Modern Australian Inner Brisbane Restaurants and Takeaway Menus

Italian, Modern Australian

Shop 6 1 Eagle St, Brisbane, QLD, 4000, Australia

Il Centro Restaurantsample menu

• Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
• Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
• Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
• Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
• Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
• Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
• Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
• Oysters Natural - with lime and lemon zest dressing GF $24/$42

Asian, Bar, Gluten Free, Modern Australian, Vegetarian

Level 2, Shop Pier, Waterfront Place, 14/1 Eagle St, Brisbane City QLD 4000, Australia

Modern Australian

1 Annie St, Kangaroo Point QLD 4169, Australia

Modern Australian

480 Queen St, Brisbane City QLD 4000, Australia

Modern Australian, Pizza & Pasta

55 Caxton St, Petrie Terrace, QLD, 4000, Australia

Mirasoul Cocktail & Tapas Barsample menu

• Chorizo & haloumi, salt and pepper calamari, vegetarian risotto balls, Spanish meatballs, mushrooms stuffed w baked ricotta, olives, tomato, oregano and parmesan $44
• - Akbar - tandoori chicken, mango chutney, banana, cashews & yogurt $18 / $22
• Grilled chorizo & haloumi w red pepper pesto $14
• - Smokin' - sambal chilli, red onion, salami, red peppers & jalapenos $18 / $22
• Classic Pizzas Regular Pizza 6 Slices / Large Pizza 8 Slices
• Hand cut fries w house spice, aioli, bbq souce $12
• Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
• Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12

Modern Australian

T1 Queen Street Mall, Brisbane City, QLD, 4000, Australia

Milano Cafesample menu

• CAPRESE tomato, bocconcini, basil, balsamic $13.00
• TRENTINA beef bacon, mushrooms, spring onions, truffle $23.00
• BELGIAN WAFFLES fresh blueberries, banana, caramel, vanilla ice-cream $17.00
• SEAFOOD ANTIPASTO calamari fritti, half shell scallops, blue swimmer crab cake, smoked salmon, grilled vegetables, roasted whole garlic, dips, lemon, toasted sourdough, marinated olives $34.00
• - PESCATORE king prawn, scallop, asparagus, parsley, dill, garlic $29.00
• CHICKEN CAESAR grilled rosemary chicken, cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $23.00
• GRILLED PORK MARSALA (gf) pork escallops, mushrooms, porcini, roasted potatoes, grilled vegetables, marsala jus $28.00
• MORROCCAN CHICKEN crispy skin chicken, lemon & oregano roasted potatoes, sicilian salad, tatziki yoghurt $32.00

Australian, Gluten Free, Modern Australian, Vegetarian

Treasury Casino Building (Ground Floor), Top of Queen St Mall, Brisbane City QLD 4000, Australia

Australian, Gluten Free, Modern Australian

Corner Ann & Roma Streets, Brisbane CBD, Brisbane

Australian, Gluten Free, International, Modern Australian, Seafood, Vegetarian

Sofitel Brisbane Hotel, 249 Turbot Street, Brisbane CBD, Brisbane

Thyme 2sample menu

• Cheese Plate - Selection of local and imported cheese. Served with condiments and premium crackers $30
• French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana $21
• Organic Gluten Free Toasted Muesli - natural low fat yoghurt and poached pear $19
• Basket Of French Pastries - freshly baked croissant, chocolate croissant, danish pastry, baguette, butter, jam and honey $15
• Saturday & Sunday Interactive Lunch Experience $76
• Eye Fillet (200g) and Half Crayfish - Grilled Eye Fillet and half a crayfish thermidor. Served with French green beans and pommes mousselines with red wine jus $58
• Roast Tomato Soup - Served with organic, vine ripened tomatoes, leek garlic and basil $19
• Weekday Interactive Lunch Experience $59

