Indian Tandoori Corner in Richmond Menu

Are you the owner? Manage this listing for free.

Indian Tandoori Corner in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Breads - with your choice of: Garlic / Cheese / Herb $7.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00

Ca Hap Gung Hanh - steamed fish with ginger & spring onion (Flounder) $24.00
Diep Xao Bot Sot Chua Ngot - sweet & sour in batter $14.90
Tom Xao Ca Ri - braised prawns with curry $13.90
Com Tam Bi - broken rice with shredded pork $9.00
Ca Chien Gion - crispy fried fish (Flounder) $24.00
Com Tam Dae Biet - special broken rice with the lot $9.50
Tom Xao Cai - braised prawns with vegetables $13.90
Mue Xao Gung - braised squid with ginger $14.90

Green Bean Vermicelli with Minced Chicken Salad $15.00
Mixed Spring Rolls $8.00
Mixed Vegetables with Satay Sauce $12.00
Golden Spring Rolls $8.00
Garlic Soft Shell Crab $21.00
(Chicken/Beef/Pork) Satay Sauce $14.00
Vegetarian Spicy Noodles $9.00
Tom Yum Prawns/Seafoods $8.00

Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
Singapore noodles w prawn, pork, egg, chilli, satay paste & rice noodles $25.00
Chocolate pudding w ice cream & chocolate sauce $12.00
Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00
Seafood san choy bow w lemongrass, ginger & coriander $15.00
Potato gnocchi w asparagus, zucchini, pancetta & parmesan $21.00

De Camerones Mild baby peppered and garlic prawns served with salsa verde $9.00
Queso Fresco $3.50
Taquitos de Carne Golden fried tortillas stuffed with mexican style shredded beef, served with mild Tomato Salsa (2 pieces) $6.00
Flan de Queso Rich, smooth and luscious baked custard served with cream. The richer Mexican style creme caramel $9.00
Volcano (v) Oven toasted corn ships, topped with melted cheese and jalapenos. Served with 'Blair's Ultra Death' salsa, guacamole and sour cream on the side $14.00 (SML) / $22.00 (RRG) / $26.00 (LGE)
Hot Salsa $3.00
Rice $4.00
Pollo con Avocado Grilled Yucatan style chicken breast topped with guacamole, pico de gallo and coriander. Served with rice and salsa verde $27.00

Sweet and sour sauce (in batter) $19.00
With snow peas $17.00
Fried wontons (10) $9.00
Choice of black bean, curry or chilli sauce $14.50
Whole flounder with ginger and spring onions (steamed) $23.00
Plain steamed rice (S/L) $2.00/$3.50
Wonton with bbq pork $5.50
With vegetables $14.50

Prawn and chicken spring rolls with nuoc cham sauce $13
KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
Tiramisu Flower pot with chocolate soil and strawberry meringue $12
Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
Fresh beer battered flake served with chips, salad and tartare sauce $23
Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30

ICED CHOCOLATE - CHOCOLATE, FAT MILK, ICE $6.00
THE HULK - AVOCADO, SPINACH, PINEAPPLE, APPLE, PROPER PROTEIN (25GMS) RICE MALT SYRUP, COCONUT WATER, A PINCH OF CHILLI $10.00
SLOW COOKED BEEF CHEEK TACOS w A CHARRED CORN & TOMATO SALSA , AVOCADO SOUR CRÈME, FRIED JALAPEÑO’S, CACTUS, SALTED RICCOTTA & A SIDE OF JK’S FAMOUS HOT SAUCE $19.00
RAW ORGANIC SPRING VEGETABLE SALAD w PURPLE SPROUTING BROCCOLI, ASPARAGUS, BABY ZUCCHINI, CARROT, PUMPKIN, CELERY, KALE, MIXED TOASTED SEEDS, ROASTED BUCKWHEAT & A MISO DRESSING W AGED KOMBU $16.50
PRANA HOUSE BREWED CHAI W SOY $6.00
LARSEN AND THOMPSON - ENGLISH BREAKY , BLUSH PINK ROSEBUD, EARL GREY , OOLONG IRON,GREEN, MINT, LEMONGRASS & GINGER $4.00
GLUTEN FREE BREAD $1.50
AVO SOUR CRÈME, SMA SHED A VOCADO, PINK GRAPEFRUIT CURED KINGFISH, MEREDITH GOATS CHEESE, GRILLED SUJUK, TEQUIL A COKE & LIME MARINATED BABY PORK RIBS $4.00/each