Cuvée Lounge Bar
Bar Food, Beverages

Sofitel Brisbane Hotel, 249 Turbot Street, Brisbane CBD, Brisbane
- Zucchini Spaghetti - Fresh cut zucchini strips, heirloom tomatoes, dates, garlic and basil marinara sauce $24
- Coffee: Decaffeinated, Plunger, Espresso $5
- Selection of ice cream - Vanilla, strawberry & chocolate $16
- Cheese Plate - Selection of local and imported cheese. Served with condiments and premium crackers $30
- Eye Fillet (200g) and Half Crayfish - Grilled Eye Fillet and half a crayfish thermidor. Served with French green beans and pommes mousselines with red wine jus $58
- Steamed rice $12
- Lamb Shank Tagine - Slow cooked lamb shank with Moroccan spices, potatoes and carrots in an apricot stew. Served with buttered couscous $40
- Seafood Risotto - Risotto with prawns, scallops and mussels. Topped with rocket salad and drizzled with melon olive oil $38