Indian Tandoori Corner in Richmond Menu

Indian Tandoori Corner in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Heo Xao Hot Dieu - braised pork with cashew nuts & vegetables $12.90
  • Banh Canh - dropped rice noodle soup with sliced pork $9.00
  • Tom Xao Bot Sot Chua Ngot - sweet & sour prawns in batter $14.90
  • Mue Xao Ot - braised chilli squid $13.90
  • Com Chien Thap Cam - special combination fried rice $9.50
  • Dau Hoa Lan Xao Nam Dong Co - snow peas with mushroom $11.90
  • Cai Ro Xao Dau Hao - chinese brocolli with oyster sauce $11.90
  • Banh Cong - prawn mung bean pie $9.00
  • Crispy Fish Fillets with Chili & Green Peppercorn $16.00
  • Tom Yum Prawns/Seafoods $8.00
  • Soya Noodle - Chicken/Beef/Pork $10.00
  • Mixed Vegetables with Cashew Nuts $12.00
  • Thai Broccoli with Crispy Pork $14.00
  • Chicken Satay $8.00
  • Prawn/Seafood Satay Sauce $16.00
  • Coconut Rice (Small / Large) $3.00/$4.00
  • Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
  • Entrée Share
  • Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
  • Baked honey custard pot w crumbled meringue $12.00
  • Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
  • W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
  • 250gm cape grim eye fillet $35.00
  • Semolina dusted calamari w sweet chilli aioli & coriander $13.50
  • De Pollo Grilled chicken, pico de gallo, coriander and cheese wrapped in a flour tortilla and baked until crisp. Served with salsa barbacoa, sour cream, rice and salad $23.00
  • Colorado Slow cooked beef in a sauce of 'new mexico chilli', onion, garlic, cumin, pepper and sour cream. Served with salsa ranchera, frijoles negros and rice $24.00
  • Mexicali (v) - Add shredded beef, chicken or black beans $14.00 (SML) / $23.00 (RRG) / $28.00 (LGE)
  • Queso Fresco $3.50
  • Churros Mexican style donuts (3) sprinkled with cinnamon sugar. Served with warm chocolate sauce and cream $9.00
  • Volcano (v) Add shredded beef, chicken or black beans $16.00 (SML) / $25.00 (RRG) / $30.00 (LGE)
  • Salamanca Taco de Carne, Mexicali Nachos, Enchilada de Pollo, Mixed Fajitas, Churros with Chocolate Sauce and Cream $35.00 /person
  • De Carne (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mexican style shredded beef, onions and cheese served with salsa ranchera $23.00
  • With grilled sliced pork $9.00
  • Choice of fish, prawn, squid or duck with fried rice $11.00
  • Chicken salad $13.00
  • Honey or specialty sauce (in batter) $14.50
  • Stuffed chicken wings (2) $8.00
  • Fried rice noodle with seafood $17.00
  • Sweet and sour sauce (in batter) $17.00
  • Chicken with mushroom $5.50
  • Creamy mash $8
  • House-made potato cakes with white balsamic $9
  • Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
  • Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29
  • Mini beef pies with house-made relish $15
  • Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
  • Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
  • Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
  • ORGANIC WHOLEGRAIN PORRIDGE, w A STICKY DATE & APPLE COMPOTE, ALMOND MILK, FRESH FIGS & FINISHED w A DRIZZLE OF OUR SALTED CARAMEL SAUCE (MADE FROM PURE UNPROCESSED COCONUT BLOSSOM SUGAR) PSF V VG $14.50
  • ICED CHOCOLATE - CHOCOLATE, FAT MILK, ICE $6.00
  • ICED LATTE $4.00
  • BONSOY + 50¢
  • COLD BREW HONEYCOMB INFUSION $5.00
  • BAGUETTES & SANDWICHES SEE DISPLAY (UNITL SOLD OUT) n/a
  • SMASHED AVOCADO w POACHED EGGS, SAUTÉED TUSCAN CABBAGE, MARINATED BURRATA , TOASTED PINE NUTS, ORGANIC HEMP SEEDS & CYPRIOT VOLCANIC BLACK SALT, ON TOASTED DARK RYE V $16.50
  • AMAZON SUPERFOOD BIRCHER - SOAKED IN A LIGHT UNSWEETENED C OCONUT MILK w TROPICAL FRUITS & JUNGLE BERRIES, LUCUMA COYO YOGHURT & ACAI BERRY COULIS PSF V GF $12.50
Indian Tandoori Corner

Indian Tandoori Corner

location

Address

77 Swan St, Richmond, VIC, 3121, Australia

phone

Phone

0394279998

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
77 Swan St, Richmond, VIC, 3121, Australia
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