Modern Australian

Story Bridge Hotel, 200 Main Street, Kangaroo Point, Brisbane

Deery's Restaurant and Smokehousesample menu

• Hand Cut Fries - w/ roasted garlic aioli $7
• Toasted caramel brioche sandwich - w/ coconut ice cream and raspberry comfit. $10
• Local avocado guacamole - w/ tortilla crisps and Main St hot sauce $8
• Watermelon and red papaya - w/ toasted seeds, orange blossom yoghurt $8
• Try them all as a platter $20
• Taco breakfast - smoked free range pork cheek and chick pea ragout, smashed avo, soft tortillas, sour cream and peri peri. $14
• Turkish soldiers - house made strawberry jam/ roasted macadamia butter/ vegemite. $6.5
• Sides - add toast / add poached egg / add pork n' beans / Smashed avo / Mushrooms $2 / $3ea / $4 / $3 / $4

Beverages, Modern Australian

1, 151 Baroona Rd, Paddington QLD 4064, Australia

International, Modern Australian

102 Melbourne St, South Brisbane, QLD, 4101, Australia

Era Bistrosample menu

• 600g Rib on the Bone, Duck Fat Potatoes, Sauce Forestiere (For 2 people) $69.00
• Sautéed Padron Peppers, Lemon and Hommus $9.00
• Cinnamon Smoked Duck Breast, Orange & Carrot Puree, Caramelised Quince, Kale, Mandarin Jus $38.00
• Dessert tasting plate for 2 People - ask your wait staff for daily selection $24.00
• uffled Mash, Broccolini, Café de Paris Butter, Beef Jus $39.50
• Any two $20.00
• Pizza of the Day $17.50
• Seared Scallops, slow cooked Pork Cheek, Smoked Cauliflower, Asparagus, Pedro Ximenez Jus $26.00

European, Modern Australian

Wintergardens Centre Shop B1 Queen Street Mall, Brisbane, QLD, 4000, Australia

Mick O'Malleys Irish Pubsample menu

• Kapuka Sauvignon Blanc - marlborough nz $7.00 / $32.90
• Steak and Guinness Pie - premium Queensland steak and vegetables simmered in Guinness, topped with crisp puff pastry and creamy mashed potato $21.90
• Forest Hill ‘Highbury Fields’ Chardonnay - great southern, wa $9.50 / $38.90
• Pumpkin Salad (V) (GF) - with feta cheese, semi dried tomatoes, roated pine nuts, roasted red peppers, rocket and balsamic dressing $14.50
• Housemade Potato Gnocchi - with sautéed mushrooms, garden peas and goat’s curd $23.50
• Vasse Felix Classic Dry White - south australia $9.00 / $38.90
• Pizza Bread (V) - with house made pesto, Parmesan and Mozzarella $10.00
• Kids steak with chips $8.00

Barbeque, Modern Australian

43 Norman Avenue, Norman Park, Kangaroo Point, Brisbane

Cafes, Modern Australian

Shop 2, 5 Nash St, 5 Nash St, Rosalie, QLD, 4064, Australia

Currently there is no menu available for Salt in Rosalie. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Rosalie below.

International, Modern Australian

Shop 3/ 79 James St, Fortitude Valley, QLD, 4006, Australia

Currently there is no menu available for Lunar Lounge On James in Fortitude Valley. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Fortitude Valley below.

