Indus The Indian Restaurant in Bohle Menu

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Currently there is no menu available for Indus The Indian Restaurant in Bohle. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Bohle below.

Nearby Sample Menus

Crispy pork chop with spicy peppery salt $16.80
Crispy pork chop with chinese vinegar sauce $16.80
Natural oysters
- Nz half shell
Crispy pork cutlet with curry sauce $17.00
Crispy pork chop with chilli plum sauce $16.80
Chicken and pineapple
Curry king prawn $21.00
Spaghetti bolognese $19.50
- All time favourite

Chiko Roll $3.50
Barramundi $8.50
Couples Deal $22.00
- 2x Spanish mackerel , 6 crumbed rings + 1/2 scoop + 1.25l soft drink
Chicken Nuggets $0.50
Hot Dog $2.50
Moreton Bay Bug $6.50
6 Prawn cutlets $12.50
Crumbed Sausage $2.50

BBQ pork ribs $35.00
- Tender slow cooked ribs braised in a homemade bbq sauce served with chips and coleslaw
-Maple syrup and vanilla bean ice cream $13.50
Garlic field mushrooms $13.50
- Sauteed with fresh garlic and olive oil served on lightly toasted sourdough
Creamy chive mashed potato $5.50
Organic bircher muesli $12.00
- Made with yoghurt and natural oats, fresh green apples, toasted flaked almonds, pepitas and walnuts
Char grilled corn on the cob $5.50
Crumbed barra $24.50
- Fresh panko crumbed barramundi fillets served with beer battered chips, tartare sauce and citrus wedges
Lamb & beetroot salad $24.50
- Tender strips of lamb rump served on a salad of roasted beetroot, pine nuts, rocket and spanish onion with a balsamic reduction

DUCK SPRING ROLLS - Szechuan spiced duck spring rolls with a trio of dipping sauces and toasted sesame seeds $18.00
ANTIPASTO SALAD (GF) - Mesclun lettuce tossed with red onion, cucumber, capsicum, kalamata olives, cherry tomatoes, fetta and shredded salami and ham with a Tuscan garden dressing $18.00
- Garlic Prawns $8.00
GREEK LAMB SANDWICH - Grilled lamb slices, roasted Mediterranean veg, spinach, fetta and garlic and mint labna on toasted ciabatta bread $19.00
PUMPKIN, SPINACH & FETTA SALAD (V) (GF) - Baby spinach and mesclun lettuce tossed with roasted pumpkin, red onion, fetta and toasted pine nuts with a lemon and garlic olive oil dressing $18.00
BREAD & DIPS - Grilled ciabatta bread with a selection of four fresh homemade dips $11.00
PESTO CHICKEN - Chicken strips, semi-dried tomatoes & parmesan on a basil pesto base $ 15.00 / $18.00
Plus a Sundae with your favourite topping! - Chocolate, Butterscotch, Strawberry, Lime, Banana and Caramel -