Indoor Lankan Food Bar in Seven Hills Menu

Great service, great food.

Nearby Sample Menus

Fresh (Raw) Tuna $4.00
Large (10pcs & 8 mini roll) $17.00
Teriyaki Chicken (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
Gyoza (4pcs) - deep fried pork dumplings $6.50
Chicken / Beef / Veggie / Seafood (+$3.50) (Stir Fried Wheat Noodle in Teriyaki Sauce) $10.00
Chicken or Pork Katsu $12.00
Fresh Salmon + Veggie (Cucumber $ Carrot) or Avocado $5.00
Avocado / Cucumber / Crab Stick / Teriyaki Chicken / Cooked Tuna / Fresh Salmon $3.50

Piscary $11.90
- Tomato & Garlic Base, Pepperoni, Prawns & Mushroom
Hawaiian $11.90
- Tomato Base, Double Ham & Pineapple
King Special $13.90
- Ham, Bacon, Cabanossi, Pepperoni, Onion, Capsicum, Prawns, Mushroom & Olives
*$1.50 Extra Per Additional Topping
Garlic Or Herb Pizza - $8.90 $8.90
*$2 Surcharge Applies To Marked Pizzas, Half & Half Pizzas, Double Toppings, Chicken Pizzas & Prawn Pizzas
Chicken Caeser $13.90
- Tomato Base, Bacon, Onion, Chicken & Caesar Sauce
Pepperoni $11.90
- Tomato Base, Double Pepperoni & Cheese

Thai Satay Chicken (4pcs) - marinated chicken, grilled & served with peanut sauce $9.90
Curry Puffs (4pcs) - minced chicken & veges wrapped in puff pastry $6.90
Pad Nam Mun Hoy (Oyster Sauce) - a mild stir-fry with oyster sauce & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Roasted Duck in Plum Sauce $21.90
Grilled Calamari - grilled calamari slices served with fresh salad & spicy homemade chili sauce $18.90
Larb (Chicken Mince or Pork Mince) - country style salad cooked with lemon juices, onions, mint, ground roasted rice & chili $15.90
Talay Spicy - a hot & spicy stir-fried variety of seafood cooked with chili paste & vegetables $19.90
Jungle Curry - thai country style, hot & spicy curry cooked with vegetables - without coconut cream (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90

Linguini, with tiger prawns, fish, and sea scallops in a napolitana sauce $17.50 / $26.00
Warm apple and raisin filo parcel, served with butterscotch ice cream $12.50
DESSERT - Vanilla ice cream with your choice of toppings – Chocolate / Caramel / Strawberry -
Espresso, Long Black, Flat White, Latte, Cappuccino, Macchiato $4.00
300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
Rib eye bone on - 350g $34.50
Penne, with mushroom, asparagus, zucchini and kalamata olives in a napolitana sauce $14.00 / $20.00
De Bortoli Noble One Botrytis Semillon – 375ml $40.00

Sizzling Seafood - Combination of prawn, fish, mussel, calamari and vegetables stir fried in special homemade ginger sauce $17.90
Thai Stuff Chicken Wings (2 Wings) - Thai style stuff chicken wing with grass noodle, mince chicken and carrot serve with sweet chili sauce $8.00
Pad Si Ew - Stir fried flat rice noodle with egg, vegetables and dark soy sauce $12.00
Satay Chicken (4 Pcs) - Thai style grilled chicken topped with peanut sauce $7.50
Squid Salad - Steam squid with Thai herbs and Thai style dressing $15.90
Choo Chee - Mixed vegetables stir fried with red chili paste, coconut milk and Thai herbs $12.00
Clear Vermicelli Salad - Clear vermicelli, mince chicken, calamari, prawn, cashew nut, shallot, coriander, chili and Thai dressing $15.90
Spring Rolls (4 Pcs) - Serve with plum sauce $7.00