Cafe Food, Modern Australian

325 George St, Brisbane City QLD 4000, Australia

Australian, Contemporary, Gluten Free, Modern Australian, Tapas, Vegetarian

37 Balfour St, New Farm QLD 4005, Australia

Australian, Bar, Gluten Free, Modern Australian, Vegetarian

75 Welsby St, New Farm QLD 4005, Australia

Australian, Gluten Free, Mediterranean, Modern Australian, Vegan, Vegetarian

Eat Southbank Precinct, River Quay, Sidon Street, Southbank, Brisbane

Australian, Gluten Free, Modern Australian, Vegetarian

28 Market St, Brisbane City QLD 4000, Australia

Modern Australian

Hotel ibis Styles, 40 Elizabeth Street, Brisbane CBD, Brisbane

Cafe Food, Coffee and Tea, Modern Australian, Sandwiches

2/66 McLachlan St, Fortitude Valley QLD 4006, Australia

Australian, Coffee and Tea, Gluten Free, Modern Australian, Vegan, Vegetarian

south 4101, 77 Grey St, South Brisbane QLD 4101, Australia

Modern Australian

58 Thomas Drv, Chevron Island, QLD, 4217, Australia

Currently there is no menu available for Cibo in Red Hill. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Red Hill below.

Australian, Contemporary, Gluten Free, Modern Australian, Vegan, Vegetarian

2 Edmondstone St, South Brisbane QLD 4101, Australia

Australian, European, Modern Australian

148 Merthyr Rd, New Farm QLD 4005, Australia

Australian, Cafe Food, Coffee and Tea, Contemporary, Gluten Free, Modern Australian, Vegan, Vegetarian

212 Given Terrace, Paddington, Brisbane

Australian, Bar, Gluten Free, Modern Australian, Vegetarian

Corner Alfred and Constance Street, Fortitude Valley, Brisbane

Australian, Modern Australian

23 Logan Rd, Woolloongabba QLD 4102, Australia

Australian, Mediterranean, Modern Australian

Modern Australian

Riverside 119 Lamington St, New Farm, QLD, 4005, Australia

Currently there is no menu available for Watt Modern Dining in New Farm. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within New Farm below.

Modern Australian

Sofitel Brisbane Hotel, 249 Turbot Street, Brisbane CBD, Brisbane

Thyme² Interactive Restaurantsample menu

• La Boulangerie - crusty baguette, white toast, wholemeal, multi grain, butter, jam and honey $15
• Crispy Tiger Prawns - Crumbed prawns, spring salad and mango chili dipping sauce $29
• Belgian Waffles - Served with mixed berry compote, whipped cream or vanilla ice cream $12
• Weekday Interactive Lunch Experience $59
• French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana 1 $4
• Crème brulee of the day - Traditional French custard $20
• Poached Apple $20
• Crunchy Chips - Served with tomato sauce $9

Modern Australian

53 Mollison St, West End, QLD, 4101, Australia

The Gunshop Cafesample menu

• Seasonal greens - preserved lemon - dukkah $10
• House made paleo granola, coconut panna cotta, fresh mango cheek, almond milk $15.50
• Milly Hill lamb loin - semi dried tomato - golden zucchini- roast Spanish onion - roast beetroot - roast fennel - dukkah - salsa verde - goats curd $27
• Potato & fetta hash cakes, herbed sour cream, baby spinach, truss bella rossa tomato $18.50
• North QLD whole barramundi stuffed with fresh basil, cherry tomato, shallots & fresh lime -sautéed brocollini & asparagus $32
• Warm flourless dark callebaut chocolate fudge cake - coconut ice-cream roasted pineapple - toasted coconut all $13.5o
• Warm spiced gingerbread - ginger ice-cream - mulled muscatel sultanas - all $13.5o
• Middle Eastern fruit & fig toast, house made lemon curd $9.50

Australian, Gluten Free, Grill, Modern Australian, Steak, Steakhouse

Hilton Hotel Brisbane, Level 6, 190 Elizabeth Street, Brisbane CBD, Brisbane

Australian, Bar, Gluten Free, Modern Australian, Vegetarian, Wine Bar

Story Bridge Hotel, 200 Main Street, Kangaroo Point, Brisbane

Main St Bar & Eaterysample menu

• Toasted caramel brioche sandwich - w/ coconut ice cream and raspberry comfit. $10
• Braised steak and onion toastie - on rye served w/ house ketchup, (add swiss cheese $2) $12
• Hand Cut Fries - w/ roasted garlic aioli $7
• Turkish soldiers - house made strawberry jam/ roasted macadamia butter/ vegemite. $6.5
• Sides - add toast / add poached egg / add pork n' beans / Smashed avo / Mushrooms $2 / $3ea / $4 / $3 / $4
• Watermelon and red papaya - w/ toasted seeds, orange blossom yoghurt $8
• Try them all as a platter $20
• Poached free range eggs w/ toasted corn bread and tomato jam. $12 /add smoked belly bacon $4

