Indulge Fine Belgian Chocolates in Shop 26 Fountain Crt Menu

Indulge Fine Belgian Chocolates in Bendigo has no menu available, but can choose from many other options such as Chicken Parmigiana - served with chips and salad or vegetables or Steak Sandwich - with bacon, egg, tomato, onion, relish, cheese, lettuce and chips from Rifle Brigade Hotel. The Boardwalk Bendigo offers many options including Acai Bowl - superfood smoothie bowl topped with seasonal fruit, sugar free granola & toasted coconut and Kick Start Bircher - crunchy nuts & seeds of goodness, lsa, walnuts, chia seeds, sesame seeds, pepitas, sunflower seeds, goji berries, cranberries, pecans, almonds, macadamia & hazelnuts folded with y. The Subtle Eye includes a wide range like Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise or Vegetarian Breakfast (v) - Poached eggs w/ mushroom, tomato, spinach, house baked beans, hash browns & hollandaise. DIPS All dips served with corn chips. Gluten free available on request. and - CHILLI CON QUESO DIP A Tasty blend of cheese, onion, mild chilli & garlic. from . Mexican Kitchen offers Masons Of Bendigo and Smoked tomato and cheddar arancini - with parmesan mayo, tomato crisps (x 3 pcs) (V).

Nearby Sample Menus

  • Lamb Backstrap - lightly marinated, served medium rare, an fragrant cous cous and a Greek style salad, topped with roasted capsicum pasta and drizzled with sticky balsamic glaze $28.00
  • Chicken Breast - marinated in garlic and herbs, served on potato gratin, carrots and sauteed greens, topped with crispy prosciutto and drizzled with a sage, white wine butter sauce $25.00
  • Tasting Plate - a mix of meats, terrine, frittata, cheese and marinated vegetables $20.00
  • Fettuccini Carbonara - with chicken, bacon, onion, mushrooms, garlic, parmesan and cream $15.50
  • Bread and Dips - selection of dips, olive oil and balsamic, warm bread $13.50
  • Eye Fillet - marinated eye fillet with snow peas, red onion, spinach and cherry tomatoes, tossed through chilli and olive oil and fettuccini pasta $21.00
  • Chicken Strips, minute steak or fish and chips served with chips, with salad or vegetables $8.50
  • Eggplant Chips - parmesan crusted, served warm with a side of aioli $9.50
  • Tiramisu traditional Italian coffee liqueur dessert $12.90
  • Nicoise Salad (V) Herb crusted rare tuna w soft boiled egg, olives, beans and tuna mayonnaise $15.90
  • Garlic Bread (V) sliced for 2 $8.90
  • Garlic Bread $6.00
  • Deep fried Potatoes (V) in rosemary, salt & garlic $9.90
  • - -
  • Bailey's & White Chocolate Semi Freddo (GF) a frozen mousse served w char grilled fruit $11.90
  • Vegetarian Scrambled eggs on toast w avocado, pesto, tomato, spianch & mushroom $16.00
  • Wine Bank Fish of the Day Please See Our Specials Board For Details $20.00
  • Ciabatta w/ Olive Oil, Balsamic & Hummus $7.00
  • 350gm Black Angus Rib Eye w/ Rosemary Chat Potatoes & Creamed Spinach & Peas (gf) Accompaniments: Red Wine Jus, Horseradish, Dijon Mustard or Wine Bank Devil Sauce $37.00
  • Merguez Lamb Siders Tomato Chutney & Lettuce $7.00
  • The Ultimate Eggs Your Way w/ Bacon, Traditional Sausages, Roasted Tomato, Spinach & House Made Tomato Relish on Toasted Ciabatta $22.00
  • Eggs Benedict Wine Bank Style Poached Eggs w/ Crispy Prosciutto, Fresh Spinach & Hollandaise on Toasted Ciabatta $16.00
  • Toasted Ciabatta Sprout Bakery's Toasted Ciabatta w / your choice of Jam, Vegemite or Peanut Butte $7.00
  • Open Porterhouse Steak Sandwich w/ Roasted Vegitables, Prosciutto, Parmesan & Gremolata $25.00
  • Side of coleslaw $7.00
  • Crispy Chicken strips - corn chip crumb, sour cream & smashed avocado $12.00
  • Vegetables $7.00
  • Garlic chilli prawns - spiced saffron rice, extra virgin olive oil $14.00
