Indian Palace Restaurant in Brighton Menu

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Samosa - Home made pasrty filled with spiced mixture of diced potatoes, peas, cumin and fresh coriander - 2 pieces $8.90
Aloo Tikki - lightly spiced potatoes shallow fried - 4 pieces $8.00
Onion Bhaji - Thin onion fritters, mildly spiced with lentils and fresh herbs - 4 pieces $8.00
Navaratan Pakoras - Savoury vegetable fritters - 4 pieces $8.00
Chicken Tikka - Tender fillets of chicken marinated in homemade tandoori spices and yoghurt, cooked in tandoor oven - 4 pieces $12.90
Lamb Cutlets - Succulent spiced baby lamb and broiled in tandoor - 4 pieces $14.90
Green Tnadoori Fish - Marinated with fresh green chutney, fresh herbs and lemon jiuce and grilled in tandoor - 4 pieces $14.90
Tandoor Chicken - Marinated with ginger, garlic and tandoor spices and yoghurt and char - grilled in tandoor oven Half $12.00 / Full $24.00
Grilled Prawns - Prawn cutlets with a touch of exotic spices blended with garlic, cumin and ginger paste cooked in tandoor - 5 pieces $14.90
Tandoori Plater - Chicken tikki, Aloo Tikki, Lamb cutlets and onion bhaji Per person $10.90
Sheekh Kebab - Spiced minced lamb cooked on skewers on tandoor - 4 pieces $12.50
Kashmiri Tikka - Chicken fillets cooked with spices and saffron on tandoori oven - 4 pieces $12.90
Tandoori Grilled mushrooms - Mushrooms marinated in yoghurt and spices and cooked in tandoori oven - 6 pieces $12.50

Butter Chicken - Succulent tandoori roasted chicken fillets simmered in a fresh smooth tomato sauce blended with aromatic spices and crème - mild $20.90
Chicken Jalfrezi - Fresh chicken fillets cooked in a blend of spices with onion, green chillies, diced tomato and corianders - med/hot $19.90
Chicken Tikka Masala - Tandoori chicken fillets simmered with slected spices , fresh tomatoes, ginger and herbs - med/hot $19.90
Chicken Vindaloo - A popular Indian dish flavoured with spices. Chicken cooked with fresh chillies and coriander - Hot $19.00
Chicken Korma - Fresh chicken fillets cooked in mild fragrant spices, fresh cardomom and fresh cream - mild/hot $19.90
Chicken Saagwala - Boneless chicken in spinach puree and cream - mild/hot $19.50
Chicken Dhansak - Boneless chiken cooked with lentils - mild/hot $18.50
Madras Chicken - Boneless chicken cooked in mustard, chilli and coconut - med/hot $19.50
Murg Do Piaza - Chicken cooked with onions and cream - Med/Hot $19.50
Tandoori Chicken Masala - Tandoori chicken wrapped in chefs special sauce - Med/Hot $22.50
Chicken Mushroom - Chicken fillets cooked with mushrooms and mild sauce - Med/Hot $19.50
Kashmiri Chicken - Chicken fillets cooked withmild spices, saffron and curry sauce - mild/med $19.90
Pickling Chicken - Fillets of chicken with mustard, fenugreek seeds, fennel seed and crushed cayenne pepper in yoghurt based sauce - Med/Hot $19.50

Lamb Pasanda - Slow cooked lamb in fennel seeds, cloves , ground coriander and yoghurt in cashew nut gravy - Mild $19.00
Lamb Saagwala - Honey style lamb cooked with fresh spices and puree of english spinach - Mild $19.90
Lamb Rogan Josh - Curry prepared in tarditional style with spices and yoghurt - Med $18.50
Bhuna Gosht - Tender lamb roasted with ginger, tomato and ginger juice - Med/ Hot $19.50
Malai Kebab Curry - Seekh Kebab in tomato and cream sauce - Med/Hot $19.50
Lamb Korma - Diced lamb in cashew nut and cream sauce - Mild $19.50
Daal Gosht - Diced lamb with lentils - Mild $19.50
Lamb Vindaloo - Diced lamb with hot vindaloo sauce - Hot $19.50
Lamb Madras - Diced lamb cooked with mustard, chilli and coconut - Med/Hot $19.50
Pickling Lamb - Diced lamb with black mustard, fenugreek seeds, fennel seed and crushed cayenne pepper in yoghurt based sauce - Med/Hot $19.50

Bombay Beef - Beef curry enhanced with an array of fresh ground spices and herbs - Med/Hot $18.90
Beef and Potatoes - A succulent beef dish slow cooked in masala roasted with fresh herbs and potatoes Med/Hot $18.50
Beef Vindaloo - A popular Indian dish flavoured with spices. Beef cooked with fresh chillies and coriander - Hot $17.90
Sahi Beef Korma - Cooked with ild spices, finished with cream sauce - Mild $18.50
Beef Bhuna - Diced beef cooked with tomato, onion and ginger - Med/Hot $19.50
Beef Kashmiri - Cooked with capsicum, nuts and cream - Mild $20.00