Australian, Bar, Modern Australian, Tapas

699 Brunswick St, New Farm QLD 4005, Australia

Australian, Modern Australian, Vegetarian

11 Logan Rd, Woolloongabba QLD 4102, Australia

Gastropub, Gluten Free, Modern Australian, Steakhouse, Vegan, Vegetarian, Wine Bar

40 Edward St, Brisbane City QLD 4000, Australia

Modern Australian, Pub Food

640 Stanley St, Woolloongabba, QLD, 4102, Australia

Currently there is no menu available for Fiasco Steakhouse in Woolloongabba. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Woolloongabba below.

Australian, Mediterranean, Modern Australian, Seafood, Spanish, Vegan, Vegetarian

70/Goldsborough Place 70/39 Vernon Terrace, Teneriffe QLD 4005, Australia

Australian, Bar, Gluten Free, Modern Australian

Brisbane Square, 266 George Street, Brisbane CBD, Brisbane

Modern Australian

Ground Floor, 757 Ann Street, Fortitude Valley, Brisbane

Modern Australian

Cascade Court Corner Melbourne St and, Cultural Centre Tunnel, South Brisbane QLD 4101, Australia

Mediterranean, Modern Australian

100 Boundary St, Brisbane City, QLD, 4000, Australia

Ecco Bistrosample menu

• Vittoria Cinque Stelle Coffee $4
• Green Beans, Baby Spinach, Toasted Almonds, Honey & Poppy Seed Dressing. $9.5
• Apple, Quince & Burnt Butter Cake, Granola, Quince Syrup & Almond Ice Cream. N/A
• White Fish, Purple Congo Potatoes, Chistorra, Tomatoes, Pimientos De Padrón & Basil. N/A
• Roast Sweetcorn, Chipotle Glaze, Tomato Crème Fraîche & Coriander. N/A
• Green Salad, Soft Herbs & House Vinaigrette. $8.5
• Porcini Crusted Lamb Loin, Wood Mushrooms, Soused Leeks, Rosemary & Spinach. $42.5
• Chocolate Brownie, Peanut Butter Mousse & Dark Chocolate Ice Cream. $17.5

Modern Australian

145 Eagle St, Brisbane City QLD 4000, Australia

Modern Australian

Post Office Square, 300 Queen Street, Brisbane CBD, Brisbane

Bar Food, Modern Australian

240 Ann St, Brisbane City QLD 4000, Australia

Modern Australian

cnr George street stephens lane, George St, Brisbane, QLD, 4000, Australia

The Lab Bar Restaurantsample menu

• Mash - plain or truffle (lg) $9
• Warm quinoa - onion, pumpkin, capsicum, feta, spinach (lg) $10
• - Marinated Sicilian mixed olives $12
• Duck – seared breast, confit leg, parsnip, mulled wine jus (lg) $36
• Crab - sautéed mud crab with garlic, chilli, white wine and tomato sauce with grilled sourdough Market Price
• 350gm grainge rib on the bone (lg) $42
• Ravioli – house made beetroot ravioli, confit tomato, crumbled feta, fried basil $28
• Thick cut fries - aioli thick cut fries, garlic mayo $9

