Punjab Indian Restaurant
French, Indian, Irish

371 Scarborough Beach Rd, Innaloo, WA, 6018, Australia
- Lamb Korma (Mild) - Tender pieces of boneless lamb cooked in a thick and aromatic creamy sauce with ground cashew nuts and mild spices $24.00
- Aloo Bhazi - Potato chunks cooked in a thin Bombay style curry, spiced with turmeric and cloves $17.50
- Dhal Punjabi - Lentils cooked with tomatoes and a blend of traditional spices. The flavour of Punjab! $17.50
- Chicken Korma (Mild) - Boneless Mount Barker free range chicken cooked in a thick and aromatic creamy sauce with ground cashew nuts and mild spices $24.50
- Chicken Nuggetsts & Chips - Served with salad and tomato sauce $14.50
- Pappadams (Basket) - Light and crispy discs made from pulse flour $5.00
- Garlic Naan - Punjabi leavened bread enriched with yoghurt, topped with garlic, cooked to perfection then lightly brushed with Ghee $5.00
- Palak Paneer - Pieces of moulded ricotta cooked in a curry made of finely chopped spinach and spices such as cumin and cardamom $19.50