Goa Fish Curry - Fillets simmered in extract of stone ground spices with fresh, coconut, garlic , chillies and tamarind pulp - Mild $23.50
Machhi-Jhol - Fillets roasted with fresh chillies, lime juice, ginger, garlic and garam masala paste. Spice tangy - Med/Hot $23.50
Fish Hariyali - Fish cooked in coconut and spinach sauce - Mild med / Hot $23.50
Fish Madras Malai - With fresh coconut and coconut cream - Med/Hot $23.50
Prawn Molee - King prwan cutlet sauteed in mild cashew gravy, coconut cream, fresh herbs and spices - Med/Hot $23.50
Prawn Patia - King prawn cutlets sauteed in blend spices, ground turmeric, Cumin seeds, fresh ginger, garlic and chillies. Simmered in brown sugar and vinegar sauce - Med/Hot $23.50
Garlic Prawns - Lightlz spiced prwans cooked in tomotoyoghurt babsed sauce - Mild $23.50
Garlic Prawns - Lightly spiced prwans cooked in tomotoyoghurt babsed sauce - Mild $23.50
Garlic Prawns - Lightly spiced prwans cooked in tomotoyoghurt babsedPrawn Masala - Cooked with onions, tomatoes, capsicums and special spices - Med/Hot sauce - Mild $23.50
Prawn Masala - Cooked with onions, tomatoes, capsicums and special spices - Med/Hot $23.50

Mixed Vegetables - Fresh seasonal vegetables, Cauliflower, carrot, beans cooked in spices $16.00
Mixed Vegetables - Fresh seasonal vegetables, Cauliflower, carrot, beaBanarasi Baigan - Eggplant tossed in spices, cumin, aniseed and fresh tomatoes cooked gently - Med/Hotns cooked in spices $16.00
Palak Paneer - Puree of english spinach cooked with home-made cottage cheese, tampered with mild spices - Mild $16.50
Malai Kofta - Croquettes of fresh seasonal vegetablesin cashew nut sauce - Mild $16.50
Aloo Mutter - Green Peas and potatoes with fresh coriander in a creame based sauce - Med/hot $15.50
Bombay Potatoes - Diced potatoes stir fried with fresh curry leaves and cumin seeds - Med/Hot $15.50
Yellow Dhal - Dhal is the nation protein dish of India cooked with shredded onion, ginger, garlic, fresh chillies, tomato and light spices - Mild/Med/ Hot $14.00
Vegetable Dhansak - Mixed vegetables cooked with lentils - Mild $17.50
Mutter Paneer - Cooked with cottage cheese - Mild/Med/Hot $17.50
Vegetable Korma - Mixed vegetables with mild butter sauce - Mild/Med $17.50
Navaratana Kofta - Grated mixed vegetables with curry sauce - Mild/Med $17.50
Masala Paneer - Finger of cottage cheese and capsicum - Mild/Med/Hot $17.50
Vegetable Vindaloo - Mixed vegetables in hot curry sauce - Hot $17.50
Hariyali Subzi - Mixed vegetables in spinach sauce - Mild/Med/Hot $17.50
Spinach Kofta - Grated mixed vegetable bowl in spinach sauce - Mild/Med/Hot $17.50
Dhingri Mutter - Mushroom and green peas cook in curry sauce - Mild/Med/Hot $17.50
Steamed Vegetables - Greens beans, Carrots, Broccoli, snow peas $10.50

Plain Naan - Leavened bread from refined flour $3.00
Butter Naan - Flaky plain flour bread $3.50
Garlic Naan - A touch of garlic and herbs $3.50
Paneer Kulcha - stuffed with cheese and slight spices $4.50
Kashmiri Naan - Cooked with dried fruits and sweet spices $3.00
Tandoori Roti - Flattend bread made out of wholemeal flour $4.50
Plain Paratha - Wholemeal bread in layers $4.50
Mint Paratha - Filled with fresh mint and spices $3.00
Aloo Paratha - Filled with spiced potaoes $4.50
Minced meat in bread $4.50
Coconut Naan - Stuffed with coconut $4.50
Masala Kulcha - Stuffed with cottage cheese and spiced potatoes $4.50

Boiled Rice Per person $3.50
Lemon Rice - Boiled rice tossed with curry leaves, mustards and flavoured with fresh lime Per Person $4.00
Vegetable Pilau rice - Rice mixed with fresh vegetables and spices $12.00
Vegetable Biryani - Spiced vegetable cooked with rice $14.50
Kashmiri Biryani - Cottage cheese and dried fruits cooked with rice $12.50
Lamb Biryani - Lamb cooked with fresh mint, ginger, chillies, yoghurt and other spices tossed with fragrant rice $18.50
Chicken Biryani - Spiced chicken cooked with rice $18.50