Australian, Cafe Food, Coffee and Tea, Modern Australian

123 Albert Street, Brisbane CBD, Brisbane

The Coffee Clubsample menu

• Still Spring Water n/a
• Fresh Avocado n/a
• Gourmet Beef Burger - a lean beef pattie with mixed leaves, tomato, spanish onion, cheese & a spicy herb aioli. served with seasoned chips & a garnish salad n/a
• Lemon Pepper Calamari n/a
• Seasonal Fruit Salad - freshly cut seasonal fruit served with honey-sweetened Greek yoghurt n/a
• Egg on Toast n/a
• Iced Tea n/a
• Thickshake - chocolate / mocha / caramel / vanilla / strawberry / banana / lime n/a

Modern Australian

2 Edward Street, Brisbane CBD, Brisbane

Modern Australian

Corner Edward & Margaret Street, Brisbane CBD, Brisbane

Australian, Cafe Food, Coffee and Tea, Modern Australian

3/75 Welsby Street, New Farm, Brisbane City QLD 4005, Australia

Australian, Bar Food, Modern Australian

64 James St, Fortitude Valley QLD 4006, Australia

American, Australian, Bar, Burger, Cafe Food, Coffee and Tea, Modern Australian

Shop 7, 52 Merivale Street, South Brisbane, Brisbane

Cafe Food, Modern Australian

Riverside Centre Food Court, Brisbane City QLD 4000, Australia

Australian, Bar, Contemporary, Gluten Free, Grill, Modern Australian, Vegetarian

NEXT Hotel, 72 Queen Street, Brisbane CBD, Brisbane

Australian, Bar, Gluten Free, Modern Australian, Vegetarian, Wine Bar

Story Bridge Hotel, 200 Main Street, Kangaroo Point, Brisbane

Main St Bar & Eaterysample menu

• BBQ Chicken - wombok, roasted garlic and honey dressing & fragrant herbs $14
• Roasted portabella mushrooms - w/ thyme, dukkah, sour cream, tomato jam and roti bread. $12
• Braised steak and onion toastie - on rye served w/ house ketchup, (add swiss cheese $2) $12
• Local avocado on toast - smashed avo, salted ricotta, cherry balsamic, Turkish toast. $10
• Sweet potato hash - toppad w/ smoked salmon, caper mayo, poched egg and petite salad. $16
• House made Pastrami $8
• Watermelon and red papaya - w/ toasted seeds, orange blossom yoghurt $8
• Sides - add toast / add poached egg / add pork n' beans / Smashed avo / Mushrooms $2 / $3ea / $4 / $3 / $4

Modern Australian

NEXT Hotel, 72 Queen Street, Brisbane CBD, Brisbane

Modern Australian

Bakery Lane, 690 Ann Street, Fortitude Valley, Brisbane

Australian, Bar, Cafe Food, Modern Australian, Pub Food, Vegetarian

127 Creek St, Brisbane City QLD 4000, Australia

Cafe Food, Modern Australian

Trafalgar Lane, Shop 4, 855 Stanley Street, Woolloongabba, Brisbane

Australian, French, Gluten Free, Modern Australian, Vegetarian

Sofitel Brisbane Hotel, 249 Turbot Street, Brisbane CBD, Brisbane

Privé249sample menu

• Sweet Potato Gnocchi - Served with roast capsicum coulis, caramelized garlic and a hint of truffle oil $30
• Egg White Omelette - with chives and basque style piperade: onions, green capsicums, roasted tomatoes and Espelette piment $33
• Tea - english breakfast, chamomile tisane, earl grey, green tea, decaf breakfast, Darjeeling, Irish breakfast, red berry, lemon sky, jasmine, peppermint $6
• Basket Of French Pastries - freshly baked croissant, chocolate croissant, danish pastry, baguette, butter, jam and honey $15
• Fish & Chips - Battered flat head fillets. Served with French fries $17
• Sunday Interactive Dinner Experience $69
• Chocolate and cherry clafoutis - Served with almond tuile, kirsch jelly and vanilla ice cream $20
• Selection of Sorbet - Lemon , lime, mango and blood orange $16

Australian, Cafe Food, Modern Australian, Vegetarian

165 Baroona Rd, Paddington QLD 4064, Australia

Modern Australian

79 Boundary Street St, West End, QLD, 4101, Australia

Currently there is no menu available for Le Tigre in West End. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within West End below.

