch of cashew nut paste. $22.90
  • Chicken Tikka Masala - Tandoori chicken fillets with tomatoes, capsicum, fresh coriander and a touch of cashew nut paste. $22.90
  • Chicken Jalfrezi - Spicy chicken fillets with capsicum, tomatoes, green chillies and fresh coriander. $21.90
  • Delhi Chicken Curry - Delicately spiced chicken fillets cooked in garam masala and fresh coriander. $21.90
  • Mango Chicken - Chicken fillet pieces in a creamy mild mango sauce. $21.90
  • Chicken Korma - Chicken fillets cooked in mild fragrant spices and fresh cream $21.90
  • Chicken Vindaloo - Chicken fillets with green chillies, fresh coriander and hot spices. $21.90
Seafood Seafood
  • Fish Rasila - Barramundi fillets marinated in ginger, garlic and pot roasted in a traditional home-style curry sauce. $24.50
  • Goan Fish Curry - Barramundi fillets with ground coconut, tamarind & whole spices. $25.90
  • Jhinga Malabari - Prawns with diced capsicum, tomatoes, coconut cream & spices. $24.90
  • Jhinga Molee Curry - Prawns sautéed with mild spices, coconut milk and fresh cream. $24.90
  • Prawn Mustard Curry - Prawn curry with chillies, curry leaves, mustard seeds and coconut milk. $26.90
Vegetarian Vegetarian
  • Bhindi Bhaji - One of the most popular dishes in India. Fresh okra stir-fried with tomatoes, herbs, spices, and fresh coriander. $21.90
  • Alu Gobi - Florets of cauliflower and potatoes, stir-fried with garam masala and fresh coriander. $18.90
  • Mixed Vegetables - Fresh seasonal vegetables in a spicy curry base. $17.90
  • Vegetable Korma - Seasonal vegetables in creamy mild sauce. $18.50
  • Malai Kofta - Croquettes of fresh vegetables in a creamy cashew nut sauce. $18.50
  • Mumtaj Kofta - Croquettes of fresh seasonal vegetables mixed in a famous butter mumtaj sauce and cashew nuts. $18.90
  • Brinjal Alu - Baby eggplant and potatoes with fresh herbs and garam masala. $18.90
  • Palak Paneer - Fresh spinach puree with paneer (Indian cheese) in a mild curry base. $18.90
  • Sagg Alu - Purée of English spinach with potatoes and tomatoes. $18.50
  • Alu Mutter - Potatoes & green peas with fresh coriander in a cream based sauce. $17.90
  • Dhal Makhani - Mix lentils cooked with sliced onions, tomatoes, ginger, garlic, fresh coriander and spices.. $15.90
Desserts Desserts
  • Gulab Jamun - Semolina and milk based dumplings, freshly made and soaked in cardamom flavoured syrup. $8.90
  • Soft Drinks - (Coke 1.25 Litres, Diet Coke 1.25 Litres, Lemonade 1.25 Litres) $4.50 ea

Nearby Sample Menus

  • Herb bread $6
  • Grain fed sirloin $27
  • El Dickos $21
  • Pumpkin ravioli $19
  • Greek salad $9
  • Chilli salt squid $12
  • Mixed leaf salad $6
  • Dick`s deluxe cheese & bacon beef burger $17
  • Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts $15v
  • Malaysian chilli coconut sambal prawns with tomato & beans $29
  • Chicken fried rice with egg & shallots $15v
  • Stir fried free range chicken breast fillets with house chilli jam & fried basil $27
  • Fried beancurd with shiitake mushrooms & snow peas $15v
  • Crispy braised pork belly stir fried with house chilli sambal eggplant & beans $26
  • Massaman curry of slow cooked Angus beef with roasted potato $27
  • Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts $20
  • Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
  • Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
  • The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
  • Tomato bruschetta - roma tomato, bocconcini & basil $9.9
  • Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
  • Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
  • 12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
  • Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Sautéed mushrooms $7
  • Garlic bread $4
  • Fresh Crushed garlic N/A
  • SIRLOIN 150 day grain fed Grainge Reserve Black Angus 300gm $38
  • TAJIMA WAGYU BAVETTE 500 Day grain fed Darling Downs Marble Score 8+ 200gm $39
  • Grilled baby octopus salad of green mango, spanish onion ,cherry tomato, cashews, coriander and mint w/ a nam prik dressing $15
  • Knickerbocker Sundae Glory Ice cream, macerated strawberries, merin gue, tuile biscuit and a toffee sauce $12
  • - large $7
  • Chips & Salad $3.50
  • Classic Beef Cheese Burger - served with chips $7.90
  • Fish & Chips (Battered, Grilled or Crumbed) $5.90
  • Sweet Potato Chips (S/M/L) $4.50/$6.50/$9.95
  • Hot Chips (S/M/L) $3.00/$4.50/$6.95
  • Ocean - 1 crumbed fish, 2 fish cocktails, 2 calamari rings, 1 prawn cutlet, 1 crab claw & chips $12.95
  • Salt & Pepper Squid $14.95
  • Snapper (with Chips/with Salad) $14.90/$15.90
  • Penne al Pomodoro per Bambini - kid size tomato sauce $9.50
  • Margherita Inversa (no tomato base) - Italian mozzarella, Roma Tomato fillets, basil, parmigiano Reggiano $22.00
  • Rosso Pomodoro - tomato, ricotta, cherry tomatoes, rocket $19.00
  • Tiramisu - homemade only with imported Italian mascarpone $11.50
  • Prosciutto Serrano - tomato, Italian mozzarella, prosciutto $23.00
  • Patate e Salsiccia - Italian mozzarella, Italian sausages, potatoes, rosemary $23.00
  • Panna Cotta - homemade cooked vanilla cream $11.50
  • Prosciutto Jamon Iberico - tomato, Italian mozzarella, prosciutto $30.00
  • PAD THAI This satisfying Thai street food brings together the balance of salty, sweet, spicy & sour with our signature Pad Thai sauce wok tossed with egg, bean sprouts, crushed peanuts, dried shrimp, $12.95
  • - Seafood (prawn, calamari and mussel) $11.95
  • Prawn (tiger) / Seafood (prawn, calamari and mussel) / Combination (chicken, beef and seafood) $13.95
  • 2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -
  • VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (4) $6.95
  • (VERY) NASI GORENG Indonesia’s national dish has been preserved at Wok on Inn balancing the spice of naughty chilli sambal with the sweetness of kecap manis to bring authentic fried rice tossed with e $12.95
  • THAI Freshly ground hot chilli paste gives this dish its kick! Bamboo, broccoli, capsicum, onions & Thai Basil balance out this delicious stir fry dish. -
  • - Vegetable $8.95
Indian Palace Restaurant

Indian Palace Restaurant

location

Address

235 Darling St, Balmain, NSW, 2041, Australia

phone

Phone

0298183272

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
235 Darling St, Balmain, NSW, 2041, Australia
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