Pappadams - Crispy wafers made out of lentil flour - 6 pieces $3.00
Yoghurt cucumber raita Small $3.50 / Large $6.00
Fresh Mint Chutney $3.00
Sweet Mango Chutney $3.00
Hot Pickles or lime pickels $3.00
Grilled chillies $3.00
Tamarind Sauce $3.00
Mix Platter - Choice of four dishes and basket of pappadaums $10.00
Salad Kachumber - Diced tomatoes, onions and cucumber tossed with lemon juice, herbs and spices $6.00
Fresh Garden Salad - Lettuce, cucumber and spring onion and tomato tossed with fresh lemon juice $7.50

Trio Ice Cream - Flavours mango, vanilla, strawberry, chocolate, choco mint $6.00
Selection of sorbets - Fat free - Lime, Raspberry, Manngo $8.00
Kulfi Stack - Home Made pistachio ice cream $8.00
Gulab Jamun - Rose soaked milk dumplings served with vanilla ice cream $7.50

Nearby Sample Menus

Spring roll (2 pieces) $4.20
Curry lamb $17.80
Roti telur $16.80
Vegetarian curry laksa $14.80
Roti telur (per piece) $8.80
Sambal chicken $17.80
Ahloys special fried rice $12.80
Tofu goreng (2 pieces) $7.50

Temaki Sushi - Sushi hand roll with cucumber, avocado, mayonnaise, tobiko and tempura flake with a choice of -
Vegetable Tempura - Deep fried vegetables in light batter served with tempura sauce $20.00
Tendon - Tempura prawns and vegetables in tasty sauce served over steamed rice $21.00
- Eye fillet with sweet miso sauce or teriyaki veal jus $33.00
- Chicken teriyaki $10.00 / $17.50
Fish Teriyaki - Pan fried salmon or white fish and vegetables cooked in teriyaki sauce $30.00
Unagi Don - Grilled teriyaki eel fillet served with wakame, pickles and sprinkle of Sansho pepper over steamed rice $22.50
Sushi a la Carte -

Peking Duck Mini Rolls - Roasted duck breast wrapped with beanshoots, coriander & shredded wombok served with a warm hoisin sauce $17.5
Greek Salad - Cos lettuce, tomato, cucumber, olives, fetta & Spanish onion drizzled with oregano & olive oil dressing $15, with marinated lamb fillets: $19.5
Salami Linguini - Salami, red onion, olives & spinach with garlic, chilli, olive oil & a touch of pesto $22
Rock Burger - 100% chargrilled beef, guacamole, carrot, lettuce, tomato, bacon & tasty cheese served with chips $18.5
Grilled Chicken Breast - Chef special marinated chicken breast served on quinoa, cherry tomatoes, seasonal greens and rocket $26
Fish & Chips $9
Egg & bacon on sourdough $8
Sorbet - Flavours available upon request $9

Nuer Pad Khing - stir fried beef with ginger & vegetables $15.00
Fragrant Steam Rice (Small/Large) $2.00/$3.00
Pad See Ew - stir fried rice noodles with egg, sweet soy sauce & vegetables with a choice of chicken/beef or pork $13.00
Pad Pong Garee - stir fried seafood with curry powder, egg, onion, spring onion & vegetables $17.00
Kao Pad Goong / Talay - thai fried rice with a choice of prawns or seafood with vegetables $13.00
Squid Salad - squid salad with fresh chilli, red onion, coriander & lemon juice $13.00
Pad Satay Sauce - stir fried chicken or beef with peanut sauce & vegetables $15.00
Pad See Ew Pug - stir fried rice noodles with egg, vegetables & sweet soy sauce $13.00

Cooked Tuna Temaki - / $5.00
Prawn Temaki - / $5.50
Japanese Beef Curry $19.50
Katsu Don Deep-fried pork, egg & onions cooked with tonkatsu sauce on steamed rice $16.50
Gyu Tataki Lightly seared eye fillet beef accompanied by pickled onions, raw egg in a special sauce $13.50
Japanese Vegetable Curry $14.50
Ika-Age $10.50
Miso Steak $21.00

Fanta $4.5
Coke/Diet Coke/Coke Zero 330mL $4.5
Eggplant parmagiana served with tossed garden salad $19.5
Zinger Juice - Orange, Apple, Pineapple, Carrot & Ginger $8.5
Quiche of the Day served with salad $16
The Hulk - Celery, Apple, Pear, Spinach, Cucumberand asqueezeof lime $8.5
B.L.A.T Bagel with Istra bacon, lettuce, avocado & tomato in a toasted bagel $14.5
Hepburn Springs 500mL $5.5

Caribbean Coffee - Served with Dark Rum & Whipped Cream $10.00
Eye Fillet Espetada - Char Grilled eye fillet steak on a skewer, with traditional Madeiran Style Trinchado sauce, salad and your choice of chips, savoury rice or mashed potato $36.00
Apple Juice / Apricot / Orange Juice $3.50
Casal Garcia - A slightly carbonated, young, fruity and delicately aromatic Portuguese white $7.00/$25.00
Mineral Water (330 ml) $4.00
Sagres $6.50
Side Plate of Chips $8.00
Escargot in garlic butter - Baked out of the shell, in a garlic sauce and served with a side of garlic bread $18.00