Cafe Food, Modern Australian

8/36 Vernon Terrace, Newstead QLD 4006, Australia

Australian, Bar Food, Modern Australian

64 James St, Fortitude Valley QLD 4006, Australia

Modern Australian

1/151 Baroona Rd, Paddington QLD 4064, Australia

Health Food, Modern Australian

Capri by Fraser, 80 Albert Street, Brisbane CBD, Brisbane

Australian, Gluten Free, Modern Australian, Seafood

Eagle Street Pier, 1 Eagle St, Brisbane City QLD 4000, Australia

Drinks Only, Modern Australian

Shop 4, 104 Melbourne Street, South Brisbane, Brisbane

Australian, Health Food, Modern Australian, South American, Steakhouse, Vegetarian

20 Montague Rd, South Brisbane QLD 4101, Australia

Modern Australian

1 Brunswick Street Mall, Fortitude Valley QLD 4006, Australia

Australian, Bar, Modern Australian, Pub Food

Stafford City Shopping Centre e12/, 400 Stafford Rd, Stafford QLD 4053, Australia

Modern Australian

23 Leichhardt St (Cnr Wickham Tce), Brisbane, QLD, 4000, Australia

We invite you to take advantage of a wide range of facilities and services designed to enhance your stay in Brisbane.Situated on the highest point in Brisbane’s Central Business District, Hotel Grand Chancellor Brisbane is a convenient address for business & leisure.

Australian, Modern Australian, Vegetarian

11 Logan Road, Woolloongabba, Brisbane

Fusion, Modern Australian

6/36 Vernon Terrace, Teneriffe QLD 4005, Australia

Modern Australian

19 O'Keefe St, Woolloongabba QLD 4102, Australia

Fish & Chips, Modern Australian

Myer Centre, Level E, 91 Queen Street Mall, Brisbane CBD, Brisbane

Modern Australian

0/293 N Quay, Brisbane City QLD 4000, Australia

Asian, Modern Australian

Park Level Post office Sq 215 Adelaide St, Brisbane, QLD, 4000, Australia

Zen Bar in Brisbane has no menu available, but can choose from many other options such as Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce or Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad from Oshin Japanese Restaurant. Jellyfish Restaurant offers many options including Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO and Oysters - Natural, French cider vinegar, shallot, lemon. Il Centro Restaurant includes a wide range like Focaccia or Panini. Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread and Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread from . Raw On Ann offers The Pancake Manor and Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup..

Modern Australian

Eagle Street Pier 1 Eagle St Pier, Brisbane, QLD, 4000, Australia

ARIA Restaurant Brisbanesample menu

• Kingfish - apple wood smoked kingfish with salad of heirloom tomato, fennel and green olive One course:$38, Two course:$58, Three course:$72
• Lamb - roast rack and breast with borlotti beans, shiitake mushrooms and Chinese sausage N/A
• Cabbage, sweet corn and pancetta $10
• Cos lettuce, parmesan, egg and anchovy dressing $11
• Truffle mash $12
• Chef's Tasting Menu - available on request - Four course tasting / with matching wine; Seven course tasting / with matching wine $125 / $175 / $165 / $245
• Green beans, ginger and shallots $12
• Pumpkin - baked pumpkin, king brown mushroom, pearl barley, parmesan and mustard fruits N/A

Indonesian, Modern Australian

Shop 6 164 Baroona Rd, Rosalie, QLD, 4064, Australia

Bali Grill in South Brisbane has no menu available, but can choose from many other options such as Flat Breads - Roast garlic, rosemary & sea salt or Flat Breads - Caramelized balsamic onion, rosemary & taleggio cheese from The Plough Inn Steakhouse Restaurant. Kokoro Bento offers many options including Teriyaki Chicken Rice - stir fried chicken & vegetables with teriyaki sauce on rice (R/L) and Curry (chicken or beef or prawn) - chicken or beef or prawn on rice topped with Japanese curry (R/L). Era Bistro includes a wide range like Marinated Olives or Spiced Mixed Nuts.