  • Scotch fillet - (350gm) grass fed, mini caesar salad, quail egg, crispy proscuitto, chips $34.00
  • Small chips $6.00
  • Garlic turkish bread - bocconcini, tomato, basil $8.00
  • Large chips $9.00
  • Yum Plameuk - grilled calamari then flavoured & tossed with lemongrass, sweet chilli paste & thai herbs & spices $14.00
  • Popia pug - vegetarian spring rolls (6 per serve) $8.00
  • Yum Talae - grilled assorted seafood then flavoured & tossed with lemongrass, sweet chilli paste & thai herbs & spices $19.80
  • Pud Beow Waan - meat of your choice stir fried with garden vegetables & our sweet & sour sauce (Chicken, Pork, Beef/Prawns/Vegetables) $15.10/$18.50/$14.50
  • Goong Hom Pah - prawn spring roll pastry served with Thai chilli sauce (4 per serve) $8.80
  • Pla Goong - grilled king prawns, flavoured & tossed with lemongrass, sweet chilli paste & spices $18.00
  • Gang Jeud Tofu Gai (Minced Chicken) - clear soup with fresh tofu & vegetables then topped with coriander $9.00
  • Tom Kha Goong (Prawns) Soup - a mild coconut soup flavoured with galangal, lemongrass & Thai herbs $9.50
  • TACO MEAL 2 Crisp taco shells filled with lettuce, onion, cheese & your choice of fillings, served with rice. -
  • - Chicken $9.50
  • - Olives $2.50
  • - SEAFOOD $7.50ea
  • - Guacomole $3.00
  • - Frijole $8.50
  • - Combo (Beef & Chicken) Single $24.00 / Double $44.00
  • CHILLI CON CARNE A rich beef stew made with black beans, tomatoes, chilli & spices. Topped with creamy mash, cheese then oven baked with a side of corn chips. $18.90
  • Locheilan Triple Brie $12 each or $26 for all cheeses
  • Crispy fried spiced calamari salad - with toasted peanuts, roasted rice, fragrant herbs,lemon & lime dressing $14
  • Baked salted caramel cheesecake - with roasted blood plums, honeycomb, delice, vanilla ice cream $15
  • Tiger prawns & McIvor Farm sticky pork hock salad - with peanuts, banana blossom, nuoc cham dressing, lime $19
  • Inglewood dry aged 500g ribeye steak, sliced for two - with hand cut Royal Blue chips, Masons Caesar salad, green peppercorn butter, red wine jus $49
  • BBQ char siu chicken spring rolls - with wombok, spiced hoisin dipping sauce $9.5
  • Chargrilled Rockwood Cottage lamb fillet - with crisp belly, smoked yoghurt, charred eggplant, pomegranate $12
  • Butternut pumpkin gnocchi - with Holy Goat fromage frais, fried onions, young spinach, black basil pesto $23
  • SAFFRON RICE - Basmati rice cooked with saffron and topped with fried onions $4.50
  • GARLIC CHICKEN - Chicken deep fried and cooked in spicy and tangy sauce $15.50
  • MASALA KULCHA - Flat plain flour bread stuffed with spiced peas, potatoes and cottage cheese $4.00
  • KASHMIRI RICE - Basmati rice cooked with nuts, sultanas and coconut cream $7.50
  • SAMOSA (2 pieces) - Vegetarian - Tossed potato and green peas, with spices, plain flour, butter, rolled in triangular pancakes and deep fried $6.00
  • LAMB CHILLI FRY - Cooked with onion gravy and spices $16.50
  • FISH MASALA - Fish cooked with capsicum, onion, tomato, ginger and spices, finished with coriander. $18.50
  • BOMBAY POTATO - Chunks of potato, sautéed with tomatoes and gravy, finished with coriander $13.50
  • Parfait, brioche, dill pickle $11.00
  • Lemon cheesecake - please be aware this is a liquid cocktail dessert! $17.00
  • Cos leaf salad, pickled zucchini, white anchovies, buttermilk vinaigrette $9.00
  • Sher wagyu burger, erindale double smoked belly bacon, zucchini pickle, cheddar, tomato $18.00
  • Dispensary get naked espresso martini - get naked espresso bar’s cold drip, patron xo cafe tequila, licor 43, vanilla vodka $17.00
  • Chocolate mousse, drunken pedro ximinez prunes, almond milk, raspberry sorbet $16.00
  • Local berries, lemon yoghurt sorbet, meringue, strawberry foam $15.00
  • Char-grilled duck sausage, apple puree, pickled fennel $12.00
