Ingredients Cafe & Takeout in Manly Menu

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Ingredients Cafe & Takeout in Manly has no menu available, but can choose from many other options such as Vegetarian Spring Rolls (4 pcs) or Dim Sim (4 pcs) from Golden Chef Asian Cuisine. Hotel Steyne offers many options including OYSTERS – 1/2 DOZEN and CHICKEN WINGS. Last Train To Bombay includes a wide range like - or VEG SAMOSA Short pastry pockets filled with sautéed spiced vegetables.. Garlic or Herb Bread and Berber Bread - Grilled bread pieces topped with Hassan’s spicy tomato charmoula & cheese – a relishing starter from . Out Of Africa Restaurant offers Oporto and BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor.

Nearby Sample Menus

King Prawn $20.80
King Dou Sauce (B.B.Q Sauce)(Sizzling) - Fish Fillet $18.00
Crispy Chicken $16.50
Vegetarian Spring Rolls (4 pcs) $6.00
Fried Kway Teow - Chicken $16.80
Curry Sauce or Green Curry (Thai Style)- Mixed Combination $18.00
Black Bean Sauce or Black Bean Chilli - Beef $17.50
Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Lamb $18.80

CHORIZO $22.00
- Fresh chorizo sausage, smoked mozzarella, basil and Spanish onion
DIRTY HAWAIIAN $22.00
- Tequila and lime roasted leg ham, caramelized pineapple, and jalapeños
BARRAMUNDI BURGER $18.00
- w/ avocado, herb mayo, Spanish onion & roasted capsicum
BANGERS & MASH (GF) $22.00
- Locally made thick pork and leek sausages w/ apple & bacon saurkraut on a creamy mash with red wine jus
SEAFOOD PLATE $36.00
- Smoked salmon with a grape vinaigrette, Pacific oysters, tiger prawns, salt & pepper calamari, battered fish, pickled fennel and octopus salad,1/2 Moreton bay bug, lemon, aioli, w/ chips
STEAK SANDWICH 150G $20.00
- Angus rump steak with barbecued onion, seeded mustard aioli, tomato chutney, & rocket on grilled sourdough
SALT & PEPPER CALAMARI $18.00
- Calamari pieces dusted in salt & pepper seasoning served on rocket with garlic aioli & lemon
SMOKED SALMON BRUSCHETTA $20.00
- Grilled sourdough, goats curd, smoked salmon, capers mint, and grape vinaigrette

PALAK KE KEBAB Garden fresh young spinach and roasted lentil patties seasoned and grilled on hot plate. $6.90 / $8.90
Seekh Kebabs $13.90 / $14.90
- Pick up / Delivered
CHOLEY BHATURE (Lunch Only) Exotically Spiced Choley served with two fried bhature’s. (Bread) $9.90 / $12.90
GOAT ALOO Baby goat cooked with potatoes and fresh corriander. $13.90 / $17.90
PANEER TIKKA ACHARI (Fat Fr ee) Fenugreek flavoured yogurt marinated home made cottage cheese and chargrilled. $8.90 / $10.90
MANGO KULFI A traditional home made mango flavoured Indian ice cream. $4.90 / $6.90
Vegetarian T andoori Paneer and Vegetarian $13.90 / $14.90

Vegetable Tajine - seasonal vegetables cooked in tomato concasse, fresh coriander and ras el hanout sauce Smothered with roasted marinated eggplant and cumin chickpeas $24.50
Steamed Vegetables $10.50
Warm bread with Dukkah and Argan oil - Toasted ethnic bread served with Dukkah and uniquely Moroccan Berber Argan oil $11.50
Moroccan Meat Balls ~ signature dish - spicy Kefta balls made from lean minced beef simmered in a flavoursome sauce of tomato, onion, garlic, spices and green peas, as served in the Harem. $28.50
Lemongrass Tea $4.50
English Breakfast, Earl Grey, Camomile $3.90
Date and Kahlua Crêpes - Thin crepes served with a rich and crepe sauce of date and kahlua $13.90
Zulu Zaluk Warm Salad 16 - warm salad of roasted aubergine, roasted capsicum, tomato, preserved lemon, olives served with warm bread $16.00