Modern Australian

545 Queen St, Brisbane, QLD, 4000, Australia

Bar Barossasample menu

• Bruschetta - Tomato bruschetta, bocconcini, balsamic $10
• Lemon Curd - Lemon curd, biscuit crumbs, italian meringue, lemon sorbet, anise syrup $13
• Pyengana Chedder, Pyengana Tasmania - Pasteurized cows milk chedder Aged 12-18 months $9
• Charcuterie Board - Charcuterie board of Barossan meats, sauerkraut, pickle, balsamic onion, potato & sour cream, mixed olives, beetroot purée, crusted bread, crackers $22
• Pannacotta - Vanilla panna cotta, strawberry consummé, berries, forvm jelly, basil ice cream $13
• Braised Beef Cheek - Braised beef cheek, horseradish mash, cumquat marmalade, heirloom cherry tomato, crispy shallots $33
• Buche d’Affinois, Rhône-Alpes, France - Cows milk white rind triple cream brie $9
• Baklava - Baklava, pistachios, honeycomb, rose jelly, honeycomb ice cream $14

Modern Australian, Vegetarian

255 Ann St, Brisbane, QLD, 4000, Australia

Berkleys On Annsample menu

• - Pineapple, caramelised onion, diced tomato, spinach $0.9
• Shoestring Fries ranch & capsicum relish dipping sauce (V) (GF Option) $7.0
• Pavlova a deconstructed plate of soft meringue, fresh assorted fruits & berries, passion fruit coulis $10.0
• Margarita Pizza napolitana sauce, mozzarella cheese (V) $7.0
• Orange Blossom Infused Brulee An indulgent Crème Brulee, seasonal berries, white chocolate & macadamia crumbs $10.0
• SIDE SAUCE OPTIONS TOMATO or BBQ or AIOLI or SWEET CHILI or MUSTARD $0.50
• Fresh House Made Pasta (Ask the waiter for today’s pasta and sauce options) $14.0
• Berkley’s WAGYU Beef Burger bacon, cheese, caramelised onion, lettuce, tomato beetroot jam, thin cut fries $17.5

Modern Australian

Lvl 1/234 Wickham St, Fortitude Valley, QLD, 4006, Australia

Currently there is no menu available for Buffalo Club in Fortitude Valley. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Fortitude Valley below.

International, Modern Australian

4A Elizabeth St, Brisbane, QLD, 4000, Australia

Blackjacks in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Lena's Bakehouse includes a wide range like Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint or Chicken Pies - Chicken Mornay / Chicken and Mushroom. Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO and Oysters - Natural, French cider vinegar, shallot, lemon from . Jellyfish Restaurant offers Raw On Ann and Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread.

Cafes, Modern Australian

1 Eagle Street Pier, Brisbane, QLD, 4000, Australia

Jade Buddha in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Jellyfish Restaurant includes a wide range like Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO or Oysters - Natural, French cider vinegar, shallot, lemon. Focaccia and Panini from . Il Centro Restaurant offers Raw On Ann and Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread.

Modern Australian, Spanish

Shop 31/1000 Ann St, Fortitude Valley, QLD, 4006, Australia

Currently there is no menu available for Depot Emporium Bistro Bar in Fortitude Valley. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Fortitude Valley below.