  • Pork Nuggets n/a
  • 470ml Connoisseur Ice-Cream (Classic Vanilla/Strawberry Stravaganza/Chocolate Obsession/Cookie Cream Commotion) n/a
  • Garlic Bread Roll n/a
  • HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a
  • Garden Salad n/a
  • Potato Wedges & Sour Cream n/a
  • AUSSIE - ham, bacon & egg (Reg/Lge/Fam/Monster) n/a
  • MARINARA - prawns, calamari, clams, mussels & garlic (Reg/Lge/Fam/Monster) n/a
  • TUSCAN DELIGHT/ Grilled chicken breast, roasted peppers, basil pesto, tasty cheese, salad & herbed mayo. $12.50
  • CHICKEN, POMEGRANATE & GOATS CHEESE/ Grilled chicken breast, black & white quinoa, Meredith Dairy goats cheese, pomegranate, almonds, mesculin, raspberry & poppy seed dressing. $13.90
  • BACK BAR/ Grilled 100% grass fed scotch fillet, crispy trim bacon, mesculin, feta, tomato, spanish onion, tomato relish, herbed mayo on ciabatta. $15.50
  • SIMPLY GRILL’D/ Grilled grass fed lean beef, salad, relish & herbed mayo – add tasty cheese + $1.00 $9.50
  • MINI MOO/ Grilled grass fed lean beef & relish – add tasty cheese + $1.00 – add salad + $1.20 $7.50
  • SNACK / Thick-cut chips with Grill’d herb mix. $3.50
  • FIELD OF DREAMS/ Grilled field mushroom, basil pesto, roasted peppers, tasty cheese, salad & herbed mayo. $11.50
  • CHICKEN LICKEN/ Grilled chicken breast & herbed mayo –add tasty cheese + $1.00 – add salad + $1.20 $7.50
  • Beef Pies - Rich gravy, hearty meat, and wholesome pastry. What a good pie should taste like! N/A
  • Potato Top Pie $4.50
  • Meat and Vegetable Pastie $4.20
  • Custard Tart - The best custard tarts in Bendigo. $3.80
  • Smiley Face Biscuit - Handmade shortbread biscuit, jam filled with freehand drawn faces in an assortment of colours and moods. $2.80
  • Beef Steak Pie $4.20
  • Mocha Small $4.00 / Large $5.00
  • Healthy Wraps - Pick the meats and salads you want. Wrapped perfectly and cut into manageable halves. From $6.50
  • Green Curry Aromatic Green Curry with eggplant, grean beans, bamboo shoots, and fresh Thai basil. -
  • Prawn Tom Yum Tiger prawns in light, tangy, spicy red soup with fresh lemongrass and coriander. $16.00
  • Prawns, Fish, Seafood $28.50
  • Heating Plate Red chili, ginger, chili oil and dried chili $6.50
  • Coconut Prawn Salad Prawns dressed with light and tangy sauce then tossed with snow peas, mint and coriander. $28.50
  • 3 Flavour Snapper Crispy whole baby snapper with 3 flavour sweet and tangy chili sauce and jasmine rice. $35.00
  • TAPA SNACK PLATE Thai sausage, pork scratchings, cucumber, carrot, sesame rice wafer and chili relish. PAH NAHM PRIK (ISAAN - NE THAI) $10.00
  • Thai Roti Toasted Thai roti bread. Normal $5.00 / Satay Sauce $6.00
  • Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
  • Mediterranean Salad Garden salad with feta & olives. $10.50
  • Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
  • Grilled Tenderloins* $9.95
  • Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
  • Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
  • Couscous (Large) $5.95
  • GINGER KID HARCOURT VALLEY 8% $8.00
  • WARM CHOC GANACHA PUDDING - With Vanilla Icecream & Turron – GF $9.00
  • CHURROS - With Your Choice Of Chocolate Or Salted Caramel Sauce $9.00
  • MAYADOR ASTURIANA 5% $8.00
  • LEMONADE, COKE, COKE ZERO, AND LEMON $4.00
  • CEASAR AUGUSTA 5.2% (Wheat) $11.00
  • SPANISH ROASTED VEGETABLE MEDLEY WITH QUINOA – V, GF Av Escilavada $24.00
  • CAPPUCCINO, LATTE, FLAT WHITE, LONG BLACK $4.00
Indulge Fine Belgian Chocolates

Indulge Fine Belgian Chocolates

location

Address

Shop 26 Fountain Crt, Bendigo, VIC, 3550, Australia

phone

Phone

0354411770

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 26 Fountain Crt, Bendigo, VIC, 3550, Australia
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