CHIPS (Jumbo) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
BACON & EGG ROLL Two freshly cracked free range eggs served with sizzling bacon and Oporto's legendary BBQ sauce on a tasty roll. N/A
FLAME GRILLED CHICKEN 1/4 Chicken A 1/4 piece of succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legenda N/A
BONDI BURGER™ Bondi Burger (Triple Fillet) with chilli Made the same way since back in the day - with three fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's N/A
SAUCES (25ML) Mayonnaise Our smooth and creamy take on a traditional mayo - perfect for dipping. N/A
OTROPO BURGER (Double Fillet) With two fresh-grilled 100% chicken breast fillets, juicy pineapple, sizzling bacon, cheese, lettuce and Oporto's own creamy mayo. N/A
BONDI BITES™ Bondi Bites (3) A 3-pack of bite-sized 100% premium chicken pieces, served with your choice of our 5 legendary sauces. N/A
CHICKEN CAESAR SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix with bacon, shaved parmesan cheese and Caesar dressing. N/A

Snapper pie - w/ roasted garlic, sauce soubise & steamed broccolini $34.00
Steamed greens w/ citrus hazelnut dressing (nuts) $7.50
Green salad w/ red wine vinaigrette $7.50
3 scoops vanilla ice cream, liqueur and coffee $15.50
Blackboard garnishes available as sides $9.00
Oyster plate - natural, crisp fried & shot half doz: $21.00, doz: $41.00
Hokey pokey ice cream w/ caramel and almonds (nuts) $12.00
Aromatic sri lankan fish curry - w/ raita and pilaf rice $30.00

croissant - date + apricot fruit bread $6.00
ZUPPA DEL GIORNO soup of the day $15.00
EXTRAS - Soy $0.50
TIRAMISU savioardi biscuits soaked in coffee, marscarpone + marsala $10.00
avocado/ eggs/ natural yoghurt/ roasted tomato/ ricotta/ mushroom/ wilted spinach $3.00
GIARDINO V G seasonal mixed garden salad $12.00
PASSION banana, mango, passionfruit, coconut water $9.00
SAN DANIELE, BUFALA E FICHI G san daniele prosciutto, buffalo mozzarella, rocket + figs $19.00

King Prawn Fried Rice $12.00
Hot and Sour Soup $8.00
Deep Fried Bean Curd with Spicy Salt $14.50
Scallops Sauted in Garlic $24.00
Mongolian King Prawns $22.00
Braised King Prawns with Cashew Nuts $22.00
Fried Rice $11.00
Sizzling Shanghai Fillet Steak - Tender fillet steak, marinated in a special BBQ sauce, served with sliced onions on a hot platter $21.00

All served with warm French baguette. N/A
Caramelised garlic bread - char-grilled with olive oil. $8
Spiced Almonds. $5
Ploughmans plank - aged cheddar cheese, shaved bangalow ham, terrine, pickles, quince jam, toasted sourdough bread. $23
Goats cheese, pear, walnut & honey bruschetta. $14
Mixed selection. $26
High Country Pork cutlet - w/ parmesan crusted polenta & ham jam. $32
Piquillo peppers stuffed with goats cheese. $12

BACON AND EGG Lashings of streaky bacon, egg, smokey BBQ sauce & BenBry aioli $6.50
CHEESE SALAD ROLL Cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $5.50
SWEET LIVVY Grilled Chicken Thighs marinated in a ginger soy sauce, dressed with sweet chilli, lettuce, tomato, red onion & BenBry aioli $11.00
THE BENBRY Prime Australian Beef, lettuce, tomato, red onion, sauce tomate & BenBry aioli $8.50
SWISS OR BRIE OR BLUE As above with your choice of cheese; $9.50
LAMBLICIOUS Prime Australian Lamb, with cumin, lettuce, tomato, red onion, tzatziki yoghurt & BenBry aioli $10.00
DIPPING SAUCE Smokey Bbq or Wasabi Mayo $0.50
THE BUSINESS A doppleganger serving of Prime Aussie Beef (300g) & streaky bacon, loads of edam cheese, 2 eggs, beetroot, lettuce, tomato, red onion, sauce tomate & a generous serve of BenBry aioli $15.50