Cafes, Modern Australian

235 Forest Lake Blv, Forest Lake, QLD, 4078, Australia

Diamante's Brasseriesample menu

• Add Chicken $4.50
• Add side salad or fries $3.50
• Fettuccine Carbonara - fettuccine tossed with bacon, mushroom, garlic, onion and cream, finished with parmesan cheese $18.00
• Ham and Cheese Pizza $8.50
• Garlic Bread $7.50
• Fettuccine Carbonara small $11.50
• Gnocchi - gnocchi cooked to perfection with a napolitana sauce, olives,semi dried tomatoes, capsicum, onion, basil and fetta $18.00
• Steak Burger - 200g tender rump steak, caramelised onion, lettuce, beetroot,tomato, melted cheese and BBQ sauce, served with fries $18.00

Asian, Modern Australian

Eagle Street Pier, Shop 14, 1 Eagle Street, Brisbane CBD, Brisbane

Modern Australian, Vegetarian

Port Office Hotel, Cnr Margaret & Edward Sts, Cnr Margaret and Edward Sts, Brisbane, QLD, 4000, Australia

Fix Restaurant & Wine Barsample menu

• Italian Pork Sausages Served W/ Colcannon Potato, Caramelized Onion Jus $28
• Field mushrooms w/ chili & garlic $9
• Peppercorn N/A
• Twice Cooked Pork Belly W/ Cabbage, Shallot, Chili, Orange & Star Anise Glaze $18 / $31
• Mushroom N/A
• Fix affogato – espresso w/ vanilla bean ice cream & one of the following - tia maria, butterscotch or frangelico $12
• Tomato & Chilli N/A
• The bombe turkish delight and chocolate pistachio bombalaska $12

Modern Australian

123 Eagle St, Brisbane, QLD, 4000, Australia

Friday's Riverside in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Lena's Bakehouse includes a wide range like Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint or Chicken Pies - Chicken Mornay / Chicken and Mushroom. Focaccia and Panini from . Il Centro Restaurant offers Raw On Ann and Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread.

Modern Australian, Pub Food

422 Brunswick St, Fortitude Valley, QLD, 4006, Australia

Bump Grind Espresso in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Jellyfish Restaurant offers many options including Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO and Oysters - Natural, French cider vinegar, shallot, lemon. Il Centro Restaurant includes a wide range like Focaccia or Panini. Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread and Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread from . Raw On Ann offers Mirasoul Cocktail & Tapas Bar and Garlic, parmesan and oregano pizza bread.

Modern Australian, Seafood

190 Elizabeth St, Brisbane, QLD, 4000, Australia

Hilton Brisbanesample menu

• Freshly shucked oysters (1) $4
• Fruit Juices $6
• Empanada (1) - Sweet potato and cashew empanada $6
• Homemade buttermilk scon es, organic strawberry jam, vanilla clotted cream - $35 / $45 / $50 / $55 per person
• Chocolate Spoons by Blackbird $8
• Fried calamari with rocket, lemon and balsamic mayonnaise $18
• Hot Chocolate by Blackbird $6
• Bundaberg Ginger Beer $6

Modern Australian, Steak

5 Petrie Tce, Brisbane, QLD, 4000, Australia

Hog's Breath Cafesample menu

• Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
• Baked Potato & Sour Cream (LG) $3.95
• Pineapple Ring (LG) $0.95
• Pepper Sauce (LG) $1.95
• Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
• Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
• Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
• Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95

Cafes, Modern Australian

Middy's Complex, Main St, Buderim, QLD, 4556, Australia

Currently there is no menu available for Hungry Feel Eating House in Highgate Hill. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Highgate Hill below.

Modern Australian

71 Macquarie St, Teneriffe QLD 4005, Australia

Bar Food, Modern Australian

Bakery Lane, 694 Ann Street, Fortitude Valley, Brisbane

Australian, Mediterranean, Modern Australian, Seafood, Spanish, Vegan, Vegetarian

70/Goldsborough Place 70/39 Vernon Terrace, Teneriffe QLD 4005, Australia